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    Shigs In Pit

    4.0 (361 reviews)

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    SHIGS IN PIT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Shigs In Pit

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    Brisket, jalapeno sausage, spoon bread, and green chili mac and cheese
    Chad P.

    This place was so great...such a gem to eat at. I'm really glad I tried it. You order at the window and they bring it to your table when it's ready. No frills and an easy menu to order from. I had the jalapeno sausage, brisket, spoon bread, and green chili mac and cheese. I was blown away from all of it! Jalapeno sausage was full of flavor and almost didn't need any sauces. Brisket was perfect and went well with all of the sauces. Green chili mac and cheese was so good and full of flavor. Lastly, the spoon bread was a great way to finish it off. It was just so smooth and full of flavor. I really left this place full and happy. And I definitely hope to return someday soon!

    Pulled pork
    Justin R.

    Great service friendly atmosphere, the pulled pork Sammie with pimento cheese and coleslaw is absolutely amazing! I look forward to trying more items from here!

    a sign for a barbeque restaurant
    Nate L.

    The 1st time we came to Shigs in Pit, we got into Fort Wayne 5 minutes after they closed. We were so intrigued by the name, we knew we had to return. Fast forward to a year later, I had business in Fort Wayne again, so we made sure we got into town early and we were not disappointed. I had 10 of the baked Buffalo chicken wings and my wife had the two meat plate, chosing Jalapeno sausage and Beef Brisket. The chicken wings were cooked to perfection and their version of the Buffalo sauce was different than any I had tried. It was sweeter than spicy and was quite delicious. My wife enjoyed the Jalapeno sausage, but the brisket was a little dry. The Green Chillies Mac & cheese and spoon corn bread were outstanding. The people here are all wearing mask and social distancing is evident, with tables closed off. All in all, we had a pleasant and safe experience and will be back.

    Shredded Pork and Beef Brisket
    Cory N.

    Nice spot. 3 locations in town! Brisket was well seasoned. Maybe a touch too salty? Shredded pork had a big flavor too. A delight to eat. The mac n cheese was seasoned with green pepper to give it a little kick! The cornbread was soft and just a little sweetness. 2 great sides. Have to buy the rub to try on my chickens. #spicemeister approved.

    Nikki S.

    What a great place for some good food. Loved the whole set up they had inside. Great selection of foods with some unique sides that are delicious. I had pulled pork, burnt end brisket, apple pie baked beans and their French fries! We finished with some dessert and that was so yummy (lemon curd pie)

    Menu
    Crystal M.

    This is one of those spots that you have to try. Fast, friendly window service. The brisket was the best I ever had. The sides were good but the BBQ was great!

    With a name like that, how could you NOT want to try this place???
    John M.

    Pretty great BBQ joint in Fort Wayne--who knew!!! Our party of five sampled a little bit of just about everything and we were absolutely not disappointed. Unfortunately, they were out of burnt ends on our visit (which is reason enough for me to go back someday), but the brisket, chicken, pulled pork and ribs were all smokey good. However, my favorite part of the meal was the "corn bread", which is really more like a corn casserole, but completely delicious. Friendly staff, clean restaurant, family meal feel--all great things at Shigs in Pit!

    Pulled Pork

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    4 years ago

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    3 years ago

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    3 years ago

    AMAZING food. Service was kinda slow but overall was delicious. I would highly recommend this place to others.

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    3 years ago

    Over priced and the atmosphere is blah. The food is good but very expensive for what you're getting. Won't be back.

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    7 years ago

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    3 years ago

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    2 years ago

    $21 for 10 pieces of burnt ends and two sides of cole slaw (with tip). That is insane.

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    4 years ago

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    4 years ago

    Great place for a decent meal. And they dont accept tips, so I guess they actually pay employees properly.

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    6 years ago

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    2 years ago

    Pretty sure my $20 lunch was a reheat from previous night...Hines and ends were all cold still!!

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    12 years ago

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    4 years ago

    Fort Wayne staple! All of their sauces are great but their sides dishes are my favorite. I love for that Mac and Cheese

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    Page 1 of 10

    Ask the Community - Shigs In Pit

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    Need to drop a 5 star for these guys. Spent one night in Fort Wayne, it was an absolute blizzard on…read morea Sunday morning. Penny Drip was open at 8:30am (blasting incredible music btw), ready to go. I got a vanilla latte (for me) and a pistachio matcha (my partner). Latte was great and the matcha was one of the best matchas I've ever tasted. Syrup was mixed perfectly - subtle matcha taste - everything you love to see. Loved their vibe - will definitely visit again when we're back in FW. Will need to try their vegan breakfast sandwich!

