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    Serafina - West 105th

    3.4 (175 reviews)
    PriceyItalian, Pizza, Bars
    Closed 12:00 pm - 10:00 PM

    Order Serafina - West 105th Takeout or Delivery

    Serafina - West 105th Photos

    SERAFINA - WEST 105TH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Penne alla Vodka
    Vanessa N.

    Got to eat at Serafina before seeing a show in the city this weekend and it did not disappoint! Their pastas and pizzas are all made in house and their desserts are so fresh (the gelato is so so good) The staff was exceptionally great, as we were gifted our desserts for free after a little spill. I highly reccomend checking them out!

    Kids menu
    Jess L.

    We had lunch this most recent July 4th. It was pretty empty. We sat in the nicely-shaded outside space. The kids' menu has a lot of pasta options, and the little penne is very cute. The kid margarita pizza is huge and could be easily split. I really enjoyed my Brussels salad. It was perfectly dressed and had great texture. My partner's wagyu burger was excellent. The fries were just right. The champagne cocktail was refreshing. Pricey, of course, but very solid.

    Smoked Salmon Benedict
    Chris E.

    OK I see you Serafina. Was pleasantly surprised at how good the food was when we dropped in for a Saturday morning/afternoon brunch. Our family met up with 2 other friends on a super nice Saturday and the restaurant was very quiet when we arrived. Throughout our meal there were probably only 2-4 tables occupied. Maybe uptown restaurants get a lot more business during the evening? During brunch hours, customers can order from the regular menu or brunch menu. After reviewing both menus, the regular menu definitely intrigued us a lot more. The brunch menu was very typical of brunch menus and we just felt we could have ordered those dishes anywhere. Here's what I had a chance to try that our table ordered/shared: RISOTTO PORCINI Carnaroli rice with porcini mushrooms - OK, this dish alone would convince me to come back! This was the entree I ordered and boy was I glad I made the choice. At first, I was a bit hesitant to get this as I know some restaurants can royally screw up risotto, but Serafina does it justice and some more. In all honesty, this might have been one of the BEST risotto dishes I ever had - definitely one of the best in my recent memory. It was that damn good! It was perfectly cooked, not too soggy or dry. Major props to the chef who churned this bad boy out. LEMON RICOTTA PANCAKES served with blueberry compote, butter and maple syrup - The risotto already had me at 1st bite, but, my goodness, these lemon ricotta pancakes were something else. I thought the risotto was amazing until I tried these pancakes. Rarely does any food knock my socks off these days and these pancakes really blew me away. I thought I had tried some of the best pancakes in the world already at places like Clinton Street Baking Company or Cafe Luluc in Brooklyn, but, major major kudos Serafina on producing some of the finest (if not the finest) pancakes my tastebuds had ever touched. Not only was the tart, yet not too sweet flavor amazing, but the soft, fluffy texture of the pancakes highlighted by the ricotta was really something. If you ever come here for brunch, GET IT. STEAK & EGGS eggs any style served with grilled skirt steak & French fries - Steak & eggs is what it is, but the skirt steak was very, very, very, very good. Perfectly cooked at medium temp and super tender and juicy. Once again, one of the best skirt steaks I've had in a very long time. They hit this one right on the nail. MARGHERITA PIZZA - So they had to come back to Earth at some point. I didn't really get to try the pizza until it got all cold, but it was OK. Honestly, this is not a fair assessment because it did look really good when it came out, but I never had a chance to try it when it was piping hot. This was as casual and quiet of an experience we could have at a restaurant and my expectations were quite tempered, but, boy were they exceeded. Serafina just totally turned any notion I had of it inside out and upside down for the better. The risotto, pancakes and steak & eggs were major slam dunks and there aren't many restaurants I would return to a 2nd or 3rd time because of all of the different restaurants at our disposal in NYC, but Serafina would WITHOUT A QUESTION be one of them I would go back to in a heartbeat.

    Margherita
    Veronica L.

