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Sea Basin Restaurant

3.4 (196 reviews)
ModerateSeafood, Bars, Desserts
Closed 1:00 pm - 12:00 am (Next day)

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SEA BASIN RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Happy hour specials
Good for kids
Outdoor seating

Recommended Reviews - Sea Basin Restaurant

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Reviews With Photos

This is my favorite. Swordfish w pineapple mango salsa on a crab cake on wilted spinach.  Always perfect.
Bonnie B.

Very reliably good. Great Bar Tender. Ask him to do the cork trick. Menue has standards as well as new dishes. My husband loves to get pork chop Milanese which is always great and too big to finish. Recently up graded/ redecorated except booths in back. Some High tops too. Thank you Spiro!

Filet mignon was tender and cooked perfectly
Frank B.

Haven't been here in over 25 years. Heard friends talking about it so decided to give it a try. Ended sending back 2 dishes, food is mediocre. Being a big fan of Spyros assumed it would be of equal quality. Not even close. Sorry better restaurants in the area, not a fan.

Nancy W.

We've been back to this restaurant many times since their renovations, and love what they have done to the decor and atmosphere of this restaurant. The food is still amazing, and so is the service, but the new bar and decor is absolutely beautiful! Their other restaurant Spiro's was the more upscale restaurant, but now the Sea Basin is just as awesome now. They also have a great happy hour here, and the bartenders really know how to make perfect drinks! We were really happy with everything we had on the bar menu, except for the wings, but that could have been an off night for that. In the past, they were great. We will definitely be back here again and really love the fact that they are right down the road from us. 25 A where they are located is a very busy area, but the Sea Basin has plenty of parking so that is never a problem. If you haven't been to this place, or haven't been back since the renovations, you have to go. You won't be disappointed :-)

Zee C.

Randomly stumbled upon this place as we were looking for a seafood place to eat at during our trip to LI. Everything we ordered was not only fresh, but extremely flavorful. The portions of the happy hour appetizers were huge. The mussels in the garlic butter sauce and shrimp scampi are two of my most memorable dishes and would go back for just that. Though the other food looked and tasted just as delicious. Our waitress was extra friendly - just wished she warned us at how big the portions were. The only reason I took one star away was because fried calamari we ordered were slightly chewy for my liking but my friend enjoyed it very much. Looking forward to trying the lobster next time . This was a great find.

Manhattan Clam Chowder - accidentally ordered bc not specified in menu
Amanda G.

We came here for lunch during a visit with my MIL. She was given rave reviews of this place by some friends. Being that we were in Long Island, I figured that the seafood would be amazing and I was looking forward to enjoying a great meal. We were led to our table upon arrival. The host, managers and servers were very nice. The service was OK but there definitely were times we felt we were waiting to get the bill or for our food. We were there around 4-5 and once 5P hit, the patronage significantly increased. When we first sat, we were given house garlic bread for the table. I was excited but the bread was really hard with almost no garlic butter on it so it was super dry. It was kind of disappointing. I would have rathered plain warm bread with soft butter. We didn't come for the bread so I I went on to peruse the menu. I opted for a skinny paloma which was really good and I love that they coat the rim with tajin. Great touch. I had my heart set on some clam chowder and I ordered that but they don't specify what kind it is and I was brought Manhattan clam chowder, which I don't like much. I was able to swap it out for their lobster bisque which was ok but a little bland and way too thick. For our entrées, I got my kiddo the fried shrimp which came with streak fries. She wasn't feeling anything on the kiddie menu so I just took a stab in the dark and ordered that. The shrimp are big and it's a good portion size but I'm not sure if it's worth the price tag. Hubby had chicken parm which came with a side of linguine and sauce. It was good and he was in heaven with one of his favorite dishes. My MIL had the seafood platter and liked it. I had the stuffed lobster tail and did not like it at all. The dish came with huge asparagus spears which were well cooked. There were also two clam shells with baby scallops in them. They were soooo over cooked. It was like chewing on gum drops. The lobster tail was also very overdone. The stuffing tasted overly sweet and was just weird. It was more breading than crab and very disappointing. I think this dish was $38 and IMO, not worth it. My MIL commented that City Island restaurants would have costed more and not tasted as good and I had to disagree. The seafood was over cooked, bland and cost way too much for the subpar preparation. If this seafood was fresh, the kitchen staff ruined good product. If you're used to seafood being prepared like this, you may enjoy it but if you've ever had top tier seafood, you'll know this just isn't it. I'm sure their fish is probably good but the big money items, like lobster, should be 100% perfection for the prices they charge. As I said, everyone else enjoyed their food. The service was ok but definitely could have been better. There seemed to be some disconnect in where dishes were supposed to go but the staff was very nice. After our meal, my daughter got a nice big cup of chocolate ice-cream with plenty of huge maraschino cherries. We ordered some hard seltzers with tequila sidecars, and my tip would be to ask for orange slices with tajin as opposed to limes with salt. Thank me later.

