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Sichuan Noodles

3.7 (137 reviews)
ModerateSzechuan, Noodles
Open 9:00 am - 10:00 pm
Updated over 3 months ago

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SICHUAN NOODLES ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Alan C.

Dropped by for dinner with my gf and we ordered the spicy fish, sour noodles, and smoked duck. The spicy fish was great, but unfortunately it wasnt that spicy. The smoked duck initially tasted great but the smokiness later felt too overpowering and the duck meat was a bit tough. And the sour noodles was lacking a bit of flavor - I was hoping there would be a bit saltier, spicier, and more sour

Great beef noodle soup as always. The perfect amount of heat. Only complaint would be I wish it had more beef.

Putting the nude in noodles
Fox E.

Yo, I'm Fox and I come from TEHRAN I like to have sex while I eat WON TON I do 160 on the AutoBAHN Like Right Said Fred, I'm too sexy for MILAN I learned to French Kiss while at the SORBONNE Doctored in Maths, I could've been a DON I'm like Oppenheimer, girls tell me I'm the BOMB So until the DAWN, let's Marvin Gaye and get it ON If I was in Star Wars I'd be HAN If I was Kirk I'd be the wrath of KHAN If I was Connery (SEAN) I'd be BOND, James BOND And like Jerry Maguire, I'm the ambassador of KWAN If I was a Beatle I'd be JOHN If I was an Eagle I'd be DON If I was N'Sync I'd be GONE But for Houston Noodles, you come to SICHUAN I'm closer to China than f***ing TAIWAN Only thing that comes before "mi" is BANH I been having sex while you been having NONE You wanna Josh Duggar wit yo sister and yo MOM I be friends with Cheadle, you don't know DON I f***ed lots of Latin girls, you ain't f***ed JUAN If you did, you'd have a premature ejaculaTION Like Nic Cage, in 60 seconds you'd be GONE I count to a billion, you only count to ONE The biopic about me was screened at CANNES Every girl I meet wants to have my SPAWN You eat Sweet N Sour Pork, I eat SICHUAN Any place claiming to be better is a CON Slow start, but ugly duck became a SWAN Tastes better than the girl I just went down ON And her sister, 2 brothers, Uncle and her MOM And my Arabic boyfriend named HASSAN SICHUAN is a motherf***ing food phenomeNON Michelle Pfeiffer comes here for Dangerous LIAISONS Owner so rich he got 69 MAISONS I won't eat your muffin if it's got nuts and RAISINS And I don't understand how this rhymes with SICHUAN I get excited watching you dance to ReggaeTON You need to cool down, girl, drink this EVIAN Skip General Tso's, try Noodles from SICHUAN Damn girl, where's all my Twin Pepper Chicken GONE You'll wanna make babies and feed this to your SPAWN You'll wanna marry Bowie like IMAN You'll make Argentina cry like EVA PERON You'll come back to SICHUAN and get your dinner ON I just f***ed 3 girls, 2 were named YVONNE My Dad's from IRAN (but my real Dad's from KRYPTON) He spilled SICHUAN, on his KORAN But Allah forgave him cuz ALLAH LOVES SICHUAN If I was Edward this would be my Bella SWAN If I went Overboard I'd be Goldie HAWN If I crashed weddings I'd be Vince VAUGHN If I was Borat I'd be from KAZAKHSTAN If food is the Mafia, SICHUAN is the DON Forget Neo Anderson, SICHUAN is the ONE If you only eat once in Houston, eat SICHUAN Oh sh*t, split ends, need to go to a SALON WHAT. This is possibly the best food in Houston. It's definitely one of the best authentic Chinese restaurants I've ever had. It's up there with 2 other similar spots in the same plaze (Spicy Hunan and Hunan Bistro), in terms of price it's probably right between the other two (Bistro being the top end), but they're all magnificent, and this might be the best one of all. Located in the best plaza in Houston for food and boba, and possibly the best restaurant in Houston. What I Get: Twin Pepper Chicken, Szechuan Spicy Chicken What's good: Everything I've heard some say the best Sichuan is Mala - that's so false - yeah, if you like Americanized food that also has sugar added. I like Mala, used to go there all the time, it's cheaper, and as it got sweeter and sweeter I tried others and realized Mala is less authentic. It's a good thing I don't trust Yelp reviews, and neither should you. They're real, but it doesn't mean the people writing them are real smart. Chuan. Chuan. Chuan. See? I know how to say chuan. And these guys know how to Say Chuan as well, when it comes to cooking. It's owned by a woman who is a sweetheart, the servers here are great too. Ask for extra spicy if you dare, we always do. They close a bit earlier than 9.30 sometimes, so go as early as you can. You won't go wrong with anything you order here. It's magnificent. So many good dishes! As for which one you should order when you come here... Order the Sich One! Now let's have Katy Perry close out this review. A tiger Don't lose no sleep Don't need opinions From a shellfish or a sheep Don't go elsewhere for Chinese No, not today Your check is calculated You got their number 'Cause you're a Yelper And Barbie's a high price killer queen And this food will numb your ring It'll hurt to poo So keep calm, honey, I'ma stick around For more than a meal, get used to it Funny their Lamb keeps Cumin out your mouth 'Cause they make lots of dishes Lay 'em up like Sich, Sich, bish Another one in your bread basket Can't touch this And you're an idiot if you want Brexit Sich, Sich, bish Another great place in Plano Can't touch this As for the haters, what do they know?

