Nice Irish restaurant. Very quirky/divey on the inside. Service was good. I got sat on the booth…read moreside which was little uncomfortable, too high up from the table. Live music most nights which was nice, the guy didn't take a break the entire time we were there! Well poured Guinness. I got the pizza which was New England cracker pub style pizza, I believe - it was pretty damn good pizza and ranch for your crust. Tried the beef stew soup as well which was really good, better than any clam chowders we'd had on the trip!!! Nice place.

What can I say about this place but.. WOW!! Stopped in after an afternoon of hiking and found it…read morewas right across the street from our hotel. The atmosphere in this pub was so very welcoming and fun. It was a busy dinner service but besides the full tables you never know it because the servers were spot on with providing drinks and attention! We sat near the little stage and enjoyed some good ole Irish singing with our delicious meals. We sat next to a younger couple out on their date night who were originally from Massachusetts and said this was their go to place and I can totally see why. My burger was perfectly cooked and the fries were yummy. I saw some good looking pizzas go by too. Maybe next time I'm in town I'll try them. Definitely will be getting back

Walked in around 6:30pm with an 8 top, instantly sat and greeted with a smile by our waitress…read moreJulianne within seconds of sitting. Fried pickles, onion rings and clam chowder to start. Pickles were mini-spears, crispy battered and delicious with the onion rings more fried chicken style with sweet onion. Perfect, crunchy and not greasy. No chowder for me but the other 7 did- 5-5 no notes. Dinner was black & bleu burger (meat was seasoned with Cajun spice and wipe-your-chin juicy. Chicken tenders were lightly dusted and tasted like actual chicken and not fryer oil. Chicken Greek salad did not disappoint with more greek ingredients than lettuce and ended up being quite filling for me. Haddock sandwich and seared scallops were both fresh and moist, not overcooked. My youngest ordered loaded cheese fries and finished them for breakfast this morning. Great 90's music in the background and everyone abuzz from the Sox game on the screens (we ended up losing). Left with three deli containers of chowder and two to go containers and full bellies. Solid, honest, fresh food with friendly folks. Recommended and we'll be back next year. And yeah, John. Everyone comments on how great John is. Not doubting his talent, but Julianne is the BEST. Sorry John. Personal pet peeve here. This for those offended by no split checks. A restaurant is a business that is sustained by speed of delivery for food, for drinks and even being greeted. Multiple checks bogs this system down by turning one transaction into 10-12 or how many in your party. Multiply by six other parties with split checks and hopefully you understand where this is headed. I do not speak for the owner nor staff when I say if you expect to go through life with no inconveniences, stay home with your entitlement and negative karma. This place rocks!

Pros-John was an excellent and attentive server. The couple who joined us had the steak sandwich…read moreand said it was excellent! The garlic mashed potatoes were very good, but caution to those who don't love garlic as they are quite garlic heavy (which we loved!) The beer lines seem to be clean as the Downeast Cider tasted crisp and perfect! The wings were good but after getting medium I think I'd definitely go with mild next time as medium had quite a bite. Cons- the chicken tenders which were recommended were moist but very over fried! Quite disappointing. The mozzarella sticks were also over fried.

The food was great. We asked for a cheeseburger club which was not on the menu but they did…read moreaccommodate and then the people coming in after us wanted it as well. I think they should add it to the menu. ! It was amazing!! Service was great too.

Been coming to an Conway for many years (since childhood and I'm ancient). Sea Dog is always our…read morefirst stop. Their Owls Head beer is light, flavorful and it sits well..... Their blueberry ale is sweet, tart and fruity. The Mango IPA blew both of those out of the water... sweet, light, flavorful, fruity perfection. Of course it took a second glass to confirm my initial review. We truly love Seadog and will always visit the restaurant.

We stopped in, after a day of hiking specifically because of a picture I saw on Yelp. Should have…read moreread the reviews too. I agree 100% with the Yelper who wrote that the food was great, the service was lacking. The Philly Wraps are amazing!! The burger was a little over-cooked but it's okay. The pizza was good. I liked the crust, and the chicken/brisket were tasty. Nice combo. It took a while for our drink orders to be taken and (we'd only gotten soda because we were driving) were never refilled. It took a bit longer still to get the bill. It wasn't particularly busy. There were several locals at the counter too. That's a cool vibe. We didn't feel welcomed though. Kind of awkward to be honest.

Do not be afraid if the staff is busy. The wait is worth it. We came here on a Monday night. Our…read moredinners were delicious. I got the half chicken. Juicy, tender and not too sweet. My boyfriend had the short ribs. Delicious. The burger and fish sandwich were also very good. I didn't take any pictures because I was so excited to eat but trust me, it was great. They just opened last December so the place is brand new. Beautiful wood and earth tones. Great vibes. Sean the owner is the best. Down to Earth, regular guy. Come support this place. It's awesome.

