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    She Wolf Bakery

    4.9 (13 reviews)

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    December 4 2021; Bâtard.
    Matteo R.

    Being European, it is often hard for me to find bread that I really like. I like bread with a heavily charred, crisp crust and a light, pillowy inside with big air pockets. She Wolf Bakery make just that type of bread: Their Bâtard, which I find at greenmarkets at Domino Park and at the McCarren Park, is a naturally leavened bread, with no commercial yeast, and a slightly sour crust. I can eat an entire loaf of Bâtard by myself. Here is where you can find their bread in NYC: https://www.shewolfbakery.com/where-to-find-us/

    That's that flavor char!
    Vicente F.

    You know how there are places that seemingly come out of no where and explode, and you ask yourself "self, I am a real NYer and a full time carbnivour, how did a this get past my radar for so long!" Well this is one of those places. The bread has a uniquely wonderful char on blistered edges that walk the line of being unacceptably burnt while maintaining a chewy moist interior (similar to NY'ers themselves) You can taste the nutty freshness of real flour that contains more nutrients than simple carp laden imposters. These are top end ingredients placed in hands of masters of technique. If you don't like what is being rolled out here you should stop searching and confine yourself to the white bread isle in your local Key food. Check out their website for their location, it will be at a farmers market, so far no brick and mortar that I know of.

    Sesame Bread

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    4 months ago

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    10 months ago

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    5 months ago

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    4 years ago

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    11 months ago

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    1 year ago

    The seasonal gingerbread loaf is amazing. Clearly made with love. I am excited to try the panettone next holiday season!

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    5 years ago

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    3 years ago

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    5 years ago

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    Review Highlights - She Wolf Bakery

    I have tried the Classic Pullman, the Polenta Pullman, and the half-wheat, half-white Miche.

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    Radio Bakery - Earl Grey Morning Bun (~$6)

    Radio Bakery

    4.5(367 reviews)
    1.6 miGreenpoint
    $$

    This place definitely lives up to the hype! The food here is amazing, and when I say food, I mean…read moremore than just the baked goods. Starting off with the baked goods, the brown butter corn cake may be the single best pastry I've had in my life. It has a great crispy exterior and a super moist and decadent interior that just makes it the best pastry you could ever ask for. I also think they have one of the best chocolate chip cookies in the city, and their cinnamon roll is light yet executed perfectly. In addition to their pastries, their sandwiches are amazing. My favorite is this chili crisp tofu sandwich. It is packed with great flavor, perfectly tender tofu, and is layered between two pieces of delicious bread. I also love their arugula burrata prosciutto sandwich that is paired so nicely with their focaccia, making each bite the ultimate experience. While I've never waited in a really long line, I can say that they do move pretty efficiently. Unfortunately, there isn't much room to eat inside, but on a nice day, if you can grab a table outdoors, it's a great experience in the lovely Greenpoint neighborhood.

    Great great bakery and all the workers were so nice. You don't really eat inside and have tables…read moreoutside Tried the prosciutto burrata sandwich and the tofu sandwich. There was basil in the first sandwich that cuts through the fattiness of the meat and cheese which was great. The second sandwich had this spicy sesame sauce which was so good - was not expecting to like the tofu one that much. Brown butter corn bread was the most moist one I've ever had and the top was so crispy. Rhubarb pastry was good but nothing special - didn't taste the rhubarb.

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    Radio Bakery
    Radio Bakery - French Onion Soup Tart.

    French Onion Soup Tart.

    Radio Bakery - Classic Croissant (~$5)

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    Classic Croissant (~$5)

    Radio Bakery - Earl gray morning bun

    Radio Bakery

    4.5(102 reviews)
    2.5 miProspect Heights
    $$

    Radio Bakery is a very popular bakery in Brooklyn. This has been my second time and each time there…read morewas a line outside, however it moves quickly and the space inside is very small. Even though there is a line, you do not feel rushed or pressured to order quickly. On this visit we ordered plain croissant, chocolate croissant-fresh out of the oven, rhubarb croissant, black forest pastry and brown butter corn cake. The chocolate croissant was amazing. It is triple chocolate and cocoa powder is in the dough. It is filled with milk and dark chocolate, so creamy. The plain croissant was flaky and light. The brown butter corn cake was crispy and caramelized on the outside and soft and moist. The Black Forest croissant is a seasonal offering. It is made with their Triple Chocolate Croissant filled with chocolate cake and sour cherries and topped with mascarpone cream , Rhubarb & Custard Croissant . It is tart and sweet. The rhubarb is roasted and complimented with sweet vanilla custard. They all were excellent. Each were about $8. Highly recommend and don't let the line deter you .

    I came during a weekday at like 11 and there was still a line but it is what it is. Because it's so…read morebusy I feel a bit rushed when I go here. It's also difficult to see all the items since everyone is packed in a line even when you get into the store. The food itself: - cardamom bun was yummy, a bit too cardamom forward though. 3.5/5 - the pb and J croissant was cool, a bit too rich for my liking but I admire how different it was and I actually had to save this one for the next day and it was still good so 4/5

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    Radio Bakery - Interior

    Interior

    Radio Bakery - Matcha Mango Morning Bun.

    Matcha Mango Morning Bun.

    Radio Bakery - Cinnamon bun

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    Cinnamon bun

    She Wolf Bakery - bakeries - Updated May 2026

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