Seasons 52 at Victoria Gardens (right near Macy's) is a win. The service was warm and attentive, the atmosphere had a great vibe, and everything felt relaxed yet elevated. The Steak Flatbread was outstanding, meatballs were also perfectly cooked and full of flavor and the desserts were hands-down the best. A great spot for a casual night out or a special meal. We will definitely be back. read more

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On our way to attend a concert out at Morango we decided to treat ourselves to nice dinner as a way of celebrating our friendship and Teacher's Appreciation Week. My friends and I love a good steakhouse; Seasons 52 did not disappoint. We arrived without a reservation (tip: make a reservation) and were told they were all booked up for the next few hours, but the bar was open seating. Just like that, we looked over and 3 seats opened up all together. The food and service are both excellent. We ordered drinks, appetizers, the crab cake is a nice size, it is listed as shareable and it truly is. Nice big chunks of lump crab without extra filling. The pesto chicken flatbread my friends said was delicious and for our entrees we ordered 2 of the 6 oz filet mignon dinners and the pork chop. Everything was cooked to perfection and well seasoned. One friend added the loaded potato side and it too was really good! The restaurant is lively, friendly servers, clean and a great atmosphere. I look forward to taking my husband here next time. read more

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Love this place! We've been to the Season's 52 in Florida and San Diego...we are ecstatic that we now have a closer one to go to! We went here to celebrate my son's birthday. The dinner ambiance is casual, but a classy casual :) our hostess was THE BEST! Talla provided us a description of all the entrees and her recommendations. She was very attentive and was courteous and funny! We all loved what we ordered...from the filet Mignon , Chilean sea bass, scallops, vineyard chicken...all were fantastic and perfectly seasoned. My son said the potatoes and green beans that came with his salmon were a little under seasoned but was easily fixed with a bit of salt. I love that the desserts are minis...you don't overload on sweets but it provides the perfect portion to satisfy that sweet tooth. Can't wait to come back again! read more

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One of the best food experiences I've ever had. Food, service and ambience were all top notch. The deserts in the shot glasses were also outstanding. I was thoroughly impressed. read more

Seasons 52 - Outside - New American Near Me - Rancho Cucamonga, California

I found out about this place on social media and couldn't wait to try it out! When my boss offered to buy me lunch this week, I knew exactly where I wanted to go! Seasons 52 serves fresh, seasonally inspired dishes year-round, prepared with oak-fire grilling and brick-oven roasting. Every menu item is 595 calories or less and made with fresh produce, quality meats, and pristine seafood. The exterior is sleek and professional. The interior is elegant and refined. I was greeted immediately upon entering. To the right, you have the bar area and outside appears to have an outdoor dining option. To the left, you have the main dining room. I placed an order online for pickup. I went with a cup of the lobster bisque, the brick oven-roasted Chilean sea bass with wild rice pilaf on a bed of snow peas. And a Belgian chocolate S'mores mini-indulgent dessert. Everything was packaged beautifully and even the presentation in to-go containers was on point. The dessert was still served in the glass container, which was cool, but surprising! The lobster bisque was delightful! The sea bass was cooked perfectly--flakey, yet still buttery and melted in my mouth. The ginger-sesame glaze was a nice addition. The s'more's dessert was an excellent way to end the meal. I was satisfied--full--but not to the point of being uncomfortable or sleepy for the rest of my work day. I'm a fan! Will definitely be back and would love to dine in soon! read more

