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    Triana

    4.4 (50 reviews)
    Open 4:30 pm - 9:00 PM

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    Menu
    Robert C.

    Came her for Valentine's Day. It has a cool vibe , I wish it was a little darker in there and that would make it a little more romantic. They have a smaller menu than other small plate places we have tried but the food was very good. I highly recommend the carrots. I believe we got 3 different dishes and it was enough for 2 people. I don't remember the exact name but it was shrimp and that was also good. Definitely give this place a try

    Almond Cake
    Heydi C.

    As an out of towner that frequents ABQ for business, I am always looking for delicious places to be able to unwind after a long work day. I am so happy I found Triana! The second I walked into the restaurant, the smell was immaculate... I knew I was about to eat good lol. I sat at the bar and Ben, who has to be one of the best bartenders I had met was so attentive and friendly. He made the experience 100 times better. I order the Pollo Asado al Ajillo and the Esparagos à la plancha. Holy smokes both plates were out of this world ! I legit cleared my plates. Do yourself a favor and try Triana, you won't be disappointed!! I can't wait to come back during my next business trip to try more items and to see Ben!

    Gambini in a delicious broth with toast points
    Phebe C.

    The food was outstanding- made fresh and ingredients were spot on! Our waiter Sean was knowledgeable, friendly fly and very accommodating!

    Sidney P.

    We loved this authentic Spanish tapas restaurant on Knob Hill in Albuquerque. Such a nice switch from the constant Mexican cuisine, we really enjoyed their fresh, thoughtful and authentic touches. We shared several dishes, as well as a pitcher of yummy sangria. Highly recommend!!

    Gambias al ajillo
    Keely C.

    First time in this lovely place upscale with indoor and outdoor seating. We had a nice combo of tapas and drinks. cocktails are fun and delicious. Loved gambias, atun, & papas. Service was very friendly. One item was forgotten but we were so full we didn't care. Parking is always an adventure there

    Joanna L.

    Stopped by Triana on a Friday night around 7 pm after flying in to Sunport. There is decent street parking by the restaurant. The restaurant has a very modern and intimate vibe, with low lighting and smaller tables. There were several open tables, so we got seated immediately and placed our orders. We started with the pan con tomate, a classic Spanish tapa. The presentation was fantastic -- I thought it was super creative to have the olives on a skewer sticking out of the bread. I personally enjoyed how the bread was slightly over toasted, giving the bread so much crunch. Next was the Filet de Lomo, or steak skewers. The meat was incredibly tender and cooked to a great medium rare. I absolutely loved the green sauce it was paired with, it gave such a garlicky? kick to the dish. We then moved on to the Rabo de Toro, or oxtail. The presentation of this dish was amazing, with fried onions on top of the oxtail and mashed potatoes. The oxtail was very tender and tasty with the espangole, and the mashed potatoes were very rich and smooth. Next was the tartar -- since they ran out of tuna, salmon was used instead. Despite the switch, the fish was still great: the fish was very fresh and soft, and there was a lovely tang due to the lemon. We finished off with the glazed duck breast. The dish arrived very warm, and the meat was very fresh. I will say that with the skin of the duck breast on, the dish was quite salty (but I removed the skin and the duck breast was perfect). I found the raisin-orange-lettuce salad was very unique, but a great compliment to the salty nature of the duck. Triana was an amazing welcome into Albuquerque! The dishes had amazing flavors and beautiful presentation. I will definitely look to come back the next time I'm in New Mexico!

    Menú
    Rachel P.

    We went here for date night, and we had a lovely time. Every plate we had was so delicious! I have celiac and the server was incredibly kind when I said everything we intended to order tonight would be gluten free. I also loved that the gluten-free items were clearly marked on the menu. When I had a question about the menu, our server didn't hesitate at all to ask the chef. I truly felt welcome and not at all like a burden, which sometimes happens at other restaurants. I also loved that they had mocktails on the menu! As a mom, I also can't say how much I appreciate that there was a changing table in the bathroom, though I wouldn't recommend bringing a toddler if you can avoid it. I don't think they'd enjoy it as much as the adults would. Better to get a sitter, because it really is the perfect spot for date night or happy hour with your friends.

    Table del Jamon y Queso board - very good I especially loved the goat cheese and chorizo
    Mikhaila M.

    Overall it's a solid place with a lovely menu. I personally didn't care for the mushroom croquettas. We were a group of 7 and also ordered the shrimp, beet salad, shishito peppers, and the albondingas and the tabla de jamon y Queso. I asked our waiter to hold the blue cheese from the board since I'm allergic and he got very confused by my request and didn't want to make any modifications to the board even though I am specifically allergic to bleu cheese. The food was delicious overall except the mushroom croquetas, my favorite was the albodingas and shrimp. The entire restaurant feels very different inside from before when it was the taco spot. They really did a nice job remodeling and decorating. I liked the drink especially the pink hibiscus lime vodka cocktail. Will be back to try more tapas!

