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    Sazon by Chef Rulis

    4.0 (155 reviews)
    ModeratePizza, Bars, New American
    Open 11:30 am - 9:30 pm
    Updated 1 week ago

    Sazon by Chef Rulis Photos

    Business Info

    SAZON BY CHEF RULIS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Sazon by Chef Rulis

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    Reviews With Photos - Sazon by Chef Rulis

    Korean Fried Chicken Tacos
    Joe L.

    Food was legit! Fusion creations - between Italian, Korean, & local Mexican cuisine. Really creative flavors. Beer selection was deep with both draft and bottle/can options. Ordered: Korean tacos, Taquitos, Pasta Chihuahua Service was excellent and attentive. Ambiance was chill and perfect for a dinner date! Coming back again!

    Edamame
    Claudia F.

    The amount of plants here is amazing! Such a refreshing experience. We sat outside and enjoyed the EP summer heat. The staff were very friendly. There were only a handful of customers on a weekend evening. Our food came quickly. We had the edamame and a pizza. The edamame sounded interesting but the flavor was lacking. The pizza was surprisingly good. Thin crispy crust. I am vegan so I asked for build your own since all of the selections of the pizzas on the menu were meat based. We enjoyed our outing.

    Double date kinda night!
    Judy B.

    What a deliciously international experience! I have been wanting to try this place for the longest time just because of their selection of different types of food. It's a rotating menu so I was a bit let down when I didn't see the oxtail tostadas like I originally wanted. But thankfully it was too easy to find another delicious meal. Immediately, I saw lamb lollipops and i was sold! Im a sucker for lamb and it came with rice and a mango chutney. So so good!! You can order a rack of 3 or 6 and very affordable. Fun theme to the decor of the place. They decked it out with lots of plants and had sort of a island theme to it. Definitely made it a perfect and fun place for a double date night! My friends and husband ordered a customized pizza, the calabacitas with chicken, a pasta dish, sweet potato fries, and cheese curds which were all excellent. We will definitely be back again soon!

    Carnitas

    Restaurant is now called Sazon by Chef Ruli. All new menu. Definitely worth a try. Will be back. More hipster friendly.

    Pesto Fries
    Brenda M.

    We went at 1130, no lunch crowd but maybe understaffed. Took awhile for someone to take our drink order. Then we were ready to order and ordered appetizers and she said she would be back for the actual food. Again, maybe understaffed in The kitchen. We ordered the Pesto fries- pretty good if you love cilantro. Small portion for 1 max 2. Then ordered shrimp nachos. I was expecting loads of things to be on them. Sounds fresh. Nope just regular nachos with few shrimp on there. I ordered a build my own pizza and I felt like a Hawaiian pizza, yes with pineapple! It was ok. Nothing wowed me. My brother did order the chicken w Calibacitas that looked bomb to be honest. I would go back just to try it. The pictures I took arent good ones as there was a red tint where we sat so pictures look red. Ambiance is ok. They have music and it's not a big place. The patio looked like it could be nicer if they fixed it up a bit.

    Receipt showing automatic gratuity for a party of 5.
    Eric D.

    Huge disappointment. From when you first walk in you see a sign that says they charge you for credit card transactions. Raise your price, don't look like 3% makes a huge difference to you. It looks tacky. Our server was decent. I asked about the habanero oil and what exactly it was. She said it is just like it sounds. However, when it arrived, it was actually GARLIC habanero oil. It was bad. Had I known it had garlic I would not have ordered it. I was looking for something with spice. When the food came out, 3 of us got our food and the other 2 had to wait an additional 10 minutes. What is that? Some better timing is needed as this is completely unnecessary. Then when the check had an automatic gratuity added for a party of 5, that was the final decision... This was our first and last time going here.

    Chihuahua Pasta
    Alex W.

    I heard Ruli's was on Guy Fieri's places to visit when going to El Paso so I was really excited to see what great food this place would have to offer. During my visit, the restaurant was takeout only so unfortunately I wasn't able to get the full experience. Food: I got the Chihuahua Pasta as seen on Diners, Dine-Ins and Dives as well as an appetizer of the pesto fries. The pesto fries were underwhelming even though it was real pesto on the fries. They were barely warm and somehow really lacked any flavor. The Chihuahua Pasta I was super excited for but as soon as I opened it I realized it was just going to be a regular pasta dish. The noodles were cooked well and the meat was decently tasty, but it is far from being anywhere good enough to invoke a place on a tv show. I will hope to come back one day when it is completely open to update my review but 4 out of 5 stars for what seems like a restaurant that has slowly gone downhill since it's spot on tv.

    Ox Tail Tostadas
    Michelle M.

    While in El Paso, I took a chance at a family meal at Rulis. The menu is not typical of what I usually have, yet it was yummy! The Potato Poblano Soup was super tasty without being too hot or spicy. Also, I loved the bread! My Ox Tail Tostadas were delicious and nothing like I've had before. Make sure to place the pickled cabbage on top. I left the chili sauce off since it was too spicy for me, yet the green sauce was good. I tasted my child's pasta, and it's similar to what I make at home - super buttery and garlicky. Everyone enjoyed their meals, and while we had to wait a bit for the check, the waitstaff was nice and accommodated our requests. The layout of the seating area is a bit odd, yet for our party of 6, we had plenty of room. Can't wait to return!

    Sweet Potato Waffle Fries

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    9 years ago

    Business owner information

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    Raul G.

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    7 years ago

    Large variety of food. Everything I've tasted at this place is good. A regular favorite for our family.

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    5 years ago

    A bit of El Paso history in every plate. Delicious authentic Mexican with chef Rulis unique spin on some of our favorite dishes.

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    7 years ago

    Terrible food and terrible service. Got food poisoning and they wouldn't even acknowledge it

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    Page 3 of 4

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    El Camino

    El Camino

    4.5
    (13 reviews)
    1.3 mi

    I might not be someone who visits Cincinnati Street often (long live my early 20s), but I am…read morepleasantly surprised at how much I enjoyed my time at El Camino. On this particular day we visited when the kitchen was closed so we had to focus on a liquid appetizer to say. This establishment has you feeling like you've been transported to another city and it really feels like a mini vacation spot. The drink menu is something to admire as they were really thought out and well curated. It was in all the details from presentation to garnishes. My partner had a frozen beverage that was a personal fave of his and really enjoyed the fresh ingredients he could taste. I can't wait to come back and explore the menu.

    Tried this new spot on the Westside in the Cincinnati district across from UTEP. The decor and…read moreambiance is really trendy. I ordered "La Sirena" and it came in the cutest mug w a mermaid tail. Then a margarita martini (SOO good). I started with the Tiradito and Aguachile appetizers. Both FRESH and very flavorful. I enjoyed the spice my one the most. From there moved on to the fish tacos and the potatoe fingerlings side. Can I just say WOW ! The fish was fresh and not frozen. I was actually impressed with the quality . Only two come per order but pretty filling. I don't even like potatoes or fries but however the chef seasoned them and prepared the green sauce on the bottom was perfection! The service was amazing especially from Eddie the bar manager - he was engaging and knowledgeable of mixology. Truly put love into all of our drinks. Highly recommend. It's an upscale spot that's a must try!!

    Photos
    El Camino
    Interior is super nice
    Interior is super nice
    El Camino

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    Sazon by Chef Rulis - pizza - Updated July 2026

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