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I was so thrilled to hear that Seasons 52 was opening in my neck of the woods. The wine list is never disappointing, and the food is always delicious and changes with the seasons as reflected in their name. Now I no longer have to drive out to Costa Mesa (well, who am I kidding?! I can't stay away from Segerstrom.) However, with a closer location, I can visit more often. The bar in this location has a different look from Costa Mesa, but I appreciate the artwork which depicts the city's past history of grape growing/wine making. There's also a very pretty patio. But enough with the backstory! Let's get on with it! So I came here to celebrate my birthday with friends. All the staff were very welcoming and attentive. I had a drink at the bar and then moved on to a table with my friends. We shared a roasted mushroom flatbread (highly recommend getting any of the flatbreads.) For an entree, I had the brick oven gnocchi and a shrimp skewer. Delicious! Everything paired so well with my glass of Chardonnay. If only I could eat this every day! Well at least now every week is possible. In honor of my birthday, we were treated to a complimentary glass of bubbles to toast, and I also received a complimentary mini dessert. Service was attentive and quick. Thank you to our server Tino, you really elevated the birthday experience! Can't wait to return. read more

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What a great new addition to the Victoria Gardens, and new "date night" destination for my wife and I! We have been here twice, the first was on the Friday night of their grand opening weekend, and we had such a great time. We have already been back again. Even though they were pretty busy on an opening weekend, we were promptly greeted at the door by a friendly receptionist who confirmed our reservation and insured our table was ready. We were actually a little early, but they accommodated us and took to our table us within five minutes of arriving. The bar was pretty packed both times. We have been there so if you're looking to hit their happy hour, you probably wanna be there on the Early side of it because it looks like it gets pretty busy. The dining area is appropriately separated from the bar and is upscale in its appearance without being too stuffy. The menu had plenty of great options, but not so many it was overwhelming. We started with a charcuterie board, my wife had a Caymus wine flight, and I had an Apple Bourbon Infusion cocktail. The charcuterie board came with a card that explained all of the items on the board, which was very easy to follow in very helpful. All of the items were very tasty on the charcuterie board. The Apple Bourbon Infusion cocktail was pretty darn good. I'm a bourbon/whiskey guy, and when I go out, I don't mind a good Old-Fashioned. This cocktail was kind of like an old-fashioned with a very strong Fall flavors twist The charcuterie and drinks were a great introduction to set the tone for our overall experience. My wife and I also shared the beat salad, a recommendation from our server, Lety. To be completely honest I wasn't overly excited about the salad pick, but I let my wife have her choice on that one. What a pleasant surprise. The flavor profile was savory and clean, and we both really enjoyed the salad. For our main entrée, my wife ordered the Wood grilled shrimp and grits and I ordered the Wood grilled filet mignon. We are both very happy with these two dishes, and the cook on the fillet was perfect. For dessert, they will offer you a choice from probably seven or eight different small cup items each with their own specific flavor profile. I couldn't remember which ones we got, but both were consistent with strong flavors, but light on your stomach, not heavy at all. Overall, we had a great experience. In our opinion, they knocked it out of the park in the three primary areas of food, ambience, and great service! We've already been back once and we had the cedar plank, salmon and vineyard chicken, along with a pepperoni flatbread. Also all great options. I have no doubt we'll be back again and again. read more

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Let me just start off by saying I really really really wanted to enjoy this place and I was anticipating it to be pretty similar to Flemings (which is also at Victoria Gardens) but it wasn't. Other than the prices being a little cheaper, I think they're internalizing the word "fresh" a little too much. The food was lacking in flavor, we were promised a welcome salad for being first time customers that we didn't receive even after we reminded our server, and the food took so long to come out that the manager came by and apologized. Now I will say the salmon and the wine they pair with it was good but the potatoes were undercooked and some of my string beans were cold :( I'm giving them 3 stars because I liked the ambience, the bar looked nice and I enjoyed my salmon but I think they're still working out some of the kinks since they just opened. I'm open to giving them a try again, maybe in a month or so, once they have their footing. read more

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Delicious! The food is amazing and the service is exceptional! David P. was so warm and friendly! We came to celebrate my birthday today and he made our whole visit so special!! I got a birthday card, free dessert and two glasses of champagne to toast my special day!! Thank you door making my celebration special and amazing, David!! Highly recommend coming to visit!!! read more

