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    Saults Eclectic Cuisine

    4.5 (10 reviews)
    Open 10:00 am - 10:00 pm
    Updated 2 months ago

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    "Grilled Marinated Flank Steak" (wood oven roasted spring onion and fingerling potato hash, toasted garlic broccoli rabe, gorgonzola demi)
    Matthew L.

    Saults Eclectic Cuisine is a New American restaurant that opened at Dudleytown Brewing Company in Windsor, Connecticut in April 2025. It was founded by husband and wife Stephen and Ashley Lundgren. Stephen has been in the food industry for over 15 years. He worked as a chef for the Hartford-based Max Hospitality Group for a decade. Stephen started off as a line cook for Max a Mia, then moved on to a Sous Chef position at Trumbull Kitchen, and then returned to Max a Mia as an Executive Chef: a position that he thrived in. He eventually left the Max Group and decided to serve as the Head Chef at Camille's Wood Fired Pizza in Tolland. Over the years, Stephen won numerous accolades at the various restaurants that he worked for. He and his wife Ashley eventually decided to invest $150,000 of their savings into a food truck which they dubbed "Saults". Featuring an eclectic mix of multiethnic cuisine, the truck had its first event in Tolland in November 2023. It was a hit at several breweries, wineries, farmers markets, and private events throughout Connecticut. Eventually it became part of the food truck rotation at Dudleytown Brewing in Windsor. Before long, it was the ONLY food truck that came to the brewery. The owners at the brewery had hoped to bring an on-site restaurant to the space. A deal with Square Peg Pizzeria had fallen through and they eventually offered the Lundgrens a chance to make a brick & mortar version of their food truck. The menu features wood-fired pizza, pasta dishes, burgers, tacos, bao buns, salads, and various appetizers. I recently visited Dudleytown Brewing for the first time with a large group of friends. We were exciting to try the beer but we were equally excited to try food from Saults too! We decided to order multiple plates and share them. The Saults kitchen staff brought out plate after plate for all of us to enjoy. We started off with small plates such as tacos (chicken and pork), bao buns (Nashville hot chicken, pork belly, Korean BBQ, Miso), wings (buffalo, bourbon honey BBQ, Thai chili), and meatballs. Next we tried some entrees such as the "DTB Burger", "White Bolognese, "Chicken Parmigiana", "Grilled Marinated Flank Steak", and even a caesar salad. The highlight of the meal was the wood-fired pizza with varieties such as "Buffalo Chicken", "Pork Belly", "Truff Mushroom", and "Great Balls of Fire". Every single dish that we tried was fantastic! It was a truly memorable tasting experience and I look forward to returning with my family!

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    11 months ago

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    8 months ago

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    9 months ago

    Formagio pizza is BOMB, and so is everything else on the menu- great food and awesome atmosphere. Everyone working is very nice!

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    The Flavors Food Truck has taken a leap of faith by setting up near the Simsbury Historical Society…read moreevery Wednesday through Saturday from 11:00 AM to 8:00 PM. If the thought of tropical Caribbean cuisine interests you, zip on over for some very good jerk chicken, beef or chicken patties, empanadas, plantains, mac and cheese, Spanish rice, a slew of sandwiches, tropical juices and frozen coladas. Your hosts will be Mike and Dee and I'll bet you a nickel they'll be the sweetest people you've meet all month. Mike is the front counter gent, Dee does the cooking and we had such a wonderful time shooting the breeze with them. We split a terrific chicken empanada as a starter (just $4) and it was flaky and juicy and just freaking great. My wife went for a Grilled Chicken Sandwich ($10) -a huge portion of chicken on a roll with tomato and field greens. I went for a Caribbean Platter (meat and Spanish Rice and four Sweet Plantains). I got the large size ($17) with spicy jerk pork. It was awesome! The rice was very good served with Jamaican style peas and olives, the four sweet plantains were excellent, and so was the shredded jerk pork. Half the portion was plenty for me. So, when I consider the quality, the value, and the customer service, it's hard to find any faults at all. Thanks Mike and Dee for a great meal that served nicely to kick off our pre-Hurricane Henri weekend. Please go support these two sweet people and the labor of love they create for your dining pleasure.

