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    Slate Street Cafe

    3.8 (440 reviews)
    Closed 9:00 am - 2:00 pm, 4:30 PM - 8:30 PM

    Slate Street Cafe Photos

    SLATE STREET CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Happy hour specials
    Good for kids

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    Diane A.

    Inside of business clean and welcoming. Noise level is never loud. Food is always food. My favorite dish is the egg sandwich mainly because of the taste and quality of the bread used. Server came by often. Prices are fair. I came during lunch hour and it was steady but not busy.

    Tommy P.

    Never quite a reason for me to drive downtown on its own, but I'll sometimes meet people at Slate Street Cafe for lunch if we need a solid and fast place in the area. The food is reliably good - not great. Good ingredients and tasty: you aren't going to be unhappy but the chow somehow never ever hits the "I can't wait to come back!" level for me. Part of that might be that portions are not particularly large - yet the prices are reliably at the warm end of things. Service is reliably good - although not warm. The room is attractive - but stacks of patio chairs stored in the hallway don't bring an upscale vibe. The owner knows her wine - this is a solid place for that. For me Slate Street teeters between "Okay" and "Good" . . . let's go with "good" in this review.

    Brioche French Toast
    Colin P.

    Delicious plates and portions....brunch and lunch menu is the best, can't wait to enjoy the dinner menu offered!!

    My son suggested we visit Slate Street Cafe, because he'd had great meals there in the past. We must have visited on an off day. They were busy and had already run out of a number of items on the menu. I ordered an egg sandwich with avocado---and part of the avocado was gloppy and brown. I removed the yucky parts and the rest of the sandwich was tasty. The egg sandwich came with hash browns, which were extremely salty. My son ordered the steak and eggs, and the steak was encrusted in so much salt it was almost inedible as served; he had to scrape off the salt layer to eat it. The staff seemed rushed and inattentive. The sandwich was about $16 and the steak and eggs $22. The prices could have been justified had the quality been there, but honestly, the quality just wasn't there. It was a disappointing experience.

    Front of Slate Street cafe
    Lisa Y.

    This restaurant was recommended by a local friend. I ordered banana bread as an appetizer, which I do not have a photo of. there was one slice which was cut in half and it had been warmed up. Very tasty. We (party of 5) all had a bite to share. For breakfast, I ordered the veggie omelet with cheesy hashbrowns. I asked for light cheese and they got it right. I was pretty excited about the large amount of veggies in my omelet. I enjoyed my breakfast. My partner ordered the basic breakfast, and he enjoyed the meal but thought more hashbrowns could have been provided. a Friend ordered scrambled eggs with ham and hashbrowns and she enjoyed her meal. Service was good, but it did take awhile for the food to come out. That may be due to the fact that we were there right when they opened along with 5-7 other tables so it could have been that everyone ordered at the same time. The inside was spacious, with lots of natural light, and nice and clean. There is a covered patio on the side of the restaurant. Overall, I enjoyed the meal and would go back.

    Outdoor sign
    Liza M.

    Found this little place for a late breakfast after a walk through the rail yards with a friend. I ordered a grilled cheese with apricot chutney with no onions. Unfortunately the chutney had onions and I had to send it back. They were very kind about. Had just a grilled cheese on sourdough. It was good. I'll come back and try something different. It's super cute, loved the colors and the staff was super friendly. They have the shew fly fans which I appreciate. Nice indoor and outdoor seating.

    Bacon omelette and hash browns
    Carlos O.

    Outstanding customer service, great environment and overall good experience however, the food was just okay for me. I had an omelette and it was good, don't get me wrong. It was just nothing to brag about or to make me want to come back and try something new on the menu. I don't like being super critical if I haven't tried at least three things on the menu so I'm not saying it's bad by any means, I just didn't have anything that was outstanding or exceptional with the meal, I still gave four stars for the incredible staff and overall dining experience.

    $15 zucchini black bean burger  with fries
    Robert C.

    What, a carnivore eating a zucchini-black bean burger!? Wife and I rarely needed much of a lunch after the AYCE breakfast buffets at the Hilton downtown Albuquerque. Came here after getting up at 4am for the Balloon Fiesta. Located in a residential area, just beyond blocks of law offices in downtown Albuquerque. Would not have found it unless looking for it. Large cathedral ceilings, two level restaurant, which included a loft. Bright, with large windows, airy and clean. My $15 veggie burger patty was made of zucchini and black beans. Flavor came with spread of cheddar, delicious corn relish, avocado, and green chile mayo. Had to eat it with a fork and knife, as the patty fell apart in my hands, a common drawback of veggie burgers. Tasty enough to satisfy a carnivore. French fries on the side, which would have tasted better unsalted, but firm and on the thin side, and flavorful. Wife had the $8 green chile stew with chicken and tortilla chip strips. Meal tasted just the way she fondly remembered after living 18 years in Santa Fe. Not often I write about burgers, let alone veggie burgers, probably the first this decade.