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If I could rate this place 10, I absolutely would. We came for the first time to celebrate a birthday, and the entire experience was flawless. The restaurant has such an inviting vibe cozy, lively, and welcoming. We arrived a few minutes early for our 6:30pm reservation and were seated right on time. Our server, Brittney, made the night even better. She was attentive, knowledgeable, and genuinely kind. She explained the menu, answered all our questions, and made us feel completely taken care of. If you visit, do yourself a favor and sit in her section. The food was outstanding. Every dish was packed with flavor, surprisingly filling, and under 580 calories. Add in the very reasonable prices, and it's an easy win. We left impressed and excited to come back. read more

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Tonight was our second ever visit to this Season 52 location. My family and I came here to celebrate my birthday. Our party of 9 (7 adults and 2 kids) were seated promptly once the majority of our party arrived. Starting with the positives: the food quality was excellent overall and on par with our other visits to Seasons 52 in Costa Mesa. And now onto why I'm rating this visit quite low: our server (Marie) was friendly when speaking to us, but she was extremely forgetful. On multiple occasions over the course of our evening, she would forget either someone's beverage or forget to bring an item. The worst experience happened while our entrees were being served to our table. While most plates came out, we were missing three entrées (my sister, my brother-in-law, and my 4 year old nephew's kids plate). We were initially patiently waited 5-10 minutes after the majority of the plates arrived, but nothing else afterwards. After 15 minutes or so, we flagged over a manager/supervisor and expressed our concerns about the missing plates. The manager immediately asked what was missing and checked on the items. From what we could tell, it appears their orders were simply not placed at all. The manager apologized to our table and offered to comp us a couple bowls of soup. After waiting another 15-20 minutes, the missing entrées finally came out ( it the remainder of our party already finished eating at this point). Needless to say, our whole experience tonight was definitely ruined with this waitress that was protrude most forgetful wait staff were ever encountered. I would give Seasons 52 another try in the future, but not likely anytime soon. read more

Seasons 52 - Wood-Grilled Filet Mignon - New American Near Me - Rancho Cucamonga, California

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The experience was fantastic until it wasn't! I ordered a glass of the Prisoner wine and the waiter brought me the wine. The wine was amazing, he brought the small carafe and the wine temperature was perfect. I truly enjoyed the wine! I paired it with a salmon on a plank with potatoes and green beans, it was delicious. The atmosphere is pleasant and adds to the experience. Up to this point, this was a 5 star rating until the bill showed up. So, I see the $33 charge for the wine and question it. The waiter, who will remain nameless to protect his reputation brought the menu and shared that they had 4 options. A 3, 6 and 9 ounce pour and a bottle price. Apparently, I did not notice this when I ordered a glass of the Prisoner wine and I was not asked which of the 4 options I would want. Had I've been asked, I would have chosen the bottle as the price difference would have made that, the most attractive option! Something else that strikes me very odd is that I have never seen an option elsewhere for a 3 ounce option, really, 3 ounces! Since I was partially responsible for not clearly stating what option Inwas expecting, I paid the bill and endured the indigestion quietly and with grace. In summary, the atmosphere is pleasant, the food is presented well and tasty but the tactics used to increase the check amount is questionable, beware! read more

Seasons 52 - Cedar Plank-Roasted Salmon - New American Near Me - Rancho Cucamonga, California

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We had such an amazing experience here Sunday night! It was a last-minute dinner for my birthday, and they were able to seat our party of 8 right away on the patio. Jeremy was our server and he was absolutely outstanding! He was attentive, friendly, and always there to answer questions or help with anything we needed. My dad was a little bit of a handful since we had already been drinking and celebrating before dinner but Jeremy was SO patient and kind the entire time. He truly helped make the night so enjoyable and special. The food was amazing, the service was even better, and we had such a great birthday dinner. Thank you Jeremy for taking such great care of us! We will definitely be back! read more

