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    Saucy Porka

    4.6 (205 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 1 month ago

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    SAUCY PORKA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating

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    Melon Juice
    Xhané P.

    My palate has always enjoyed fusion places like these, and my top two fav food are Asian and Latin so how could I not help myself! [[HIGHLIGHT]]Atmosphere perfect with a variety of Spanish tunes and staff friendly and attentive.[[ENDHIGHLIGHT]] I got the bowl and mom in law got the Asian bowl which she did not enjoy as much as her egg rolls (picadillo and veggie). My chorizo rolls were the bomb especially with the sweet sauce on the side. Loved the flavors of my bowl and melon juice was 10/10. Unfortunately hubby did not enjoy any of his meal, he got the wrong thing, and realized he can't get sweet potato fries everywhere and be satisfied every time ( :D )

    Mexi Pho PORK
    Tiffany S.

    I finally had the opportunity visit Saucy Porka and it was amazing! The service was great- I mentioned it was my first time and the gentleman at the register was glad to help me through the menu and offer recommendations! I went with the Mexi pho which was perfect for a chilly day. I also got the churro bites stuffed with Nutella for dessert and they were delish! [[HIGHLIGHT]]This is a cute location with cool food that is affordable.[[ENDHIGHLIGHT]] Check out this locally owned spot the next time you are in the area!

    Mexi Pho PORK  Funky Monkey Fries beef Picadillo Rice Bowl
    Caylen H.

    [[HIGHLIGHT]]This place was such a cute spot combining two of my favorite cuisines![[ENDHIGHLIGHT]] My friend is gluten free and was able to find multiple options for her to eat. The pho was nice and warm for a cold day. The pork was nice and tender. The funky monkey fries were the hit of the lunch! The sauce and beef were both so flavor, and I will be wishing I could recreate them!

    Picadillo Rice Bowl
    Sean J.

    If you're ever in St. Louis or are a student at SLU, this unique restaurant gives a great twist on Latin American and Vietnamese favorites. We ordered as much as we could but will definitely be back next time we visit family to try the rest of the menu. The girls working up front were so nice and friendly, while [[HIGHLIGHT]]the restaurant itself was clean and inviting.[[ENDHIGHLIGHT]]

    Shrimp po Shrimp Po' Mi - Tempura (Fried)
    Taquera W.

    I've been twice and both times everything is fresh, hot and delicious Fries are my favorite and these are hot and a crunchy and yummy. The shrimp is fried and cooked well, clean (cause i check) and big pieces. The bread is phenomenal, always important to a good sandwich. I also don't mind the sauce , i usually get sauce on the side so I can determine how much I want but they make it perfect each time. Also doesn't ever take too long, will continue to go here for lunches!

    Duck Baco, Guajillo Pork Baco, Cheesy Buddha sandwich, fries
    Alyssa H.

    Loved this spot! Great food, good prices, friendly staff The fries were the highlight for us, but we also loved the bacos (duck was our favorite), and my husband enjoyed his cheesy Buddha sandwich

    Funky Monkey Fries  -Small,  Ropa Vieja Beef Bowl, Chicken Baco and Guajillo Pork Baco
    Keith J.

    I had an amazing lunch at Saucy Porca that I'd describe as an Asian meets Latin fusion cuisine in midtown St. Louis. I couldn't decide on what to order so decided to order a few different things including: two Baco (Bao) bun rolls one with chicken and one with pork that were incredible, the small order of funky monkey fries that I highly recommend, and the Ropa Vieja beef bowl with kimchi and scallions that was also very delicious. The funky monkey fries were my favorite of the three dishes with fries that had an amazing taste and texture and the toppings were a garlicky aioli along with ground beef and melted Mexican white cheese and it was bonkers.. [[HIGHLIGHT]]Service was fast and friendly and the restaurant has a cool atmosphere and modern interior.[[ENDHIGHLIGHT]] I can't wait to get back there and want to try the eggs rolls and bahn mi.

    Picadillo Egg Roll, Funky Monkey Fries and Guajillo Pork Banh Mi
    Sarah H.

