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    Side Door Cafe

    4.5 (750 reviews)
    ModerateNew American
    Closed 12:00 pm - 8:00 PM
    Updated 2 months ago

    Side Door Cafe Photos

    Business Info

    SIDE DOOR CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Good for kids
    Good for groups

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    Recommended Reviews - Side Door Cafe

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    Reviews With Photos

    Ashli V.

    Call me a creature of habit, but I'll never come to Gleneden without stopping by Side Door. Every single item we've ordered has been amazing--consistently delicious and beautifully plated. You can tell they put real care into every dish. The service is just as impressive--attentive, welcoming, and always on point. It's become a must-visit every time we're in town.

    Side Door Cafe

    Stopped in on our way to Depoe. Wasn't sure what to expect but we were extremely happy with our meal. This place is huge and divided into two rooms. The front room is bright with lots of fun touches to look at. We didn't want anything super heavy so we both choice sandwiches. I got the tuna melt and my husband got the turkey Reuben. For sides there were a few different choices. We both chose a side salad. Sorry, forgot to take pics but let me just say everything was beautifully presented, delicious and huge. And marble rye - Yum! The side salad was not your typical boring lettuce and tomato salad. Carrots, cucumber, two types of tomato, crispy lettuce, and pickles on the side. Seriously, so good and filling that we both took half our sandwiches to go. Shout out to our friendly server, Mike for not only taking good care of us but for also giving us a sightseeing tip in Depoe. We followed his directions, and were able to find another beautiful path along the coast. Perfect way to burn off a few calories. Side Door Cafe has a large menu. Definitely worth checking out!

    Calvin B.

    Another trip to the beach and dinner at Side Door. Mocktails are getting so good!!! The Lamb I cannot get away from! Fried Oysters were something new to us and very good! Our server made things feel rushed and from ordering to clearning plates. Not sure why, there were plenty of reservations online still and the place wasn't overly busy and there was no wait to be seated. When paying $190.00 I like to feel welcomed and relaxed. Just my opinion. Hope Alica gets the opportunity to read and maybe see thing from her customers point of view.

    Front Door
    Jodi M.

    Loved starting July 4 here and am updating my review to a strong 5. And can't wait to return. The lunch menu has many options at a lower price point. With encouragement from Mike our waiter, I upgraded the shrimp quesadilla to prawns. The large stuffed quesadilla arrived with chunks of prawns, fresh pico de gallo and avocado and crunchy grilled tortilla holding it all together yum. And it started with Left Coast Coffee OG. My fave!!

    Walkway up to the front door documenting the evening's celebrations.
    Kim T.

    We've been here at least 10 times over the past two years, and it never disappoints! Tonight, we shared the demi baguette with balsamic/olive oil, the AMAZING seafood chowder (OMG!), and the capellini with grilled chicken. Service was top-notch, per usual, the atmosphere is absolutely darling, and the food just can't be beat! 100% get the seafood chowder (if lucky enough to be there on a day it's served--can't believe I've gone this long without it in my foodie life!).

    Parmesan Encrusted Fresh Halibut
    Rachael W.

    This is now my favorite restaurant on the Oregon coast. Best seafood dishes, great drinks, and nice menu with a variety of dishes. I had the salmon with bacon sweet potato hash, with carmalized onion jam on top. Omg it was amazing. Hubs had the crusted halibut with risotto, also fabulous. If you're ever debating where to eat on the coast, go here!!!

    Shrimp Louie
    Matt R.

    At the cost point, I would not say this place is worthwhile. Also, maybe the waitress was having a bad day? The salad was fine and obviously isn't the fanciest menu item. I was just so turned away by the interactions I had. She was rude to my parents. It just felt like we were not welcome. That's completely a subjective experience though. Aside from that.... It was a dimly lit, well intentioned place to go to get some good food. Fantastic for a date night. It has character. I would not say that I'll be back soon. That's about it. I got a shrimp salad and they made it look amazing. It was more than enough food... Others in my party were satisfied with their food choices.