The Tap House at Grand Summit Hotel 104 Grand Summit Dr Box…read more248, Bartlett, NH 03812 Tucked inside the Grand Summit Hotel in Bartlett, NH, The Tape House delivers a cozy, après-ski dining experience with a rustic wood-accented atmosphere and live music that enhances the mountain lodge charm. Whether you're winding down after a day on the slopes or simply looking for a hearty meal and good drinks, this spot offers a satisfying evening. Cocktails The cocktail menu impressed, especially the Allagash Blueberry Smash made with maple syrup vodka and fresh blueberries--a creative, flavorful New England twist. Everyone at the table agreed: the cocktails here are a highlight. Rating: 9/10 Entrees - Spicy Texas Brisket Pizza - Brisket, onion, jalapeño, cheddar, mozzarella ($28.75) This was a solid choice with a crispy crust and a good kick of heat from the jalapeños. However, the pizza leaned heavily on cheese and could've used a bit more brisket to balance it out. A great option for sharing--easily split among four people. Rating: 7/10 - The Bear Burger - 8oz Robie Farms beef, white cheddar, bacon, pulled pork, onion ring ($23.75) A beast of a burger in all the right ways. Rich, juicy, and layered with smoky, savory goodness--this one will leave you full and happy. Rating: 9/10 - Potato Crusted Salmon - Served over spinach, topped with honey mustard ($28.75) Sadly, this dish was a miss. The flour taste overpowered the crust, and the texture didn't come together as hoped. Lacked the finesse you'd expect at that price point. Rating: 2/10 - Yankee Pot Roast - Potatoes, carrots, celery ($37.50) The absolute standout of the evening. Hearty, comforting, and packed with flavor--you can tell this dish simmered all day. Tender meat, perfectly cooked veggies. Worth visiting just for this. Rating: 10/10 Desserts We tried the: - NY Style Cheesecake - Dark Chocolate Mousse Cake - Red Velvet Cloud Cake - Warm Apple Crisp Blossom à la mode Each dessert came with ice cream and offered something for every sweet tooth. For me, the Warm Apple Crisp stole the show--comforting and nostalgic with the perfect balance of cinnamon and crunch. Overall Ratings - Food: 8/10 - Cocktails: 9/10 - Affordability: 6/10 (A bit on the pricier side, but portions are generous) - Ambiance: 9/10 (Live music and ski lodge aesthetic made it cozy and fun) Final Thought: If you're staying at the Grand Summit or just passing through Bartlett, The Tap House is definitely worth a visit--especially for the live music, cocktails, the Bear Burger, and that unforgettable Yankee Pot Roast.

Great pizza and super Sharable. The loaded fries were also very good. The servers were very…read morefriendly.

Came here for lunch. Confirmed they are open until MIDNIGHT!! Soup was phenomenal. Sandwich was…read moregreat. Peaches on a chicken sandwich was a new one for me but it worked. They clearly make everything in house. Service was fantastic too. For those of you who like a bit of a sports bar vibe... two giant TVs at the bar area. Chill vibe overall. At least at lunch. Outside seating area sits about 10. We came here because we saw it had good reviews but still... really RECOMMEND this place.

Service (Erin) was great Casual and professional! I had the steak and it was done perfectly. My…read morewife had the Japanese tuna which she loved The Tapenade was awesome! Best eva. Will definitely return on our next trip

Much better menu than the offerings upstairs at the stuffier 1902 IMHO. The fried smoked provolone…read moreis an elevated mozzarella stick app and wonderfully delicious for it! UNIQUE and appreciated. My husband's filet dinner was PERFECT. Super tender, lovely seasoning/sauce, divine pureed potato side, garlic mushroom bowl on the side. My roasted halibut was just okay, though I was coming from Boston and Maine so the fish just wasn't what I'd want in general vs those spots. Also they put it on a small "puddle" of sweet corn puree which really should be served OVER it as sauce to counter the dry plain fish. I liked the roasted okra but it, along with the bacon tidbits sprinkled around, they were a strange afterthought and the "blistered" herb potatoes were bland and just mush like not even as good as a breakfast potato. If I were the chef, I'd nix the potato and do a saucier puree with the corn and/with bacon OVER the dish and do a more fun flavorful (not an afterthought) veg like a green or a roasted asparagus, crisped Brussel sprout side. The mushy potato was a THROW AWAY and the bacon tidbits like bacon jerky cut with a kitchen scissor sprinkled around in some 1990s plating presentation. This whole thing could be a better incarnation of the dish! Truly.

Marginal food at high prices. The steak was tough, chewy…read moreand lacked flavor. Asparagus (larger ones were underdone too crisp to chew easily) the smaller asparagus were ok. The swordfish was tender, juicy and cooked perfectly.

May 15th,2026 Patriot was here…read more Back for the 2nd time . 2 delicious grilled Cheeses. Tomatoes and mozzarella and a balsamic and chicken and 2 drinks and 2 tomato soups.

Great for breakfast! Cheesy breakfast English muffins. I had one with egg, cheese, and bacon and it…read morewas delightful! The service was quick and kind. They even brought out food out to us. I love the ambiance inside too. It's simple, it has some lift chairs. It's cool. They seem to be open into the night too with alcoholic beverages I'll be back. It's cool.