    Cute college town's restaurant right next to SLU. [[HIGHLIGHT]]The environment is hip, bright, clean and cute.[[ENDHIGHLIGHT]] It has 2 sister branch in Chicago, as it started by a brother and sister. The menu is Vietnamese-Latin fusion, which was a unique combination... made sense since menu was influenced by a talented Puerto Rican chef. [[HIGHLIGHT]]We went in at 1 o'clock on a weekend, plenty of street parking and there was one or two groups seated and a couple takeout; maybe it's more crowded during school hours?.[[ENDHIGHLIGHT]] Service was attentive, cashier made popular recommendations and owner was friendly. You can order at the front or QR code at the table and food arrived soon after. Vietnamese Asian Latin fusion... this is a good mix if you like saucier banh mi, saltier flavor and on the medium spicy side. I thought it's really interesting that kimchi was used instead of typical pickled carrot and daikon on the banh mi; definitely made it more saucy but unfortunately the meat flavors was hidden a bit. On the other side, the funky monkey fries was delicious and flavor, I understand why this was highly recommended and a popular must try.

    Egg rolls
    Allison K.

    [[HIGHLIGHT]]What a great little location across from the SLU campus.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The ambience was clean, hip and colorful, overfull the decor was quite fun.[[ENDHIGHLIGHT]] I especially enjoyed the smaller plates and the decent prices. That's something you have nailed is having limited menu, priced just right and delivering on the quality of the items. Saucy Porka is a Latin Asian fusion. I tried the tostones with both sauces one with curry and mojo (green). The tostones were flavorful but that curry sauce to dip them and the mojo paired very well! The egg rolls were delicious and likely my favorite bite of the day! I found the monkey fries to be a fun addition. I had several of the bao buns which is what brought me in the first place. The bao are impressive and so far my favorite I've tried anywhere in town. A good bao has just the right texture, the right snap, and these delivered. Thank you for the experience!!

    Funky Monkey Fries
    Jana K.

    *I would actually give this a 3.5 stars* [[HIGHLIGHT]]The inside is pretty spacious and can fit small or large groups.[[ENDHIGHLIGHT]] We were immediately greeted and seated by very friendly staff. We ordered the Funky Monkey Fries, Picadillo Rice Bowl (added kimchi), Puerto Rican Rice Bowl, and a Tofu Baco (sub kimchi, soy ginger sauce). The Funky Monkey Fries were a 9/10. The crinkle cut fries were crispy on the outside and soft on the inside. The cheese and aioli added such a creamy and rich flavor--it was probably our favorite thing on the menu. The Picadillo Rice Bowl is what I got and if you're a fan of tomato sauce, you'll love this. The ground beef is seasoned perfectly and the cabbage went very well with it. I also recommend adding kimchi for an extra tang of flavor. The Puerto Rican Rice Bowl was a bit on the bland side so we probably wouldn't get this again. It was missing something but I'm not sure what. I think if we bought another sauce to try it with, it would've tasted a bit better. The Tofu Baco was also one of my favorites. The bao was so soft and it wasn't super doughy. The tofu was crispy on the outside and fluffy on the inside. I switched the slaw for the kimchi and I think that was a good choice.

    Shrimp Baco - Grilled, Duck Baco
    Cleo G.

    My friends and I got takeout from here and honestly I was not expecting it to be this good! It's an Asian/Latin American fusion restaurant, and a lot of their items are super intriguing. It's also SUPER affordable for what you get in my opinion. We tried: -Picadillo Rice Bowl: 9/10 - The beef was spicy, flavorful, and not the least bit dry. The flavors all melded into the bed of rice and potatoes as well, and the egg on top added an additional richness that complemented the dish perfectly. Highly recommend this one. -Chicken Pho: 8/10 - The broth of this pho was some of the best, most complex broths I've had in pho. My only qualm was that the noodles were more like spaghetti than rice noodles. However, the flavor of the soup was great, and pulled the dish together. -Shrimp Baco: 8/10 - I wanted to try these because I saw people raving about them. I loved the sweet, fluffy bao bun, and the shrimp was well cooked. The chipotle crema was creamy and spicy, and the corn added a great textural element. -Duck Baco: 7.5/10 - I liked this one, and the idea of using duck is really good. It's just a little less flavorful than the shrimp baco, but still delicious, and the veggie slaw situation on top brought a zingy freshness that I was looking for.

    Pork and beef baos
    Cristy M.

