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Sonora

3.8 (270 reviews)
Open 3:45 pm - 9:00 PM

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SONORA ATMOSPHERE

What's the vibe?
Moderate noise
Intimate
Good for kids
Happy hour specials

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Recommended Reviews - Sonora

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Short ribs with saffron mashed potatoes
Amy P.

I had some really fabulous drinks and appetizers at happy hour. Drinks were really on point and we really enjoyed the guacamole as well as the goat cheese balls in guava sauce and eggplant meatball. Pork tacos were succulent and perfect, and the flatbread chimichurri was excellent. I love my margaritas! Caipirinhas were excellent also!

Salmon
Evelyn G.

Very nice environment with great tasting food. We enjoyed the salmon and the red snapper. Both with flavor and yummy sides. The coconut mojito on point. Definitely recommend this restaurant.

Patio area outside seating
Tarik O.

The restaurant is very lively. There's indoor and outdoor sitting. We sat outside and it was perfect. Our waitress was tremendous - she gave us time to order and made suggestions. The food was delicious, Everything was just right. Will be coming back for sure!

Lots of seafood. Too bad it has no taste.
Frank F.

Great ambience, great service. But the food was not so great. Their signature paella Palomino in particular was a real disappointment. It was the perfect example of what the Spanish call "arroz con cosas", not paella. The rice was bland and almost fluffy, which is *not* what you want in a paella, and lacked any noticeable "soccarat", the browned rice on the bottom of the pan, which any Spaniard will tell you is the best part of a paella. The seafood, while abundant, was nearly tasteless. Definitely not worth the $80 they charge for this dish. We also ordered a few tapas, which were definitely better than the paella but again not great. Gambas al ajillo should be swimming in that wonderful garlic scented oil for dipping in bread. Ours had almost none. Some of the other dishes (the crab croquetas in particular) were admittedly pretty good, as was dessert. But on the whole, I left disappointed. I had high hopes given all the positive reviews here. A shame especially since it was a special occasion, our 30th anniversary.

Crab cakes
Stephen B.

This food was definitely a 10/10. I have no complaints at all. The only reaon I'm not giving it a 5 star is because when I went it was dead. There was two other peoplen in the entire resturants and it was a sunday afternoon. There was no live jazz or anything. The interior very nice and they also have outdoor. Additional i add the octopus and the seafood paella. I was so hungry I forgot to take pictures. I'll definitely go back and hopefully the vibe is better.

Delicious Paella. To die for
David R.

I've read about this restaurant many times in the past from Westchester Magazine. I'll get right to the point. This is arguably the best restaurant I've been to in years. Period!! My wife and I went last Friday and they had a 3 course dinner menu for restaurant week. Once I saw they had the paella , I was game. For starters, I had the shrimp ceviche which I devoured in total bliss. Next, it was their seafood paella which I inhaled with their home made hot sauce which I will have again this week . For dessert, they had a cheesecake and tres leches cake which was amazing. Their sangria was also to die for in addition to their stellar hospitality and calm atmosphere. I gotta beg my wife if we can go there for Good Friday. As a Bad Catholic, I'll have their seafood paella. Oh, they also have a killer menu with amazing tapas. I guess I should just move in

Cucumber spicy tequila and classic margarita
Emily M.

This place looks like a private little house. The setup inside is very nice. They have low Spanish music with keeps the ambiance very relaxed. The food we tried was the Paella for two people which was $80. It was very good and not too salty like I've had in other restaurants. The only complaint I had with the dish was that it had very little rice when the dish was for two. It came with a full lobster chopped up, Mussels, clams, and shrimps. There was plenty of seafood but I felt the rice was very minimal for two people. None the less I get full fast so it was fine but I would definitely get a different dish next time. The churassco tacos appetizer was to die for, they were completely amazing and I wouldn't even had mind another set as my dish lol. The steak was cooked so perfect and was so tender, absolutely loved them. Definitely getting the churassco dinner next time. The service was excellent. Servers were very attentive and constantly cleaning our table and refilling our drink. A+.

Steak and Eggs
Carolina W.

We came for the Father's Day brunch and the food was delicious, as usual. My husband really enjoys the live jazz music. We love the atmosphere and Latin inspired decor. The food combinations are always tasty and the portions are just right.

Peru-Empanadas De Quinoa

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8 years ago

Love this place, always on point with their service. Food is absolutely perfectly delicious. You will love the combination of their food.