Angel hair
Cat D.

Came here for my sister's birthday with the family. We had come in for a party of 6, no reservations. The place was pretty empty for a Saturday afternoon so it was no problem seating us. We were given menus and bread as soon as we sat down. Right away, we ordered drinks: - pinot grigio - sauvignon blanc - 2 peach watermelon sangrias - Save the Robot beer For appetizers we had: - fried calamari for two - steamed mussels with garlic, olive oil, and white wine sauce For entrees we ordered: - linguini with clam sauce - white sauce with all the natural juices - linguini with shrimp and clam sauce - white clam sauce with all their natural juices - sea basin platter - broiled lobster tail, shrimp, scallops, and flounder served with rice - 2 chef's special - stuffed shrimp, stuffed flounder, bard clams and scallops served with rice - crusted halibut with scallops and angel hair pasta Everything was delicious. Great portions for the price. Great serving staff who were all quick and knowledgeable of the menu. This was the first time being here for all of us and we all loved it! I look forward to trying other things on their menu.

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5 months ago

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2 months ago

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1 month ago

Food is alway fresh reasonably priced, great service. My parents love this place and we have followed suit! Highly recommend!

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7 months ago

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8 months ago

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1 year ago

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11 months ago

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7 months ago

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2 years ago

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4 months ago

The food was very good. Service was commendable. All culminating in pleasant ambiance.

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11 months ago

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6 months ago

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3 years ago

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7 months ago

Great food great service loved it. The ambiance was nice and chill and all of the food came super quick. loved it

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1 year ago

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10 months ago

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1 year ago

Food and service was great. Everyone was very friendly. Great experience. Always a pleasant experience

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4 years ago

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Ask the Community - Sea Basin Restaurant

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We are currently closed for renovations

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Spiro's - Stuffed Lobster Tails & Rack of Lamb for 2

Spiro's

4.0(588 reviews)
1.6 mi
$$$
Casual dining
Outdoor seating

Congratulations this was the best place my partner and I have dined at in 11 years!…read more The service was fantastic everyone was very accommodating & friendly! The food was outstanding! The cocktail menu is unique and appealing! The atmosphere was very peaceful with some light jazz/coffee house vibe. The crème brûlée was to die for sorry I didn't get a picture of it. Highly recommend this restaurant will definitely be going back.

Spiro's Rocky Point…read more@spiroslounge Spiro's Restaurant and Lounge is one of the hottest spots on the North Shore. Lead by Chef Spiro for more than 30 years, it is a staple in the community. They offer a huge bar area/lounge with multiple large TVs, an elegant dining room, and a beautiful private party room. They also have an awesome back patio that is sure to be a hot spot when the weather is warmer. The food, cocktail, and dessert menu is vast, and sure to offer something to your liking. Their focus is on fresh seafood, high quality cuts of meats, and daily rotating specials. We absolutely loved both appetizers that we got, and the Prime 10oz filet mignon was cooked perfectly. We went all out of their dessert, trying some of some of our favorites that they executed very well! All the cocktails that we had were fresh and delicious. Great meal! We went on the weekend, but their Monday Lobster Night menu is insane! $58 includes your choice of appetizer, a 2lb whole stuffed lobster, and a dessert! We have to come back for that soon! We loved it here and we know you will too! Follow us on IG @drinklongislandny for full video review and many more!

