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    Somebody People

    4.5 (359 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated over 3 months ago

    Order Somebody People Takeout or Delivery

    Somebody People Wine Bars Photos

    SOMEBODY PEOPLE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Classy

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    Recommended Reviews - Somebody People

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    Burned focaccia, sad fennel salad, and potatoes, which I think were the culprits.
    Karen S.

    We've been loyal patrons of Somebody People since it first opened, and have always admired its mission, aesthetic, and inclusive menu. Unfortunately, our most recent visit was deeply disappointing. Our server was totally disinterested, with diner vibes. She never inquired about allergies, which is something I had already noted in our reservation and reiterated both upon arrival and when ordering. Despite choosing several dishes marked "gf," there was clear cross-contact, as I became very ill afterward. The food itself was subpar. The focaccia was dry, rock hard and burned, and the esoterra fennel salad arrived in large, unwieldy chunks. Several dishes were unavailable, including the summer squash, and we were surprised to learn they had even sold their ice cream machine. (Note: their menu isn't kid friendly.) The most concerning issue, however, was the apparent disregard for dietary restrictions. I share this not out of spite, but as a caution to others with food sensitivities, and in the hope that Somebody People will take greater care moving forward.

    Linna L.

    I came here on a Tuesday evening and it was pretty busy. I definitely recommend making a reservation. The options of seating is by the bar or by the window. If you come with a group of people, it's better to make reservations. I got the gnocchi and corn fritters and it was both delicious. The flavor is really blend it well together. The service was really friendly. It is a great place to have a conversation since the music isn't too loud. There is free street parking a further down in the parking deck is $10.

    To Go Tiramisu
    Lauren D.

    I think I just found my new favorite restaurant! Made a reservation for a Friday night, and ended up sitting at the bar by choice. The restaurant was packed and I was solo, so wanted to leave the tables for bigger parties. The owner was there and was so friendly, really owning the flow of the restaurant and making sure everyone was welcome. The bartender (Kiara) was wonderful. She was so friendly, kind, and excited to be there. She really made the experience a great one. Now for the food. Wow. I love vegan cuisine, and this was no joke. I had the focaccia, Arancini, and Cacio e Pepe. It was amazing, full of flavor, and so so delicious. Everything was perfect and I am so excited I finally made the trip!

    Annette T.

    Rarely have I seen a high end vegan restaurant so I was pleasantly surprised to find this place. We made reservations for a Saturday on my partner's 40th birthday and it was packed! We were given complimentary glasses of champagne to celebrate which was unexpected and very nice! We opted for the 4 course meal which was $50/person and they even let us switch out one of the dishes for something my partner really wanted to try. Everything was so unique and so delicious and even though a tiramisu was already included with the meal, we got an extra one for celebrating a birthday. They were so generous and we had a perfect time celebrating a special night. It did take some time between courses but maybe that was because of how busy it was. I believe we were there for two full hours! Great place for date night or to celebrate anything special! Thank for Somebody People for a memorable night!

    Sally G.

    Vegan food with a lot of gluten free options. The cocktail and beer/wine menus are excellent. The food was equally as excellent. We shared many dishes and loved them all. The place is small but we had a reservation and were seated on time. Staff was very professional!

    House made focaccia
    Liz C.

    This is a cute restaurant that serves vegan conscious food in Denver. Loved the interior design and service. Unfortunately, I would say that the flavor profiles themselves are not particularly unique (a little bit heavy with the salt). I would recommend trying this place if you need some vegan options, but hard to see myself going back for the flavors themselves.

    Cauliflower
    Daniel R.

    Five stars isn't enough for this unbelievable restaurant! Let's start with the service. Rose was our favorite server ever and made us laugh constantly! Our water was constantly refilled, and the attention to detail was impeccable. We were taken care of extremely well!! The food was out of this world. Best arancini I've ever had is underselling it. I would take a bath in that briny "cream" sauce! The Zucca pasta was the dreamiest, creamiest pasta I've ever had with perfectly cooked pasta. The cabbage was elevated to perfection with hazelnuts and a perfect char. Desserts ended the night on the best note. The tiramisu had a doughy interior that fit the dish perfectly. I will be thinking about this meal for years. I would genuinely consider moving to Denver for this restaurant.

    NA wine
    Ainsley E.

