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    Siam Thai

    3.8 (327 reviews)
    ModerateThai
    Closed 12:00 pm - 9:30 PM
    Updated over 3 months ago

    Order Siam Thai Takeout or Delivery

    Siam Thai Photos

    SIAM THAI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Reviews With Photos

    Rick K.

    My wife and I have found our go to Thai Restaurant as last night we had an excellent meal at the Siam Village Thai Cuisine. The food was full of flavor and the service was perfect. Our server Pimlada was a treat. She was fun, yet so efficient. There was another server assisting that was very helpful and friendly. We started with an appetizer of Spring Rolls that was not greasy at all, and very fresh. My wife had the Yellow Curry, and she requested some Jasmine rice that was excellent. I had the Honey Crisp Chicken and it was phenomenal. We also shared the Basil Fried Rice and it was so tasty. I also had a glass of the house Pinot Noir and it was very good. It was obviously a fresh glass out of just opened bottle...it makes a difference. We loved our visit to Siam Thai an will definitely return.

    Michelle M.

    I've been a long time customer as I live in the area. I made an online order tonight for just 1 dish. The website said the order didn't go through however they charged my credit card for full amount. When I called- they pretended to not understand or speak English. When I came in. They were able to speak English but said they did not receive the order even though I showed them the charge on my card. They took all of my personal info including credit card number and then basically said I'm out of luck. No dinner for me . This is not the type of service a regular customer should receive (when they really don't have much business). From a service perspective I would have filled the order and recharged the card if the initial payment never came thru. Or at least offer the order since I drove out to pick it up and use the personal info they collected to call me if there was a payment issue. Still not sure why they wanted all my info when they took from ME with nothing in return? Sometimes service is more important than worrying about $16 . Too many good Thai restaurants to play these games. 9 dang is amazing just fyi

    Siam's Dinner Special Menu
    John C.

    "Sneaky" way to increase entree/dish prices by making you pay for rice as a side to dishes like curry/stir fry's that obviously needs rice. Who is going to order a curry dish and eat it like soup? Yes, curry does not come with rice. This was a first for me. It's like ordering a pizza and asking if you would like the dough (extra charge $ for the dough) to go with your toppings. We ordered: Drunken noodle - mostly sweet and the beef was dry. Yellow curry w/chicken- was decent but lacked content and the chicken was dry. Dry chicken in a curry? Baby corn - was decent. All the food was on the sweeter side and overpriced. The highlight of this place was the service. They did way better than the food. Beware of the spice rack it could be really old (left out in room temp) or they are not storing it properly in the refrigerator. The chili paste had a foul taste to it and the chili's in fish sauce was not fresh (could be the frozen kind but still it tasted old).

    Inside
    Kim G.

    Craving Thai food, we stopped here after my friend's son's baseball game since we were in the Bethany area. Upon entering and perusing the extensive menu, we had high hopes but everything we ordered fell short and lacked what Thai food is known for, the combination of sour, sweet, bitter, salt and spice. The salad rolls looked pretty but had zero flavor including the peanut butter dipping sauce. I asked for chili oil and that helped a little, but we left 3 of the six pieces on the dish. Papaya salad, usually spicy with notes of fish sauce and brown sugar had zero flavor. Again, looked beautiful in the platter, we left the majority behind. Typically I get Pad Kee Maobut the spicy mango curry on the specials menu looked so good I decided to order that and swap the shrimp for chicken. The dish was a stir Fry with overcooked chicken, red and green peppers, mango and basil with no sauce. The name of the dish included the word spicy yet there was zero heat or flavor. I took two bites and decided to bring it home and doctor it up. The next night I made my own curry and added the leftovers for a satisfying meal. But the entire point of going out to dinner is to have someone else prepare the meal! The Dancing Stringbeans was the better dish, crispy white meat chicken with sautéed green beans but again, very bland. No flavor and Thai food is usually bursting with flavor! It's the signature of this cuisine. The interior was nice, lots of tables, dark and spice colors. Service friendly. But with so many options, we will go somewhere else after the next game.

    Photo of sweet and sour beef and kung pow chicken
    Juli W.

    Took my 91 year old father here and it is so good and taste fresh. Great service. Definitely recommend this place!

    Seafood curry in coconut
    John L.

    Great ambiance as the decoration shows lots of attention to detail. We especially enjoyed the awning indoors kind of feel. The food was great - the coconut filled with seafood was simply fantastic in both flavor and presentation. Service is quick and friendly. The only thing I have to pick on is the catfish dish - it tasted a bit muddy and fishy. Not bad like, because the flavors were wonderful, but an occasional taste or scent that throws you off. Otherwise it's all good.

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    1 month ago

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    7 months ago

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    1 year ago

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    2 years ago

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    5 months ago

    My go to thai place for years, the food is always delicious and the staff is friendly. Huge portions of great food and my favorite satay!

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    7 months ago

    Food is always great. My favorite is the Tom Kha Gai soup. Friendly staff and good service. Nice interior, very traditional.

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    4 years ago

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    4 years ago

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    1 year ago

    My favorite go to spot for years. Highly recommend their pad Thai, is genuinely so good.

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    1 year ago

    I order the chicken red curry and chicken tom kha. 10/10. They were both amazing. Perfectly seasoned, savory, spicy, and well balanced.

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    1 year ago

    Service for take out was great. And flavors good. But the broccoli in the pad see ew was awful. Beyond over-cooked. WAY past fresh. Nasty.