Seasons 52 - New American Near Me - Rancho Cucamonga, California

Great ambiance. We got a short tour of the place. The service was fantastic they were training servers so it was 2 servers but it was great. My favorite drink was the apple bourbon and I do not drink bourbon but it was so delicious! I ended up getting the cauliflower soup and it was light and full of flavors. It much comparable to the broccoli cheddar but on the lighter side. I did get the mushroom flatbread it was my least favorite. Maybe make the flatbreat more crispy. The mushroom had no taste it needs something so it was disappointed on that. My friend had a salmon I am a vegetarian and I didnt eat it but she said the flavors were on point! .. and potatoes were seasoned very well. Overall great start. I love how they change the menu seasonally. I m hoping they will add more vegetarian options. We loved the dessert we ordered the entire tray. My favorite pecan pie, smores, and raspberry. And I am not usually a fan but the dessert was delicious. Big shout out to our server savannah And adore ( hope i didnt misspell it) read more

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My husband and I stopped in without reservations and were seated right away at dinner time. Lucky for us we made it right on time for the tail end of their happy hour so we were able to enjoy some small bites and drinks. My husband enjoyed the potatoes while I got the shrimp. He also got both the red and white wine flights while I e joyed their white sangria. Everything was tasty and our server was so attentive. We were really impressed with the service. Music was playing but not loud enough for a conversation. I can't wait to sit at the patio next time, it looked like a pretty space. read more

What an amazing experience! I received a mail invite for grand opening weekend and I'm so glad I went! When we arrived they seated us immediately but not before giving us a short tour of the restaurant and taking us to an area with a beautiful ice sculpture and a complimentary cocktail! The cocktail was their Apple infused bourbon drink and a few of their best wine selections. When we arrived at our table they had a cute little birthday sign and card there for my friend we were celebrating. I ordered the filet and shortly after ordering they brought out a complimentary appetizer bite for each of us. It was a cute touch and tasty! My filet was cooked perfectly and delicious!! I was impressed as someone who eats a lot of steak. It had a lot of flavor and was as like butter when slicing. The sides were decent, nothing spectacular. After the main course, we received a complimentary champagne toast for the birthday girl and she got to choose a dessert. Of course we had to try a dessert as well. We ordered the pumpkin pie, raspberry canola and peanut butter cake. All three were so good. They liked the pumpkin best but since I'm not a fan of pumpkin, I wouldn't know. I loved the raspberry. So light and refreshing! The peanut butter cake was very thick and rich. To top off our experience, they gave each of us 2 of their branded wine glasses! Definitely wasn't expecting that!! I also have to say the customer service throughout the night was spectacular! Everyone we interacted with was professional, friendly and welcoming. We will definitely be back!! PS- only local spot with Veuve by the glass!! read more

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At the bar they seem to ignore you once your ready to pay, food is good, drinks are good. Service is probably the worse part, I understand it is a busy location but a little more attention to money being payed out than money coming in would be appreciated. read more

I've been wanting to try this restaurant since it opened and finally got around to it. Since moving to Rancho 1 year ago my family and I have dined at more than 30 local sit down restaurants, returned to a dozen of them multiple times and this by far has been the top along side Sycamore Inn. The restaurant is clean, spacious and beautifully decorated/ designed. All the staff were courteous and delightful. Our Waiter was Jason and he may of well also been our favorite waiter. The parking is conveniently adjacent to the restaurant. Unlike Flemings a few businesses down this one was spotless and you could not hear the noises from the kitchen or boldly see it. We requested a booth which we received and all the booths/tables were enough distance from eachother you did not have to impose on other patrons conversions. There were a few obnoxiously loud guests as to be expected as we had just arrived after happy hour had ended. All our food choices were exceptional. So much flavor in every bite. The portions of the sides were just enough to share between my daughter and I. The only thing I would of loved to see on the menu was some dinner roles and bone in ribeye which is one of the things I enjoyed at Flemings. I ordered a bone in pork chop over a warm, sweet cabbage slaw. My Daughter had a tomato with fresh basil gnocchi which was also delicious. We shared truffle risotto, a loaded baked potato skillet, and brussels sprouts with candied crisp bacon. Absolutely delicious. Myself also being a chef, it is almost impossible for me to find anything close to my own cooking without doing all the work myself and this definitely satisfied my hankering. Also, they had yacht rock playing in the background, which I absolutely loved. Just wished it was a little louder. When our bill arrived, I did a triple take as it was 1/4 of what I paid at Flemmings and half of what I paid at Paul Martin's. Absolutely exceptional experience we will be back and we will be telling everyone about it. Thank you!!!! read more

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Great ambiance, great food, great service and affordable price! Love this place! I highly recommend it!

