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    Shabu Squared

    4.5 (365 reviews)
    PriceyJapanese, Hot Pot, Soup
    Open 12:00 pm - 9:00 PM

    Shabu Squared Reservations

    Shabu Squared Photos

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    SHABU SQUARED ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Moderate noise

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    Recommended Reviews - Shabu Squared

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    Reviews With Photos

    Christina L.

    Normally not a fan of shabu shabu as I prefer Chinese hot pot, but this was absolutely delicious. (And indulgent because it's AYCE and /expensive/). Broth is essentially the deciding factor on good/mid hot pot and the tom yum broth here was sooooooo good and flavorful. Not the most wide variety of vegetable options but they had a lot of what I personally like so I didn't mind (squash, bok choy, watercress, cabbage, mushrooms, broccoli, tofu, udon)--plus it all tasted very fresh. The table is also set with premade sauces: one that is dark and sweet and has the fishiness of dashi, and another one that I really liked that's thicker and more of a sweet tahini base.

    Meat
    Darian C.

    The service was a bit slow here even though there wasn't that many people. The meat choices were great and I really liked their salmon spoons were yummy as well. The tom kat broth was unique and tasted good but I'm not sure if I like it over just a tonkotsu broth. It was clean inside and the workers were nice it was just a bit slow.

    Victoria N.

    One of my favorite hotpot places in Houston! It can get busy sometimes, but parking is plentiful and I'm always seated quickly. There's bar and booth seating available. The service is always amazing and quick. My favorite broths are the spicy crab and sukiyaki. The beef served here is great quality and love the variety available here for seafood, vegetables and more. Sad to see that the concept of the restaurant is changing but will be coming back before it does!

    Brisket
    Brandon D.

    Tried out Shabu squared for the first time. One very nice thing about this place is that it is down the road and not actually in the heart of Chinatown, so the parking is not an issue here. Since it was the weekend, only tier 2 or s was available for all you can eat. This includes everything from tier 1 (chuck flap, beef belly, brisket, crab sticks, shrimp, fish balls w/ roe) as well as some extra options specific to tier 2 (ribeye, wagyu bavette, lamb). I tried the mixed broth (tonkotsu + spicy sukiyaki) and sukiyaki broths. They also provide their ponzu and goma sauces. I thought the ponzu was too citrusy but the goma was good! It's a sesame sauce that is sweet and savory. I tried all the meat options and my favorites were the beef belly and chuck flap, followed by the ribeye. I also got some of their ramen and it's actually a lot so I would recommend sharing it with someone. I think it's really good if you just keep getting the beef belly and chuck flap only, therefore I'd say it's really only worth it if you go during the time period for tier 1 because tier 2 is more expensive and I didn't like their meat options as much.

    Beef belly
    Jacky D.

    With all the hotpot places in houston I wanted to give shabu squared a try before they close down because of the good things I heard. We had a reservation at 7 for 10 people and had to wait just a little for them to get three tables set up us as one table was just finished. One of the smaller hotpot places and the bowls are more for sharing than individual so nice for choices if you have a duo! I liked the artwork on the wall as well. During dinner time they have an S tier or tier 2 for AYCE! I did the tier 2 as those were the perfect meat choices for me. Beef belly, wagyu, chuck, and ribeye were our go to. All other places i been to recently for vegetables and seafood are buffet style and i realized how much i like that coming here. It feels a little weird trying to get a specific amount of veggies by asking for it. No enoki mushroom is a bummer. Overall meat quality is top notch for sure. Service was slow at some point when the restaurant started getting packed more. Their premade sauces offered a variety of umami and strong flavors! If some other shabu choices did not exist I would be devastated as this would've become a choice for me to insert into the rotation. 8.2/10

    Salmon
    Jennifer N.

    This place was recommended to me by a friend and so once we heard that they were potentially shutting down soon, I knew that we needed to try it out! Walking in, the place is very cozy with tables surrounding a center u-shaped bar style seating. We noticed that it's a pretty small restaurant so always good to have a reservation and smaller parties. This place has a 90 min time limit, and so you do usually need your entire party to be there if eating AYCE! If you're someone who gets overwhelmed with options, this place is for you because they have most of items you would expect at shabu but lesser variety which is a pro and con. For vegetables, instead of ordering individually, they provide of vegetable platter which features all they offer. I'm not a huge vegetable person at shabu so not a big deal but my husband did wish they had more variety. For meats, they offer two tiers for ayce and we went with Tier 1 which offered a fair variety and came with a soup spoon of salmon. My favorite meats were beef belly and ribeye - the presentation is also beautiful. I think the broths here are stellar and their premade sauces are to die for - way better than any that I could diy at other hot pot sauce bars. They do charge extra for noodles which was surprisingly. Overall, a good hot pot experience with no frills and decent variety to fulfill their hot pot craving.

