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Smothered

3.8 (85 reviews)
Closed 7:00 am - 2:00 pm
Updated 3 months ago

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Chicken and waffles with over easy egg
Annie J.

I arrived 20 minutes before closing, so asked if it was OK to stay and order food. Lumi, who would be my waitress, said it was no problem. I believed they would say no, but that didn't happen. The response to this question can be hit or miss, but those restaurants that do say it's all right are still accommodating. Within a few days of my first move to Albuquerque from the upper Midwest, it was shocking to arrive an hour before closing and be told the kitchen was closed. I won't mention the name of the well-known New Mexican restaurant that serves breakfast and closes at 3 p.m., but that narrows it down. Back to Smothered, Lumi was really attentive even though the rest of the crew was in the closing process. Smothered is new on the scene, and they have than great table service. I ordered a latte and their Chicken and Waffles with an over-medium egg. This was probably the best chicken and waffles I've ever had. The chicken was tender and the waffles were perfect. Not too hard, not too soft. So were their potatoes. The latte was solid, just what you'd expect. They created a bright, colorful, and welcoming interior. I highly recommend checking them out. This could be my new favorite place to eat breakfast or lunch.

Smothered chicken and biscuit sandwich with chorizo gravy $17. It was not good.
Victoria P.

3 = A-OKAY Pros: Private parking, cute Instagram looking interior, outside patio, and good service. Cons: The food. We asked what were the top dishes and were recommended the burrito as well as the biscuits & chicken with the chorizo gravy. The dishes were recommended because they were "big", they were not described as delicious. The chorizo gravy tasted like spaghetti sauce. So bizarre. Where is the chorizo? I was excited to try this because I actually use chorizo when I make my own biscuits and gravy. Smothered's was not good. The biscuit was not flakey / crumbling. The texture felt like the biscuit had been sitting out for a while and was reheated in the microwave. The potatoes were bland. The dish itself is in fact large, but after eating 1/4 of everything my taste buds were bored. There was no desire to take another bite because nothing was exciting. I'm sorry. The Americano was also bad. I rate a place on the food. Even if I get "bad" service, if the food is good I'm still going to give high stars for the food. Sadly, Smothered did not live up to the hype. My bill came out to $25 and for the amount of food that was received I guess the price fits? However, the flavor was not there and so $25 for a plate and a drink was very disappointing.

Bacon flight!
Julie R.

Another breakfast place in Albuquerque? Sure why not! Who doesn't love breakfast! Smothered is located in the old Vinaigrette spot. Nestled between old town and downtown. It was very busy when we arrived, we were quoted a short wait, but, they had some space at the bar, so we took that spot instead. It is an open space, so prepare for it to get pretty loud, especially when fully seated. The menu is not big but I still had difficulty deciding on that to get. We shared a bacon flight to start, which was fun! The food was tasty and quite filling! Our service at the bar was great. The coffee barista was friendly and tentative which was appreciated. Fun spot for breakfast if you want something a bit different than the classic New Mexico fare, but you can still get your chile fix too!

Carne adovada smash
Laura D.

My bf and I were in ABQ visiting his sister who recently moved here for work. The ABQ foodie scene is crazy! So many delicious options. Smothered is one of those places that some locals recommended. We stopped by for breakfast before heading to the airport to fly back to FL. We sat outside since the weather was chilly. The restaurant looked clean and pretty inside with all the colors. I ordered the Carne adovada smash which was full of flavor! I love spicy food so I ordered with both red and green chile. Definitely filled me up. Their coffee was also so good! I had a lavender latte.

Bacon sampler & queso
Keely C.

What a great meal & experience! Everything was DELICIOUS! I don't usually eat meat but oh my word we got the corned beef for the nostalgia & the bacon sampler for fun & have NO REGRETS. For those who don't eat meat the veggie omelette was great & both chiles are vegetarian & gluten free (Javier the waiter was AWESOME & let us know that when we asked about the style). In fact the entire staff was friendly & attentive. He also recommended the queso & that was a great call. The chips are homemade & light. We got Bloody Marys & which were great. The portions are HUGE! Love the sunny & plant filled ambiance too. Very fun!

Menu
Todd R.

Wow! A great new find. I don't know how long the place has been open but it has a great atmosphere. Music is playing and there are a lot of customers. The place has a modern feel to it. The food is a disappointment. They are trying to give it a modern vibe but the flavors don't mix. The biscuits and gravy are different, not really my style. Tastes like spaghetti or pizza gravy, something new and probably won't order that again. The scrambled eggs are decent I just don't know about the flavors. Service was good kept my coffee filled, checked on us. I think I will be back but have to really think of what I'm ordering

Buzz Bunny, mimosa and a cameo by the famous Javier himself!

This place is fantastic. We sat at the bar and had Javier's famous Buzz Bunny, which hit the spot after a long week. Great service, great breakfast, great ambience great new place!

Andrea V.

