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    Shimuja Ramen

    3.4 (8 reviews)

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    SHIMUJA RAMEN ATMOSPHERE

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    Tonkotsu spicy
    Anton P.

    This is a food court but a fancy one. The ramen came fairly quickly and was just the right amount of spice, the noodles and all other ingredients you expect were present and I was very happy with it. It's a chain so looking forward visiting other locations!

    Tonkotsu ramen
    Natalia C.

    Left this place so disappointed. Heard good things about their 24 hr pork broth that I was excited to try it out. First, the guy who took our order was not helpful at all. Took my order without even looking at me. Didn't even get a "thank you". When I got my order, I got a questionable tonkotsu ramen. I say this because the broth tasted like beef more than pork and a bit too salty for my taste. The noodles were okay. I bit too firm but I didn't mind them. The pork was overcooked and very thing. Oh! They also forgot to put an egg so I asked for one and of course the egg was very cold. For $20, the portions were very small and not worth it. I don't see myself coming back here again.

    Luis C.

    At a $20 price range, I was excited to try the ramen. Unfortunately it was extremely underwhelming. They initially forgot the egg. When I brought it up, they added it, but the egg was cold. The noodles were rough, and the pork felt dry or over cooked. The broth was just okay. Cannot imagine myself trying this place again. Mad that I spent $20 on that, when I would have enjoyed a $1 Publix ramen way more.

    TONKOTSU PORK BROTH

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    8 months ago

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    2 years ago

    I went at 10:35pm & I was told the restaurant was closed. Change close time online (11:00pm) as to not mislead people.

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    Ever since this changed names and ownership it has gone completely downhill. I used to suggest this…read morefor family or friend gatherings out of the unique ability to have a variety of options and order and pay for themselves, but the convenience is not worth it now. First off, the gratuity / tip is very hidden when you order on the site. They purposely suggest a tip beginning at 18% during check out and BEFORE you can see that they already have a fixed gratuity. So most of us double tipped. I'd be less annoyed if the service wasn't horrendous. The waitresses (food runners) all seemed to have an attitude. They won't make eye contact or speak unless you address them specifically. They didn't even hand the food over; they make you grab it off their trays. Asking for anything like napkins, extra plates, sauces, silverware is a nuisance to them, yet you've just DOUBLE TIPPED for this terrible service. Then you look at the booths and all the people behind them are texting. Maybe more attention to cooking and less on their phones would help. The food was basically all bad, which is really sad. I've had some really great experiences here in the past when it was SHOMA, but I definitely won't be back.

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    Meh...and by meh, I mean...Meh...in every way. The decor is just...meh. Typical "look at me, I look…read moreJapanese" in Miami. The service was the bare minimum of hi, how are you, what do you want, and here you go. No pizzazz or anything memorable. Then the food. The food? Meh. I had actually arrived thinking that there was a happy hour or an all you can eat option, but neither existed, even after I researched online extensively, so that was a huge disappointment. I had to search hard to find rolls that weren't laid full of cream cheese, which, to me, essentially means "here is a roll with cream cheese to mask all of the icks flavors of the subpar fish that we are actually serving you and do not want you to be aware!" I ordered some nigiri, which tasted old, not fresh and on rice not treated correctly. Need I remind the YELP! Community??? Sushi is actually referring to the treatment of the sushi RICE and NOT the fish or ingredients on the nigiri or roll! So in this sense, Miyako Doral FAILED. I will admit, that this was one of the first sushi places that I had gone to when I first moved to Miami, not knowing the abysmal notion of what sushi is interpreted to mean here in south Florida. YUCK. Thank you for letting me know. SUSHI HERE SUCKS! Unless you want to pay an arm and a leg for true, pure and traditional types like at Omakai, ELYU or Shingo. Just. YUCK. I am from MN, a land locked state, and yet I know better sushi than the majority of locals here in SoFlo. I am really, and truly sorry for those of you who think good sushi means "cream cheese cream cheese cream cheese!"

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    Shimuja Ramen - ramen - Updated September 2026

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