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    Sizzler

    3.4 (300 reviews)
    Open 10:00 am - 9:00 pm

    Order Sizzler Takeout or Delivery

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    SIZZLER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - Sizzler

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    Reviews With Photos

    6 Jumbo Crispy Shrimp Plate
    Hanaka F.

    Had very high expectations coming to eat here and it was rather disappointing. All the social media posts and reviews from the reopening of sizzler led me to believe that this place had a major revamp. [[HIGHLIGHT]]The inside looks super nice and the workers were nice but the food just wasn't the best.[[ENDHIGHLIGHT]] My mom had the jumbo shrimps and she said they were good. My burger was a basic burger nothing special and my dad claimed the chicken club tasted like a frozen breast that was thawed, cooked, then served. The salad bar wasn't as great either. The options outside of the actual salad were a nice addition to see but the execution was lacking in taste and flavor. The chicken soup was salty and the clam chowder was overly fishy. I did enjoy the dessert bar with the pound cake, strawberry compote and ice cream. Overall the place was nostalgic to return to, however I will not be back again. The food needs another makeover in terms of flavor and execution in my opinion. I also thought the pricing was a bit high for the salad bar.

    Menu (June 2025)
    Justin M.

    Sizzler holds quite a special place in my heart - some of my fondest memories as a kid growing-up in the 90's was going to Sizzler in our "Sunday Best" after church. Heck, I remember celebrating my older sister's Confirmation at Sizzler (where my mom + aunt unsuccessfully tried to match-make my Doctor uncle with my sister's facilitator). Anyways, I digress. Fast-forward several decades later & there's one thing that keeps coming to mind when I think of this place - nostalgia. That said, it was my first time at this location & I came here for a very specific reason - their Grand Re-Opening. So what's Sizzler like in 2025? Some of the same, but some welcome upgrades... FOOD - Classic Trio: 8.9 / 10 My go-to order whenever I'm here. It's a great "sampler of everything this place has to offer". It's nice that you have the option to upgrade your steak (but considering all the food that I'd be having -with an unlimited salad bar) I've felt the upgrade was very unnecessary. Steak was cooked exactly to my liking for medium rare. Although I generally consider steak sauce a "handicap" of sorts, here, steak as a vehicle for Sizzler's own branded steak sauce. It has quite the unique blend of zesty boldness. I would venture to say a more tomato-forward sauce than your usual A1. That said, part of me did wish that I purchased a bottle to take home. The Malibu Chicken (2nd of 3 proteins) is a breaded chicken breast with ham & melted cheese a la Chicken Cordon Bleu - which pairs nicely with their mayo-based sauce. Lastly, 4 fried shrimp round out the entrée. Fried a little crispier than at other places (which I actually prefer). All of this rounded out with a baked potato + sour cream + chives. I implore you to find a full-service restaurant that serves a steak dinner like this, especially at this price point. Unlimited Salad Bar: 8.8 / 10 Anyone who knows Sizzler knows that this place is known for it's salad bar. That said, I will say that I appreciate that all plates / soup bowls are left out for us patrons to pick-up at out pleasure. There was a time + place when we had to "hassle" our servers for fresh plates, & well, that can get tiring & low-key embarrassing for patrons like myself who prefer to pick very small portions of food so as to 1) Be able to try a variety of options; 2) Put into practice a rather healthy habit of making multiple trips to the salad bar so as to get some "extra steps" in. 3) Minimize the risk of not wasting food by "eating with our eyes" & getting more food than we can finish. One thing to note is that I appreciate new additions such as Orange Chicken & Key Lime Cheesecake. Here in Downey, this is the oldest operating location. With the Grand Re-Opening, I really noticed an effort by management to bring their A-Game. From the bold red, upholstered booth cushions, to top-tier service (I lost count with how many times my 2 waitresses checked on me to make sure everything was ok, going so far as to even bring a plastic cup filled with my choice of beverage for to-go). As a nice little bonus, I did get to spin their prize wheel (for the Grand Re-Opening Weekend only) and walk away with some nice souvenirs. Thank you so much, Sizzler Downey!

    [[HIGHLIGHT]]Under new management! This place looked so much nicer inside.... amazing what a face-lift can do[[ENDHIGHLIGHT]]. Server was very friendly and checked on us periodically. Food was ok (meat and fish overcooked) but still enjoyable. [[HIGHLIGHT]]Everything looked well maintained and tables cleaned promptly.[[ENDHIGHLIGHT]] Big improvement. If food wasn't overcooked would have 4 stars.

    Salad bar
    E G.

    We had been looking forward to the re-opening. We order ribs and the salad bar. Cheese bread is delicious. Loved the ribs. Service was excellent. Staff is friendly and attentive. We are definitely coming back.

    Business sign

    Steak & the salad bar are my go to here at Sizzler's. Food will not disappoint. Cashier and all the servers are always very attentive to their guests. Kudos to our server Felipe for the awesome service.

    Daryl N.

    Not a good experience all around. To start Manuel took my order and I felt intimidated by his attitude. I think I was bothering him by trying to order. Not very friendly. No salutations. Toast was soggy and overall was not what I remembered years ago. [[HIGHLIGHT]]I guess its a new age and the old family atmosphere is gone.[[ENDHIGHLIGHT]]

    First time there with parents, Erika was very nice came several times to ask if we needed, we ordered the Salad buffet. The food taste old I didn't like it, to top it off I found a bug in the salad. Honestly I would not recommend it.

    Emma B.