    Had a lovely dinner here with family. We shared our apps, which were all good. My favorites of the apps were the Crostini di Sofia, which had prosciutto and mozz, and the Meatballs, which were super soft and tender, YUM!! For my entree, I ordered the Grilled Salmon, which paired perfectly with the sauce drizzled on the plate and crispy potatoes. Lastly we got a variety of their sweet desserts, the BEST one being the Panna Cotta, in my opinion. The Cheesecake was also yummy. The service was very attentive. Hot coffee was accidentally spilled on someone in my party, but the servers quickly resolved the situation by providing additional dessert for them to take back. Overall, a great, comfortable spot for an intimate dinner or a large party!

    The bar
    Linda F.

    I'm was so happy to be invited to a dinner meeting First the greeting by the staff coming in to the dining area The aroma of the special sauces,the selection of appetizers and the special menu of entrees, my waitress and the General manager gave a 5 Star treatment, the pizza was divine so delicious. The decor was very amazing with the large photos of famous people who had eaten there very impressive and beautifully decorated the music and synergies made for my new go to place for special occasions.. You cannot skip the desserts and the expresso

    Inside
    Jacki R.

    What a perfect meal for our last night in New York. We made a reservation for 8:30 online which was an easy process. The inside was beautiful and felt like a relaxed vibe. Our waiter, Junior, was very helpful and knowledgeable about the menu. We started off with calamari and bruschetta which was a smart move. The calamari tasted fresh and was a treat to share among the four of us. My daughter and I split the lobster ravioli with a side of brussel sprouts. Both were full of flavor, the lobster ravioli was heart shaped which was a cute touch. We also has espresso martinis which were too good. Such a fun night, lots to see in the restaurant, and excellent service. I hope we get to go back again on our next trip to NY.

    Classic Catering Caesar Salad (Per Tray)
    David T.

    OMG the food is AMAZING! Serafina is a NY chain restaurant and you know we don't like chain restaurants here but Serafina continues to be a reliable one. The Tartufo is my absolute favorite- so good we forgot to photograph the dish. It will be the reason I return! Caesar salad- delish! Chicken parm- delish! Alla Vodka pizza- delish! Everything was delish! The cocktails are good but could be stronger. The staff was kind enough to seat us around 9:15pm when they were closing at 10pm. Love the ambiance of this location. Intimate and comfortable to dine. Thank you:)

    Spicy Margarita
    Jasmine A.

    While staying at the Fredericks hotel I came down to this restaurant quite often. The atmosphere is very nice and warming. I actually went to this restaurant every night for dinner while I was there one night I even ate outside and surprisingly it was very warm in the outside area. The hostess and waiter were very nice and accommodated me very well while I was there. The first night I had the red snapper which was OK. It was good but the vegetables that came along with It was the best part actually they were sautéed to perfection. The second night I had the pizza which was very good. The crust was very fresh and amazing. And then the last night I was craving a burger so I had that and the truffle fries. The burger was wonderful, but the truffle fries were OK. I've had better from other places, but still good. All and all this restaurant is a great pick if you're looking for something quick to eat with a great atmosphere.

    Catherine N.

    We were spending a couple of night at the Frederick Hotel and were given 2 free drink tickets upon arrival. After a show on Broadway Friday evening, we made it back in time to use those tickets before heading out the next morning. We both went with espresso martinis (one made with tequila) and we decided to try the chef special appetizer (and so happy we did because it was delicious!!!) Charred octopus over house made burrata -- an absolute must! Service was very attentive and overall great and we sat on the enclosed patio which had great outdoor, pretty vibe. A great ending to our NYC trip.

    Honor G.

    Pros Warm and inviting aesthetics Bar with comfortable seats Array of vodkas Good food Bar outlets Reasonably priced Nice staff Cons Found glass shard in butter Staff seemed very confused

    Penne alla Vodka with Rigatoni.