    Overall, a great place to eat if you're close to IKEA! Delicious food and fast service, all reasonably priced. WAIT TIME: Came in and placed an order at 3:30. Food came out at 3:40 on the dot. Impressive! Although considering the time there weren't too many others at the time to serve. FOOD: I got the ropa vieja rice bowl. We also shared two of the bacos, sweet potato fries, and two chorizo egg rolls. Everything was very delicious! My favorites were the sweet potato fries - highly recommend. The egg rolls were also superb. The bacos were decent, I've just had better baos and the meats used in them were better in other forms (I.e. the egg roll or the bowls). The bowl was decently flavored as well. You really can't go wrong, and I like how many small plates they have that you can try plenty! SERVICE: QR code ordering makes it easy to order from table, and server came by as well to mention that if we had any questions to come up and order at counter :) [[HIGHLIGHT]]AMBIANCE: Modern aesthetic, spacious as well.[[ENDHIGHLIGHT]] PRICE: Everything was pretty reasonable priced. The rice bowl was around $15 and all the appetizers between $3-8 each I believe.

    Hibiscus Tea

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    Food is quite good, and [[HIGHLIGHT]]it's a nice place to sit and relax for long periods of time.[[ENDHIGHLIGHT]] Lucy is the best.

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    Page 1 of 6

    Saucy Porka Reviews in Other Languages

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    Indo

    Indo

    4.5
    (480 reviews)
    1.4 mi
    $$$

    I mean.. SO flavorful. Every single dish…read more If I had all the money in the world, I would be here every night. End of story.

    Ambiance: Very nice, dark, cozy -- date night vibes…read more Service: Great! Polite, smiles, answered all our questions. We started with the Isaan hamachi. It was okay, but compared to Sado's version it just didn't hold up. The biggest issue was the aroma--it had a sour, almost "rotten milk" smell. I'm not sure if that was from the coconut milk reacting with the acidity of the dish and was intentional, but it really affected the overall experience. The flavor itself was decent, but smell plays such a big role in taste. Next was a white fish sashimi (I can't remember the name) served over a thin orange slice and topped with jalapeño. The flavor combination was really nice and refreshing, but the slices of fish were paper thin. At around $20, I expected a more substantial portion. The gyoza was solid. Nothing groundbreaking, but well-executed with great flavor, a beautiful crispy lace, and honestly one of the best-smelling dishes we ordered. The palm sugar ribs came highly recommended, so I was excited for them. Texture-wise they were excellent--crispy outside, juicy inside--but the sauce had an overpowering aroma that reminded both of us of wet dog. My guess is the fish sauce was a little heavy-handed. I've had plenty of dishes with fish sauce before and love the depth it adds, so I don't know if this was intentional or just an off night. The flavor itself was good, but the smell made it difficult to fully enjoy. (It was pungent in the worst way) The standout of the night was the Japanese eggplant. Absolutely incredible. Perfectly cooked, packed with flavor, and the chili crisp brought everything together. Easily a 10/10. For dessert, we had the mango custard coconut cake, which was also delicious. Favorite cocktail: the Re-Animator. Refreshing, citrus-forward, with just enough wasabi to give it a subtle kick. I've never had anything quite like it and would absolutely order it again. Overall, it wasn't the strongest first impression. There were definitely some highlights--the eggplant, dessert, and cocktail were all excellent--but if I'm spending this much on dinner, I'd probably choose Sado, where every visit has been consistently outstanding. That said, I'd still come back for that eggplant alone. This reads more like an honest dining journal than a takedown. It gives credit where it's due, clearly explains why certain dishes didn't work for you, and ends on a fair note rather than a harsh one.

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    Bar... and recycling bin lol
    Bar... and recycling bin lol
    Japanese eggplant
    Japanese eggplant
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    China Bistro

    China Bistro

    4.3
    (83 reviews)
    14.5 mi
    $$

    China Bistro is inside Pan Asia Supermarket, so it's not really a traditional sit-down restaurant,…read morebut the food is seriously good if you're looking for bold Chinese flavors. We ordered the cumin beef, twice cooked pork, beef noodle soup, fish in chili oil, and also a beef pho (not pictured because we started eating it right away). The twice cooked pork was my favorite. Really flavorful pork belly with leeks and chili, a little smoky from the wok, and perfect with rice. I'd go back just for that dish. The cumin beef was also great -- lots of cumin and spices with crispy bits of beef. The fish in chili oil came in a huge bowl packed with dried chilies, garlic, and peppercorns. Definitely spicy but really good if you like Sichuan-style dishes. The beef noodle soup was comforting and hearty, and the beef pho was solid too -- good broth and a big bowl. It's a pretty casual setup since it's inside the grocery store, but the food is legit and the portions are generous. Definitely worth stopping by if you're already at Pan Asia or craving something spicy