    Charnie D.

    Would recommend coming in early if you want a seat. The meat had amazing marbling and tasted better after dipping it in my broth. The vegetables and meats came flowing, thanks to the workers who made sure our meat orders come to us as much as possible. I would recommend the spicy crab broth to help make your food delectable.

    Cuts of meat and veggie bowl (and an egg yolk for the sukiyaki!)
    Laura L.

    I've been here so many times, one of the waitresses recognized me By far, my favorite shabu place in Houston! All of the meats here are super good quality and fresh. Every cut of meat is either fatty and tender or lean and juicy, but both types are irresistible. They have a good variety of soup flavors with the sukiyaki, tonkatsu, and spicy crab being my favorites! Their all you can eat menu is so worth it in my opinion, especially if you eat a lot of meat. The ayce is not buffet style so you can't pick and choose veggies and other sides, but each person gets a veggie bowl and a bowl of rice. They have two default sauces where one of them is sesame based and the other is a yuzu ponzu, but you can order other sauces they have. The staff here are friendly and nice! The waiters and waitresses are attentive and will come by to either lower or raise the heat of your broths if they see it's boiling too much or too little. It can get a little cramped if there's a lot of people, but they have a good amount of seats and benches for larger parties. They always play good music here too which is also a bonus! This place is a very solid place for shabu, and it's perfect to go on a rainy or cold day. Every time my friends want a recommendation for a shabu place, I recommend this place!

    Giang T.

    came here for dinner on a weekday and it was packed (despite sign saying it will close on mar 10, but will reopen with new concept) service was rly rly quick i love how the veggie bowl comes with an order of udon as well my favorite was the shrimp balls beef was very tender plenty plenty parking spots as the plaza was quite empty

    Lunch AYCE tier
    Alanna Y.

    Parking is great, service is even better! We went for lunch and got the basic AYCE tier. The meat was very good quality, all the veggies were fresh and the broth was amazing. They do not have a bar for veggies and noodles, but I think that is better because there is less food waste. If you want more of something you just ask and it will be brought out promptly. We will definitely return when we're craving hotpot!

    Jessica N.

    I enjoyed Shabu here, you can tell the meats are very high quality. I ate the Tier 2. The salmon spoon appetizer that they started you off with was very flavorful. However, I disliked that noodles weren't included with the tier and that there weren't more sauces to choose from. The service was okay, the server got our meats mixed up sometimes and it came out slow. The interior was classy and sleek. Overall, 8/10.

    Tom yum soup
    Kelly D.

    Honestly didn't expect to like this place as much as some other ayce hot pot spots in Houston but I loved it! So sad it's closing in February but I'll be back a few more times before then hopefully. The service was great and you order everything through your server vs self serve. The broth, sauces, and meat are definitely my favorite here. It's smaller compared to most hot pot places but I like that since it's less overwhelming.

    Tom yum
    Angelina C.

    My absolute favorite hot spot in Houston. Make sure to give it a try if you haven't yet, as they are planning on closing their hot pot at the end of the season. I'm so glad they decided to make AYCE available. The Tom yum broth is unbeatable and sooo addicting. I was happy with my tier one and ordered lots of chuck flap and beef belly! The cucumber salad is something I have to get every time I come. Def a con that veggies, noodles, etc are extra on top of ayce but the meat and broth makes up for it. 10/10!!!!!

    Salmon bite

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    Page 3 of 10

    Ask the Community - Shabu Squared

    Is it all you can eat?

    They have that option now!

    Does your goma sauce contains peanut? Someone from our group is highly allergic?

    Our goma sauce does not contain peanuts. It does contain sesame seeds. If there are more allergies we should know about, please make a reservation with us and indicate the allergies. That way we can have time to use new clean equipments to prepare… Read more

    Are you guys opened?

    Yes, we are open.

    When are you guys re opening?