Loved their healthy menu selections. Their plates are all under 600 calories about none of them are small in portion, kudos to that! Service is fantastic, from the reception group to our server, all of them are super friendly. The restaurant has dim lighting, makes it look upscale, but the ambiance is quite lighthearted as well so I don't feel overwhelmed. Food tasty great without over seasoning or oily. read more

Came here for Fathers Day 2026 with a party of 12. Over all excellent experience. The customer service was on point from the walk in. We were greeted and allowed to check in early while we waited for the rest of our party. We had two waiters one of them was Don. He has great personality we loved him. But They were both great and super attentive. The food was delicious and everything we ordered was good. On my end of the table we had the lobster abs avocado flatbread, Philly cheesesteak flatbread, crab cake- it's one so we ordered 4, stuffed mushrooms, shrimp grits , scallops , half a chicken, sea bass. All of the food was tasty no complaints on anything. Would definitely go back and will be going soon to try out lunch menu . read more

I was searching for a local spot for date night and came across this restaurant. After noticing that several of my Yelpies had dined here and seeing their positive reviews, I decided to give it a try. I'm so glad we did! The restaurant was beautifully decorated, with an elegant atmosphere that made it perfect for a date night. Everything was clean and the service was friendly and attentive throughout our meal. We started with the lump crab cake appetizer. For a side, we ordered the loaded potato skillet. For our entrees, my husband chose the Chilean sea bass while I ordered the gnocchi. After trying a bite of his sea bass, I was in love, it was so delicious that I convinced him to trade meals with me, and thankfully he agreed! We also ordered 3 of their mini dessert glass shots which were: key lime, Oreo and recesses peanut butter. I also enjoyed a lemon drop cocktail. Every dish we tried was flavorful and well prepared. We had a wonderful experience from start to finish and will definitely be back. Highly recommend for a special date night or anyone looking to support a fantastic local restaurant! read more

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Met up with family for lunch here after my brother-in-law suggested it. I'd checked the menu beforehand and was thrilled to see that almost everything is under 600 calories--perfect since I look for high-protein options in the 500-calorie range. I ordered the Philly cheesesteak flatbread; it was delicious, filling, and packed with 40g of protein. I also swiped a bite of the lamb from another plate--wow! The servers were very attentive, and the restaurant has a great vibe. I'll definitely be back to work my way through the rest of the menu. read more

Food and service were excellent! I had the filet mignon and it was tender and delicious. The only reason I didn't give it a 5 star was the thick layer of dust in our booth was very distracting. Not a sign of a fine dining establishment. read more

The food was amazing! Nothing needed to be seasoned, my steak was medium and it melted like butter in my mouth. But let me get to the service, from the moment I walked in, no reservation but I do suggest them. Greeted with smiles the staff was great and helpful. Our server Antonio was awesome. He was very attentive and fast. It was the best experience I've had in a while. The place is very nice and dimly lit. It made my moms bday read more

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We really enjoyed our experience at this restaurant. The seasonal fresh food is outstanding.