    Penny Drip is definitely a convenient one-stop shop no matter what time of day you go. They offer…read moreeverything from craft coffee drinks to craft beer and handcrafted cocktails, which makes it a versatile spot whether you're meeting friends, working, or just passing through. The environment has a slightly industrial feel with just a hint of coziness, which gives it a modern but still comfortable vibe. I ordered the bacon, egg, and cheese bagel. It was alright -- nothing special, but given the size and volume of the place, I don't necessarily expect everything to be made completely fresh to order. It did the job. The service was also just alright. My interaction with the barista/bartender was brief and unfortunately a bit stale. She wasn't rude, just not particularly warm or memorable. Overall, it's a convenient place with a lot of options, but the experience itself was pretty average.

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    Mr Sandwich - Chicken Alfredo sandwich

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    2.9(10 reviews)
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    This was my second time coming and my first time was great. I had a cubano the first time I went…read moreand it was awesome, great sandwich lots of flavor and good service. My second time however was different, i was handed a business card that was covered in some sauce, the kitchen looked dirty through the window and the owner seemed a little loss. I ordered the NY Philly cheese steak, potato salad and I was given a beef stew sample. The potato salad was good, it's hard to mess that up. I took one bite of the beef stew and threw it away, it was not something I'd ever order from there, it was sweet and just tasted off. The cheesesteak, that costed me like 15 dollars by the way, looked incredible when I opened up my container. But when I took a bite, I cringed and coughed because it was so incredibly salty. I could only get through half my sandwich before I had to spit it out it was that salty. If it wasn't so salty I'm sure it would've been good but it was all you could taste and it was so overwhelming.

    My friend and I went there for a quick lunch, we both ordered the papa gorgios sandwich.. the…read moresandwich was hanging off the bun, it had no greens at all on it.. wayyy to much sauce, the bun was sitting in a puddle of sauce and soggy... it was sitting spicy that we couldn't even eat it.. they never mentioned spice level! we were not asked if we wanted it hot or cold... The owner came to the window, opening it with dirty hands and chewing on food while he was talking to us... then continued to make our food without washing his hands. Do not recommend

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    Dash-In - Tomato bisque soup

    Dash-In

    4.0(213 reviews)
    0.8 mi
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    Dash In - historic downtown breakfast or lunch option…read more First off...Dash In won't appeal to everyone. The prices are a bit high compared to other places with similar food items. Parking may be a challenge depending on the time of day. And the dinning area is small. Dash In has been a downtown Fort Wayne eatery option for many years. They are located on Calhoun Street next to Pint & Slice and a couple blocks south of the court house. This restaurant has retained the vintage building feel. The interior brick and wood work are very attractive to go along with the more modern decor. The bar is very attractive. They have a very small street level outside patio if that is your preference. The shop is very small. I'm guessing the bar seats about 10 people. The main dinning area probably seats about 40. The team here is very friendly and welcoming. They hustle to serve. We went on a late Sunday afternoon and didn't not have to wait. I don't think they take reservations. There are lots of people coming and going with carry out orders. Today we had no problem finding a street parking spot. There is a parking garage nearby if no street spots are available. The menu is actually fairly broad. They have a special brunch menu along with a breakfast all day menu. There were several sandwiches and wraps available. A couple salads too. The coffee and alcoholic drink menus were very large. We didn't have either of these products this time so I can't give you any feedback on them. They have a special soup du jour and deli side selection. Today it was a mushroom arugula soup and caprese salad side. My wife loves breakfast and ordered a make-to-order omelette with a side of grilled vegetables. She really liked the light tasting eggs and fresh tasting vegetables. The tomato bisque soup is one of their staples. It is delicious and would be great with a grilled cheese sandwich from the menu. The soup was smooth and creamy. It had a gentle tomato flavor along with a more predominant milk/cream base. The soup surprisingly has a stronger spicy after taste - still outstandingly delicious! The side salad is very simple. It has a combination of fresh spring mix lettuce along with a minimal amount of onion, cheese and red pepper. The honey mustard dressing was smooth, creamy, thick and a bit spicy. It was mild on the honey/sweet taste while stronger on the mustard accent. The Italian panini sandwich was very good. The ciabatta bread was slightly grilled with a firmer exterior but not crunchy. The bread had a very freshly baked taste. The sandwich had a high quality tasting ham, pepperoni, salami and provolone cheese. The meats weren't piled high...but enough to get the flavor from each. The grilled onions and banana peppers gave the sandwich a nice zing. The pleasant aioli sauce moistened the sandwich and blended the spicy meats with the zippy onions and banana peppers. Overall the food quality was excellent yet a bit more costly than you might expect. The service was spot on and helped make it a pleasant dinning experience. The older building design, if you like that, adds to the overall experience. Give them a try!

    The food is off the hook good. The service is always friendly and attentive. The ambiance is hip,…read moreand the location is perfect for when you are in the downtown area- walkable from the Arts district. We were here for the weekend and ate here every meal. Today's choice: Carnitas Benedict with a side of cheesy, jalapeño grits .

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    Shigs In Pit - bbq - Updated June 2026

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