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    Second Line Sports Edition

    2.8 (31 reviews)
    Closed 11:00 am - 11:00 pm

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    Shrimp Po boy
    Annie L.

    I was here for both lunch and dinner today. For lunch I had the gumbo and salad combo for $15, and for dinner I had the jambalaya entree for $18. They were both good and both waitresses at lunch and dinner were very pleasant and efficient.

    Fettuccine huh? Absolute trash.
    Daniel R.

    Got stuck eating here while staying at the hotel. Had the gumbo/jambalaya/red beans sampler. I intended on getting more but you'll understand why I didn't after this. The gumbo had me nearly getting tested for covid since it had zero flavor. The jambalaya would have been tolerable had it not been at least 3 days old based on the stale rice in it. The star of the show was definitely the red beans and rice which had been left out so long they had a crust across the top I had to break through. It took over 30 minutes to receive my food and 35 minutes for them to inform me they couldn't make the bourbon drink I ordered. This "meal" cost me $20 plus tip and should have had Joe Rogan offering me money to eat it.

    Pumpkin sweet potatoe soup   actually good  very surprised, $7
    Desiree D.

    For a restaurant inside of a Hotel, its not entirely terrible, but the prices are a bit redic for what they have. the menu is pretty basic, and flavors are bland. My friend got a cesar salad, okay $9 nothing special and added shrimp. Salad turned out to be about $20 after adding the shrimp and they werent all that. What saved my meal was the pumpkin butternut squash soup. I was pleasantly surprised by this. Also, my bread pudding was decent. The fried oyster tacos were not good at all. Over fried and the slaw didnt go well with them. Service was slow, we seated ourseleves and didnt have a waitress come over for at least 5 mins. Its clean, and has a full bar and plenty of TVS tho. I guess when youre staying in the hotel, this isnt a terrible option but i was not impressed.

    Rice and beans with chicken instead of the sausage
    Liz F.

    Your stuck and a UBER ride to the city is $75... No other choice but the Hilton since that is where you are staying. Well I was pleasantly surprised with the food and the service. Lisa was my server and she went over and beyond. Unfortunately I don't eat pork or shrimp which almost 50% of the menu consisted of something with one or the other. She quickly said she could accommodate me as I was craving their red beans and rice with chicken instead of sausage. I also wanted some beets but did not want the huge portion of beet salad and she prepared a garden salad with beets in it. And to finish I had the bread pudding to go to. That was so delightful! Do not leave without trying that! Kudos to Lisa

    Crawfish étouffée was on point!
    Stephanie B.

    Crawfish étouffée was very delicious! I didn't expect so much for being inside a hotel (their restaurants tend to be iffy) but this one was great.

    Fried Oyster Tacos. More of a meal than a starter... 3 per plate.
    Scott P.

    Just like Tim P. I went in with low expectations and was very pleased. The Gumbo was awesome and the Fried Oyster Tacos were right on point too. I was here doing off peak hours so the service was great. Only down side is it's in the Hilton. A hidden gem!!!

    Loaded potato soup is on point!

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    5 years ago

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    11 years ago

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    3 years ago

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    11 years ago

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    4 years ago

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    10 years ago

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    9 years ago

    This place is adequate, especially for the weary traveler. Nothing fancy, but decent food and friendly service.

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    Big EZ Seafood & Oyster

    Big EZ Seafood & Oyster

    4.0
    (280 reviews)
    1.8 mi
    $$

    Very reasonable priced crawfish, the classic Viet Cajun butter was so good. I like that you can…read morechoose your spice 1-5, and trust me the 2 is really hot. Was looking forward to the lemongrass sauce with squash but ended up liking the classic a bit better. There were a decent amount of big crawfish, but my husbands batch was very hit and miss, many were very small and limp, unable to eat about a third of them. Big tables, lots of space. Decent TVs to catch games on. Nice selection of drinks, the mint lychee drink was strong. Service was great.

    STRAIGHT TRASH‼‼ First customer service was absolutely…read moreawful. We were a party of nine. Only 3 waiters and 2of3 did not want to seat us. I guess we were too much work for them. After 5ppl they charge you a gratuity fee. Which that's fine, but at least work for the gratuity fee. I feel like waiters that get gratuity feel as though they don't have to work because they have already gotten my tip. Also they charge you $15 if you bring a cake into their establishment. Also I DID not like how they treated a group of "black" young men that came into the restaurant. The food was absolutely disgusting.i hate swai fish. And if your restaurant isn't serving "REAL" catfish at least advertise that on your menu. The fries were hard and overcooked. The egg rolls were semi decent. Definitely would not recommend this place of business

    Photos
    Fresh Lobster
    Fresh Lobster
    Cup of Gumbo
    Cup of Gumbo
    What's that?  The Big EZ?  On my way...