    Sorry for the late reply. We are open everyday except for Monday.

    Could we get pick up during Covid 19?

    I'm unsure if you can do Togo orders but they are open for serving, I went recently and social distancing was in place with every precaution.

    Are you open for take out?

    Yes.

    Is it a buffet style ? if not whats the pricing like , i cant see it on the website.

    Sorry, no we do not offer buffet.

    Is this place actually open? When I call, I get sent to a personalized voice mail. The first poster's photos look great.

    We are having our Grand Opening this Sunday, 12.8.19. We hope to see you there!

    View All 11 Questions

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    Local Foods

    4.5
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    10.7 mi
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    Came here for brunch on a Sunday. I am a huge fan of Farm…read more44 beef got the steak and eggs! Potatoes and fried hard eggs plus sautéed spinach was delicious. Spoke with Bobby about the char being a little much he accommodated me with a steak cooked on flat top rather then open flame. Absolutely fantastic!!! I will be back service was amazing line moved fast. This place is busy on the weekends! Strawberry lemonade was delicious!! Amazing ambiance and super customer service. Once again Bobby was such a kind soul and made sure everything came out perfectly!!! Thank you local foods

    This is a top favorite of mine,I've been a regular for over a year and they never disappoint I…read morebring my friends and family and they've all loved it, I love that they use local and fresh ingredients and you can tell in the quality of the flavor and the richness. The drinks are also good coffee and the bar section is solid. I used to finish my running (walking trail right in front) and stop by for a coffee or full breakfast. The patio area is my favorite if Houston's weather is blessing us I'm always sitting outside I usually get the CRUNCHY" CHICKEN sandwich with either side of Pozole or the chips so crispy and made in the moment. I've had other items the burger the salad the salmon they've always been fees and flavorful, I cannot recommend one thing because everything tastes great! Best place for a cute date or get together with friends family this place has it all! Check out their seasonal items they're always changing and they absolutely worth trying ****** GREEN POZOLE!!' I was surprised on how good it was sorry for doubting it's now my too favorite pozole in Houston ****** (approved by a Mexican ajuaaa )

    Photos
    Inside
    Inside
    My fave, crunchy chicken with potato chips & kale salad
    My fave, crunchy chicken with potato chips & kale salad
    Avocado and egg toast with a side of potato salad

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    Avocado and egg toast with a side of potato salad
    Moon Rabbit

    Moon Rabbit

    4.3
    (393 reviews)
    10.8 mi
    $$

    Came in to eat on a Saturday night around 8PM. They take walk ins, but we made reservations and I…read moream so glad we did. Upon arriving, every table was taken except our table w a reserved sign on it. The restaurant was bustling, but I could still hear my husband over the music and noise. The menu is huge!!! I didn't know where to start. But our server, Vanessa, helped us make a few choices. We started off w bánh xèo tostadas, bánh béo, & carpaccio. Then we had calamari and their steak special. I asked for a side of papaya slaw for some veggies. My favorite dish of the night was the carpaccio. So many flavors perfectly melded together. Loved the crunch of the fried onions and peanuts. 10/10 dish, in my opinion. Authentic banh xèo usually has an airier, crisp crepe, but theirs was more crunchy - great for their tostada take. Very flavorful. Each piece had one shrimp, but plenty of pork belly bites. The nuoc mam drizzled on it was tasty. Fried calamari - this is a big dish for, I believe, $'19. I prefer the dipping sauce on the side so that the batter doesn't get soggy. This did happen here, but it didn't stop us from finishing every last bite. The green sauce was good, not the usual dipping sauce for fried calamari. Steak special - they have another steak dish on their menu, but this one was pepper crusted w smashed potatoes. The potatoes were super crispy and flavorful and the steak was perfectly cooked - a beautiful pink medium rare. The portion was huge and justified the $39 price point. The staple steak dish came with a papaya slaw and I had to have it. It was bright and limey - I can see why they serve it with their steak. Bánh beo - my least favorite of the night. A bit thicker than I like. Still good, but there were a lot of other great dishes that I could easily pass on this one. Try their hibiscus artichoke tea.

