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    Shamus T Bones

    3.1 (666 reviews)

    Shamus T Bones Photos

    SHAMUS T BONES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Jack C.

    Ok so first off the Italian is home made and all oil.. don't get it. Salad probably would have been good with something else. I tried the ribs and brisket but sadly the ribs were under done. Let's just say chewey is not how ribs are supposed to be. The brisket wasn't too shabby but def crock pot ribs. The veggies were the best thing on the plate overly buttery and cooked well.

    My second steak that was supposed to be less black than the first.
    Stacy B.

    First off I want to say that I hardly ever come here because almost all of the food has a major smoke flavor. I understand that's how it is, but it is not my choice when we do go here. Tonight our two teen boys had football team dinners so my husband and I decided to come here, which was my choice because I just wanted a steak and a salad. It's a steakhouse so I figured they would have great steak. I picked the 16oz new York, market priced at $43.99. Ok, cool. My steak shows up cooked all the way through when I asked for pink, and it was completely burned on the outside and tasted like charcoal. After thinking it over I decided to let the waiter know, and he had one remade for me. The next one shows up black, I mean BLACK. I touched it and I got literal charcoal on my hands. I decided to just box it up to go. To top it off, flies kept landing on us, and the shades by our table were missing so I had to lean to the side to get the sun out of my face. The waiter gave me the steak for free, but I won't eat it. Hopefully my dogs do so it isn't a waste. The two stars are because the staff were nice and the salad was good,

    Shamus Menu - Seafood
    Katie W.

    Love coming here, usually have an excellent experience with the food, service and ambiance. This night was off for the food. Service was wonderful - sat at the bar, had the lovely Christina as a bartender. Got to enjoy watching an amazing third period comeback for the Dallas Stars on the massive tv. The New York steak was flavorful, however had a massive hunk of fat on the thick end, inedible by my standards. And then my absolute favorite dessert has apparently been replaced by a new recipe...this is no Lava Cake. While the presentation is beautiful, it is a gummy cake with no lava flow and regrettable flavor. I used to crave this dessert. I never want to eat the new version again. I hope they reconsider the switch.

    Happy Hour Menu great deals
    Kenneth G.

    Came here a little late at night, was kinda quiet on a Wednesday. The army truck outside was pretty cool. I sat at the bar and the bar tender was super friendly. Got a local IPA. Didn't know what to order so I got the daily catch. Which was halibut, comes with spicy Cole slaw and loaded baked potato. I also got their grilled artichoke which was really nice too. Over all fish was perfectly cooked came out with a glaze the baked potato could have been cheesier :).. I'm a fan of real butter but its looks like they use margarine here but still good.

    Entrance to the Seamus T-bones

    The food and service was amazing. Had a grilled artichoke and it was fantastic. My spouse that does not eat greens enjoy the artichoke tremendously. The hostess had a fantastic and bubbly personality. The server always had a smile on her face. The environment was nice and cozy next to the fireplace. The halibut was great, seared and flavored just right. Highly recommend this place.

    Caroline C.

    Ziti and pesto were absolutely amazing. Love the decor. Server was awesome. Couldn't beat the happy hour

    Tri tip plate
    Stephanie B.

    We came in on a Saturday night and didn't need reservations. The service was quick and they gave us water and muffins to start. I ordered the tri tip plate and my husband ordered the T bone steak with chimichurri sauce. I really enjoyed my plate with the mashed potatoes. They have home made bbq sauce which was also very good. My husband enjoyed his plate as well. We then finished with the lava cake and ice cream. For drinks I ordered iced tea and he ordered beer. There were ciders, beers, wine, and cocktails to choose from. The ambiance was very cowboy and hunting setting. We had a good dinner and great service. We would come back again. The prices weren't bad either. They also had pastas If meat isn't your thing. Many options for everyone.

    Jasmine rice
    Chris M.

    2 stars. Food was dry. Flavorless. Hard to eat. Needs a little quality control. Would definitely pass on this place next time. 2 stars for Tri-Tip. Steak was dry, flavorless, and over cooked. 3 stars sides. Baked potato was barely baked. Not very good. Underneath the pile of cheese was the mac & cheese which was decent. Rice was good. Corn was grilled but no flavor.

    oysters (phenomenal flavor)

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    Good food, and the Tesla coil demo was random but fun. We had both bbq and grilled meat for dinner and both were very good.