Veg noodle, pork!? My friend is Muslim and accidentally ate it, we're both very upset!

We found pork in our vegetable noodles we told the waitress and she said it wasn't meat. She was extremely rude about everything

Wonton soup with egg and seaweed.
Kenny E.

[[HIGHLIGHT]]This place is super clean, nice quiet ambiance, small and intimate dining setting.[[ENDHIGHLIGHT]] Service was also super quick. Food is amazingly GOOD!!! We ordered the crispy chilli diced chicken, fish in hot spicy oil and wonton soup as starter. Every dish is tasty and spicy! They exceeded my expectations! The best sichuan cuisine I have had in a while!

Aleeza A.

Ordered the spicy popcorn chicken and was so yummy and flavorful and spicy. Also the garlic green beans were so good. Also ordered a noodle soup and that was yummy too. If wanting a comfort meal would definitely recommend.

Ye J.

Located in the Dun Huang Plaza in Chinatown, close to all the boba/ dessert places with plenty of parking in the open parking lot and the 2 garages. This place has been my favorite Sichuan style restaurant for years. Exactly how you would imagine a classic no BS mom and pop Chinese restaurant would be, traditional Chinese style interior, friendly but basic level service, complementary Chinese hot tea, and owners kids hanging out in the back. Now the food... somehow this place always hit the spot and reminds me of China. Unlike a lot of the Sichuan restaurants in Houston with fancy plates and fusion twist, this place taste like someone from Sichuan is in the back doing all the cooking for you. Couple of my "must order" each time: Hot and Sour rice noodle -- this is my favorite and my reason to be back at least once a month, no other restaurants in Houston can match the taste Lamb with cumin - the lamb is tender, great flavor with just right level of spicy if you like the cumin taste Stewed Chicken Shank - this is a cold dish, boiled chicken in spicy sauce and chili oil I would recommend this place to anyone that wants to try authentic Sichuan food!

Chinese donuts
Chee Keat F.

We've tried this place only once so far, in May 2023. We ordered dan dan noodles - one of my benchmarks items. The portion was decent, but not exactly large. It tasted ok. There wasn't much of a peanut flavor, and the 'mala' taste was much more pronounced. The rest of the items were that we ordered were 'ok' as well: youtiao (Chinese donut), soup buns, and salty buns. We saw another table order the six baos. Those look good - maybe we'll try those if we re-visit this place.

Pumpkin pancake
James S.

If you are searching for chinese breakfast, this place is open and has a good selection! Open pot stickers - filling had good flavor, probably one of the highlights of the meal. Handmade Scallion Cake - reasonable, they are able to make it thin or thick. Pumpkin Pancake - I think I was expecting something big here, but it turned out to be these mini 3" pancakes with pumpkin filling. Had a little bit of a mochi taste. It was alright. Salty Tofu Pudding - this was pretty interesting since it's warm tofu in a savory soup/sauce. Its not something you find often, so was something different that I enjoyed. Tons of parking in the shopping center, so if you are coming for breakfast theres tons of spaces. Service was friendly and prompt, but it was a single lady taking care of 4-5 tables, so def a mom and pop store vibe.

Green onion pancakes
William C.

