Dined during early bird dinner and it was great. Exceptional service. The food quality, portions…read moreand early bird pricing makes this a place to come back to.

This place is definitely a find! Amazing seafood! We found…read moreit while staying at St Pete Beach. They sat us outside since we wanted the nice sea breeze and the setting sun. Btw --ask (if possible) for Alan if you want the best service in St Pete Beach. He was super knowledgeable on every single dish and had the best of recommendations. Something tells me this guys is a true foodie! He said to try the Blue Fin Tuna appetizer which was killer esp with its teriyaki/blueberry sauce. We also split the Coconut Curry Snapper (Thai style curry btw) we added the Crispy Brussel sprouts as an addition. The snapper came out great -- soft, flavorful, and little sweet with a bit of a soft kick that complemented the coconut rice. Overall--it's one of the best spots on St Pete beach and would highly recommend.

This place is such a vibe! Came here on a Saturday evening for sunset, it was super busy, but that…read moreis to be expected! Service was quick. I got a wine and my husband got an IPA. There were no seats available at the bar. We found a little spot in the corner to stand and enjoy the sunset. They had a DJ playing nice beachy music. Will definitely be back for happy hour during the week!

The service was great. The views were awesome and I can tell in the right night it's a whole vibe…read more The food was tasty and drink was well made. I would definitely return for a sunset.

Charcuterie made to order in a cozy corner shop with more wine bottles than I can count and a…read morededicated, attentive staff? This place might just be my charcuterie dreams come true. A tiny restaurant can make a big impression because I'm still thinking about everything I ate here. The food was fabulous and so thoughtful. The brie & proscuitto crostinis come on a thin, crispy baguette layered with a proscuitto that was so creamy and salty, it went so well with the freshness of the microgreens, the crunch of the nuts and the sweet drizzle of hot honey with a tingle of spice. loved this! They offer diverse options for the charcuterie board (I chose the pick 3) so you can make so many pairings Brooke was stellar, super attentive even when it was packed. and I loved her recommendations! she knows what she's talking about and we love that!!! On my pick 3 board I got sopressata salami dry cured with chili peppers and black peppercorns, smoke hatchpepper Gouda and Cana de Cabra goat cheese from Spain. My waitress said the Cana de Cabra spanish goat cheese was "off the chain" and she waaaas NOT lying! skip the rind, but definitely try this cheese and expect blast off on your taste buds fr. It was earthy and velvety and creamy, just so good. Brooke was fantastic, as was this restaurant. Definitely worth checking out!

Love this hidden gem in St. Pete! Great selection of wines. Delicious charcuterie and other small…read moreplates.

My favorite part about this place is the ambience. So sweet with the pink flowery decor and…read morecharming porch. We sat outside and our server was lovely. My mother was touched when the chef said he made it with love. All the food was tasty. The wine was also crisp and refreshing.

Love this place! The ambiance is great with many seating options available inside and outside…read more Staff is always very knowledgeable of wine and will let you sample if you are unsure. Never tried their food but excited to try their brunch and new Floridian style menu coming up in July. They also do wine flights and have great happy hour options.

Excellent service, our waitress was great, The food was…read morealso excellent . It's also pet friendly, I'd highly recommend enjoying your meals here,

Rick's reef goes dive bar at the beach vibe, and it's hard to go wrong there. We came for some…read moresmall bites and a snack because we missed lunch, but too early for dinner. The lobster fries were good but pretty greasy and too much for one person. I could only eat a small portion, regardless of the good taste, it was a lot. And unfortunately the server wasn't the best in being attentive. Lastly our grouper bites were a bit rubbery and not very tasty.. The best part was the ambiance or vibes but even at that it's all outside and not the best for all weather.

Amazing food and staff. We love stopping here to eat when in St. Pete…read more Brussels Sprouts dish is amazing.

