Gladys P.

Been itching to come here because of their white lava macadamia nut pancakes, haven't had since my last Hawaii trip. They were so good here but next time I'm getting it without the sauce, was a little overpowering. My son ordered the eggs Benedict, they have so many different kinds, he loved it. My mouth was drooling looking at their menu, can't wait to go back because there are so many things I want to try!

Anisha D.

Dani was our server and she was not only so sweet and kind to us (& my daughter) but she was working continuously with various tables. The only downside of this particular location is the lack of parking availability. Apart from that, our food was deliciousO !!!! From the juice, to the coffee and eggs, we were very happy with our order. Although the spot is tiny, it is homey and welcoming. I would certainly go back ! Very much recommend ( :

amazing food, i really enjoyed the kaluha pork benedict. i could tell how much time they put into their dishes. i also liked their potatoes a lot, but if you like them on the crispier side, definitely ask to get them well done (if possible). the inside of the potatoes were nice and creamy, which i personally prefer over a fluffier potato! the english muffin wasn't too hard and was easy to slice through. amazing hollandaise. my boyfriend got the kaluha pork omelette and it was massive, but definitely got tiring since every bite tasted the same (the chipotle sauce was just ok!). 100% recommend the kaluha pork though. loved the layout of the cafe :) very aesthetic. we went on a weekday around 11 and the lot in front of the cafe was already packed. definitely would recommend parking elsewhere since backing out of that lot is really awkward.

Phuong G.

Scrambler's just earned a permanent spot on my breakfast rotation... and honestly, I'm still thinking about those pancakes. Let's start with the stars of the show: the ube pancakes and the white chocolate macadamia pancakes. The ube pancakes were so fluffy, light, and full of flavor without being overpowering. But the white chocolate macadamia pancakes? Obsessed. Easily my all-time favorite. They weren't overly sweet, just perfectly balanced, and every bite was chef's kiss. I'm literally writing this and craving another plate. I seriously wish they had a location in San Diego because I would be there all the time. Savory dishes did not disappoint either. I ordered the cowboy chilaquiles and WOW... this is now my top go-to spot for chilaquiles. The beef was so tender and juicy, and the portion was generous. Flavor was on point. We also tried the carne asada omelet, which was tasty, but I will say the bell peppers were a little heavy and kind of overpowered the dish. Still good, just something to note. The kalua pork eggs Benedict was solid. The pork was super tender and juicy, but overall the dish leaned more on the simple side. Not super standout, but still enjoyable. They do not hold back on the potatoes either... and honestly, I didn't mind one bit because they were so good. I finished them all, no shame. I also really appreciate their kids meals. Great portion sizes, good options, and such a solid price point for families. Ambience is nice and chill, and the customer service was amazing. Fast, attentive, and on it. Our server handled everything like a pro... no playing around, just getting it done. Overall, I love this place. If you're looking for a breakfast spot with a little Hawaiian twist, this is it. Just be prepared to leave thinking about those pancakes long after you're gone.

Krystle A.

Unfortunately the service and the place just kinda went downhill. Such a turn off they messed up our order twice, and everything just felt so rushed for us to leave. Don't think we would come back or we at least wouldn't dine in. They need to fix that.

Tiffany C.

The only reason for a 4/5 was their coffee drinks. Everything was great! Coffee was watered down and did not have much coffee flavor in it... just felt like milk and sugar. The loco moco could have had a bit more rice for the amount of gravy that was given to us. I would say majority of their dishes were pretty much all great choices to choose from! Tons of flavor and great options to choose from!

Natalya D.

I love taking folks to scramblers because not only is it authentic Hawaiian breakfast and other foods, but it's also locally owned! We love the pancakes, breakfast burrito, loco moco and the coffees! This is a walk up and order place and they bring it to your table. The servers are always nice and have great suggestions. There's indoor and outdoor seating and the vibe is always cool.

DC K.

Always an amazing experience. The servers are very attentive, always refilling my coffee before I run out. Really enjoyed the potatoes. Chicken fried steak is one of my favorites. Hubby and I still usually share the florentine omelette with fried rice And Side of Portuguese sausage, don't forget the extra plate and coffee to go:) Also love the renovation!

Rich E.

