Parking is still sketchy in the area. Nevertheless, their rice texture is perfect…read more Sushi fresh, service excellent & hardworking owners makes this a repeat spot.

I absolutely recommend this place! I went to Portland for a road trip and was watching the Trail…read moreBlazers vs Bucks game at the Moda Center- this restaurant is located 8 minutes from the center! I was looking for food nearby and came across this restaurant. The food was surprisingly delicious! We ordered the chicken katsu curry, kama-age udon (hokkai miso soup), and the kama-meshi seafood. The chicken katsu was cooked perfectly: crunchy on the outside, soft on the inside! The sauce also was the perfect texture and taste. My favorite was the kama-age udon with the hokkai miso soup. I love udon but sometimes don't like how thick it is because it fills you up faster and is harder to digest, the udon here is thinner which I fell in love with! It's soft and chewy and the perfect thickness: you dip it on the soup when you eat it. I also loved the soup, I usually have leftover soup when eat noodles, but I finished every last sip! Definitely recommend this dish if you were to only order one item! We also ordered the kama-meshi seafood. I thought this one tasted okay! The flavors of the seafood come through, but I personally like stronger and heavier flavors. It was worth a try! Parking: This restaurant is in downtown portland so it was difficult to find parking. We ended up parking at a nearby garage and paid for parking. They do have a few street parking spots near the restaurant if you want to test your luck! Seating and service: We were seated really quickly as we went on a weekday! They have several tables and a large table that can be reserved as well as bar spots. The restaurant overall looks really nice and is pretty spacious. The servers were really nice and fast to get you what you need! A side note: they have heated toilet seats in their restroom so that's always a plus!

Food was good, service was good and Gavin was great! Ambiance was good and their hours are great!read more

I give this a hachi out of hachi in my book! Basically a 10/10 with some minor notes. We felt so…read morelucky coming in on a Friday night with no reservations. There were large groups of people lining outside but we put our name down on the iPad and got seated within 10 ish mins! Scoreee. This is your sign to be patient cause this Izakaya is so worth the wait! Price point for quality was chefs kiss. You don't really get fresh sushi like this anywhere with reasonable prices! Im taking 5 PCs of otoro sashimi for $25?! Speechless! We outdid ourselves and ordered like 3 rounds of sushi for the three of us and bill came out to $200 ish with drinks! Really easy to do since they had such an extensive menu with just about everything from appetizers, tapas sashimi, hand rolls, nigiri, fried items, sushi ROLLS, ramen/noodles, and skewers! Highlights were definitely the: -otoro (5 pcs ~$25) -salmon medley (salmon belly and 3 other cuts) -scallop nigiri -karaage (5 pcs for $8.99) *pro tip to add their house negi sauce $1 or spicy mayo $0.50 -agedashi tofu (fried tofu) -wagyu beef skewer $8.50 -citrus YTG roll ($15) so refreshing with hamachi (yellowtail), tempura flakes, and a house jalapeño ponzu sauce ! (Apologies for the lack of photos lol. We got too excited since the food kept coming out soo quick we couldn't keep up lol) We also ordered the uni and volcano roll! I might try for the Alaskan roll next time considering it was hard to identify the scallops in the baked roll but still kinda tasty if you're into the warm baked rolls! I was unfortunately really wanting to taste the scallops! Overall we had a great time! Service was nice and attentive! The drinks were really affordable and generous too! My brother in law ordered a chu hi and it came in this huge mug for $14 with an option of refill for ~$7! Such a deal! Arigatou, Hachi!

Very small place so be patient to be seated. The freshness of the fish and the simple but inventive…read morepresentation was impressive. My whole family enjoyed it, even the kids. Everything available is on the chalkboard on the wall , and I assume that must change often. Give it a try!!

Cute little restaurant tucked in downtown Portland that reminds me of Japan…read more The menu isn't big but the sushi and appetizers are made with care. Prices are reasonable and they have a good selection of seasonal and specials. My personal favorite is the heather canyon roll and pork katsu! I recommend making a reservation as they have limited seating (around 5 small tables and 4 bar spots) and take a while to make the food. If you're in for an ambient, intimate experience and not in a hurry, I'd definitely recommend this spot!