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    Was just bad. No other way to put it. Sauce to noodle ratio was laughable, don't come here if you aren't a tourist

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    Serafina - West 105th Reviews in Other Languages

    Ask the Community - Serafina - West 105th

    L'Artusi

    L'Artusi

    4.3
    (2.7k reviews)
    5.0 mi
    $$$

    One of my favorite Italian restaurants in the city!…read more L'Artusi is such a hard res to get, and I completely understand why! Everything was phenomenal. The ambiance is upscale and so chic. Service was friendly and efficient! Apps: Roasted Mushrooms and Burrata Crostone - Both were beyond flavorful and delicious, but the mushrooms are a must order! They're so savory with a hint of spice and richness from the runny egg. 10/10! Mains: Garganelli, Cacio E Pepe, Roasted Carrots - all three of these dishes were incredible. The Garganelli had a rich mushroom ragu and the Cacio was perfectly rich and creamy. The carrots were a sleeper hit- the za'atar and pistachio put it over the top! Dessert: Olive Oil Cake - light and not too sweet. The fresh crème mousse was delightful. Overall, I loved my meal at L'Artusi! Can't wait to come back!

    Chic restaurant with open kitchen and a small upstairs private dining room. The restaurant felt…read moreromantic but also has several families and friend groups. The pasta was al dente perfection and most importantly there were generous sauce portions. Our waiter was attentive, friendly, and personable. I dined with a friend and we ordered 3 pastas instead of an appetizer (fantastic choice). We tried the following dishes: *Garganelli Mushroom Ragu and Ricotta Salata. This was by far our favorite dish. It was bursting with flavor, had tons of sauce and cheese and was perfectly cooked. If you enjoy mushroom you MUST order this!! *Tagliatelle Bolognese Bianco (Chicken, Veal, Pork) and Parmigiano. Which was so delicious and has plenty of meat and sauce. The tagliatelle was amazing and tasted to fresh. *Bucatini with Pancetta, Tomato, Chilies and Pecorino. We thought this was good but our least favorite dish of the 3. Honorable mention to the spaghetti that my friend had at her last visit. She said it was fresh and delicious but almost too rich which she mostly owned to it being a white sauce.

    Photos
    Kitchen area
    Kitchen area
    Tagliatelle
    Tagliatelle
    Bucatini Nero

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    Bucatini Nero
    Trattoria Trecolori

    Trattoria Trecolori

    4.1
    (3k reviews)
    3.0 mi
    $$

    It was difficult getting a reservation for the time we wanted so I booked for 45 minutes later. We…read morearrived at our desired time, told the hostess we were early and immediately seated. Water and excellent bread arrived immediately and the waiter was helpful describing dishes and giving advice. Salads were fresh and crisp. Caesar was nicely dressed and the mixed salad was a nice combination with well balanced herb vinaigrette. Seafood dishes had large amounts of fresh seafood and the veal picatta had the lemony flavor you expect without excessive acidity. Dessert was tasty and innovative. The ricotta based cheese cake wasn't as smooth as the cream cheese form but the citrus flavor was great. Throughout the meal water and bread were refilled, plates from completed courses removed and next delivered without being overly hovering. All in all a really great meal.

    Delicious and dependable! I've been going here for years and it's still one of my favorite spots…read morebefore or after a Broadway show. It works especially well for a mixed group since they have plenty of options including dishes without meat and everyone can find something. Even my picky niece and nephew were happy. My favorite entree is the Capellini Puttanesca, with capers, olives, basil, and anchovies. It's super tasty, satisfying, and the perfect portion. I also love that they offer wine by the glass and the service is consistently attentive. The waiters are always moving through the room, checking tables, refilling water, and making sure people have what they need. It's good, reliable, and near Broadway. NOTES/TIPS: **Reservations recommended via Google, Open Table; wheelchair accessible; clean bathrooms.

    Photos
    2nd floor dining area
    2nd floor dining area
    Capellini puttanesca - super tasty
    Capellini puttanesca - super tasty
    Passion fruit mojito

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    Passion fruit mojito

    Serafina - West 105th - italian - Updated July 2026

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