TL;DR: busy little place but food was good. Get the island Chillaquilles. On a road trip we found this place through fellow helpers. We miss the Hawaiian grindz we used to get in Maui. Craving something ube or kalua pork. Everything sounded pretty good. They do their best in getting your order and then finding a table for your party. It's a small place but cozy and felt like a mom and pop place which is the good stuff. One of the dishes we ordered was the turkey avo melt sandwich. Came with fries and it was good. Had to try the loco moco with chicken Katsu. Sounded different so it was a little weird combination. Better stick with the hamburger patty if you want the traditional loco moco. The highlight was the Island Chillaquilles. Chillaquilles with Kalua pork. And the kalua pork did have that Hawaiian flavor it was so good. We were sharing so not enough to go around. For the Ube, we got the ice Ube drink. It was good, but it was really sweet and a little overdone with the flavor. I would recommend anyone wanting a good breakfast and especially if someone wanted some good Hawaiian Griindz breakfast.

EJ P.

Came in around 11:30am and we were thinking it would be busy. Thank goodness it wasn't as busy since we have been hearing great things about this place. My family and I decided to try it on Friday. I love the setup walking in and sitting arrangements no reservations needed and walked right in. Service was amazing! My wife and I had coffee and it was unlimited and freshly made. It's a restaurant but with fast food style. Wow props to the chef and owner! Food was amazingly delicious!!! I'd recommend to my family and friends to this place. See you again!

It's M.

From the moment you walk in, the place feels warm and cozy. The process is simple you order before being seated, and once you're done, they give you a table number and you can sit back and relax. We came in early, around 8:45-9:00 AM, so the turnaround time for our food was quick, which we really appreciated. My husband ordered the cowboy chilaquiles with an orange juice, and I had the chorizo omelette with home potatoes We also shared an ube pancake, and I treated myself to the ube coffee. Every single bite was worth it full of flavor and absolutely delicious. Everything tasted fresh and satisfying. Shoutout to my mom for bringing me here this is officially my new favorite breakfast spot!

Maylen L.

Scramblers Cafe Norco, CA Date went 11/8/25 Time went 8:39am (about an hour and a half after opening; it opens at 7:30am) Parking: Not fun, the shopping center it's located it is pretty crowded but it's manageable if you're patient When you enter this location you order at the cashier and then you be seated at a table. We ordered our food at 8:40am and got our food at 8:55am (15 minute wait time). What we ordered and food ratings: FULL DISCLOSURE: My boyfriend has been to Hawaii and has had some of the items we ordered in Hawaii, I have not. However, I have ate at several other Hawaiian locations before. The aforementioned information plays a factor into our ratings. Atmosphere: Lovely, I appreciated this breakfast cafe had a ton of seating! I feel like most cafes are small and cramped. Hawaiian iced coffee: 7/10; It's pretty wild to me that this appears to be one of the most popular items for this locations reviews. It has a light flavor and at first I thought I was getting an almost woodsy aftertaste, then I came to find out this drink is made of coconut syrup, macadamia nut, half ice and half coffee with whip cream topping. ($6.50) Captain Mac Nut French toast: 6.5/10; My boyfriend said this wasn't nearly as crunchy nor fluffy as the one he has tried in Hawaii. It also came with syrup and "white lava" sauce to dip it in. ($15) Hawaiian bbq breakfast combo: 6.5/10; I got the Hawaiian bbq chicken, the bbq sauce, potatoes, and eggs. The chicken was okay, the potatoes were soggy and appeared to be under seasoned,and the eggs were just simply eggs. The dish was underwhelming and the potatoes felt like they were frozen and then recooked. ($16) So for about $40.00 my boyfriend and I were both sad and unsatisfied with this Hawaiian breakfast. :( Recommendations: Name tags and more seasoning (at least salt and pepper).

Winny H.

First time coming to Scramblers Cafe and the menu and indoor decor look very familiar. Upon reading online their sister branch is Aloha Stacks! That's great because I go there often as well. I'm always craving delicious Hawaiian food and this time we ordered the loco moco with katsu and upgraded to fried rice (total of $17.50). The upgrade cost was $2.50. I was disappointed because the food arrived lukewarm and there was barely any gravy. The upgraded fried rice was also lukewarm warm and too salty to taste. Barely any scrambled eggs within the fried rice. Looked more like soy sauce rice than fried rice. The over easy fried egg was the only thing that was good and served hot. This entree came first. We also asked for an extra side of gravy and it never came. Darn. I also got their kahula pork Benedict ($16) which came 10 minutes after the loco moco. This was served hot and tasted good. The Manila pork was tender and flavorful. Side of potato's was burnt and not salted. Had to add ketchup to make it better. Friendly staff and nice ambiance inside. There's also outside patio seating as well. They have assigned indoor seating. Comes with complimentary ice waters. Will probably come back here next time to try their sweet items like ube pancakes but I think I'm going to visit Aloha stack more often than here. Disappointed that this restaurant is associated with with Aloha Stacks since their food is pretty good.