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    Sea & Soil

    4.8 (26 reviews)
    Closed 11:00 am - 7:00 pm

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    The River
    Peter D.

    How can you not love this place? It's staffed by a colorful cast of characters who aren't just working hard to turn out delicious sandwiches, but are also the owners of the establishment. A sliding scale of payment ($12-$18) instituted so as many people as possible can afford those delicious sandwiches, while still compensating those worker/owners properly. There's a cute little communal table where you can bump elbows with what appear to be card-carrying members of the counterculture, deciding whether or not you want to stare at your phone or commiserate angrily about the current state of the world in between bites of your delicious sandwiches. Did I mention the delicious sandwiches? They have a number of combinations I was excited to try, but all were thrown out the window because I came in on a Friday, which, if you didn't know, is one of the only three (Friday/Saturday/Sunday) days of the week that you can get The River. I'm already a sucker for exclusivity, but throw in some miso marinated pork butt, tomato jam, and wasabi aioli, and there was never a chance I wasn't headed down The River. I also ordered it MELTYYY!!! (their spelling on the menu, not mine) because some do like it hot. This is a damn good sandwich. Thoughtfully conceived, well-executed, and most importantly, on INCREDIBLE naturally leavened focaccia that is airy, and crisp, and fluffy all at the same time. This bread will make any sandwich great, so I'm gonna be back for The Wren and The Lucy at a minimum. If I had any notes, it would be to throw more pork butt on there. I like things meaty and melty. I also got a damn good cookie as well, which turned a perfect lunch into an excessive one. But I regret nothing.

    Alan S.

    Back in the day I was the proud manager of a Democratic Socialism page on MySpace, so of course I appreciated Sea & Soil's dynamic pricing system, which allows you to pay along a sliding spectrum for their sandwiches based on your own volition. There are plentiful vegetarian sandwiches on offer - I ordered a variety with zaatar-spiced tofu and asparagus on focaccia. It also had a heavy layer of mayonnaise and overall was a fairly satisfying sandwich, although I didn't love the asparagus. The pretzel chocolate croissant was pretty good but didn't seem especially pretzel-like to me. Sometimes you just can't beat a classic pain au chocolat from La Bicyclette.

    Cute seating
    Franny A.

    Not your typical sandwich. The shop is adorable & like Brancaccios food made on premises. It's a sliding scale for sandwiches their main focus here. I went with the Lucy, smoked trout, fermented jam, greens & a small serving of ginger sesame slaw plus a small pretzel roll. Total: $20.49 but I only paid $10 for the sandwich. This place rocks on a lot of culinary levels. Location on the other side of Hicks is a trek from the F but soooo worth it.

    Chocolate pretzel croissant
    Sabrina H.

    Love this place! They have amazing sandwiches and bakery items. They bake their own bread and the scallion pancake croissant is my favorite. They recently started doing donuts on Sunday but get there early because they usually sell out before noon. They also sell sandwiches on a pricing scale to make it more affordable to people in different income ranges. Tip- you can early to have them hold any pastry item because they usually sell out early

    Carla F.

    The people in here were extremely nice! We didn't know which type of bread to pick and they surprised us. We got the Elliot and the river and each bite felt fulfilled of freshness. The spot it's super cute but small so we didn't get to grab a table but there it's a park at the next corner where you can easily enjoy these. We love the idea of their sliding scale pricing structure which basically you pay what you want based on their scale that normally goes from $9-$16 We decided to pay 10 for one and 15 for the other one We loved in here :)

    Menu + a peek of the Lucy

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    2 years ago

    Love the food, love the vibe, love that they are worker-owned. One of my favorite local spots for sure.

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    3 years ago

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    3 years ago

    The service was friendly and efficient, food was good, and the ambiance was right, I recommend this place

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    Sea & Soil Reviews in Other Languages

    Ask the Community - Sea & Soil

    Hi there, do you offer an option for gluten free bread?

    Hi Meredith! At this time, due to how much gluten baking we do in our small shop we can’t make our own, but we do carry Canyon GF bread that you can get any of our sandwiches… 

    Don’t See Your Question? Ask Away!

    Review Highlights - Sea & Soil

    We got the Elliot and the river and each bite felt fulfilled of freshness.

    $0.0 River

    Read more highlights

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    Velvette Brew

    4.3(84 reviews)
    1.3 miPark Slope
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    Really nice coffee shop. I had a flat white and it was great, the staff were super friendly, and…read morethe atmosphere was warm and relaxing. Will definitely stop by when in the neighborhood.

    "Velvette Brew is a beloved neighborhood cafe roaster where quality craftsmanship meets genuine…read morecommunity connection specializing in thoughtfully roasted coffee and tea paired with fresh pastries" Here's the thing.. coffee places are not just coffee places.. they are gatherings where we purchase coffee but there is a human connection. We come to sit, talk, share stories, our personal experiences and of course sip a fabulous beverage. I'm seeing this more and more as I visit fabulous coffee places.. Konditori, Villager, Bakeri, Hidden Grounds, and now Velvette Brew. First, the space: light, airy and I can imagine with their big windows, a sun soaked place on a sunny day. There are plenty of seats: tables and high top tables. Their menu offers a bit of everything from soup, sandwiches, quiche and pastries. There is a nice option of beverages hot/cold. Today, was a bit damp so I ordered a hot chai with bite size checkerboard cookies to dip. The barista was very pleasant and I found a seat while waiting for my chai. I see a lot of patrons working in laptops, some meeting up to talk and sip and even the barista chatted with a local patron. Love it! My chai was piping hot and absolutely delicious. The chai was frothy, rich, the black tea leaves infused with cinnamon, ginger, cardamom, cloves, sweetener, and milk. I savored every sip and complimented the barista. It is always great to find a new coffee place. I expect to be a loyal local at Velvette Brew. They also host music events and have a collaboration with Cry Baby Ice Cream. It is located in the heart of Park Slope. There are plenty of shops and restaurants nearby. Velvette Brew 279 5th Avenue B63 to 3rd and 5th or R to Union Street, 10 minute walk.

    Photos
    Velvette Brew - Light, airy, cozy space

    Light, airy, cozy space

    Velvette Brew - Interior

    Interior

    Velvette Brew - Outdoor seats

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    Outdoor seats

    Sea & Soil - sandwiches - Updated August 2026

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