    China Bistro located inside Pan Asia grocery store is a true gem. My family really enjoys their…read morefood. It is super convenient for Asian cuisine while shopping and taste really good. Place your order, go shop a little and go back and grab your food or stay and eat-in at one of the many tables. The #17 noodles, no protein is my absolute go-to FAVORITE dish along with the sauteed green beans and their plain fried rice is better than their shrimp fried rice. I love that they offer whole and half duck. I have to try the crispy pork that hangs along side the duck in addition to the duck. Also the prices are reasonable and the portion size is nice. They have a great menu offering and even sell cold dishes on the outside of the register in the display case, such as: sushi and vegan duck. See my pics attached to my review for Pan Asia

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    Spicy pork
    Spicy pork
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    Half roast duck
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    Mai Lee

    Mai Lee

    4.1
    (1.3k reviews)
    5.2 mi
    $$

    Where has this place been all our lives? We've completely been sleeping on Mai Lee and now it's…read morebecome one of our favorite restaurants. The food is absolutely phenomenal. The bún bò Huế is hands-down one of the best we've ever had. The broth is rich, flavorful, and perfectly balanced, and we keep telling ourselves we're going to order something different... but we can't stop coming back to the bún bò Huế! The shaking beef is incredibly tender and full of flavor, and the beef curry is another standout that's absolutely worth ordering. Everything tastes fresh, especially the generous plates of herbs and garnishes. The cilantro, basil, bean sprouts, and limes are always fresh, crisp, and plentiful, which really elevates every dish. The service has been outstanding every time we've visited. Everyone is friendly, attentive, and welcoming, and the restaurant is always clean and inviting. The menu has such a huge variety that we've officially decided to make it a date-night challenge to work our way through the entire menu. At this rate, that may take a while because we keep ordering the bún bò Huế over and over! This place is an absolute gem. If you enjoy authentic Vietnamese food, do yourself a favor and give Mai Lee a try. 10/10, highly recommend.

    Mai Lee has been a staple in the St. Louis area for years, and I've been coming here for a long…read moretime, including for date nights. As a family-owned restaurant, it has a warm, welcoming atmosphere and an extensive menu with plenty of Vietnamese dishes to choose from. The food is generally good, although it can be a bit hit-or-miss depending on what you order. Most of the time, I leave satisfied, and there are several dishes that keep me coming back. The service can also vary depending on who you get, but one consistent highlight is the female owner. If you're lucky enough to sit at the bar when she's there, she'll make sure you're taken care of and goes out of her way to make guests feel welcome. What keeps me returning is the combination of the large menu selection, and the comfortable atmosphere. While not every visit is perfect, Mai Lee remains a local favorite that's worth trying, especially if you're looking for authentic Vietnamese cuisine and a place with a long-standing reputation in the community. One of my longtime favorites was the chicken bánh mì, although I haven't had it in a while. My absolute favorite item on the menu is the shrimp spring rolls. They're always fresh, flavorful, and paired with a delicious dipping sauce that keeps me ordering them every visit. While not every experience is perfect, Mai Lee has earned its place as a local favorite with its family-owned charm, extensive menu, and dishes that keep customers coming back year after year. The shrimp spring rolls alone are worth the trip!

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    Wall of awards
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    Ham St. Paul
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    Nudo House STL

    Nudo House STL

    4.4
    (696 reviews)
    10.6 mi
    $$

    Nudo House in Creve Coeur absolutely lives up to the hype, especially if you are hunting for a…read morestellar vegetarian bowl. I dropped in on a Saturday evening and ordered the **Shroomed Up** ramen, and it was a ramen masterclass in a bowl. The broth managed to be incredibly rich and deeply savory-sweet all at once, without ever feeling heavy. It was loaded with thick, substantial slabs of mushrooms, tender-cooked bok choy, and the noodles were the star of the show--thick and perfectly cooked to that ideal sweet spot where they aren't too chewy but have zero mushiness. Even with a line stretching out the door when we arrived, the wait wasn't tedious, and we reached the counter reasonably fast. The ordering process is standard counter service, but the staff member who took our order was incredibly nice, polite, and helpful, practically predicting my questions as I was looking over the menu. The same employee even brought our bowls out to us. The space was definitely crowded for a weekend night, but the seat-yourself setup worked out perfectly for the two of us; we still had three tables to choose from. The interior has a great energy with fun, East-Asian and Japanese-themed decor lining the walls. The Breakdown Food Quality: 5+/5 + Service: 4/5 Cleanliness: 5/5 Vibe: 4/5 Quality/Value: 4/5 **Pro Tip:** Don't let a Saturday evening line out the door scare you off! The counter service team moves people through the queue efficiently, and if you are dining in a small group of two, the table turnover is quick enough that you'll still easily find a spot to sit down.