    So much FLAVOR!!!!!! Better than the food from my abuela. The combo platter is perfect. Sweet…read moreplantains, tender juicy pernil, perfect fluffy rice Ooof! The best combination. To top it off very well priced and generous portions. Def going back! 10 out of 10. Thank you Mike and Dee

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    Roadside Dogger - At main st and gold st monday through friday

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    4.5(4 reviews)
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    The Roadside Dogger is the best lunch bargain in Downtown Hartford. For a few bucks you get a tasty…read moresammich, chips, and a drink with fast, friendly service. "But I don't eat at trucks," you say. "Your loss," I say. It's time for a little culinary daredeviltry and to boldy go where you've never gone before. Normally I review based on ambience, service, and food. Obviously you're not going to have much ambience at a food truck, so we'll bypass that one. Though, honestly, in the shadow of the Wadsworth Atheneum is as good a place as any to grab lunch. If you go Wed-Fri, you can eat on the Atheneum steps, and then visit the museum. Dogger's open on Mon and Tues, too, but just sayin'. The service is top-notch. Mr. and Mrs. Dogger are good people. They enjoy what they do, and it shows. The food is prepared to order, it's quick, and even a first-timer is made to feel like an old friend. The food (which is why you're here, after all), is excellent. I've never had a bad meal here. Pulled pork, buffalo chicken (with extra buffalo), meatball or meatloaf grinder, and, of course, dogs; they're all great. The sandwiches are tasty, they're fresh, and I love the bread. There's a certain establishment kitty "corner" to the Dogger, a "stone's" throw away, shall we say, that shall go nameless, which no matter how much I want to like it, I just can't get past the crappy bread. That's why I mention the bread at the Dogger: it's really good. I suppose my one grouse is they don't carry coleslaw for the pulled pork, but that's not for a lack of trying. For some reason, you philistines who inhabit the Connecticut River Valley don't top your pulled pork with coleslaw (really people?) so Mrs. Dogger got tired of throwing it away. Apparently I was the only one who kept asking for it. It was good coleslaw, people! Ah, well, there's always got to be one little niggle; nothing's perfect. Do yourself a favor, get over your thing about trucks and head to the Dogger. You'll get good eats cheap, from two really nice people and before you know it you'll be saying to your friends "Hey, let's head to the Dogger for lunch" as they all give you funny looks for going to the truck.

    Absolutely amazing... This was my first experience with a food truck and I have to say I am…read morepleased. The line was short and food served quick. The husband and wife duo is amazing they are very friendly and conversational I did not feel rushed like they were there to just take my money. The steak and cheese that i choose to eat was wonderful topped with onions peppers and cheddar cheese. For $6 this is a steal it included a bottle of water (my choice) and a bag of chips. I will be back... also if you call ahead they will make your food so it is ready when you get there. A must have.

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    Shuckin Truck - BEST Lobster grilled cheese!

    Shuckin Truck

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    They catered my best friend's wedding yesterday. Everything was phenomenal, from the food which was…read moresuper fresh and flavorful, to the staff that was incredibly friendly and helpful. I'm a tough critic when it comes to food, and they get no notes from me. Every dish was a standout. I've never heard of a scallop roll before, but I want 3 more of them right now. And the lobster grilled cheese will forever hold a special place in my foodie heart. Awesome job guys! Highly, highly recommended!

    Last weekend, we attended my cousin's 60th birthday bash in Rhode Island. Her partner and sister…read morehosted the event and used Shuckin' Truck (along with two other caterers) to provide the food. The party was held outdoors in their pretty yard under a tent. Shuckin Truck was an absolute hit! They set up the outdoor raw bar...clams (littlenecks), oysters, and shrimp on ice, in a very attractive manner. The table was manned by a charming "shucker". There were an assortment of passed hors d'oeuvres which included lobster grilled cheese lobster triangles...these were indescribably delicious. Everyone was oohing and aahing over these. I also loved the smoked salmon on toast and the small cups of really tasty clam chowder. All the appetizers were incredibly delicious although I would say the lobster grilled cheese was the biggest hit. All of the staff were polite and friendly. After the appetizer round, the lobster rolls came out and they were simply spectacular. They were true New England lobster rolls on toasted square edged (this is key) frankfurter buns, and absolutely stuffed with chunks of delicious lobster meat that had been lightly dressed with mayo. Those rolls were out of this world, deliciously prepared and very generously filled with sweet lobster meat. They also served fabulous fish tacos. For the non-seafood eaters of which there were none at this party, they served a pulled pork taco which was spicy and delicious. The portions were generous and the food just kept on coming out. While there was plenty of additional food at this party from other vendors as well as some homemade additions, Shuckin' Truck was my favorite part of the overall feast. Great job! I would not hesitate to hire them for a party or to seek out the food truck wherever it was parked!