    Huevos rancheros
    Francisco S.

    First time at the Slate Street cafe and unfortunately I was not impressed. The place is nice, big, and cozy. The service was quite friendly, always with a smile and time to answer questions. I ordered the huevos rancheros. My partner ordered the Dutch oven pancake (not pictured). The pancake was dense, thick, and perfectly sweet. No complaints. However, the huevos rancheros were a big let down. Even though the green and red were fine, the rest of the dish fell flat with thin, soggy, flavorless corn tortillas and very simple hash browns. Overall, I'd say that the sweets may be better than the savory. Even though the ambiance and service are nice, the food did not convince me to return.

    Fried egg sandwich with avocado and white cheddar hashbrowns
    Brooke J.

    If you're looking for a brunch spot that offers the perfect blend of atmosphere, service, and incredible food, look no further....Slate Street is absolutely incredible! We grabbed brunch here last Saturday around noon and could not get over the immense flavor packed into every bite. Don't miss the banana bread as a starter...it's slightly grilled and paired with whipped butter, simply divine!

    Green eggs and ham omelet
    Christina H.

    I was really excited to return to Slate Street Cafe since I had such a good experience before. This time, I opted for one of the specials, the Antipasto Omelet, a Maple Cinnamon Latte, and a Green Chile Cheddar Biscuit. Absolutely every bite/sip was enjoyable. My companion had another special, the Butternut Squash Salad. It must have been great because it was all gone at the end of the meal. The service was great...a nice mix of checking in and also leaving us to our conversation. Parking was easy (on the street right across from the restaurant). Their patio is the best! Covered on top but open on the sides for nice breezes while you munch. This place is quickly becoming one of my favorites for brunch. I really hope you will give this place a chance. They have great food and wonderful service. It's also nice to see that many months, they are still consistently good in all areas. Definitely pop in for a quick bite or a leisurely brunch!

    Katie's Eggs- two eggs + hash browns + white cheddar + i substituted chicken sausage + smothered in red or green chile $15.00

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    Someone please tell me if this place still has their amazing bruschetta? I don't see it on their menu any longer and they were my absolute favorite!

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    Mission Wine & Dine

    Mission Wine & Dine

    4.6
    (29 reviews)
    2.7 mi

    Hidden Gem in Nobhill Albuquerque…read more I recently visited the restaurant at Mission Winery and had a great experience from start to finish. To start, I ordered the sangria and the crab & artichoke dip. The sangria was on the sweeter side but not overwhelmingly so, making it easy to enjoy with the appetizer. The dip was delicious, creamy, and packed with flavor, although I honestly couldn't taste much artichoke. It was still a great starter, especially paired with the bread. For dinner, I ordered the red chile fried chicken bites with fries. The chicken was the standout of the meal--crispy, flavorful, and coated in a delicious red chile sauce that had just the right amount of kick. The fries were perfectly cooked and paired well with the ketchup. My friend shared the appetizer with me and ordered the Chicken Caesar Salad, which she enjoyed alongside one of the wine tasting flights. The real surprise of the evening came after dinner. Our host handed us a card with a password to access the speakeasy downstairs. If you visit Mission Winery, don't skip this part. The speakeasy had a completely different atmosphere from the restaurant above and quickly became the highlight of the night. The space feels intimate, sophisticated, and thoughtfully designed, with dark wood accents, comfortable seating, and a stylish lounge vibe. My friend and I both ordered espresso martinis, and they were fantastic. The presentation alone was impressive--the unique glassware was chilled and helped keep the cocktail cold longer, allowing us to enjoy it at a relaxed pace. Between the excellent food, wine, creative cocktails, and the hidden speakeasy experience, Mission Winery offers much more than just a typical dinner out. The restaurant was great, but the speakeasy downstairs is what will have me coming back. Recommendation: Start with dinner upstairs, then ask about the speakeasy password and finish your evening downstairs with an espresso martini. It's one of the coolest date night or girls' night experiences I've found in Albuquerque.

    Greetings, discerning Yelpies !!…read more Prepare yourself for an experience where authenticity takes center stage. This is not merely a meal, but a gathering--food crafted with sincerity and served with the warmth of family. The harmony between the kitchen and the hospitality is so thoughtfully executed that departing feels almost improper. It's a rare sensation--one usually reserved for the comfort of a meal at your abuelita's table.

