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    Smack Eats

    4.6 (11 reviews)
    Closed 11:00 am - 4:00 pm

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    Fried chicken, yams and greens
    Jamar U.

    If you're in need of some real soul food in Corpus Christi, then Trap House Kitchen is just the spot you need. Went for lunch, probably the best time to go, and ordered the fried chicken plate/dinner with candied yams, and greens. I'm very picky about my chicken and the did not miss the mark - seasoned well, but not too salty, and juicy chicken with a natural size - PERFECT. Yams are my fav side dish to get and they we're cooked well - I prefer more cubed and sliced yams but anything is better than mashed. Greens were simply bomb. Ambiance is very homestyle/homegrown, they have their menu on a board that changes with the day or when they run out of certain things (you might want to get there early). Currently their hrs are 1130am - 2pm. Then 2:30pm to whenever they sell out. Hours may be subject to change lol Vern was a great host and was very great with recommendations. If you're looking to support a local spot that'll have you hooked, look no further.

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    9 months ago

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    5 months ago

    great burgers ,Grand people working. I want to try the pork chops next. I have told all my family and friends about this hidden gem.

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    1 year ago

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    4 years ago

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    2 years ago

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    2 years ago

    Food is great employees are friendly One of the best places to eat anywhere. It It is worth the drive over.

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    3 years ago

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    4 years ago

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    Butter Churn

    Butter Churn

    4.5
    (310 reviews)
    20.6 mi
    $$

    I ran several hotel buffets in Austin back in the 70-80's…read more I'm really impressed with the butter churn. The presentation variety quality and help all are great. Customers too, people ate what they put on their plates. I use to hate how often full plates of seconds or thirds were left on plates. Eat all you want, eat what you take.

    Butter Churn If…read moreyou're anywhere near Aransas Pass and you haven't eaten at Butter Churn, you're flat-out missing out. From the moment you walk in, you can feel it -- this isn't some corporate chain going through the motions. This place is dialed in. It is probably one of the most put-together restaurants I've ever had the privilege of visiting. Every detail feels intentional. Clean lines, modern touches, spotless floors, organized buffet, upbeat energy -- they hit every mark. The décor has personality without being overdone. It feels like a true family restaurant -- warm, authentic, and welcoming -- but with a level of polish most places never achieve. The service? Exceptional. Real smiles. Real hospitality. You're not just another table. You feel seen and taken care of. Now let's talk about the brisket. Unbelievable. I had to ask how they were doing it, and Mark was more than happy to walk me through his process. When brisket is smoked low and slow -- and they smoke theirs for 20 hours -- here's what happens: * The visible fat cap mostly renders down. * The intramuscular fat melts. * Collagen breaks down into gelatin. * The melted fat soaks deep into the meat fibers. So by the time it hits your plate? You don't see fat. You taste rendered fat and gelatin inside the meat. For $14 all-you-can-eat lunch, I kept waiting for the catch. There isn't one. I probably ate close to a pound and a half of brisket myself and still wanted more. Tender, perfectly seasoned, smoky without being overpowering -- the kind of brisket that makes you stop mid-bite and just nod your head because you know you found something special. You walk out wondering how they're not charging double. Everything about this place reflects pride -- pride in the food, pride in the service, pride in the entire experience. It's consistent. It's clean. It's efficient. And that kind of consistency is rare. This is only my second five-star rating ever. That's how serious I am about it. I apologize for not getting a picture of the brisket, I got too carried away with eating it. I live in Corpus Christi, and honestly, that's probably a good thing. If I lived any closer, I'd be there every single day. If you want authentic, high-quality food served by people who genuinely care about what they're doing -- Butter Churn is it. Five stars. No hesitation.

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    Smack Eats - soulfood - Updated July 2026

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