    As a person born and raised in the Midwest, who recently trans planted to California, the idea of eating at a sizzler freaked me out. However, I will say the experience was enjoyable as you would expect with most salad bar option based restaurants. The food options were basic however, the establishment was clean, and the staff were very friendly and very personable.. We arrived with a very large party to celebrate an event and everything went smoothly. The salad bar options are three different types of salad and then the option of a potato salad, a broccoli salad and a pasta salad. There is a taco bar with two meats and toppings and then of course the dessert bar. II it worth $17? Not really but is it convenient? Yes.

    Steak & Jumbo Crispy Shrimp

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    Review Insights

    8 years ago

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    9 years ago

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    9 years ago

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    6 years ago

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    7 years ago

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    9 years ago

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    9 years ago

    We use to come here more often. Lately the food portions are smaller. Salad bar is still my favorite.

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    8 years ago

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    8 years ago

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    7 years ago

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    13 years ago

    Horrible!! Food tastes frozen or old. Never again. The girl did nothing to accommodate!! "yuk" Got food poisoning!! :(

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    7 years ago

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    7 years ago

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    10 years ago

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    7 years ago

    Great service and great Food real friendly I will come back . Friendly staff and working with a smile

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    11 years ago

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    9 years ago

    One of the best sizzler my family and had ever been in .. staff is supper friendly .. food is great

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    9 years ago

    This is a really clean location! Food was great and waitress was on it! Will be back for sure!

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    12 years ago

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    11 years ago

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    10 years ago

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    7 years ago

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    13 years ago

    This is one of the best rib eye that i ever try....juicy and tasty..

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    11 years ago

    The food is always good. Staff is friendly and fast. Restaurant is also kept very clean.

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    7 years ago

    John was very attentive and personable. Drinks and plates were promptly refreshed. This is our new favorite Sizzler location!

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    8 years ago

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    7 years ago

    You can NEVER go wrong with Sizzlers. The steak malted in my mouth, the Salad bar always Yummy and the broccoli soup is the best

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    8 years ago

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    13 years ago

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    11 years ago

    Best manager ever. Literally hugs guests he remembers. Food was pretty decent I was surprised. Food 4 stars service 5!!!! Will def come back

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    10 years ago

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    13 years ago

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    8 years ago

    Today I took my wife and mom here. The service was great!! The waiter was very attentive and friendly! We were impressed with the food also.

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    10 years ago

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    Page 7 of 8

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    Buena Mesa

    Buena Mesa

    4.0
    (253 reviews)
    1.0 mi
    $$$

    We visited LA from Sacramento over the weekend for an epoxy class down the street and decided to…read morehave a birthday dinner at this location. Food was AMAZING! We ordered prime rib stuffed with cheese, onion, and shrimp. Drizzled over with their zarandeado sauce (I personally don't like blue cheese so the zarandeó sauce was the replacement sauce.) Filet mignon with garlic mashed potatoes Along with their fresh ceviche bedded on raw oysters. EVERYTHING WAS TO DIE FOR. The owner was down to earth and very friendly. Would definitely come back just for the food and drinks! 10/10!

    I called on 03/21 @12:08pm & spoke with JoJo. I made a Reservation for a party of 6 @5pm for a…read moreBirthday dinner on 03/28. When we arrived, there were no tables set up and the hostess acted like she had no clue about our reservation. She seemed frazzled as she tried to put 3 tables & 8 chairs together for us. My wife ordered the boneless ribeye with mashed potatoes. The mashed potatoes were bland, and the ribeye was over-seasoned, tough, and quite fatty. The seafood tower was good, as was my daughter's ceviche and my shrimp, but overall the experience fell short. And the music was extremely loud for being such a small establishment. Penelope, was excellent--very attentive and pleasant throughout the meal. When we received our bill, we were charged 20% for a "Large Party" of 8, but did not notice this error until we returned home. We will not be returning.

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    Inside
    Inside
    Boneless Ribeye
    Boneless Ribeye
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    Glass of red blend Prisoner
    DIOSA Downey

    DIOSA Downey

    3.8
    (1.2k reviews)
    0.9 mi
    Casual dining
    Happy hour specials

    Upscale bar scene Mexican food Food is fresh and beautifully…read moreplated Relaxing ambiance with the decor and music

    Unfortunately, this restaurant did not meet my expectations. I'll start with the positives--the…read morerestaurant itself is absolutely beautiful. The decor and ambiance make it a great place for celebrating a special occasion. I made reservations for my birthday dinner with a party of eight. I brought my own cake, and the staff was kind enough to store it in their refrigerator until we were ready for dessert, which I appreciated. Unfortunately, the service was where the experience fell apart. Since gratuity is automatically added for larger parties, it felt like there was very little sense of urgency or attentiveness throughout the evening. It took quite a while for our drink orders to be taken and served. Our food also came out at different times, with some side dishes arriving well after the entrées had already been served. The only explanation we received came later when a supervisor personally brought out the missing sides and apologized, explaining there had been a delay because they had to prepare a fresh batch of rice. While I appreciated the communication, it would have been helpful if someone had updated us sooner. During the meal, our server was changed, and we hoped the service would improve, but unfortunately, the experience remained the same. The food and drinks were beautifully presented, but the flavors didn't quite live up to how impressive everything looked. My rating is based primarily on the food, but if I were rating the service alone, it would be one star. Considering it was a Sunday and the restaurant wasn't particularly busy, the slow service was especially disappointing. Sadly, this wasn't the birthday dinner experience I was hoping for, and I don't plan on returning.

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    DIOSA Downey
    DIOSA Downey
    DIOSA Downey

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    Sizzler - seafood - Updated July 2026

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