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    Skyway Bar & Grill

    4.1 (539 reviews)
    ModerateBarbeque, Bars
    Closed Closed
    Updated 3 weeks ago

    Skyway Bar & Grill Photos

    Business Info

    SKYWAY BAR & GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Live music
    Good for groups

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    Recommended Reviews - Skyway Bar & Grill

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    Boat of Mac and cheese with no additions
    Katherine C.

    If you love Mac and cheese, you'll go crazy for theirs! I stuck to a drink and a boat/bowl of their Mac and cheese with no additions and it was so solid! My SO got the sliced brisket and said it was phenomenal. Outdoor space is really nice and super fun. They have a concert area outdoors some nights, too! Don't forget that you have to go to the bar to order food and drink and give them your table number. Other than that, will definitely be back next time we're in the Portland/Hood area!

    Ploy N.

    Quirky BBQ spot with delicious meats and apparently some of the best Mac n' Cheese in Oregon. We went with the Sampler and the Chicken. The meats were indeed tasty and tender. The favorite being the ribs, then the pulled pork. The sauces were delicious and tangy. They got a few delicious sides for you to choose from too. Fries could have been crispier and service was slow though. Overall, not a bad stop especially on a sunny day!

    Marylyn T.

    Decided to stop by here after spending the day on the mountain, and it did not disappoint! We got the sampler to share, and it was plenty for two people. It came with pulled pork, 1/4 rack of ribs, and sliced brisket. It comes with two sides, and you can get Mac n cheese for $3 upcharge. I highly recommend getting the mac n cheese and the lumpy mashers! The pulled pork was solid. The brisket was a bit dry, but I loved the ribs. I will be back for those. I recommend the mystery BBQ sauce. Good service, our server was very attentive.

    Sampler Platter
    Andrew A.

    First, I'm not a fan of their low-service model: they hand you silverware and cups, you order at the bar, etc. That said, the Truffled Cheese Grit Cake was the winner of the day, so good! They shine when it comes to sides: Garlic cheese fries were ample. Mac and Cheese gooey with crisp edges. BBQ beans were sweet and savory. Unfortunately, the BBQd meats were average: Pulled Pork Sliced Brisket Ribs Yard Bird Considering the area, the great vibe, and fair prices I still recommend the place.

    Kathleen W.

    A cute outdoorsy place! We had high expectations for the food. We got frickles, mac n cheese with some meats, beans, potatoe salad and brisket. All the meats were minimal and extremely dry and flavorless. We also didnt get the mystery sauce that was supposed to top it off. Come for the vibe, food, not so much.

    Maggie K.

    Wow this is my new favorite place! Mac and cheese bar, bbq, live music, dancing and the nicest staff ever!!! Amazing vibes all around. So much seating and cute decor!

    Scott D.

    This is no doubt the best alpine eatery for any northwesterner who relishes nuanced fare with a southern flare. The ribs are to die for, and the mac & cheese and fried pickles will absolutely kill your hunger. Helpful hint: show up ready to throw down- c'est magnifique! Now let's talk about the interior. The ambiance couldn't be any cooler with the soft, warm lighting and dim atmosphere. As you wait impatiently hoping the back of the house will goose your order, you'll gander in the front of the house at their very unique and varied decor, just marveling. Almost as much as your gut will as you uncontrollably shovel their delectable eats down your gullet, once it makes its brief but welcomed appearance on your table. And what would any restaurant for ski bums be without a fireplace big enough to put all of your in-laws into? Oh, whoops. Uh...next to? I would be remiss not to inform you that there is a large dining table situated pretty close to the fireplace. We think it can be fun sometimes to pretend like we're really cold and hover super close to the group occupying that table while acting like we didn't notice them. If you do this, be sure to pay attention to the looks on their faces. They don't deserve to sit there anyway. Every year we go up into the Mt. Hood Wilderness for our Griswold Family Christmas tree (sans shovel). And each time our hunt is invariably followed by getting medieval on Skyway foodstuffs. It goes without saying that breaking our yearly tradition at Skyway would be nothing short of a sacrilege. Eat here. My wife and I give this place two very generous thumbs up.

    Alejandra P.

    The whole place is a vibe. The music wasn't too loud where you can't have a convo. The staff was really friendly and great. I wish there was more done with the tofu. I'm glad they had a vegan option. The tofu just tasted barely cooked with bbq. Maybe fried or cooked longer for actual texture? The fries were great and the beet salad was okay. I would come back for the music and vibes- not sure I'd order the tofu again.

    Dennise K.

    After a long hike or a day on the slopes, this is the spot to stop by for delicious food and tasty drinks. Everything that is prepared is done so with so my heart and soul. The outdoor seating area is great fun and they also host live music. Go check it out!

    Tofu Sandwich

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    2 months ago

    The food and vibe here are always fantastic - lots of outdoor seating & fire pits. Generous portions.

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    8 months ago

    Wow, their Mac n cheese is the best I've EVER had! Everyone at our table of 5 enjoyed our entrees.

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    Ask the Community - Skyway Bar & Grill

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    I have been coming up to Mt. Hood for... 20 years? And every time, we zipped right past Government…read moreCamp thinking there was nothing much to see. My fiance planned a wonderful mountain getaway for us, and lucky for me- we had dinner reservations here. It was so chilly in December, We had a cold mountain day, and we bundled up to go to our dinner reservations and I have to say- I wasn't expecting much when I heard the name "Grill". I was thinking- burgers, fries, your typical post-ski grub. I was wrooong! We strolled into the coziest little restaurant and were greeted by the two lovely people working there. Felt like I very sweet family vibe. They steered us in the directions of the pasta dishes we ordered, and we had the Soup of the Day to start- I believe it was some kind of Tomato bisque and that hit the spot. The Hazelnut pasta was a hit for my fiance, and I loved that he got to try such a classic Oregon flavor in a pasta- how fun. My chanterelle ravioli filled me up so fast, I also loved being able to try chanterelles in this format. Both dishes felt very creative and full of so much Oregon pride! Delicious!

    The food was bland and not for the first time. It seems that the food is of poor quality…read more The appetizer of oysters was disappointing, they were over cooked and chopped up, no whole oysters in the small serving. The service was okay. I have been coming here for over 20 years and the restaurant was always my favorite, this was the place to bring visitors and family. It's not that place anymore.

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