    Photos
    Onion smash burger
    Onion smash burger
    A look at the Nob hill space
    A look at the Nob hill space
    Mission Wine & Dine

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    Noisy Water Winery

    Noisy Water Winery

    4.7
    (111 reviews)
    1.1 mi
    $$

    It's been good vibes every time we've came. We love coming to this winery in Old Town because of…read morethe wine and bites. They also have live music on some days. The ambiance is great. Plenty of seating indoor and outdoor and you're able to take your glass to the art gallery and walk around and enjoy your wine. The servers are kind and not pretentious. They're very helpful and knowledgeable. Our favorite is the Riesling and Jo Mama's! The food is great. We've had their charcuterie board and it's always good. Highly recommend to visit if you're in Old Town and want to relax and enjoy some wine and finger food. We've gotten the charcuterie board and

    A Hidden Gem for Wine Lovers in Old Town…read more Stopped into Noisy Water Winery while walking around Old Town and it ended up being one of the highlights of the afternoon. The atmosphere is relaxed and welcoming, with a really cool art-gallery vibe throughout the space. It's the kind of place where you can easily lose track of time sipping wine and browsing the local artwork. The wine selection was impressive--lots of unique New Mexico wines to choose from, and the tasting flights are a great way to try several different varieties. The staff was super friendly and knowledgeable, offering recommendations based on what we liked and explaining the wines without making it feel intimidating. We also tried a cheese board which paired perfectly with the wine and made the whole experience feel a little extra special. Whether you're a serious wine enthusiast or just looking for a fun stop while exploring Old Town, this place is definitely worth checking out. Great wine, great vibe, and great service. I'll absolutely be back next time I'm in the area.

    Photos
    Charcuterie board
    Charcuterie board
    Noisy Water Winery
    Yummy!!! grab it!!

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    Yummy!!! grab it!!
    Hervé

    Hervé

    4.4
    (450 reviews)
    57.4 mi
    $$
    Family-owned & operated
    Casual dining

    WOW. Wine here is AWESOMENESS!…read more Yelp friends ... Armando Rosales is the friendliest bartender I've met in a long while He's from Espanola so he's super down to Earth ! (Future manager I think) He let me sample some great wines 1) Signature Canyon Five ~ fruity. Unique 2) Heritage Cabernet Sauvignon ~ AMAZING ! I ordered number 2 to pair with my (incredible) FRENCH ONION SOUP If you have that on your menu I have to try it but this was truly exceptional ! Following that I had the New York Strip. Medium rare. GREAT but I did ask for a side of Green Chile. And Garlic Aioli for the potatoes Nicely cooked but I added some salt and chile to make it pop my taste buds. YES. I would order it again the same way The Pork Chop looked great as well Desert was also very good. Truffles and Port wine ...I love Port wine (Spicy chocolate truffles with lovely RED CHILE in them) I think I'd give these guys 6 stars of if I could because Armando was so cool toward me !

    This wine bar was just ok. When visiting Santa Fe in the summertime, we stopped in for some quick…read morebites and a bit of wine tasting. The wine was not cold. We ordered flights of white and none of them were cold enough. I understand if they had been reds, but on a hot summer day, one just craves a cold glass of wine and/or bubbly. Once we were done tasting our wines and the food arrived, we had to ask a couple of times/people to remove the large glasses and apparatus they rested in from our table since there wasn't room for everything. The hummus and pita with hot honey and feta was pretty good, and our son loved his pasta dish from the kids menu, but that was the extent of the magic here. The paninis the rest of our party ordered were again, just ok. When I went to the restroom I was appalled. There was some really gross stuff sticking to the wall next to the toilet; I couldn't tell if it was barf or poop, but it really turned me off. Good thing we were already on our way out. The atmosphere is kind of a New Orleans vibe with a high ceiling and covered terrace upstairs with plants that you can see from the downstairs area. That was nice. The day before when I was walking around the Plaza, they had a big carafe of fruit-infused ice water outside the restaurant with plastic cups for people to help themselves to, and it was super refreshing. That was the best thing about this place.