My husband and I tried Sichuan Noodles for the first time on a Saturday evening. The restaurant was pretty busy, and we were seated at a corner table (a bit tight). We ordered scallion pancakes as an appetizer and three entrees: spicy crispy chicken, mapo tofu, and crispy tripe. Did not order noodles. Sidebar: I want to say that I hate their tables. There are no table legs, just a really bulky column supporting the table, and it's very uncomfortable. Whoever chose this style of table was not considering people with long legs, or legs in general. There was a bit of a wait for the food. The pancakes came out first, and they were just okay. They were kind of floppy and undercooked. The entrees then came out, along with two ungenerous bowls of rice. Look, we ordered three entrees. Why not just give us a big bowl of rice? At least the entrees were good. The spicy crispy chicken is exactly that--spicy and crispy (although not very dynamic in terms of flavor). The tripe is excellent; super crispy and flavorful. The mapo tofu is excellent, too, although it is mis-advertised. I dare anyone to find any bit of pork in this dish (it's supposed to have pork). Service is okay. You don't have just one server responsible for your table. I would've wanted the servers to circulate a bit more. Mostly they stayed at the counter. When we asked for anything, like more rice, they brought it quickly. Would come back for the food, and maybe we'll try noodles next time.

Spicy chicken cubes
Courtney W.

Another great weekday lunch. This place is so reliable I can always come here in a pinch. Food is authentic and fresh.

menu
Zemin H.

The service was courteous. Many choices for traditional Sichuan food. We ordered 3 dishes and shared between us. With Beef Brisket hot pot with rice noodles, I liked the smooth and soft rice noodles, the soup was tasty as well; for Bullfrog hot pot, it's quite spicy and typical hot pot flavor, bullfrog was tender, with a bowl of rice; lastly the Special noodles with beef, the Chinese name was fancy: the noodles to take your soul, it was authentic Sichuan flavor with a lot of green peppers which came with special flavor, nice and spicy. Overall I'd recommend this restaurant if you love spicy food.

Special Noodle with Beef, Roujiamo, Mapo Tofu, Tomato & Fried Egg Soup, Beef Fried Noodle, Fried Buns, Scallion Cake.
Grace Y.

10/10 would recommend this place. I ordered 3 items just for myself because everything on the menu looked so promising. The Roujiamo was not the best (dough was hard, meat was fine), and I'd recommend something else instead. The Soup Buns took a while to come out, but was worth the wait. I took a sip of the Tomato & Egg Soup, and the broth was superb and just what you'd need on a cool, rainy day. And as for the Special Noodle with Beef, I did not really have any expectations, but if I did, this would've far surpassed it. It had just the perfect amount of spice, had great overall flavor, and chewy noodles. If I'm ever back in Houston, this is the first place I'd go in Chinatown. I miss it already!

White sticky stuff inside the cup walls

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Great food, one of the staples to visit when I come from San Antonio. Will be back to enjoy!

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Hu's Cooking

Hu's Cooking

4.5
(1.1k reviews)
8.2 mi
$$

5 Stars - Authentic Szechuan that absolutely nails the classics…read more During our short trip to Houston, as a custom, we were determined to find real Szechuan food, and luckily we found Hu's Kitchen. The location is a bit unassuming, and parking is definitely tough (the spaces are very shallow), but the second we walked through the doors and smelled the Szechuan peppercorns, I knew we were in exactly the right place. I generally judge a Szechuan restaurant by their 夫妻肺片 (Fuqi Feipian)--which they cleverly name "Mr. and Mrs. Smith" on the menu. They completely nailed it. The beef, tripe, and tendon were incredibly cohesive together, yet you could tell each component was prepared and marinated in a slightly different way to perfectly highlight its specific texture. The chili oil was right on the spot. We went through a massive bowl of rice just eating this dish alone. Honestly, if I weren't feeding a family of four, I could have just ordered that and been perfectly happy. While the Fuqi Feipian proves their skill with dry dishes, the 水煮魚片 (Fish in Szechuan Hot Chili Oil) proves their skill with wet ones. It's another must-order. The execution was flawless--we didn't just finish the tender fish chunks, we ate every last piece of cabbage soaked in that incredible chili broth. For my two daughters who can't handle the heat, we ordered the fried rice, garlic pork ribs with onion, and the 紅燒獅子頭 (Giant Meatball with Cabbage). The giant meatball was spectacular. The kids completely devoured it on their own, but I managed to steal a bite, and it instantly brought back childhood memories of exactly how this dish is supposed to taste. We also had the Dan Dan Noodles, which were great and rounded out the meal perfectly. I loved all of the dishes we tried. Should we ever find ourselves in Houston again, we will absolutely be revisiting this hidden gem.