The new wine bar and restaurant in Rancho Cucamonga Season 52 is beautifully designed for a date night, lunch or brunch and happy hour, or relaxing sips. Mt experience from start to finish was fantastic. The flatbread pizzas were absolutely delicious--perfectly crisp, flavorful, and clearly made with fresh ingredients. My favorite is the Pesto Chicken and Fresh Mozzarella Flatbread. Which i had every intention of sharing with the table but it was way too delicious. I paired my meal with a Tilia Malbec, which was smooth, well-balanced, and complemented the food beautifully. The charcuterie board was a great touch from their happy hour menu option when you purchase a bottle of wine! Wins snack while you sit and enjoy your wine. What truly made the evening stand out was our server, Austin. He was amazing, incredibly personable, and attentive without being overbearing. His friendly energy and thoughtful recommendations really elevated the entire dining experience. Between the great food, excellent wine, and outstanding service, Season 52 is definitely a spot I'll be returning to. Highly recommend! read more

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A welcome new-American dining restaurant that feels like you're eating at a super stuffy steakhouse (atmosphere) but with healthy all under 600 cal dishes. The menu changes seasonally but we really enjoyed the gnocchi from last season especially. Tried it again a week ago and it seemed like it should have been the fall gnocchi as it was a little thicker and rich sauce (still delicious)! The standard garden salad is large enough to split two ways and comes with a tangy vinaigrette and has toasted couscous for "croutons" that give it a nice crunch. Delicious! Other items to try: shrimp stuffed mushrooms and their grilled artichokes. Both dishes equally delicious and satisfying, artfully arranged. Hope this restaurant keeps up being awesome! The three times we've been here have always been amazing. read more

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This place is definitely worth the hype. You could spend as much or as little as you would like. Everything was tasty! The weight staff was amazing. By the time I realized I wanted to review them the food was gone. Sorry guys. Would definitely return. The flat bread was yummy. Wine selection was on point. The desserts are just enough and tasty so worth every calorie. read more

Seasons 52 - Dessert - New American Near Me - Rancho Cucamonga, California

My husband and I had lunch here today and the food and service were great. The restaurant vibe is very serene and pretty inside. I had the seared ahi salad, he had the fried chicken, and we shared the sweet potato side. Everything was delicious. We finished with the pecan pie and key lime mini desserts. A nice place to come for lunch, and they also have happy hour and dinner as well. read more

Seasons 52 - Seared ahi salad with mango - New American Near Me - Rancho Cucamonga, California

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Good happy hour menu with great drinks. I really liked that the desserts were mini size so you can try a couple of flavors if you want read more

Seasons 52 - New American Near Me - Rancho Cucamonga, California

Well made dishes with fresh ingredients and tasty recipes, great service,fast and knowledgeable. Great ambience, definitely the restaurant where you want to get best dinning experience . read more

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Food and service here was amazing, our server Rolando was great!! it was my first visit with My Wife and we both were astounded at how great and flavorful the food was despite all the dishes being under 600 calories. The food was great, not just as a low-calorie option, but could stand total toll with other restaurants with their full range of calories. We ordered the Chilean Seabass, which was amazing, perfectly flaky and full of flavor and the rice meat. It was also great. Also ordered the pork chop that was very juicy and flavorful as well. I got the lamb loin as an appetizer and man. It was perfectly cooked. The seasoning on the exterior was so flavorful. We definitely are going to order this as an entrée next time. I highly recommend coming here read more

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This is a great addition to VG mall. Plenty of parking and restaurants is not too busy. The Philly cheesesteak flatbread is a large portion and the taste is great and low calorie. The menu is seasonal so it's nice that they mix things up. We also enjoyed the mini desserts they offer. Service is great during lunch. Lots of options to sit at a table or bar. Prices are reasonable. I can't wait to come back and have another Philly cheesesteak flatbread. The soup was butternut squash and it wasn't bad but I wouldn't order it again. read more

Seasons 52 - Half soup half flatbread - New American Near Me - Rancho Cucamonga, California

Wonderful dinner at Seasons52! If you haven't been there, hurry and go :) We enjoyed the upscale atmosphere, amazing food and great service. Our server, Logan, did a great job at pointing out the interesting options of the menu: cocktail and a beer to start, following by a delicious Charcuterie Board. Entrées came soon after (maybe we would have like a 5min pause between staters and main course): excellent Lamb Loin and Filet Mignon and Lobster! Ending the meal with the famous desserts: Key Lime and Raspberry Chocolate with a coffee that actually tasted like coffee. Excellent: 5 stars - Highly recommend read more