I wanted to love this place not only to help out a local business but also because it came…read morerecommended. However, it fell short yesterday afternoon for us first-timers. Arrived to about a 1/2 full restaurant which was smaller than we expected. Seated promptly, menus presented, water ordered as my husband wanted to have time to look at the drink menu. We settled on the lunch menu with an order of bolognese and the meatball appetizer that we would share since Italian food is usually plentiful and filling. My husband also later ordered a glass of wine. Shortly after we were delivered bread to our table and we were confused because it looked like garlic knots. My husband said something to our waitress and I questioned maybe this bread goes with our lunch entree with the waitress standing right there and agreeing with me. We are not normally bread eaters and the more we looked at it, we thought it was a mistake. We flagged our waitress again as she was walking by and asked again. This time she said, "you did not order garlic knots?" and we said no, we ordered the meatball appetizer. She promptly takes the bread, goes back to the kitchen area and I thought I heard her say "lunch" to the chef, I assume. Not sure why this was confusing as my husband literally pointed at the lunch menu as he was ordering and saying we were going to split. Not a big deal at this point but then it seems like moments later she is back with the meatballs and the bolognese. We look at the dishes and we were literally shocked. We had never seen such small meatballs (2) for an appetizer for $9. I thought the meatballs would be redundant since we ordered bolognese but there was so little meat in the dish (maybe 2-3 teaspoons at the most) and so little pasta (think small salad bowl or plate size) that it was not redundant at all. A side of bread was brought with dipping oil as well. It was mid afternoon and we were very hungry at this point so we started eating.. Sadly the meatballs and bolognese were brought to us luke warm as if they had been warmed up. We certainly did not have a long wait so they were not sitting cooling down anywhere. We just ate our meal and ended up eating the bread (which was excellent) because it was not enough food for us. The waitress checked on us towards the end of our meal and finally brought my husband's 1/2 glass of $10 wine (we thought she had forgotten). We did not mention the temperature of the food because at that point we had already eaten it most of it. Looking at other reviews now I see some people did mention luke warm food and the owner did not seem to believe them. We know what was presented to us and yes, it was luke warm. We thought the food was pricey for what you get and the luke warm food on top of it makes us have no inclination to try this restaurant again. Overall we were not wowed by the quality of the food except the bread which we normally never eat.

Reid, our waiter, was very attentive and really made our experience excellent. The food was…read moredelicious as well. The sauteed spinach is to die for. additionally, someone in our party has severe food allergies and intolerances and Reid made sure he was aware and responsive to this. Will definitively return for dinner again and looking forward to a happy hour there as well.

Had such a great experience at Middle Grounds Grill! I ordered the Mango Nut Crusted Grouper and…read moreWOW it was absolutely delicious. The fish was fresh and perfectly cooked, and the mango nut crust gave it such an amazing flavor. They also had live music when I went on Tuesday, which made the atmosphere even more fun and relaxing. Make sure to ask for the free bread because it was SO good too! And don't skip dessert because the Pineapple Upside Down Cake was amazing. Definitely recommend checking this place out! What I ordered: - Mango Nut Crusted Grouper Fresh Florida Grouper crusted with macadamia, pistachio, and walnuts with a Mango Beurre Blanc & coconut basmati rice. (MUST ORDER) - Pineapple Upside Down Cake: Fluffy golden cake, glazed pineapple topped with candied pecans and a pineapple Irish cream rum sauce.

So this has become one of my favorite places in DTSP. Some nights they have a live DJ and they…read morealways bring a vibe. The drinks are always amazing. Usually we catch our now favorite bartender Javon and he makes a mean Lemon Lychee! I also love that they have hookah here. It seems like there aren't many places in the area that have hookah and sometimes I don't feel like driving to Tampa for it. I STILL haven't had a chance to try the food yet, but I've had friends tell me all the time that the food is fire. I'll keep coming back for sure.

Menu says Afro Latin Caribbean fusion! Ok let's go to the islands!!…read more Tiki Taka Good juju Conch filled with conch and tostones on the menu to start! Nice vibe, comfy window seating Food and drinks we ordered were delish- beef on the tostones was a good choice good flavor, tostones ok, a bit chewy for me great vibe- just limited choices Music and hookah too