amazing food, pulled pork was tender, and amazing. Bar is clean, love that they had the garage…read moredoors open, bartender was amazing and did a wonderful job.

Atmosphere was good but the food and price was awful .... Burnt food what you couldn't eat and they…read morewouldn't return it to make it better that sucked!!!

Great chicken and loved the broasted potatoes. It was a great treat after months of dieting…read more Service is 5 star. Love the great help. Wish I was a drinker. Fun place.

Super cool place! The bartender was hilarious and fun, dealing with my sense of humor. Menu items…read moregalore and the burger I got was amazing!! If you're in town, stop on by!

Three Eleven Bar & Bistro was my most favorite restaurant that I visited while in the Green Bay…read morearea. But before I mention the things I love about this place, I need to tell you that I had 311 songs in my head the whole time I was supping on my soup and forking my salad. And I don't even like 311! It must be because, whoa, amber is the color of Three Eleven's energy. I could tell, as soon as I entered Three Eleven, that is was my type of place. The lighting was muted, there were white tablecloths on the tables, as well as fresh flowers in small vases. I just respond to those types of things. Then I found out there's a great wine list, the menu is pared down, the food offered is well-thought-out, and the service is excellent. All this before I even had a bite or a drink. I visited for lunch, so I ordered the Roasted Beet Salad, which is mixed greens, beets, burrata cheese, roasted almonds and a citrus vinaigrette. You can get chicken or salmon with this salad, but I opted for neither: the burrata was enough, and frankly, that's the reason why I ordered the salad. (That, and the beets. I love beets.) The salad was cold and light and refreshing -- the type of salad that you can't stop eating because it's so satisfying. I also ordered a bowl of lobster bisque, which was thick and creamy, with big chunks of lobster. This, too, was so satisfying that I didn't want to stop eating it. It came with a piece of bread to sop up every last bit. My table also ordered a few things to share, including the frites (one order was plain, the other was truffle), calamari, and because we're in Wisconsin, we also got the cheese curds. I tried everything except the calamari (I am not a fan in general), and the plain fries were my favorite. Frites come with a sauce of your choosing. Three Eleven Bar & Bistro is located in downtown Algoma, next door to a bookstore and other cute shops. It's a nice place to stop in for lunch or dinner while you're in the Algoma area.

Try this place....we dined with friends and were surprised that we had not heard about it before…read moresince it's been open a couple years and we live just 35 min away. We both had the tasty salmon chowder and the grouper was perfect. All 4 of us had a different dinner and we were equally delighted with food, drinks, atmosphere and prices!!

I am a guest next door at the hotel and this is our first most likely last visit to Door county…read more Although if we were to come back we would definitely come back here. The hotel and the restaurant have been thoughtfully redesigned and renovated. I understand it was completed about two years ago. You can tell a lot of time and money went into updated 17 rooms and a restaurant so I can appreciate the dedication as small business owners. I also think it was very smart to make it dog friendly as I know from owning air bnb you will book twice as fast as if you don't. Any dogs we have encountered were well behaved and better than most kids these days. We went to the restaurant last night but had to sit inside because of the Canadian wildfires which I must say diminished the ability to enjoy the area and I'm sure they ended up with a lot of cancellations because the hotel was only about 1/2 full but the restaurant was doing a decent business. The restaurant was good. A few things a miss but overall I would return and may do so tonight if the smoke lifts to be able to enjoy the outdoors in JULY! My only criticism is if I ask for bread like a bread basket don't tell me you have one when you don't but still appreciate the effort. The bartender was very sweet and I would say the Alfredo was better than the bolognese because I got a pappardelle noodle when it said tagliatelle and the sauce was not a true bolognese and had a lot of big chunks of Italian sausage. Yes it was the chef's spin on it but was pretty tasty and I could tell homemade. The Wente Pinot could be improved upon but the brownie was outstanding. Chefs kiss. Give them a try and I think you will enjoy. Yes it's not in egg harbor but for us worked well because we're leaving for Milwaukee to see friends so being on the south side worked for us. The town itself isn't much and honestly if it wasn't for this hotel there wouldn't be anything for about 15 minutes in any direction for other food options. Kudos to the owners for turning around an old run down place and giving it new life! Your beds are comfy your lakefront is great and your efforts are clear.

The outdoor patio was great this last Sunday. Talented musicians playing live music. Service was…read morespot on, and the food. Magnificent.

I was happy when Dromhus came to Strugeon Bay as it was a new unique idea. Great beers, delicious…read moresmall bites, and a great ambiance. I love their music night!

I've been to this restaurant a few different times & it's always delicious! Food is tapas style so…read moreit comes out super fresh & the flavors are unique. Plus the live music on Fridays is lovely! This is a staple anytime we visit door county.

Great service, great food. Our favorite place to hang at the bar, enjoy great food, simple but…read moregood, and friendly atmosphere.

What a great place to stop for lunch, dinner and or just a game . Great staff, yummy homemade chips…read moreand tasty bloody Mary's

Went to a wedding for a very special family, friends, daughter. Wasn't sure what to expect but I…read moreheard the food was really good. I believe this was one of their first weddings in a nicely created space with lots of garage doors for open air concept. The outdoor patio for the ceremony was just perfect and plenty of seating right outside of the bar. Plenty of ample parking.. Dinner consisted of beef tenderloin tips that were definitely tender and flavorful and roasted chicken, which was very tasty. It looks like the hall holds approximately 80 to 100 people and a nice large bar which seemed to keep up with the size of the party. Restrooms are clean and conveniently located. It was a wonderful evening.

Out of the way country place but the food was good and very reasonably priced. And the menu was…read morehuge for a country bar.

Reds has a nice back deck and wonderful view of Lake Michigan. Although it's not fresh from the…read morelake, we ordered the Ahi tuna with mango salsa. The tuna was cooked to a wonderful temperature, was seasoned nicely and topped with a grilled pineapple. The entrée came with rolls, a salad, asparagus, and your choice of potato. Lydia provided exceptional service and was very attentive despite the fact that we were the only party outside.

In town for college visit, found this cute place with a beautiful outside view of Lake Michigan…read more Food was delicious, Gouda burger & brisket sandwich. Nice shaded picnic tables & enjoyed our drinks . Friendly fast service. ,