We came to the restaurant hours, got there at 6:45pm. We stuck with the smaller dishes and got 5 of…read morethe "appetizers size" orders. 100/10. Food was extremely light and clean! Affordable! Shareable! We got the margarita De tamarindo and The Dragon drink. Amazing. Maddie was soo sweet and had such great service!! and the business partner was so helpful in the sense of explaining the dish and being interactive. We will be coming back!

I go here on occasions. I've made to brunch a couple times but typically I make it to the…read moreevenings. The restaurant hours are relatively calm, but switches gears when it becomes a nightclub. Restaurant-wise, I believe the menu had a recent change-up to further explore fusion possibilities. I've been going down the list and the dishes have been pretty good so far; I haven't made it to the taco raisu yet, but I do need me some desserts. The picarones is like a peruvian andagi, which was pretty cool. The miso cream brûlée was from the prior menu, but also a Yes. The bar is knowledgeable and innovative their mixology- I've had the shizuku garden and that was amazing.

Food was great. However one thing to consider is that the portions are on the small side. I'd…read moreconsider this place more of a small plate, heavy appetizer restaurant. Service was really good, and the cocktails were tasty. Pricey but well worth it.

Little Plum offers a lively yet elegant ambiance over deliciously unique local Asian comfort food…read more Their Spicy Miso Eggplant was full of umami and flavor, and their Mushroom Jook was like nothing I've ever had before (and the shoyu egg on top was AMAZING). The Kalbi Shortrib Bao had melt-in-your-mouth shortrib with tangy kimchee inside, which made for the perfect little bite. My favorite was the Crispy Pork Belly, which was probably the best pork belly I've ever had in a long time. Vibe: The restaurant has many tables, perfect for get-togethers with family and friends or other celebrations. You can see the chefs cooking from most seating in the restaurant, which added a nice touch to the dining experience. The servers are all very attentive and friendly. Parking: Mānoa Marketplace offers lots of free parking in their large parking lot, although it does tend to get crowded during lunch.

So glad we ate here! Looks like there are lots of hip options in Chinatown, and we would have…read morewalked around and tried even more if we had had more time. We had a 4 hour layover in Honolulu and it was a quick 15 minute Lyft ride here to Lucky Belly. We were the only party here right at 5:30 pm. Loved the art and clean simple elegance of the exposed brick wall and wood tables. We were greeted and served by a very friendly host. We had the duck tacos, plus the special dim sum appetizer combo of pork belly bao, lobster dumplings and oxtail dumplings. We could not pick a favorite. The variety of textures was fantastic and each of the meat fillings were perfectly seasoned and tender, delicious! Each had a different sauce- just enough, not too much. Nothing was spicy but there was chili oil on the table if you wanted to add more heat. We got 2 nonalcoholic spritzers, one lilikoi and one hibiscus, which were each refreshing and complimented the meal. Since the service was so efficient, after eating, we still had time to zip over to Magic Island to stroll around, take in the scene and enjoy the sunset before heading back to the airport. Our last evening in Hawaii was really special thanks to this delightful restaurant!

Service is always top notch with helpful and friendly people always on hand. The ambiance is pretty…read morenice, with paneled walls and nice spacious seating. The A/C was blowing on our table intermittently, but it was okay because the heat from the sun through the glass front windows at 5:30 PM was intense. I think the shades could be drawn down a bit more. The bi bim bap bowl was very substantial and the meat was nicely flavored, albeit a bit on the spicy side. Chicken and beet salads were also cool and refreshing, with the layered goat cheese and beet terrines being a nice touch. Karaage chicken on the salads was also nicely cooked and moist. The wafu stake was tasty and tender and with a side of rice it made a complete meal (well, no veggies, but...). Parking is available nearby at the lot on the corner of Smith and Pauahi or the underground lot with an entrance on Beretania near Nu'uanu.

Great service and high quality food. Hamachi was amazing and the butter mochi bunnies were cute and…read moredelicious! Would highly recommend

This place was amazing, a true hidden gem! the food was absolutely amazing. we did the eight course…read moretasting menu and for what we paid it was a steal. the chef was great at explaining all the dishes and service was top notch. i didn't expect much when i walked into the restaurant but after the first course, my opinion changed quickly! loved it, thank you!