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    Talcott Mountain Collective - $8 and pretty good

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    4.0(60 reviews)
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    Review #900: This…read moreplace looks and feels like a ski lodge nestled on the foothills of Talcott Mountain State Park. The Hublein Tower can be seen clearly. We went on a Saturday (February) afternoon and it was pretty busy but we were able to snag a table. They were playing reggae music, the fire was going, beers/cider/wine were flowing; a fun and chill afternoon. They offer so many beers from all different breweries! I didn't really know what to expect before going and this place was on my "to check out" list. I was pleasantly surprised. I was happy they were kid friendly because we brought our two little ones. I saw some people eating pretzels and we got some delicious buttered popcorn to snack on. The kitchen offers wings, chips/salsas, lobster rolls, bratwurst/kielbasa, burgers, etc. They have food trucks onsite, but when we were there (early afternoon) I didn't see one yet. I can't wait to go back during the summer/fall because their yard looked fantastic. They had a small stage, picnic tables, and fire pits. For recreation, they have disc golf, Cornhole, etc. In the summer, they also serve ice cream. This place will definitely be one of my go to spots to chill!

    This is located at an old golf course under Hueblin Tower. Way under, although there are probably…read moretrails leading up to it. Parking is on both sides of the street, and it gets PACKED. I think I got the literal last spot outside of handicapped. The Talcott Collective is behind the gold course building, which is now something else I forget . They have seating inside and outside, lots of picnic tables, and a lot of places for small children to run around. Dogs are welcome outside and of the three or so there, were all well behaved. I didn't try the food because the kitchen opened at like four in the afternoon. There was also a food truck outside. It looked like typical bar food but the small children loved it.

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    3.3 mi
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    Delicious pizza, wings and chicken tenders!…read more We ordered 6 party size pizzas (4 would have been more than enough!) for our softball post game dinner! I placed the order online and asked to pick up the food by 5:30. Around 3:00, I called to just confirm the order went through and that they had sufficient time to prepare. The young lady who answered the phone was so polite and helpful. When I asked if it would be possible to move the pick up time to 5, she said "absolutely!" When my husband arrived to pick up the order, he was greeted by staff and they provided us with more than enough sauces for the wings and chicken tenders! The pizzas were DELICIOUS! Everyone enjoyed the food and we had leftovers to take back! If we are ever back in the area, we will definitely will stop and will recommend this place!!

    My mom had a taste for pizza. I ordered her a small pizza with extra sauce and lite cheese with…read morespinach and bacon. My sister and I always order their Italian combo. And we substitute the pepperoni for capicola with roasted red peppers, onions, lettuce and tomatoes with sprinkles of oregano and crush red peppers and no mayo. When I picked up the food it was busy for lunch time. I only checked my mom pizza not the grinders the entire order came to $47. 21. I decided to have a bite of my grinder and there was no lettuce or tomatoes. At this time I realized I need to drive back to get new grinders prepared. When I walked in the ambiance was crazy busy as it's extremely frigid cold weather. It was so busy I had to park at the gas station next door. I politely ask all waiting if they ordered everyone said yes. I said to the young man that I had purchase these grinders earlier and neither have lettuce or tomatoes. Maria sister came over and she realized she didn't add the lettuce and tomatoes. He bought the containers back to her. I'm so disappointed because I knew they literally warmed up the previous sandwiches I returned. They forgot the lettuce and tomatoes the 2nd time. I realized they never prepared new grinders. I'm very disappointed with the quality of service. While sitting at the bar two gentlemen ordered a large pizza and mozzarella sticks. Why their food came out should've at least been compensated for their inconsistency. And I had to wait for them to prepare new sandwiches. Why there foos came out before my two grinders. I pray they will consider their actions before making such a terrible decision.

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    Bloomfield Village Pizza
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    Saults Eclectic Cuisine - foodtrucks - Updated May 2026

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