Food was good!! Staff was friendly. The decorations in there are awesome. Doesn't even feel like you're in New Mexico lol. Very vintage and aesthetic. Good place for pictures too

Self serve coffee
Jillian R.

Brunch Bliss at Smothered - A New Favorite in ABQ! We made an online reservation for Saturday brunch at Smothered, and from start to finish, the experience was a hit. The vibe is retro with a modern twist--clean, playful, and aesthetically pleasing. I especially loved the self-serve coffee bar concept, which added a casual, community feel to the space. I started with a Bellini followed by mimosas--both were delicious and perfectly balanced. My husband went for the Highland Highball and was definitely not disappointed. For food, I had the French toast with crème brûlée vanilla custard and a side of bacon. It was rich and decadent--the kind of dish that doesn't even need syrup. I dipped each bite in the custard and savored the creative twist on a classic. My husband ordered the chicken biscuit sandwich, which came with tender fried chicken, chorizo gravy, and a sunny-side-up egg on freshly baked biscuits. I stole a few bites and can confirm: the chorizo gravy was packed with flavor, the chicken was fork-tender, and the biscuits were heavenly. Smothered is clearly becoming a popular spot, and for good reason. It's the perfect place to slow down, sip a mocktail or cocktail, and catch up with friends while enjoying a satisfying and well-thought-out brunch. We'll definitely be back!

Chicken and waffles
Carlos O.

Gotta say, I loved it! My chicken and waffles was one of the best dishes I've ever had, no kidding! From the side kale salad to the fried chicken, the potatoes, everything was just perfect in my opinion. My wife loved her meal as well! Great staff, cool environment, I hope our next experience is just as wonderful!

Ryan P.

Very cute aesthetic and fun spot for brunch. I enjoyed the firecracker cocktail and the breakfast BLT was scrumptious. The chicken and waffles lacked a lot to be desired, but will try another menu item next time. We sat at the bar and Holly was a fantastic server/bartender/barista. This company has fantastic service overall.

Mimosa
Elizabeth W.

Place was super cute and clean. Server was great but I was disappointed when I got my food. Ordered the smothered breakfast hash with all 3 chilis on the side. It was literally a plate of potatoes and it looked like something you eat camping. Couldn't see any egg, tasted no onion and had a spec of green pepper no cheese and no cilantro and a piece of dry sourdough no butter or jam. Bacon flight was interesting.

Over easy???
Deb T.

The service here is very good. Too bad the food doesn't live up to it. The first bacon flight was so undercooked we had to send it back. A second flight was cooked correctly and was tasty. Apparently to make up for the under done bacon, the biscuits were so over cooked they could double as bricks. The weird gravy couldn't soften them. The "over easy" egg was over done and had a half inch ruffle of brown crinkles around the edge. That may be the newest style, but to me it's just a sign of lazy cooking. The coffee and service were very good. My husband summed it up, "The most I've ever paid for a bad breakfast."

Pancake with a hint of lemon!

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Great brunch experience for my family. Very yummy- loved the huevos rancheros. Would recommend!

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The Taproom at Old Town - Bacon wrapped Meatloaf

The Taproom at Old Town

4.1(43 reviews)
0.5 miOld Town
$$

Stopped in Saturday night and enjoyed drinks and live music. The server was friendly and everything…read morecame out quickly. The restaurant has its own distillery and serves local beer and wine.

Stopped here our first night in New Mexico and wow, talk about setting the tone for the state! We…read moredidn't catch our server's name (it happened to be his birthday that day), but he was absolutely fantastic! Friendly, attentive, and set such a chill vibe for the meal. The tavern itself is sort of rustic, and you choose where you sit. Some announcements were scrolling on the tv while we were hanging out and it made it clear to us that this was a neat community spot where cool things happen. We kept it simple and got the mac and cheese to share, and it was so dang good! Creamy, rich, and the crispy onions on top were clearly made from scratch. The portion was perfect for the 2 of us. Our expectations weren't super high being a sort of pub food place, but the quality blew us away. Our server was awesome, quick and genuinely kind and personable. You could tell he likes what he does, even being there on his bday. It was super chill inside, and you could tell from the other people at the bar that this is definitely a place where people are regulars and love to see the people who work there. If you are in the area, don't underestimate this place. Also keep an eye on their event calendar if you're local or visiting for a few days, it looks like they host some really fun events. This stop gave us perspective into the area and the vibe really made us think we could relocate one day!

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The Taproom at Old Town - Manhattan

Manhattan

The Taproom at Old Town - Perfect espresso martini

Perfect espresso martini

The Taproom at Old Town

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Teddy Roe's - Solid cocktail

Teddy Roe's

4.5(87 reviews)
3.4 miNob Hill

Heyyyyyy Albuquerque has a slick, real Speak Easy! we had…read morejust got into to the other week. I knew after dinner we may wanna grab 1 more drink so I had checked to see if there were any new spots sine the last time we were in town. I hadn't heard of this Teddy Roe's so we grabbed a reservation for the late evening. After getting dropped off by a car we tried to find the entrance. I'm not going to give away the trick to it but it was fun. Once inside we got our spot that we held. I didn't see a drink on their menu that I liked that was rum based, so I asked the kind bartender if they could make me one. I only asked that it be alcohol forward, but that I was good if it was a more fruity drink too. They brought me a concoction that was perfect. It's a real nice place. The ornate ceiling and the beautiful bar added to the regal vibes of the place. I would definite recommend Teddy's; it's one of the best speakeasies in town.