    Creme brulee' with raspberry and mint
    Kevin M.

    Extensive renovations and remodeling last year; have resulted in a chic, comfortable venue. I went tonight during happy hour and stayed for live music. The staff were friendly and accomodating, and service was excellent. The tapas menu is extensive and varied; clearly I'll go back to try more. The happy hour is a bargain! Three different tapas at five dollars each, reduced prices on select beverages. Live music tonight was flamenco guitar by Joaquin Gallegos a top notch performer with amazing dexterity. Sound level throughout was good; on occasion a bit hard to hear the guitar. Conversations everywhere were certainly lively. I love the decor and lighting. Another jewel in the Albuquerque restaurant crown.

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    Exceptional service, great drink selection, phenomenal food, all in a unique and chill spot.

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    Sixty Six Acres - Shishito Peppers - not spicy. Still very good.

    Sixty Six Acres

    4.4(560 reviews)
    3.7 miNorth Valley/Los Ranchos
    $$

    Great servers! Everyone was helpful and kind so front of house manager must be doing their job!…read moreFood was delicious. Crispy Brussels sprouts had great flavor but way too much cayenne pepper (which adds nothing but heat) my husband ate them but said he would prefer less heat. I had 2 bites and gave up. Baked brie was amazing I loved the granny Smith apples! My husband loved them too. We also got the hummus duo which has dates on it and I used a date in the brie that was fantastic! I'll ask for that next time! It was the bomb. Hummus duo was good the watermelon radish was beautiful on the plate but gave both hummus a bitter flavor. Shrimp and grits. We live in Alabama currently and this was our least favorite dish of the day. Shrimp were cooked well and so were the grits but there was just something else it needed. Parmesan cheese and some onions maybe. Greek salad delicious. The flash fried chick peas made it. We needed more dressing and the wait staff was prompt and sweet about it. Spicy Lime Ceasar was ok till he requested more dressing then it was amazing. I was afraid of ordering it but the dressing wasn't too spicy . White sangria I had was disappointing it was more of a 1995 wine spritzer than a wine infused with citrus which is the very essence of sangria. It was ok and had I ordered a wine spritzer I would say yummo but I ordered sangria. Pork Belly flat bread was the winner of the night the tomato jam made that dish. I would love more on it next time but we will definitely be ordering that dish again! Yes we had a lot of left over food! But I love sampling a menu and this menu has a lot to offer. We will be back to try 4 or five other things. I look forward to my return.

    Extremely disappointing experience at Sixty Six Acres…read more We walked in and were seated immediately on the patio. I had read so many positive reviews and was genuinely excited to try this restaurant. Unfortunately, we walked out without ever being served. While we sat there, multiple staff members walked past our table without acknowledging us. No greeting. No water. No "someone will be right with you." Nothing. Then another couple arrived after us and was seated in the same small patio area. They were promptly greeted, given water, and attended to by a waiter who seemed more than happy to serve them. Meanwhile, we were still sitting there trying to figure out whether anyone planned to acknowledge our table. What made the experience even more uncomfortable was looking around and realizing there were no other Black or Brown patrons in the establishment at the time. I cannot definitively say race played a role in how we were treated, but given the stark difference in service between our table and the couple seated after us, I would be dishonest if I said the thought didn't cross my mind. We eventually got up and left. Good food reviews mean very little if certain guests can sit at a table while staff repeatedly walk past them as though they aren't there. Whether this was discrimination, poor training, or simply terrible service, the experience was unacceptable and left us feeling completely unwelcome. We came prepared to spend our money and enjoy dinner. Instead, Sixty Six Acres made it very easy for us to take our business elsewhere.

    Photos
    Sixty Six Acres
    Sixty Six Acres - Korean Fried Chicken Bowl - yummy!

    Korean Fried Chicken Bowl - yummy!

    Sixty Six Acres - Fried Tofu w/peanut sauce. Good.

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    Fried Tofu w/peanut sauce. Good.

    The Tiki Tiki Lounge - Tiki themed.

    The Tiki Tiki Lounge

    4.8(6 reviews)
    4.2 miBusiness Parkway/Academy Acres

    A hidden gem! I stopped into Tiki Tiki Lounge for a quick drink after lunch and instantly felt like…read moreI'd been transported to a seaside getaway. The atmosphere is fun, laid-back, and full of tropical vibes--perfect for unwinding. The drink menu is impressive, with a wide selection of creative cocktails, and the bartender was incredibly helpful and knowledgeable, offering great recommendations. Every detail--from the decor to the drinks--made the experience unforgettable. 10/10 would recommend to anyone looking for a little island escape right in the city!