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    What's that? The Big EZ? On my way...
    Kenner Seafood

    Kenner Seafood

    3.8
    (493 reviews)
    2.2 mi
    $$

    I'm in the New Orleans area for work, and went here on a local co-worker's recommendation, and am…read moreglad I took it. This is an extremely casual place, that is both a seafood market and restaurant. I chose to lunch in. The service is friendly and familiar. I felt just as welcomed as the regulars. The menu is full of tempting selections, but knew a few things I wanted. I started off with a cup of seafood gumbo. After the first bite, I regretted not getting a bowl! Next time! It was rich and flavorful, and was clearly not rushed. Next, I also tried the chicken and andouille gumbo. Also excellent, but just slightly shy of the seafood version. The main portion of the meal was what I came for: the crawfish boil. I asked for spicy, and was informed there was only "just right," and they were correct. Initially, I was surprised that the dish came out warm, but not hot, but that, too, was just right. Oh, and the price! Usually, when you see "market price," you expect to lighten your wallet a bit, but in this case, that meant $5.99 for pound. It's crawfish season, I'm told, but still.... I'm used to paying a lot more. The decor is vintage jazz festival posters. Also, since this Women's History Month, the place is women-owned

    We got the fried fish plate and crab cake plate- the sides specifically the potato salad are really…read moregood and the batter on the fish is nice and crispy The prices on their seafood is really good- some of the cheapest around town Cute little cozy hometown place Overall: 4.1- good food for good price

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    Kenner Seafood
    Kenner Seafood
    Kenner Seafood
    Kenner Seafood

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    Kenner Seafood
    Chef Ron's Gumbo Stop

    Chef Ron's Gumbo Stop

    4.4
    (1.8k reviews)
    6.2 mi
    $$

    Chef Ron's Gumbo Stop is definitely a great stop if you are looking for great gumbo…read more The place has that dive atmosphere pretty much down pat. The service is decent, but the real star here is the food. I went with gumbo and boudin balls and both were very good. The only complaint that I can say is that they added a dollar onto my bill for using my credit card. I would definitely recommend here.

    It's a little tricky getting into the Gumbo Stop given its location along Causeway near the I-10…read moreintersection. Keep that in mind, especially if you're coming from the north. I went with the half oyster po-boy and gumbo combo. The sandwich turned out pretty well, with a good amount of fried oysters that were clearly cooked fresh rather than sitting for a while. Pretty good bread too. The gumbo was a disappointment though. I guess I've spent too much time on the bayou down through the years, because anytime a bowl of gumbo shows up without a scoop of potato salad in it I'm disappointed. Worse still, this gumbo was flavorless, bland and completely lacking of spice. Were it not for the dark color, I would have not been able to tell the difference between this and the sort of store-bought gumbo that comes from a can. The server kept an eye on me and my drink of choice, so props for that. Also, beware going to the restroom here, as the door doesn't seem to lock.

    Photos
    Chef Ron's Gumbo Stop
    Side on the side
    Side on the side
    Front of the restaurant

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    Front of the restaurant
    Drago's Seafood Restaurant

    Drago's Seafood Restaurant

    4.1
    (1.7k reviews)
    6.1 mi
    $$$

    I travel to Louisiana quarterly for work, so I'm definitely not a local which honestly makes this…read morereview better for anyone visiting and trying to find a real local spot instead of a tourist trap. One restaurant that locals constantly recommended to me was Drago's Seafood in Metairie, and now I completely understand why. I ordered the charbroiled oysters along with the crawfish platter that came with crawfish étouffée, crawfish mac and cheese, and fried crawfish. Every single thing on the table was incredible. The charbroiled oysters absolutely lived up to the hype rich, buttery, smoky, and packed with flavor. The crawfish platter was just as impressive and gave me a chance to try multiple Louisiana dishes all in one meal. What really stood out to me beyond the food was the service. The staff was extremely friendly, welcoming, and patient with questions from someone who isn't from Louisiana and still learning the local food scene. You can tell they take pride in both the restaurant and the hospitality. The only downside is parking can get a little complicated because the place fills up fast, which honestly says a lot about how popular it is. Just plan ahead or expect a short wait finding a spot. Overall, this is one of those restaurants that feels genuinely loved by locals and absolutely worth visiting if you're traveling through the New Orleans area.

    It was recommended to me a lot and I've read that supper time gets crowded here, so I came for an…read moreearly light lunch on a Sunday. Service was a 10/10. My bartender, Darryl, took fantastic care of me. Vibes in this place are very warm and cozy, I sat at the bar to the right of the entrance as you walk in. I had a half dozen char grilled oysters and a cup of seafood gumbo. I see why the oysters are so popular, they are a hit. Buttery and garlicky, the crusty bread they serve with them is a great compliment to soak up the sauce. I had originally intended on getting the chicken and andouille gumbo but Darryl steered me away from it, he said it was very salty. I trusted his word and went with the seafood gumbo instead and was very pleased with it. The flavors were fantastic, but I am gonna ding it ever so slightly as I think $8.99 is kind of an obscene price for that serving size, but at least it was good. Overall I'm very satisfied with my lunch and the service, I think if you like seafood and you're in their area, you should eat here. Edit - $9 for a pint is a little over the top too, imo. My "light lunch" was $42 before the tip.

    Photos
    Inside
    Inside
    Chargrilled Oysters
    Chargrilled Oysters
    Blueberry Martini

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    Blueberry Martini

    Second Line Sports Edition - newamerican - Updated July 2026

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