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    Page 10 of 17

    Shamus T Bones Reviews in Other Languages

    Ask the Community - Shamus T Bones

    Do they serve gluten free dishes and are they dog-friendly?

    What's the price for good sized steak with fixing...hungry man?

    About 30-40. Worth every penny. 😍

    Don’t See Your Question? Ask Away!

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    Adel's Restaurant

    Adel's Restaurant

    3.7
    (266 reviews)
    1.3 mi
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    We haven't had the chance to eat inside but we order their food to go or be delivered often and…read morehave never been disppointed! Highly recommend the Breakfast Skillets, the Taco Salad and the Steak or Spaghetti Dinners...all are delicious with very generous portions.

    After two visits, I've realized Adel's isn't for me. Despite it being a very charming space. My…read morefirst visit was just okay, but my second is what led me to leave this low rating. I ordered the French Toast Special, which includes eggs and a choice of sausage or bacon. As someone who doesn't eat meat, I asked if I could substitute it for something small like toast, fruit, or potatoes. I was told substitutions weren't allowed, but she can just not include the meat. Since the full price still applied, I chose to keep it for my husband. Despite clearly mentioning that I don't eat meat, it was served directly alongside and touching my French toast, which was disappointing. After our food was delivered, our waitress never returned. It appeared her shift had ended, but no one else checked on us. After waiting quite a while (with only one other table occupied), we had to get up and request the check ourselves. The food itself was underwhelming. The French toast was quite dry, with an overwhelming amount of powdered cinnamon that threw off the flavor. I really wanted to like Adel's, but this experience left me unlikely to return.

    Photos
    Inside
    Inside
    8 oz Ribeye Steak Fajitas Dinner
    8 oz Ribeye Steak Fajitas Dinner
    Adel's Restaurant

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    Café Waterfront

    Café Waterfront

    3.4
    (447 reviews)
    2.4 mi
    $$

    Service was excellent. I had the clam chowder and a salad. Both were very good. I was pleasantly…read moresurprised by all the veggies on the house salad. Really delicious. My husband had the fish and chips, which he loved. Perfect amount of batter. French fries were very good. We both loved the place and will definitely return.

    Cute place... being from out of town, I had some difficulty finding a reasonable parking place. I…read moreassume it's very possible that I just didn't know where to go, though. The staff was friendly and knowledgeable... fairly broad menu with something for everyone. We were just passing through town and looking for a solid lunch. I had what they called the stuffed avocado... which was really good, but I wouldn't really consider it a stuffed avocado - more of a salad with sliced avocado. My friend had clam strips - also really good (I sampled a few purely for review purposes). I also had some soup... spicy shrimp bisque. It was good! I think I'm going to try the clam chowder next time I get a chance... I originally planned to get clam chowder, but the bisque sounded interesting so I went with that instead. One downer... and I'm not sure if it was a "one off" type thing or what... but a portion of the crust on the bread I got with my soup was 'crunchy'. I'm not sure why? It didn't seem to be stale, but something was off... not sure if it sat in a warmer too long or what, but it didn't seem right. Kudos overall... good experience.

    Photos
    Interior
    Interior
    Oysters on the Half Shell
    Oysters on the Half Shell
    Exterior

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    Exterior
    Humboldt Bay Bistro

    Humboldt Bay Bistro

    4.1
    (420 reviews)
    2.9 mi
    $$

    amazing anniversary dinner. service was timely. tho the venue was loud and full, we had a window…read moreview of lake that was good. i'm not a steak person... the filet with blue cheese butter was fabulous. so tender and seasoned well. lovely experience. complimentary dessert for our celebration!!! well done!!