    Photos
    Bruschetta
    Bruschetta
    Bacon-Wrapped Dates
    Bacon-Wrapped Dates
    Hervé Board

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    Hervé Board
    Wolf ‘n’ Swallow

    Wolf ‘n’ Swallow

    4.5
    (10 reviews)
    0.8 mi

    The staff greeted us as we arrived (reservation) and we chose a table in the front where we could…read moresee other diners and watch the action of the chef. My husband had a glass of Savignon Blanc good enough to have a second one and I had a mocktail that was excellent-a real adult drink, named Not An Old Fashion) hint of sweetness, several ingredients including orange, Campari, a cherry. It was delicious, interesting. We were after a light bite and I had the chicken liver pate, a nice cube of it with lots of bread and a scattering of pickled vegetables-nice contrast! I had the roasted butternut squash also, a generous serving, with a very crunchy skin. Once I figured out I could break the skin by folding it with my fork after making a crease in it with my knife I ate every bit of it, the creamy flesh and the crisp peel and the greens that came with it. Husband had the smoked tinned oysters that I thoroughly enjoyed on his behalf because he wasn't wild about it. He admitted he is partial to fresh oysters and so no other preparation was going to match that preference. His loss, my gain. We finished off the meal sharing the chocolate bark and we lingered over our drinks, chatted with the waiter and the chef and left feeling happy with the adventure. It's pricey so be forewarned. I found the uniqueness of the flavors, the attention paid by the chef and the drinkologist to flavor, balance, presentation and the civilized atmosphere to be worthy of the cost. If I want a hearty meal I can head up to the Frontier but for an outstanding intimate meal Wolf & Swallow wins.

    So I recommend that you check this place out. The space is charming and the service is friendly and…read moreinviting if slightly bumpy in spots. The wine list is well selected and offers some nice little discoveries. The food is hit and miss. -Pigs' ears were incredible, fried mushrooms were not (heavy on the breading and mushrooms were impossible to taste). -The multitude of pickles are fun but sometimes overwhelm the palate and risk becoming a schtick. -The chicken liver pâté (actually a parfait) was good flavor-wise but wasn't emulsified properly (grainy) and was served too cold (and therefore hard) rather than at room temperature where it would be rich and creamy. -While I understand that it's easier to manage, I'd have liked to see some fresh bread as an alternative to the croutons. The salumi were likewise hit-and-miss. -The bresaola (a hard one to hit on) was overly salty, a little too dried, and should have been cut paper thin on the slicer rather than thickish slices offered. -The salami was very good -The fries had excellent flavor but it would be nice to see them achieve better crisp (thrice-fried) and little less salt (something that comes up a little often throughout). Having said all this, the chef is having fun in the kitchen, experimenting, and coming up with some ingenious items and combinations. So I'd like to see more consistency but there was enough to choose from that I will definitely go back.

    Photos
    Cute little private nook.
    Cute little private nook.
    Wolf ‘n’ Swallow
    Wolf ‘n’ Swallow

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    D H Lescombes Winery & Bistro

    D H Lescombes Winery & Bistro

    4.1
    (1.2k reviews)
    1.3 mi
    $$
    Locally owned & operated
    Full bar

    Came here as part of our Valentines celebration. It's a cool place on the inside . My wife had the…read moreSchnitzel and I had the New York strip. We also had the Brussel sprouts as an appetizer. The Brussels were very good. A little sticky because of the sweet glaze that was on it. So be careful if you have false teeth. My steak was ok , it didn't really have a lot of flavor and was a little fatty. My wife's schnitzel was very good tho. The service was top notch and I will definitely be going back here again. It's a great place for a date night or to just hang out with friends

    Came to dinner at this Old Town restaurant in Albuquerque. It looks like it's pretty popular, as it…read morebecame quite busy on a Thursday night. It has a very unique decor up front, with a river rock wall and two River Rock booths. I'm not sure how comfortable they are, but they sure look cool. There's a round bar up front and high top tables in the bar area. Walk a little further back into the dining room where there are standard tables. It also looks like there's another dining room toward the back but I didn't check that out. There's also patio seating in a big courtyard. It is a really lovely patio. Our server started us off with a sample of one of the red wines that comes from their winery. I don't usually like red wine very much, but I did love this wine and ordered a glass. They have a full bar and the other people in my party ordered cocktails. The server brought out some bread and butter to start is off. The menu has a little bit of everything for everyone - - there was some pasta, pot roast, fish, and even a burger. We ordered: *Rainbow trout with mango salsa, jasmine rice, and asparagus. Two of us ordered the trout, but I substituted my jasmine rice with mashed potatoes. *Country pot roast with mashed potatoes and brown gravy *Schnitzel with mashed potatoes and broccolini *Southwest meatloaf with mashed potatoes and The manager came to our table to see if everything was okay. I really appreciate when a manager does that. We had a really nice meal and a nice place and the price was very reasonable. I would absolutely recommend this place.

    Photos
    Romance at its finest
    Romance at its finest
    Signature Nosh
    Signature Nosh
    New Mexico Pasta

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    New Mexico Pasta

    Slate Street Cafe - newamerican - Updated July 2026

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