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I'm so excited that Seasons 52 opened in the IE. The service (ask for Tala) was great and the restaurant atmosphere felt light and happy. The food was amazing! Can't wait to try more items in the summer! read more

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Seasons 52 is an interesting concept featuring season specific items at lower calories than competitors. The service was pleasant and the menu had enough options to satisfy most eaters. My meal was not as satisfying as I typically would desire at this price point. Also my fish had some pin bones still in it which limited my enjoyment. The small desserts at a reasonable price are a cool idea. The dessert I had was pleasant. Overall, I don't think Seasons 52 will enter my restaurant rotation, but if you're wanting to limit your calories or try something new, it's a pleasant option. read more

Seasons 52 - Wood-Grilled Idaho Rainbow Trout - New American Near Me - Rancho Cucamonga, California

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Our whole experience here was amazing. Our date night turned out perfect! The restaurant lighting is perfect and the whole ambience is great to enjoy a dinner. Rolando our waiter was very attentive and recommended some of his favorites which we tried and they did not disappoint. He answered all the questions I had about the menu and was friendly. Definitely try the flatbread as an appetizer, the Philly cheesesteak one was delicious. Dinner was also amazing and I want to come back to try the rest of the menu. For dessert we had the peanut butter chocolate which I only recommend if you have a sweet tooth as it was super sweet. Good thing they have other options. The best part is that I like that some of the items are seasonal, I enjoy variety and it's nice to try new foods. Will have to keep coming back! read more

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I highly recommend celebrating any special occasion here. They give a birthday card, have a cute dessert choice, and champagne toast to celebrate. Reserve seating ahead of time because the wait could be easily over an hour. They have a very nice dining area for large and small parties. The bar area is pretty large and has both seating. There outdoor patio is very nice as well. The staff was very nice. Our server, David, enhanced our experience with his welcoming personality and great tips for the menu. He was a wonderful server. They have really good Flatbread to start with. The food was all flavorful and beautifully plated. This place is a top-notch steakhouse. read more

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'Tis the Season to love more, eat a lot more ;) & enjoy! Welcome to the Rancho Cucamonga Seasons 52 that just opened with impeccable timing for the holidays. What we experienced and what you will all absolutely love: Amazing food, fantastic and very attentive to the closest detail service in a beautiful and romantic setting with a core menu change every 3 months and weekly updates making this fun and exciting. We were very lucky to be able to enjoy this establishment 3 days in a row- Saturday 11/15/25- VIP invite - grand tour, complimentary bourbon drinks, beautiful crab cake, absolutely stellar melt on the tongue scallops served by the fantabulous Blanca. No room for the beautiful desserts. ( video). Sunday 11/16/25- sat in a different part of the romantic dining room and we loved, loved LOVED the Sesame Salmon salad( you MUST get this), golden beet salad, roasted mushroom flatbread, roasted cauliflower( magnificent) and so much love from Letty and her trainer Dakota( Lone Tree Colorado team training and helping out the new place). Monday 11/17/25- MNF at the bar- beautiful bar- again so much care and attention from the one n only Bar Manager Shyra( spelling) also from Lone Tree Colorado who spoiled us. She was Superwoman and an embodiment of great energy, a fantastic sense of humor and care. She was simultaneously training Michael. A special thank you to the very kind Sales Manager Katrina for the personalized gift box and to David I ( East Coast Operations Director and our dear friend also from Northport, Lawnguylind NY) for really taking such great care of the two of us. Loved everything. Can't wait to be back for the weekday 3-6 Happy Hour and also to enjoy the outside patio as soon as the sun reappears. Lovely 5 Star culinary journey and ambiance. 'Tis the Season indeed! read more

Seasons 52 - Maxx Crosby and the Raiders defense on MNF. 11/17/25. - New American Near Me - Rancho Cucamonga, California