    Tiki-themed cocktail lounge describes this place best. Cheap drinks and casual atmosphere. Far from…read morea traditional tiki spot, but great for what it is. Solid drinks! Had the jungle bird, which was properly bitter if you're into that. The marikoriko was sweet and fruity, way easy to drink. The Saturn was also wonderfully fruity and easy to drink. I didn't bother with the mai tai because they use kraken instead of an actual funky Caribbean rum, which is wild because they carry Meyers. Probably my biggest critique is to funkify that Mai Tai yo! Float of kraken if you must, but use some Caribbean rum in there! Service was great, atmosphere left room for improvement. Great for a casual few drinks with your meal. Solid spot! Would return again.

    Photos
    The Tiki Tiki Lounge - Tiki Tiki Lounge at Poki Poki

    Tiki Tiki Lounge at Poki Poki

    The Tiki Tiki Lounge - Poki Painkiller cocktail

    Poki Painkiller cocktail

    The Tiki Tiki Lounge - Dark corner niche with lava and skulls. The  closest thing to mid-century tiki bar in the space.

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    Dark corner niche with lava and skulls. The closest thing to mid-century tiki bar in the space.

    Happy Accidents - Creativity and artsyxotic vibes

    Happy Accidents

    3.4(300 reviews)
    0.2 miNob Hill
    $$

    This was our third time at Happy Accidents and, to my surprise, I had not reviewed this place…read more This bar is definitely big and screams artsyxotic with its grassy ceiling, hanging monkeys, and mannequin wall. The drink crafters are definitely talented and very attentive, ready to make recommendations. This last time we ordered the espresso matini, the citrus, the bubble gum cosmo, and the pornstar martini. The espresso martini was absolutely smooth with a lot of coffee flavor. The citrus was definitely citrus and refreshing. The pot star martini was very funny and fun to drink, wirh a lot of tropical flavors, but it was not as fun as the glittery cosmo. As a snack, the birria fries were a good compliment, quite delicious with enough birria. Overall, it is no surprise that Happy Accidents is one of the best bars known the US. Creativity and flavor abound on Route 66 for sure.

    Such a fun cocktail bar in the historic Route 66 of ABQ! I had been eyeing Happy Accidents since a…read morefew years back and excited to finally get a visit. My husband got the signature Happy Little Accidents- the cocktail with Bob Ross atop. He said it tasted good- sweet. I got a N/A cocktail- London Girl Lost and Nochtilli Refresher. Both were really well made mocktails that didn't just taste of syrup and soda water. Flavors like actually melded really well and you can distinguish the notes! The garnish for my mocktails were fun, too- and the giant rectangular prism of ice. Staff was very kind and friendly from when we entered to sit until we left. Definitely a fun stop for an evening.

    Photos
    Happy Accidents - Interior

    Interior

    Happy Accidents
    Happy Accidents - Zoom in for this review. Sam is not bitter, probably disappointed just like we were.

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    Zoom in for this review. Sam is not bitter, probably disappointed just like we were.

    Zema Vinyl Lounge

    Zema Vinyl Lounge

    4.3(12 reviews)
    0.1 miNob Hill
    Women-owned & operated
    Large group friendly

    Stopped in with some friends on a Tuesday when they first opened. Swankly little place it is, and…read moreinside the office to the Hotel Zazz. We were able to get on-site parking for our visit. The cocktail menu was large onough, but they carry only 3 beers currently, and a very limited number of wines. We were a party of six and everyone found something to drink. The living room seating was comfy and we found the decor delightful and inviting. I asked if they could spin some albums for us and indeed they did. I am sorry I did not catch the bartender's name but he was very accommodating. We will return ... had a good time!

    Always fun to find a speakeasy, especially when the entrance has some sort of hidden clue to get…read morein. The place is nice, eclectic, with nice seating area and fun decor. The menus are on a vinyl, to match their theme. And their drink menu is fun. What was disappointing was that 1. we had to wait 25 minutes for a bartender to show up and get our orders, then another long time to get the drinks. After the wait, a second drink was out of the question. 2. This is a vinyl lounge, and even though they had a setup for a DJ, there was no one playing but a speaker. 3. Some or our drinks did not come out with all the "frills" and effects as described on the menu, so we missed part of the experience. Not sure if it was an off night for them but my experience wasn't great.

    Photos
    Zema Vinyl Lounge
    Zema Vinyl Lounge
    Zema Vinyl Lounge

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    Triana - tapasmallplates - Updated August 2026

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