    Had a kind of odd experience here. Came with a large group and service was very nice and mostly prompt. We had ordered a tasting menu and for some reason the entire service took a looooong time. They just kept bringing out more food and it was more than we could have possibly eaten. I lost track of how many courses there were and felt bad for wasting food. I think my favorite thing from the experience was probably the NA cocktail/drink pairing. That and the absolutely incredible vegan tiramisu. Not sure how they managed it, but hot dang I'd eat that again. I wasn't a huge fan of the food overall, and it's not a vegan thing, some of the choices were just odd. There was some delicious sourdough bread but it was so charred it made it less appealing. The salad was overdressed with a very acidic vinaigrette (you'd think a vegan place could nail a salad?). Pasta was pretty good; wouldn't have known it wasn't made with cheese and butter or whatever. I think the best dish was the roasted broccoli. If I were in Denver and pressed to eat strictly vegan I'd try more of their menu, but I doubt it's the best they've got going on in Denver.

    Bar
    Lauren B.

    The fact this place isn't packed on a Friday night is mind boggling. I made a reservation expecting the worst but when I arrived 1 sweet hungry human at 6:30 pm not only was I promptly seated, but I got to pick my seat at the bar! I asked for the feed me because it seemed like the best way to try a bit of everything within my price range. At $45 I was expecting 3 dishes and maybe some bread... WRONG I GOT 7 DISHES. But let's rewind. I sit down I say hey they say sup I say can I do the feed me as a solo dolo (cringe) they say yes. I say, I hate beets. They say bet. Next thing I know my beet allergy is being conveyed to the kitchen so I get a whole different course. No judgment. No "but you haven't tried OUR beets." Just bet, we got you. I don't know what I liked most. It was all so tasty. The broccoli had a sauce I would call better labneh that I almost licked out of the bowl. The tiramisu made me question my previous prognostication that I disliked tiramisu because soggy lady fingers are not my fave. The team behind the bar made sure I was taken care of and chatted out beverage selections with me. Even gave me a wee taste of the digestif before I went all in. This is the kind of place you can dine alone or with friends and feel comfortable. Which is not that common in my solo work dining experience. Ps killer art and music

    pink cashmere
    Jacqueline C.

    The skinny: Cute unique vegetarian restaurant with solid cocktails, mocktails, and delicious food. Overview: I'm not a vegetarian but this place seemed good enough to give it a shot - and I'm so glad we did! I had a pink cashmere cocktail to start - light refreshing with a twist of peppercorn. For food we had the grilled sourdough that came with a delicious creamy hummus. We also had a mushroom pasta dish that was delicious. My only hesitation is that the menu for both cocktails and food is a bit small. Portions are on the smaller sharables side and can get a bit pricey if you are looking to get full. Overall great quality food. Vibe/service: This is a cute spot - instagrammable without being too in your face about it. Bright and sunny vibes with fun art/murals on the walls. Nice little bar area as well. Service was friendly and quick at the bar. Would I come back: Yes, its a great spot for some small bites and cocktails. Looking forward to bringing some of my vegetarian friends back here.

    Beets
    Brena E.

    I'm going to be honest that I wasn't sure if I'd be into a vegan restaurant, but it was so good! The parking was a little confusing, but there's a lot in back and you validate when you get into the restaurant. I started with the beets and bread and I will be back for those. The pasta was good, but not as memorable. I ordered the pasta without the chilis, but they mixed that up and I got my meal much later than the rest of the group. It did take a long time for the meal (over 2 hours) and I had to take my dessert to go as I was running late. They added 20% gratuity for our group. They did separate checks for us which I appreciated.

    Bread

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    1 month ago

    Such a great restaurant. I have never had a bad meal here. The flavors of each dish are extraordinary.

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    7 months ago

    Tried 3 dishes but do not like the taste. Ambience was great. Service was good too. Great for date-night or girls nightout.

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    Page 1 of 9

    Ask the Community - Somebody People

    What's the logic of the FEED ME option? Is the FEED ME option their selection of dishes from the menu or "off menu" items?

    I believe my husband and I had the FEED ME option once and they market it as, "if you can't make up your mind, we'll do the thinking for you". The items were from the menu, but they selected them. I believe it included an appetizer, small dish, main… Read more

    Does this restaurant have a kids menu? Is it kid friendly?

    I have seen well behaved children at this restaurant. However, since this venue is small, it is not conducive to children screaming, running around, dropping food on the floo, etc. The items on the menu could easily be made jid friendly

    Do they have gluten free pasta options?

    Gluten free pasta is available. They are also super accommodating to various dietary concerns or needs.

    Do they not offer takeout anymore? The online ordering button has disappeared, and per their menu it looks like there's only grouped items to buy for the table.

    May just have been a temporary issue. I've always seen to go and they didn't make an announcement about ending the option. As of 05/04/2026 the to-go/takeout menu is live. Probably just an issue with Toast more than Somebody People.