    In the mood for elevated Asian/Vietnamese in the Heights with cool, modern vibes? Check out Moon…read moreRabbit. Made a reservation for 4 via Resy. Easy peasy. We got there 15 minutes before to make sure we could find parking. They have a small lot but all the spaces were taken despite being before 6 pm on a weekday. And a few spots had noticeable broken glass so be careful. We fortunately found street parking close by; double checked the signs because I ain't getting towed for nothing. Then I double checked inside with staff to make sure where I parked was ok. On to the food: we got several happy hour appetizer items: soy garlic wings, Brussels sprouts, bao bun, roasted oysters. All was good but not amazing. I then ordered the pho tai chinh for myself - I was quite impressed with the portions and the price! Wifey got the lemongrass pork banh mi - good but not amazing. Overall I would say the food taste and portions were good, but note this is elevated Asian cuisine, so it'll run you $20-$30 minimum. Now the service - definitely super friendly staff. It was our first time there so maybe they brought out the extra friendliness. Even the chef came out and greeted us to make sure we liked the food. Waitress was very kind and checked on our table a LOT. Almost too much. Overall a good experience, yummy food, not a fan of the parking (a common problem in the Heights), and expensive for Asian food but that's expected. Enjoy!

    Photos
    Main room
    Main room
    Shrimp salad
    Shrimp salad
    Banh xeo tostada

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    Banh xeo tostada
    Local Foods

    Local Foods

    4.5
    (1.9k reviews)
    8.5 mi
    $$

    Wow! Just... wow…read more Loved this place from the moment I walked in! Ambiance was super fun and welcoming. The tubs of ice filled with cold drinks all around as you approach the counter was casual and fun. And the staff was welcoming and friendly. The menu had so much variety, without being overwhelming. Anything from a good pazole, to a brisket Rueben, to an American Italian sandwich! I got the báhn mì sandwich, which was bursting with flavor! The pork was seasoned well and had good flavor from the marinade. The cilantro, pickled onions, jalapeno, all were so fresh and vibrant! And I was able to get homemade chips and fresh strawberries as my side - such a refreshing bite the strawberries after a rich, porky, spicy bite from the sandwich. Can't say enough good! Loved this place and would go back in a heartbeat!

    A big part of the decades long success at Local Foods has been their commitment to consistency…read more Their casual setting with excellent service is one thing, but quality executed food that is simple and seasonal will always go a long way. Before their recent expansions to Austin, it all began here in Rice Village exactly 15 years ago. The vibes are contemporary and casual, with the kind of space that fits for just about any scenario. Whether it's a solo meal, a lunch date, or a group led affair, the experience is almost always an excellent one. Start by ordering at the counter and find a seat where the food will brought directly to the table. So much of their variety caters to all sorts of dietary restrictions from vegan to gluten free to nut free. Their spicy crispy brussels sprouts ($10) are a nice starter, as is the squash "onion" rings ($12). The local power bowl ($16) is a classic and I've always enjoyed the brown rice and quinoa combo. Their chicken "posolé" is solid, and I love the large hominy bits along with the clear but green tint of a broth. The chicken shawarma bowl ($20) is an interesting mix that includes pickled beets and strawberries, along with their market cheddar burger ($17) and fabulous twice cooked fries. The carrot cupcake is strangely addicting, and I think their gluten free brownie is a bit of a sleeper. Some of their items didn't jive with me previously, such as an underwhelming cashew queso ($9), a semi-laughable Vietnamese steak bowl ($22), and their semi-gringo version of a banh mi ($15). It's not that these items are bad per se, but they definitely don't live up to the same standard that I feel their other dishes do best. Where they hit the biggest home run is their customer service. Everyone working behind the counter does their best to deliver and they almost always do by staying on top of refills, cleanups, and customer greets. I've always enjoyed my experiences here and look forward to every visit.

    Photos
    Inside
    Inside
    Garden Sammie Sandwich ($12) - brussel sprouts, smashed avocado, hummus, pickled onion, lettuce, tomatoes, curried cauliflower, ciabatta
    Garden Sammie Sandwich ($12) - brussel sprouts, smashed avocado, hummus, pickled onion, lettuce, tomatoes, curried cauliflower, ciabatta
    Banh Mi ($14) - charred red field ranch pork, aioli, pickled onion, jalapeno, cilantro, sambal, cucumber-carrot slaw, French baguette

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    Banh Mi ($14) - charred red field ranch pork, aioli, pickled onion, jalapeno, cilantro, sambal, cucumber-carrot slaw, French baguette

    Shabu Squared - japanese - Updated June 2026

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