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    2 years ago

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    3 years ago

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    1 year ago

    I love this place and the food is delicious. Very good service also. The people are so very nice.

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    3 years ago

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    2 years ago

    10 out of 10. We live the soups and salad rolls, crab puffs, service and location near park that has water features for kids.

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    6 years ago

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    2 years ago

    We have ordered carryout several times. The Pad Thai and red curry are our favorites.

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    4 years ago

    I had a delicious takeout experience. Crispy Chicken was excellent as was the pad see ew and the Pad Thai was just ok.

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    3 years ago

    Great Thai restaurant, always good service and great food. Strongly recommend, curries are wonderful.

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    Page 1 of 9

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    Eem

    Eem

    4.4(1.7k reviews)
    9.7 miMississippi, Boise, North Portland, Northeast Portland
    $$

    After days of working my way through Portland's wildly overhyped Thai food, I had begun to wonder…read moreif the problem was me. Maybe Thai food was simply better in Los Angeles. Then I walked into Eem, sat down, took a few bites, and realized the problem was, in fact, everyone else. Eem is a Thai and Texas-style barbecue mash-up that sounds slightly unhinged on paper and makes absolute, beautiful sense once it hits your mouth. This is the kind of fusion that doesn't feel like a gimmick. It feels inevitable. I started with the Sweet & Sour Fried Chicken, one of their most popular dishes, and for good reason. Savory, beautifully fried, shatteringly crisp on the outside, juicy and tender within. Exactly what fried chicken should aspire to be. Then came the Wok-Fried Yu Choy. And dare I say it? The best vegetable dish I've ever had? Yes. I think I dare. Spectacular. Deep, smoky, savory, with enough personality to make you briefly question why you ever needed meat in the first place. But the Smoked Pork Krapow is where they really got me. Krapow is traditionally a dish built around seasoned ground beef, but Eem takes the idea somewhere else entirely, folding in pork belly burnt ends. It sounds like excess. It tastes like genius. Smoky, fatty, spicy, deeply aromatic. Completely blew me away. And then there's the room itself. Warm, colorful, playful, beautifully decorated without trying too hard. The service was just as good. Welcoming, attentive, confident, and Portland hospitable. They know exactly what they're doing. Eem didn't just redeem Portland Thai food for me. It reminded me why you venture out to eat in the first place: to discover something you didn't know you needed. So do yourself a favor. Go to Eem first. Before you start categorizing Portland restaurants as Thai or barbecue, before you begin comparing them to other Thai restaurants, before you get trapped in your own expectations. Just go. Because if "Keep Portland Weird" means anything anymore, surely it means putting Thai food and Texas barbecue together, making it work brilliantly, and serving it with a smirk. Thank you, Eem. You just gave me another very good reason to come back to this weird, wonderful town.

    Eem was such a fun Portland food experience! We tried the white curry with burnt ends, and WOW, it…read morewas weird in a good way. A Thai-meets-American bbq. The the combination of smoky, tender barbecue with the creamy Thai curry was so good. The burnt ends brought that deep, savory, slightly charred flavor, while the curry gave it a completely different dimension. The flavors worked well. I just wished the burnt ends were more fatty. We also tried a pork belly dish, which was another highlight. The pork was rich and flavorful, and I loved the crispy fried egg, green beans, cucumber, and fish sauce with it. If you're visiting Portland and want something playful and different, Eem is absolutely worth checking out!

    Photos
    Eem - VIBES

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    Eem - Wok fried yu choy

    Wok fried yu choy

    Eem - Chopped BBQ Fried Rice

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    Chopped BBQ Fried Rice

    Hat Yai - Hatyai Fried Chicken for 2

    Hat Yai

    4.3(822 reviews)
    10.5 miVernon, Northeast Portland
    $$

    I haven't been to Southern Thailand, but I have spent enough time in Malaysia and Singapore to…read morejudge roti canai/prata, and the roti and curry here is really excellent. You can watch them frying the roti in front of you, they have a great flavor (they're a bit on the thick side), and the curry is absolutely sublime, with an incredible depth of spices without being hot. I also really enjoyed the freshness and textural blend of the "rice salad," with great cucumbers and herbs, although it was too spicy for my dining companions. I admit I didn't think the fried chicken was anything special--the chicken was moist (even the white meat), but the outside could have been crunchier. But I'm not the biggest expert in fried chicken, nor in pad thai, and both were certainly competent even if not as exceptional. Sticky rice was also cooked perfectly.

    My meat-loving friends adore this place, so this review is solely for vegetarian food. 3 stars for…read moreveggie food, 4 stars on Yelp because I'm not interested in damaging a star rating, just sharing info for vegetarians. There is only one vegetarian item on the menu, the veggie curry. It's sort of an afterthought, throwing a bone for the vegetarians in the group. (Could they not make a vegetarian version of the Southern pad thai, just to be a pal?) The curry sauce is tasty, but the veggies were completely undercooked. Raw, tough, spongy pieces of underdone eggplant. It was like the person cooking it did not know what to do with a vegetable. The roti is tasty (I'm not familiar enough with Southern Thai to critique it). But if there's just one veggie item on the menu, and it's just vegetables in a curry sauce, I feel a restaurant should take pride in getting it right. Seating is a little tight, but somehow that adds to the atmosphere as you end up sharing a table with strangers, which is fun. Service is fast and food came out fast (too fast, in the case of those poor eggplants).

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    Hat Yai
    Hat Yai
    Hat Yai - Quarter leg fried chicken

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    Quarter leg fried chicken

    Siam Thai - thai - Updated September 2026

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