    Is there a Happy Hour at Somebody People? I saw an article that mentioned it online but cannot find a time for the Happy Hour or a menu.

    Are there no chairs at all, at this place? Only stools ? Sounds uncomfortable ..

    There is the main dining room with many tables and chairs, and the front bar with stools, and outside tables and chairs. Covid restrictions temporarily forced different seating situations as with all restaurants but currently they're at full… Read more

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    Golden Hour Wine Bar & Social Club - Apres Ski Chardonnay

    Golden Hour Wine Bar & Social Club

    3.9(52 reviews)
    4.9 miNorthwest, Highland

    The drink menu had good options for seasonal cocktails and the charcuterie board was a well planned…read moresnack plate for a group. The decor is very cute and feminine. I'd go back if a friend really wanted to go and we could sit at the bar, otherwise I was unimpressed with my experience there. 1. The decor/vibes are elegant and classy, but the staff aggressively ask for IDs at the door like bouncers instead of just asking at the time of ordering like a nice bar. Also the paper towels in the bathroom are the cheapest I've ever seen, not matching the facade of the place. They also make you pour your own water, just not elevated service considering the elevated appearance of the place. 2. Someone in my group called ahead the previous week to ask about a reservation accommodating 7 people since they only have reservations for up to 6 available online. When other people in the group arrived, the hostess/waitress was very resistant to us explaining our phone reservation and made us stand there at the front door to discuss instead of just letting us sit in the very empty seating area. After a few minutes of this, they finally let us sit in the wide open area for "an hour" until their actual reservation 1:45 after our arrival. The seating areas were small, so it makes sense they don't offer reservations for 7+, but then their employee shouldn't have told us on the phone that it'd be okay. 3. We watched them turn away a group with a silent infant because it wasn't 21, which just seemed odd. At the end they did bring our group cute cava shots, but I don't feel like that made up for the unwelcoming attitude of the staff.

    Great place to slip in and have a cocktail or glass of wine. First time in. The waitstaff are fun…read moreand helpful. We had a combination of cocktails and wine between us and they were all delicious.

    Photos
    Golden Hour Wine Bar & Social Club
    Golden Hour Wine Bar & Social Club - Custom made cocktails based off our preferences and vibes

    Custom made cocktails based off our preferences and vibes

    Golden Hour Wine Bar & Social Club

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    Corsica - asparagus caesar

    Corsica

    4.3(244 reviews)
    4.6 miFive Points, Northwest

    BEST food in Denver, both me & my boyfriend agreed after our recent dinner there. Every single…read moreplate was outstanding so it's hard to choose which one was our favorite but you at least need to get: the lemon bucatini, mushroom small plate, and the NY strip. Need to add that service was incredible. Chef James, Brandon, and Billy wowed us and felt like friends by the end. We're also picky about restaurant lighting (LOL), and the lighting & vibe were perfection. Going back ASAP!

    My friend and I found Corsica because we had been waiting at a nearby tapas restaurant and realized…read morethat it was going to take forever. So thanks to a Yelp search, we ended up at Corsica. It was pretty busy on a Friday night, but we were told that a few customers did not show for their reservation so we lucked out. The hostess was friendly and gave us the option of a booth or the bar. We chose the bar. Corsica has almost what I would call a modernized vintage decor, with high ceilings, brick walls, and interesting light fixtures. It was kind of a stylish warehouse. Upon being seated, we were greeted right away by the bartender who took our drink orders. I chose the Wolfpack, a salty and sweet bourbon cocktail, and my friend chose the Tiki Baby, a tequila cocktail with fruit flavors. Both were delicious and meticulously made. We ordered about four tapas to start with. They honestly came out almost too quickly, which isn't necessarily a bad thing, but they came out even before out cocktails were prepared. They did get one of our items wrong, but corrected it by allowing us to keep it at no charge. The food was great, but I liked some items more than others. The stuffed dates were probably my favorite. I was slightly disappointed in the caulini, as it is wasn't as flavorful as I would have liked. Despite the food coming out quickly, we didn't feel rushed at all. We sat for a long time, and ordered more drinks, and a couple more tapas. I felt very European, as we ended out meal with wine and cheese. All in all, I very much enjoyed my meal at Corsica and would definitely go again.

    Photos
    Corsica - The main dining room with a cool bar

    The main dining room with a cool bar

    Corsica - Bread service

    Bread service

    Corsica - Very cool atmosphere

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    Very cool atmosphere

    Somebody People - wine_bars - Updated May 2026

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