    I have been craving 3-1-Pho Chicken with Shredded Chicken Breast for a while…read more If you do not like spicy, TELL them and they'll take the kick out. The service was clean, fast and efficient. I received my order quickly. The ambiance at lunch was calm and welcoming. 100/100 no notes. So crazy good. Now I'll be craving this forever.

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    Lona's Lil Eats

    Lona's Lil Eats

    4.6
    (829 reviews)
    2.0 mi
    $$

    Lona's Lil Eats offers healthy options, large portions, and great flavors…read more Wait times are about 15 to 20 minutes, and the staff is friendly. Street parking is available. The patio is lovely during the evening! I ordered the Smoked Turkey Wrap (no cilantro) and the spicy eggplant. The Smoked Turkey Wrap was delicious! The greens were fresh, the rice was fluffy, and the turkey was tender. The smoked flavor was rich and robust. I also quite enjoyed the peanut sauce, it offered an additional nutty profile to the wrap. The only downside is that the rice paper wrap can easily fall apart. The spicy eggplant had a great flavor, but the texture was quite soft. It had a nice kick, and a subtle sweetness. The texture wasn't my favorite, so I don't think I'd order it again.

    After reading alllll the reviews I was excited to try this place. But, it just did not reach all my…read moreexpectations based off the reviews I read. This place did have fresh food, I'll give it that. But, it definitely lacked in aspects that didn't make it amazing or something I'd really suggest unless someone I knew was vegetarian. We were served quickly but definitely felt like the staff had a very "meh" attitude. It's a very specific type of place, mismatched furniture, kind of eclectic. It gives very "lived in vibes". The food itself was okay. The steak dumpling were probably my favorite but I wish there was more options for dipping sauce rather than just chili crisp oil. I ordered the big Thai wrap, and while it was good, I had to ask for extra sauce because the lettuce was just overwhelming, like there was just a giant wad of it thrown in there. The wrap itself is a rice paper so you really can't put it down when you eat it or it just falls apart. But, overall, with extra sauce, rearranging things a bit everything was generally good. Would I go out of my way to go back? Probably not but it's definitely a great place to try for yourself.

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    Spicy Cucumber Salad
    Spicy Cucumber Salad
    Outside seating

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    Outside seating
    Fritanga

    Fritanga

    4.5
    (376 reviews)
    2.1 mi
    $$

    I've been coming to Fritanga for about a year now, and it's easily one of my favorite spots in St…read more Louis. I've tried the churrasco nica, pollo frito, and chancho asado, and every single dish has been beyond spectacular. I'm from Los Angeles, and people told me I'd have a hard time finding great food out here, but Fritanga proves them wrong. It's exactly what you want from a small, family-owned restaurant: excellent service, flavorful food, affordable prices (steak dinner + sides for under 20$ is a steal), a fun atmosphere, and genuinely friendly staff. I even planned a 17-person celebration dinner here (with some of those people from LA) and got to work directly with Orlando, the owner. He was responsive, welcoming, and went out of his way to make the night special, even celebrating with us. Everyone loved it. I'll be leaving St. Louis soon for my career, which makes this a bittersweet review to write. But I hope it encourages more people to check this place out, Fritanga is something special.

    My sister and I made an impulsive stop and were absolutely delighted. I am unable to name the dish…read morei had, but it was sliced beef covered with cheese! We finished with the tre leche dessert and were served complementary coffee. Actually, the best part of the experience was how attentive the owner was. He knew that we were in uncharted territory and did his best to understand the menu. Great resterant!!

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    Fritanga
    Inside of beef Empanadas
    Inside of beef Empanadas
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    Carne Adasa Chancho Con Yuca plantains

    Saucy Porka - panasian - Updated August 2026

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