My mom wanted steamed fish with ginger, scallions, and that light sweet soy sauce. Hu's Cooking…read moredelivered! When we ordered, they mentioned it'll take about 20 mins but it came out in 10. No complaints here since we were starving from an 8 hour road trip. The Dan Dan Noodles...I had high expectations but sadly this dish fell short. I recommend Hu's Cooking to use a bigger bowl and more sauce because it was difficult to mix the noodles and the sauce wasn't...saucing, unfortunately. I wish there was more flavor in this dish. The Scallion Pancake was super over-fried and oily. See image in my review. The outer parts of the pancake were fried to a crisp and only a small circumference in the center stayed chewy. I know Chinese tends to be oily but this pancake soaked up way too much oil. Half a Peking duck: super great price for so much meat. The difficulty when eating this dish is gnawing the meat off the sharp bones of the duck. Mapo Tofu with white rice: pretty easy staple, no complaints here. Dinner on a Saturday was packed but we got seated quickly and food arrived fast.

Photos
Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
Open til 11:00pm on Wed, Thurs, Fri and Sat
Open til 11:00pm on Wed, Thurs, Fri and Sat
Hu's Cooking

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Mala Sichuan Bistro

Mala Sichuan Bistro

4.1
(1.1k reviews)
0.4 mi
$$

Food - 10/10 I really enjoyed everything I ordered. Seriously. So much flavor. I got a bunch cause…read moreI wanted to try a little bit of everything plus I was using it for meal prep anyways. I'm not the biggest fan of the numbing pepper but there wasn't a lot, just to give it some flavor so I enjoyed everything. The cumin lamb was yummy and I really liked the fish. The lotus root was crunchy and the water spinach was the usual sauted with garlic. The garlic bacon was fun to eat and I really liked the sauce. Service was great as well. Very quick to get the food out and my server was very nice when I asked questions about different items. Ambiance - 8/10 It's definitely an older restaurant. It gives me like 90s Chinese restaurant vibes if that makes any sense. I'm coming back either way. Gotta try other things.

The food here is fantastic! When we walked in it was very busy, but we were seated immediately as a…read moreparty of two, which was impressive. The food came out quickly and everything we tried was delicious. The only reason I'm giving 4 stars instead of 5 is the service. It was extremely busy and it seemed like there were only two servers handling the entire floor. If you didn't ask for what you needed when they initially came by, it was very difficult to get anyone's attention afterward. We had quite a bit of leftovers and couldn't get anyone to come over for to-go boxes or the check I ended up having to go to the front to ask. Overall, great food and a good experience, but they definitely need more staff if it's consistently this busy.

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Dining area
Dining area
Spicy and Crispy Chicken
Spicy and Crispy Chicken
Inside of restaurant

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Inside of restaurant
Mala Sichuan Bistro

Mala Sichuan Bistro

4.0
(718 reviews)
10.0 mi
$$

I had a great experience dining here. A few things I loved:…read morePlenty of parking Beautiful wall art Extensive menu options Menu with images Good service Delicious food It was my first time, and as a first timer I had a lot of questions and didn't know where to start, but our server was very helpful and gave us excellent recommendations. We ordered : Dan Dan Noodles 8/10 Bok choy and mushrooms 8/10 Kung Pao chicken 9/10 Dry fried green beans 9/10 The food looks beautiful and tastes even better, I loved they present the food very pretty. Oh! And The portions are shareable too! I will definitely come back , there is a garden on the side that looks very pretty when you are dining inside, maybe next time if the weather is nice we can sit outside:)

