Lunch on Wednesday and it was crowded! We waited and it was worth the wait…read more Grilled chicken Caesar - light and really tasty with bacon and onions. Hubs had the burger and demolished it.

$70-80 We had a great time at Blue Moon but our Debbie…read moreDowner waitress sucked the life out of us. We visited late August and she was a blonde pregnant woman. Our freaking dinner took over 2 hours and not because we were enjoying a 5 Star Michelin dinner, but because she was L A Z Y. We stacked up our own plates and when we asked for cutlery, she asked ... "Do all of you need silverware?" I joked by acting like I was eating my mussels with my mouth only like dog food (only to my friends). Also, the mussels were full of sand and when we told this "lady" she said she would tell the chef which we 1000% knew she would would not. There is a thing about middle aged waitresses in the OBX.... They think their boobs or WTF ever should entitle them to large tips. LOLOLOLOL.... We argured for 30 mins about her tip and my friends are TOO nice to think her complacency deserved 18,%. Other servers did a great job and we were sad we got the loser of the bunch. Please bring us the younger crew that is happy and excited. Ma'am... you are awful. Signed - A 40 year old mom

Foos was amazing ! Seared tuna was on point Jj…read more Denise and Ty at the bar are the dream team and have the best personalities and make the best hand crafted drinks ! Check them out and ask for them by name....you won't be disappointed !!

Definitely some of the best seafood we've had so far around Nags Head. Great drinks! The Castaway…read moreand Key Lime Crush were both great. The Steamed Combo was a surprising amount of food and great for a couple to share. Add some of the steamed vegetables for the perfect meal. Extra hungry? The coconut shrimp appetizer didn't disappoint. Finally, I've read some reviews about the service. It was top notch! The only people I saw upset were clearly from out of town and had unreasonable expectations. "30 minute wait for a party of 7??" Yes, our party of 4 is likely going to sit down before you. Be nice to your waitstaff!

I am going to give the full five stars because not only did I go there once and get a delicious…read morefeast, but twice during the week of our stay. I left full as a tick. I got a couple of samplers on both occasions and everything was better than good. Ribs, pork, beef, sauces, and yes even the hush puppies were amazing. My guests were also delighted. Thank you Sooey's we will return next year.

We stopped by this BBQ spot in Nags Head while celebrating a birthday during our vacation. The…read moreservice was definitely a highlight--everyone we interacted with was friendly, attentive, and we were taken care of quickly. The food, however, didn't quite meet our expectations. I ordered the pulled pork sandwich, which was a bit underseasoned for my taste, and the baked beans were softer than I prefer. I also tried the key lime pie, which unfortunately wasn't my favorite. My boyfriend had the brisket, and while it was tender, it didn't have the smoky flavor we were hoping for. Overall, while we appreciated the welcoming service, the food didn't stand out compared to other BBQ we've had. It may come down to personal preference, but it wasn't quite the experience we were hoping for during a special occasion.

Tried this place for brunch and was pleasantly surprised. Nice view of the beach while enjoying…read moremimosas. My breakfast wrap with chorizo was good but my home fries were a bit al dente. Lower mimosa price would've been nice for brunch but I guess $8 ain't bad. Good ratio of OJ to champagne

Service was frustratingly bad. Food took much longer to come out than it should have. When my group…read morewent, an older man was running the host stand and serving. He tried to match my group's energy with crude remarks, often swearing and insulting our appearances. Cherry on top: after our final items came out late one was wrong. He said it was our fault! We were responsible for making sure our waiter took the order correctly, and was very rude about claiming the items when they hit the table. Clearly the service is second thought here. When it came out, the food tasted great.

Lori was incredible - we came in randomly and enjoyed some apps and the vibes. She made us feel…read moreincredibly welcome on our trip and recommended all sorts of sites to see. Would definitely recommend and definitely be back when we are in the area!!

Theodosia is a beautiful space. We enjoyed the food, drinks, and sunset. The team is fabulous and…read moremakes you feel very welcome. Lori made us feel very welcomed.

Excellent BBQ , my favorite place to eat when in OBX Love…read morethe smoked tuna Pulled pork sandwich is my go to

This was a really good bbq. The ribs just fell off the bone. Had a very nice smoke flavor and the…read morehush puppy bites were to die for! I really liked Cheryl's secret sauce. Such a unique way to get your sauce cups. definitely check this place out.

Wow. I really slept on this place over the years. I have wanted to come here for quite awhile, but…read morenever have done so when visiting OBX. This year, I put that sleeping to an end. I woke up...and had a delicious time! The reviews here tell you how great this place is, and well...believe them! I thought for sure it would be over-hyped and not live up to what people write and say, but I will admit to being wrong. First, our server, Krickett, was agreed upon (by my partner and I) to be the best server we have ever had. She was friendly, outgoing, had good recommendations, and an all-around joy. Second, the food! Wow! My partner had a salad...simple enough, right? But no, she was amazed by it. And she is a vegetarian, so she has had a lot of salads over the years. This one blew her away. I had the grilled chicken sandwich. Was it life-changing? No. But it was way better than what a grilled chicken sandwich normally is. It was tender, juicy, with just the right seasoning. I would be a criminal if I didn't mention the bruschetta...get it with the burrata...it is worth it! The crispy bread with balsamic drizzle is good enough with the diced tomato mix, but the cheese gives it a new level. And, I hope you saved room for dessert, because the key lime pie was a mouth explosion.

We were staying in Corolla and decided to venture out for a late lunch and I'm so glad we did. The…read moreKill Devil Grill was a highlight of our trip. The restaurant has two distinct dining areas: the front section is first-come first-served bar seating that offers the full menu. The back section, which would be ideal for families, holds about 30 tables, mostly booths, with the hostess stand. We chose to sit at the bar and had a great experience. We started with bruschetta topped with burrata cheese. I ordered the angel hair pasta in a white garlic butter, cream sauce with marinated chicken and grilled vegetables. My husband ordered the special hamburger with Swiss cheese bacon, spinach and mayo with a side of fries. We ended with slices of the key lime pie that didn't disappoint! The food, service, staff and environment were exceptional! We overheard the Server mention that veterans receive complementary meals on Veterans Day, which speaks volumes about how this restaurant supports those who have served. If you are in the Outer Banks- whether you're staying in Kill Devil Hills or nearby- this restaurant is worth the drive and all the hype!

Absolutely love this gem in Manteo. Fresh, local fish. Lots of healthy options as well as the BEST…read moresmash burgers! Their fry/chips are SO GOOD! I love the way they're cut. Don't miss out on the shrimp and scallop bisque- I got a second one to go (it's that beyond delicious). This is also a fantastic space for special events. Great wine list! Oh- and get the coffee in the grab and go area. It's fabulous! LOVE VICKI B's! A go-to when I'm in town.

After a dolphin tour we went to Vicki B's for lunch. It's an old house converted into a…read morerestaurant. So lots of small rooms upstairs allowing us privacy to enjoy ourselves and be as loud as we wanted with worrying about those around us. There were only two waitresses for the entire restaurant and they had to walk up the flight of stairs to drinks us drinks and food. I started off with the loaded potato soup which was tasty with bacon. Then I had the shrimp Po boy with local shrimp. The shrimp were good however the bread wasn't. It felt like it was day old not a fresh from the oven. I heard issues with all of the bread at the table which was unfortunate as the inside treats were tasty. Including the soft shell crabs which we were informed had been caught by the owner. The shrimp and scallop soup also had good flavor but the pear and cheese appetizer was lacking flavor and the dough was too thick. I did hear that the restaurant was somewhat new so they have a few things to work out.