Think I may have just found a new favorite restaurant! It's hard to do fusion in my opinion, but…read moreGiovedi gets it right. - Onion dip: AMAZINGGGG NO NOTES HOLY get this!! - Capellini: 10/10 amazing. The noodles are like vermicelli-style egg noodles which surprised me at first but was very interesting and I grew to really like it. The Dungeness crab sauce was very light and delicious - Kampachi: 7/10, the fish was nice but sauce was too rich and a bit salty. Another downside is that it is the portion size is pretty small. With one shared appetizer and the main, I was still a bit hungry at the end of the night. For the price, I did expect there to be bigger portions.

Interesting concept and glad we tried. Food was good but perhaps not something I need to try again…read more Service and food pacing terrific. Lotsa cheese shavings on dishes - love it! Had the lilikoi mocktail - sweet and my husband liked it. The salad - liked the endive, watercress less so. Appreciated that not too heavily dressed. . Ono crudo new on menu - unusual bc on white bean puree and topped with olives. Tasted fine. Prosciutto - our favorite. Unusual with the sesame pocket, prosciutto thinly sliced and not too salty, the perfect pickles, plenty of shaved cheese. You make little pocket sandwiches and this made for a delish bite. Fois gras torchon - rich, nice sweet sauce, onion confit, on sourdough grilled bread. This can't not be good. Dan mien - liked the consistency of noodles silky and chewy. But sauce was overwhelmingly salty w lup cheong. I couldn't eat more than two bites. Our server was so solicitous and friendly and our water was never empty. The food pacing came out one at a time in perfect order and kept us from inhaling our food. Overall I'm glad we tried it and it's worth going to. Just not sure I'd be a regular here. For all of the above with tip was about $180.

Kapa Hale is a local gem, offering creative dishes in the HRC (Hawaiian Regional Cuisine)…read moretradition. Every single dish we recently sampled turned out to be exceptional. We ordered: Appetizers: Naan Ya Business (A) - very soft and pillowy, accompanied by a superb tikka masala curry Vegetables: Eggplant (A) - very creative eggplant tempura Happy Hour Specials: Garlic Noodle (A) - great flavor Dumplings (A+) - incredibly flavorful and creative Soy Short Rib (A+) - exquisitely tender and juicy. Our favorite dish! Mains: Pork Chop (A) - loved these tamarind pork chops served on a bed of orzo Our server, Ethan, provided us with top-notch service. Before tipping, we paid $130 for a two-person meal (no alcohol, no dessert, only water, 6 dishes). Kapa Hale dazzled us with their culinary inventiveness and bold flavors. We can't wait to try some of their other delicacies!

We were really excited to try this given the really great reviews but I'm starting to lose some…read moreconfidence on yelp Naan was too salty Chips were too oily Grass fed beef is good. Nice and tender But overall burger was nothing great. Lacked some sauce Kfc chicken and waffles were okay Chicken wasn't crispy fried. Soggy. Service is good tho

Love this place for sushi. People like to come here for…read moreChinese food but the sushi is the star. It's clean, newly renovated, super nice inside, comfortable, ac and nice music.

It was my first time here, we came for a family birthday dinner and I was really impressed!…read more We had a variety of dishes that included broccoli beef, pad Thai, General Tso's chicken, green curry and honey walnut shrimp. Everything was delicious! My favorite was the honey walnut shrimp, the shrimp were plump and crispy! It was all family style but the portions were generous enough that we even had leftovers to take home. The service was quick and the food came out fast! I'm so glad I got to try Moonga and I'd definitely come back to try more of their menu items!

Beautiful food, prix fixe menu that delivers texture, creativity and luscious flavor…read more Unexpected gem in a cute Honolulu neighborhood.

Been to Miro twice. I'm moving off island and it's the only place I want to visit again before I…read moreleave. The service was flawless, the food was the best i've ever had, and the drinks were stellar. Restaurant ambience is a little weird. I prefer the bar to the tables. But who cares - everything else is incredible. I'm booked in for this Wednesday and I can't explain how excited I am.