This place is so hard to get into on weekends, and even harder to do so when there is an event…read moregoing on across the street. Reasonably so! They are delicious. We arrived 10 minutes to 5pm thinking that we were early. Little did we know they were fully reserved for the night! After speaking with the staff, they kindly moved the earth to fit us in to give us the taste of Japan we had been missing. With such graceful service, a calm atmosphere, and authentic flavors, we were transported back to Japan during our time at Murata.

Friendly service and decent portions, but lacking in freshness…read more After seeing their authentic website and finding out they only accept reservations over the phone, I was really excited to try Murata. The service was wonderful--the staff were mostly Japanese and very kind--and the portions for the dinner sets were generous for the price. However, the quality of the sushi felt like a standard neighborhood spot. The fish appeared to be pre-cut and frozen rather than freshly broken down in the kitchen. The biggest disappointment was the Hokkaido Uni. At $40 for two pieces ($20 each), I expected top-notch quality, but it sadly lacked freshness. The tempura was ordinary as well, though the complimentary amuse-bouche (tofu, broccoli, and asparagus) was surprisingly delicious. It's a decent spot if you want a high-value, casual sushi dinner, but since I prioritize the freshness of the fish, I don't think I'll be back.

Beer served here…read more Sake 5/5: We selected 2 tasting flights with the assistance of our server. Both were amazing and introduced us to some delicious flavors. Shrimp Tempura Roll 5/5: Yum!!!!! Spicy Miso Ramen 5/5: We added the Chicken Katsu which was wonderful by itself!!! The broth was rich and flavorful, house made noodles were perfect. We added some chili sauce and really kicked up the heat! Facility 5/5: Tables are warm and intimate, especially the second floor. Service 5/5: Our server Nan was fantastic and sooo much fun! She 100% added to the amazing experience!!

We stopped by before a concert at the Wonder Ballroom on a Saturday evening. There was a line out…read morethe door and we put our names down. There were two parties ahead of us but we were seated in about 30 minutes. It seemed like they were understaffed or maybe the priority was the party in the other room. Once we were seated, we put in our order right away. The service was very kind but definitely very busy! It just took 45 minutes to get the curry udon. And then my partner's order didn't show up, so we suspected they forgot about it. It took another 20 minutes for his poke bowl to come. The food was decent but the wait time clouds that judgement.

Fantastic meal with excellent service to match. Inventive courses with a ton of thought and…read morecreativity put into them. We did the sake pairing which I wouldn't skip out on. Romantic vibe to match. Such a memorable experience!

Nodoguro is undoubtedly a unique experience--I haven't encountered anything quite like it. The…read morelevel of hospitality is flawless, and I have deep respect for Chef Roadhouse's approach. Unlike many places where the chef is more focused on mingling and photo-ops than the actual cooking, here the chef stays behind the line, fully committed to the craft. However, that uncompromising professional focus creates a distinct "theater" atmosphere. The vibe leans quite formal and western-structured, which can feel a bit rigid. While the experience is technically perfect and the food is beyond reproach, it felt more like being a member of an audience observing a performance than a guest engaging in a communal dining experience. I would have welcomed a bit more personal interaction, but if you are looking for a perfectly staged, high-intensity culinary production, this is the place. A stellar experience, though it leaves you slightly distant from the creator behind the plate.

Loved this place! If you're in the mood for sushi must try…read more Service is wonderful and ambiance was nice. The food was all delicious and the presentation was beautiful! Would definitely go back and eat here again when in Portland!

My family and I got the trail blazer roll, hello kitty roll, and baked mussels, and all were good!…read moreThe hello kitty roll had baked tuna, which was my first time trying, and I liked it! The baked mussels had a unique chili(?) taste to it that I appreciated. The restaurant was really aesthetic and the service was great and attentive.

fast and tasty, reasonable price, I recommend…read moreThank you )))))))))))))))))))))))))))

Great food and service in a cozy setting!…read more We had a great time here on a Tuesday night. Our server Shannon was so friendly and fun to chat with. We tried the most unique nigori (unfiltered) sake which had lemongrass and coconut in it and tasted kind of like a piña colada! They have a really nice drink menu with lots of choices especially if you like sake. The food was delicious and fresh. The chicken Karaage was piping hot and oh so crispy. The hamachi Kama was a decent sized portion which melted in my mouth. It's served with a tangy ponzu (citrus soy) sauce. Their sushi was also good, we tried a hamachi roll and a salmon/ avocado/ shrimp tempura roll. Both were fresh. They served us a surprise "raver orange" dessert with a blinking light which was a nice free treat at the end of a great meal.