    Mocktail
    Miz P.

    We've been eating at Side Door for over ten years now. The food is always consistently good, service is friendly, and ambience welcoming. The prices are a bit high but that is not unusual for this type of experience on the coast. Top marks for the pan friend oysters, prawn and avocado salad, their cocktails and dessert.

    Keylime pie
    Cat N.

    We had an amazing meal here and shared everything from start to finish. I ordered the halibut, which was a nice portion perfectly cooked and served over creamy risotto with tender rapini (Italian-style broccoli) that added just the right touch of earthy bitterness -- truly delicious. My husband had the seafood fettuccine, which was loaded with clams, scallops, and large, juicy shrimp, all tossed in a fragrant white wine garlic sauce that was rich and satisfying. Absolutely divine while dreaming of having it again right now. For starters, we each had a soup. One was a cheesy, creamy chorizo masterpiece -- absolute comfort in a bowl. Mine was a crab chowder overflowing with sweet, tender crab, far beyond what I expected in the best way. One soup came with a rustic slice of bread and butter, hearty and perfect, and we also ordered a half baguette, which arrived warm, fresh, and ready for dipping into olive oil and vinegar. The Bloody Mary's were beautifully presented and balanced -- bold, zesty, and just the right kick to start the meal. For dessert, we shared their key lime pie, which was incredible. It had an extra-thick, homemade graham cracker crust and was piled high with fresh whipped cream. The presentation was stunning. And all the desserts are House made. Yum!! Every entrée was plated beautifully, and the restaurant itself is tastefully decorated, with comfortable booth seating and a welcoming, helpful staff. We also appreciated the big bottle of ice water they set on the table so we didn't have to wait for refills -- a thoughtful touch. We're already looking forward to going back. Highly recommend this gem to anyone who loves fresh, flavorful, carefully prepared food in a warm and inviting atmosphere! I forgot to take a pic of the delicious soup and bread.

    Crabs cakes with shrimp, mashed potatoes, asparagus, and a lovely sauce!

    Everything was fantastic, starting with our greeting upon arrival, all the way through to our actual meal. April helped us and she was phenomenal, very professional and warm, the food was crazy good, I highly recommend!

    This place is great!!!

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    1 year ago

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    9 months ago

    Had a great meal Wednesday evening. We had two different Halibut meals and a crab cake/ prawn meal. All three were delicious

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    1 year ago

    Special occasion weekend and we had an absolute amazing dinner and drinks. We'll be back!

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    1 year ago

    My husband and I love Side Door Cafe and plan to visit each time we spend a weekend at the coast. The food is 10/10 every time!

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    1 year ago

    Side Door Cafe kicks ass! If you like lamb you must try. All dishes are delicious! If you're cruising HWY 101 this is the perfect stop!

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    2 years ago

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    2 years ago

    Food, service and ambiance are all great. Our favorite restaurant at the coast! We highly recommend this restaurant for a nice evening.

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    2 years ago

    Food is amazing! We tried pasta, salads, bread and a burger. Highly recommend trying this gem!

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    1 year ago

    Best desserts I've had, especially the key lime pie! This is definitely worth a stop on the coast. All the food was outstanding!

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    Page 3 of 19

    Ask the Community - Side Door Cafe

    Do they have an outdoor area where I can bring my dog?

    I did not see an outdoor seating area when I was there a couple of weeks ago. Maybe there is one behind the building? We weren't offered outdoor dining as an option so I would say no.

    Do they let you bring your own wine?

    I'm not sure as they serve wine but they wereincredibly helpful on the phone they could tell you

    View All 3 Questions

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    Clearwater Restaurant

    Clearwater Restaurant

    4.4
    (1.9k reviews)
    17.2 mi
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    Food was delicious, views were beautiful, and the waiter was kind & helpful! 5 stars!…read more We were visiting from out of state and found this restaurant on yelp! The positive reviews stood true!