Get the eggplant! Been obsessed with Sichuan food lately,…read moreand my friend recommended this place. I think we may have went on an off day because I have tried takeout form this place that was delicious, but on this day the food wasn't my favorite. We did overall enjoyed our experience and time and I would recommend giving this place a try! We ordered a total of 5 dishes and everything seemed very authentic to Sichuan cooking. With Sichuan cuisine though, a lot of the food will be on the oily side, so keep that in mind. - Eggplant In Spicy Sauce (5/5): Definitely order this dish! You can tell the eggplant was prepared well because it retained its beautiful purple color and luscious shape. The flavor was sweet and savory seeped well into the eggplant. My only comment would be that there wasn't a strong garlic flavor, but it was still so tasty I think it deserved that 5/5! - Mapo Tofu (2.5/5): I came here specifically for the mapo tofu but was left a bit disappointed. The flavor was pretty good and had that strong Sichuan pepper spice that lingers after a while. My issue with the tofu was the consistency of the sauce. I found it to be very thick and clumpy in an unpleasant way, almost like eating little gelatin pieces. I would probably come back to try it again just in case this was a bad batch, but it's hard to compete with wanna boa's mapo tofu. - Spicy and Crispy Chicken (4/5): Pretty juicy and crispy chicken with a slight kick. I love anything fried chicken so I did enjoy this dish but it was pretty standard and there wasn't much to write about. - Red Oil Dumplings (3/5): Pretty standard oil dumplings. They weren't really spicy which would be good for people who can't handle spice. I think I would've liked a bit more meat filling but overall not bad. - Dan Dan Noodles (3/5): I loved the texture of the noodles but I found the sauce to be kinda slippery which made it hard adhere to the noodles. I also thought the flavor could've been a bit stronger. Service/Ambiance: the interior of this place was super cute, especially the upstairs area. I loved the dim lighting and tiny table lamps which gave this place a cozy romantic feeling. The outside was also interesting with an all black exterior and no sign. That might make it hard to notice or find the restaurant, but that did give it a more hidden feeling which was nice. Parking was also abundant and service was great!

Photos
Bar and dining area on first floor
Bar and dining area on first floor
Red oil wonton
Red oil wonton
Mala Tofu Pudding with Fish Fillet

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Mala Tofu Pudding with Fish Fillet
Bamboo House

Bamboo House

4.4
(738 reviews)
23.6 mi
$$

IYKYK - this is probably the best Peking Duck I've had in Houston in a long time. I've done Peking…read moreCuisine for years and shifted to Arco for my duck cravings, but if you're willing to drive out to Humble (pretty much anytime you're in the IAH area), you gotta check out Bamboo House for the best Peking duck. And their other menu items are fire as well! We went on a Sunday late evening. We had a 9 pm airport pickup at IAH so it was a perfect opportunity to grab a spectacular dinner and make the 30+ minute drive out to IAH totally worth it. Parking lot wasn't too full so that wasn't an issue. While the neighborhood ain't River Oaks luxury, it ain't too scary either. We kept it simple - ordered a whole duck and Bamboo House Special Noodle with Beef. This place ain't cheap but the food is worth every penny. It was very busy that evening so it's not a well-kept secret but also proves that eventually, Houstonians will figure out where the good food is. The duck was near perfect. They serve the duck with the pancakes (as opposed to the buns like at Arco) which is my preference. The soup that comes with it was also extremely flavorful. And the house special noodles with beef - oh my. I swear it's just one really long noodle so you may be frustrated trying to divvy up the family style bowl, but the labor is worth it. So good... Can't wait for my next airport run so I can sneak in a lunch or dinner at this place. So many other menu items I want to try!

If you are looking for the best Peking duck, look no further! Who would have expected to find the…read morebest Peking duck in Humble? I had previously visited the now closed Bamboo House on Westheimer and I remember being impressed by the food. I had to make an airport run and decided that it would be perfect timing to stop by this location. I highly recommend ordering the duck ahead of time, but we were lucky enough to snag one of the last ducks when we arrived around 7 pm on a Sunday evening. The waitress was super friendly and upbeat and the restaurant is older but well maintained. You can see where the food is being prepared/cooked and you can see ducks being cooked/warmed behind a glass window. The duck was absolutely spectacular with the perfect seasoned and tender meat accompanied by well rendered crispy skin. I love how the pancakes are paper thin and pair well with the scrumptious duck and other toppings. They also provide sugar and plum sauce as additional toppings which I thought was interesting but not my cup of tea. The duck soup was extremely flavorful and full bodied and went well with the duck. The noodles were also amazing with likely hand pulled noodles served with an abundance of tender beef and vegetables with a little Sichuan kick. I was intrigued by a strawberry chicken dish that I saw on the menu and I plan to try it the time. My diagnosis: hands down the best Peking duck in the greater Houston area!

Photos
Inside
Inside
Twice Cooked Pork Belly
Twice Cooked Pork Belly
Peking Duck

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Peking Duck

Sichuan Noodles - szechuan - Updated July 2026

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