    For my birthday this year, I wanted to have a trip up to the redwoods and we stayed in Eureka as…read moreour base. I found this restauraunt on Yelp and we reserved it for my birthday dinner on a Saturday night. We sat by the window and had a beautiful view of the sunset and bay. Upon being seated we were served some bread with some whipped butter mixed with some sort of seafood I believed? I forgot, but the butter was delicious. Our first round of bread however, was average at best and was very dense and doughy. The next rounds of bread were significantly better though, so maybe there's an inconsistency with the way they bake their bread in-house. I ordered the seafood penne pasta and my boyfriend ordered the king salmon with risotto. Both were "specials" and were not on the menu. However after digging into reviews here, it seems they are not so much specials since both dishes have been served here for the past 7ish years. Seafood penne pasta: I would rate a 3/5, maybe a 2.5/5. The pasta itself was not al dente which was disappointing. The "star" of this dish was supposed to be the scallop, which was severely undercooked! It was super soft and mushy. The shrimp was alright...some were overcooked. The salmon was also dry. I think the only thing I really enjoyed was the mussels, clams, and the sauce. The sauce had some curry with a small kick to it. This dish was just okay. Escargot: We ordered as our appetizer, I'd give it a 3.5/5! The escargot was a little soft but paired wonderfully with the bread. Creme brûlée: 3/5. Our waitress kindly put a birthday candle on it for my birthday. :) I enjoyed it, and it was very custardy! The downside was that the sugar on top was too burnt. I can't speak much for my boyfriend's dish, I did have a bite of his salmon and it was alright, maybe a bit too salty. The service however was wonderful and our waitress was super kind and helpful. Maybe I would come back to try another dish if I'm back in the area.

    Photos
    Had oysters with a Blanc de Blanc recommended by Willow and then the HBB Duck with the Handley Cellars Pinot
    Had oysters with a Blanc de Blanc recommended by Willow and then the HBB Duck with the Handley Cellars Pinot
    Fresh bread
    Fresh bread
    Humboldt Bay Bistro

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    Tavern 1888

    Tavern 1888

    4.3
    (95 reviews)
    2.3 mi

    Gorgeous lounge at Tavern 1888, we arrived for happy hour, a narrow window. No reservation but…read morescored a cute little table with soft seating. I ordered an aperol spritz on happy hour, husband had a blonde ale. Super reasonable drinks at $6 and $4 respectively. On the HH menu we chose a periogi, which was $5 and a fun snack. From the dinner menu, I ordered the very unique seaweed salad. It had seaweed three ways, fried crispy, slices and dried flakes. A completely different meal than offered anywhere else, it included crusty grilled plump shrimp and was full of umami flavor and nutty sesame oil. I would love to experience this dish again! I am so disappointed to hear they have closed permanently. I will finish my review anyway because I truly enjoyed this place, even for snackies. The service was great, and we moved on to our next destination quickly but will always remember the historic Eagle House lounge!

    Our last night in Humboldt County. Bummed by the warm and humid weather from this summer's heat…read moredome, we were expecting a rather uncomfortable dinner as most of the establishments in Eureka don't have AC. We were graciously checked-in early during opening at 5, even if our reservation was at 6. Very thankful for that as Happy Hour was 5-6. This tavern was dimly lit with candles, table lamps and the ambient afternoon sun offering illumination for our mandatory photos. I was highly impressed by the ornamentation. Classy and very tasteful. Started our dinner with $6 cocktails (Old Fashioned, Aperol Spritz and Cosmopolitan). Got all three apps from the $5 HH menu. Fresh Humboldt Oysters (two), Korean Beef and Traditional Polish Pierogies. We were already full with these starters, but we foolishly proceeded to get the main courses. I'd blame this on the hardworking Eddie, a Schlansky lookalike (google: Conan Jordan image). He had this tic of repeated "how're you guys doing so far" that made this family order entrees, which was unbecoming of us. Catch of the Day. Halibut with roasted brussel sprouts and quinoa. Pork Belly Al Pastor with crispy polenta Striploin with pomme puree and sauce du jour. I told this crew of three that we were finishing the medium grilled steak and opted for the other dishes to be boxed. Thought that was the end of this meal, but noooo. My wife couldn't resist the Flourless Chocolate Torte. F & D, Service and Ambiance. All 5 stars. I'm just exasperated that a public house like this is 6 hours away from home.

    Photos
    Tavern 1888
    Tavern 1888
    Tavern 1888

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    Shamus T Bones - bbq - Updated June 2026

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