I didn't know what to expect from this place since I looked at the bad reviews first so I can set…read moremy expectations right. When I came this day, they had live jazz music. I don't care for jazz. But it was great music and the place was packed. Everyone was enjoying it all and the vibe was a good one to be around. Arcy was behind the bar and suggested a few drinks. They were both good. Deviled eggs were good and the pickled purple onions were a good touch - though I still haven't come across deviled eggs that are better than my own The special of the day was pork chops. I'm not a pork person but I chanced it anyhow. I'll have to say, it was probably the best pork chop I've ever had. They sousvided it and it came with apple butterand it all worked beautifully. All in all, I'd definitely recommend this spot. Well done!

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Teddy Roe's - Mai tai, whiskey sour, old fashioned

Mai tai, whiskey sour, old fashioned

Teddy Roe's - Spicy shrimp Mac and cheese and steak and potatoes

Spicy shrimp Mac and cheese and steak and potatoes

Teddy Roe's - Bar

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Bar

1922 Bar & Lounge

1922 Bar & Lounge

4.3(11 reviews)
1.1 miDowntown

This is a beautiful historic bar, located in the Clyde Hotel…read more I had Carrie's Burger and the Olive Oil Martini (OK, this was an experiment based on another review that I read). The burger was fantastic! Served with your choice of salad or fries. ( I picked salad - trying to be healthy ) The Martini was a bit shocking at first sip... it got better as I drank it. I thought maybe the EVOO was good for my health too . I might not order it again, but I enjoyed the adventure! Service was a bit slow, due to limited staff early on. Later, more staff arrived...just in the nick of time. I got there at 7pm, maybe that was a bit too early.

I wouldn't typically go to a hotel bar, but this one was worth it. The old vintage feel was nice…read more The open lobby area outside the bar is really neat with velvet couches, plants, lots of ornate decor. I don't think you can have a drink out there though. We went here for a low key place to paint and spend some time. They put up with us doing art at the table well and allowed 2 of us to sit at a big round corner booth to have some quiet and privacy. The place was actually surprisingly loud when we arrived with some loud groups and sound carrying, but it quieted down later. This was a weekday evening. Our server was very nice and helpful in us selecting our drinks. The drinks were fancy and good. I was pleasantly surprised to find a pumpkin spice martini off- season. I really enjoyed the drinks I had. I ordered mushroom flatbread and it was plentiful and very tasty.

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1922 Bar & Lounge
1922 Bar & Lounge - A tasty and sweet and flavorful enough pumpkin spice martini

A tasty and sweet and flavorful enough pumpkin spice martini

1922 Bar & Lounge

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G Toti - Old Fashioned Marshmellow

G Toti

4.7(6 reviews)
1.2 miDowntown

Not sure why this is listed as a speakeasy. I definite wouldn't categorize this location as one…read more But it's a solid bar! I love that they have indoor and outdoor seating. It's also listed as rooftop. Which it is... but it's on the second story. Either way, they did a great job with the space. There're options for diff seating areas to be more in the mix of things, or more secluded and private. Entrance is through the hotel, through Char, and up the stairs. Suprize and RJ were great bartenders. The clarified pina colada milk punch was delicious.

New prohibition era-style speakeasy bar at the Hotel Andaluz. Formerly Ibiza, this space has…read moretransformed inside and out, the architectural details indoor transport you back to the 1930's with marble accents, emerald green velvet and low light. The space has been flipped around so the bar is on the opposite side it used to be. The bar is larger but the space is the same size leaving the seating area a bit cramped. Service was well enough I believe it was their first day of service so they are finding their footing. I did not try a signature cocktail however, expect to spend $15-$17 which I guess is standard these days. I had a vodka soda (my go-to) and we went outside. The patio is much more open compared to the old space, and the vibe is more boho chic with funky accents and wicker chairs. They have these fun swinging chairs outside, however , I found their placement a bit odd, because they are right in front of the dual service bar top and there's only two chairs. The music was big band, and swing and the vibe was chill, it was a precursor to our next venue but still relaxing for a Sunday afternoon. Also one thing to note is that they do not serve the downstairs menu upstairs but serve "snacks". Beef jerky, nuts, that sort of thing. Go check them out and help support local. I expect to go back again soon and will update.

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G Toti - Like the decor

Like the decor

G Toti
G Toti - Clarified pina colada milk punch

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Clarified pina colada milk punch

Smothered - breakfast_brunch - Updated May 2026

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