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Spiro's - Cookies & Cream Martini

Cookies & Cream Martini

Spiro's - Steaks

Steaks

Spiro's - Martinis

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Martinis

J&R's Steakhouse

J&R's Steakhouse

3.1(83 reviews)
1.5 mi
$$

Welp...another visit - few years later. Not good enough to come back regularly. 8:15 on Saturday…read moreevening. Dining room still had a few tables of people eating. Main dining area, many tables were dirty. Cleared off, but dirty. During entire visit, nobody wiped them off. Maybe because it was close to end of night, but still looks bad to diners. Greeted warmly by manager, and our waitress was lovely. Very smiley and very attentive. My husband ordered prime rib and i got marinated NY shell steak, medium with lobster bisque. Their lobster bisque has been a staple for years, but now it's just not good. It was weird. Less creamy and odd taste. My steak...The edges were cooked well, but next cut in..it was mooing. Sent it back to be refired. Came back better. Tasted good, but kinda tough. Very nice offer, the waitress wanted to give me another sweet potato since i ate it all while waiting for my steak. Husband said prime rib was good. Good value for your meal, but not good enough food to come back anytime soon. The Calverton location, the food and restaurant look are superior. Will go there next time.

Food was really bad. Steak and coconut shrimp. 35 dollars. Steak size of a hocky puck ...much…read moresmaller actually. Taken from back of fridge completely dry and microwaved. Looked terrible. 3 little dry old shrimp tossed on a plate with no presentation. I laughed at the dish and sent back. No macaroni salad before dinner. And the salad that came with dinner was warm..and soggy. My wife's prime rib came with broccoli in a little plastic cup..ice cold. This place needs to regroup. Ill never go here again. They also tried charging me for the dinner I sent back. Just a complete and utter failure. On valentines day. Even the ginger ale was a funny taste...and no straw. They should close the doors. Its absolutely terrible

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J&R's Steakhouse
J&R's Steakhouse
J&R's Steakhouse - Double Hoptical IPA

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Double Hoptical IPA

Osaka - Tuna Tataki

Osaka

4.0(129 reviews)
1.5 mi
$$

we ordered two appetizers and two rolls. Everything tasted good and the ingredients seem to be good…read morequality, But I was very disappointed in what I ordered from the menu is not actually what I got. For example, I got the sexy salmon appetizer. It said it was sliced salmon wrapped around mango. What I got was seared salmon. I ordered the tuna tartar. On the menu it says it comes with sweet onion. That was not part of it. And I barely had any tuna. It was mostly avocado. The rolls we ordered were the wasabi roll and a tuna roll. The wasabi roll was supposed to have tuna, salmon and yellowtail. It did not look like there was yellowtail in it at all. It was very small. So the ingredients were a good quality, but they're very skimpy with the fish.

I came here for lunch and ordered the 3-roll lunch special: tuna avocado, salmon cucumber, and…read moresalmon avocado. The rolls were just okay; fresh enough, but nothing that really set them apart from any other basic maki rolls. I chose brown rice and wasn't informed there would be an upgrade charge nor did I see it mentioned anywhere on the menu. To my surprise, I was hit with a $3.75 fee. I usually don't mind paying a little extra, but what bothered me was not being told ahead of time, and the price felt a bit excessive for the small amount of rice used in the rolls. The lunch special also came with a choice of soup or salad. I went with the salad, which was also just okay and nothing memorable. Overall, the meal was fine but not impressive, and the unexpected charge left a sour note. I'm not sure if I'd return.

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Osaka - Shrimp tempura roll

Shrimp tempura roll

Osaka - Tuna roll

Tuna roll

Osaka

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Sea Basin Restaurant - seafood - Updated June 2026

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