    My fiance and I ate here yesterday and had the best time! We had a beautiful spot next to the bar…read moreand window on the second floor. Great view of the ocean and docks. We got the seafood platter as an appetizer and it was so delicious! We got to try a little bit of everything. We were pretty full just off of that but got entrees. The ahi poke in the seafood platter was so good I had to get it as my main. The sauce was so incredible with fresh avocado. I NEED that recipe. I would come back to Newport just for the ahi poke bowl. My fiance got the dungeness crab mac and cheese and it was without a doubt THE BEST mac and cheese we've ever had. We are Mac and cheese connoisseurs so that says a lot. The sauce was so perfect and the crab was very generous. To top it all off I thought the post cards at the end were very sweet. I came to Newport when I was a child (maybe 7 years old) and I had lots of old memories that I relived on my trip. I sent one to my mom. Our waiter was absolutely lovely. We hope to come back one day!

    Photos
    10 years ago today we began this dream. April 15, 2016 we closed on Port Dock One. 62 days later, Clearwater opened June 17, 2016.
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    Golden sear. Creamy greens. Every forkful a little love letter from the coast.

#TopRestaurantsInNewportOregon #FreshSeafoodNewportOregon
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    If you've had our bread pudding, you already know.

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    If you've had our bread pudding, you already know.
    The Horn Public House & Brewery

    The Horn Public House & Brewery

    3.9
    (520 reviews)
    4.9 mi
    $$

    I review restaurants with my OAT method:…read more Overall experience - My husband and I were staying in Depoe Bay for our honeymoon and wanted to venture out from all the seafood we had. Appearance - We recommend sitting near the window and you'll get the view of the World's smallest harbor! If you're lucky, like us, maybe you'll get to see a baby sea lion. Taste - I'm a sucker for a delicious grilled cheese. I am quite picky about the cheese, bread, how crispy it is and what not. This one hit the spot! I specifically liked the seasoning (I believe it was parsley) they added to the bread. The tomato soup on the other hand was not my favorite, I tend to prefer more of a tomato bisque because it's creamier. Their's tasted more like vegetable soup. My husband ordered the chicken tender basket and they were nothing to write home about. They were very bready and for 4 pieces it was $17! That felt quite pricey considering it was from the kids menu... yes I know we are adults ordering off the kids menu, but we were just craving some homey meals when traveling on the road. Let me tell you about the popcorn shrimp though.... MMM I liked em! A lot! I'm used to having popcorn shrimp with the tiny, tiny shrimp but I enjoyed this switch up. It included a flavorful chili-lime aioli to dip in as well!

    It was pretty dead on a weekday, but like every place in the area, everyone was super friendly. We…read moresat overlooking the docks with some TVs at the bar in range to catch the scores of the nights game. The menu stated they had been deemed the #1 chowder in the area, but I was chowdered out so I went with the southern fried chicken sandwhich which was topped with slaw, pickles and a sauce with fries on the side. When it arrived it was not as expected as it had the same batter as cod would for traditional fish n chips - not what i think of when i hear southern friend chicken, but when in rome. It was okay in itself but had entirely too much sauce. I included a Pic of the aftermath, and I promise you that is only what fell from it naturally, I didn't scrap or shake any of it off. But the chicken itself was hearty and cooked perfectly. The toasted bun was soft and paired nicely with it. The fries were okay. We opted for dessert to go, a marionberry crisp. This was very good and I recommend it.

    Photos
    The Matterhorn???.... Depoe Bay!
    The Matterhorn???.... Depoe Bay!
    Charbroiled chicken??
    Charbroiled chicken??
    Ghost Tropical Pale Ale... so good!!!

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    Ghost Tropical Pale Ale... so good!!!

    Side Door Cafe - newamerican - Updated June 2026

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