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10 years ago

The food is amazing! Coconut shrimp with lemongrass dipping sauce!! Yes please!! Service and food get 5 stars!

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12 years ago

We all had great meals! Strawberry Cosmos and Paella were a hit! Service was beyond attentive and atmosphere trendy yet warm. ENJOY!

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10 years ago

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12 years ago

Went here by accident and it was great. Food was delicious. The staff was very courteous and helpful. Drinks were great. Will be back!

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11 years ago

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9 years ago

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7 years ago

Amazing food and drinks. Atmosphere is geat. Friendly staff , clean and fun. Will def be back again. Best Latin food I have had!

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8 years ago

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I believe 1 item. Lots of fish.

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Kelly's Sea Level

Kelly's Sea Level

4.1
(98 reviews)
2.2 mi
$$

Kelly's Sea Level is a small pub and restaurant hidden away in a residential neighborhood in Rye,…read moreNY. It's basically on the ground level of a house which adds to it's cozy charm. Its been around since the mid 70's. Not too long ago I ran a half marathon up in Rye along with a friend of mine running in her 100th half. She had a post race celebration party here which was catered and on their back patio. Nicely done, the food was tasty and the beer nice and cold. It's a true locals spot that those in the neighborhood patronize as while there I saw a bunch of them getting their day drinking on during early afternoon. It's an old school working mans bar with a bit of a worn look but in a good way.

Kelly's is a real pub. It seems to have a loyal clientele, the regulars. The restaurant seems to be…read morethe 1st floor of a home in the suburb of Rye, NY. We arrived and didn't know we could sit anywhere, I guess they noticed and with a friendly attitude let us know. The patrons, specially at the bar, were having a great time. Grateful for the fantastic weather we're able to sit outside and we had a great time as well. The server was a doll, taking care of the inside and outside. The food was delicious, we all agreed that the chicken quesadilla was one of the best we've ever had. My friends had a burger and fish and chips, we shared a home made brownie à la mode. I recommend Kelly's hand down. Cheers

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Bar on a Monday
Bar on a Monday
Kelly's Sea Level
Kelly's Sea Level

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Elm Street Oyster House

Elm Street Oyster House

3.9
(288 reviews)
2.2 mi
$$$

By some awful luck, we wound up in Greenwich, CT while on our way to a different part of the state…read more Amidst a sea of pampered, Lululemon-clad trad wives, we made our hungry way to Elm Street Oyster House for a seafood-focused lunch. The food was tasty, the service was friendly and I left feeling like I actually had something positive to say about the area (for once). The special Pan Fried Oysters were the perfect garlicky and tomato-y start to take the edge off our rumbling stomachs. My main was the deeply satisfying Sweet & Spicy Arrabbiata, which came loaded with plump shrimp, juicy mussels and chewy calamari, over lots of al dente rigatoni with fresh basil. Exactly what I want to be enjoying on a warm, summer day. The special Clams and Chorizo in Wine Broth was equally satisfying, with lots of clams for what was billed as a brunch appetizer. Prices were at Manhattan level, but with bigger portions, so there wasn't as much sticker shock. I don't see myself donning a pearl necklace or tying a J-Crew cardigan around my shoulders anytime soon, so I probably won't go out of my way to intentionally visit Greenwich again--but if I do accidentally wind up there again, I know where I'll be brunching.

Menu is tasty and they have an extensive wine list. Miguel is a great bartender and fun to talk to…read more The bar is a little bit on the smaller side but it's worth the wait for seats.

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Main dining area
Main dining area
Elm Street Oyster House
Elm Street Oyster House

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Sergio’s Saw Pit

Sergio’s Saw Pit

4.1
(192 reviews)
0.8 mi

We visit Sergio's Saw Pit several times a year, and last night was no exception to Sergio's…read moreconsistently high standard. I'm a tough critic, having worked in restaurants for a decade, so take this seriously: the service was impeccable and the food was perfect. The dining room is lively -- yes, it's noisy -- but that energy comes from a full house of happy diners, which tells you everything you need to know. We started with scallops: buttery, golden-crusted, and exquisitely tender. I had the veal saltimbocca -- one of my favorite dishes anywhere -- and Sergio's version is by far the best I've had. Dessert was a Basque cheesecake with a perfect balance of texture and sweetness. In five years, I have never had a bad meal or a lapse in service here. It isn't cheap, but it is absolutely worth every penny. Ignore the haters.

First time at Sergio's, and it was a lively and enjoyable experience…read more The restaurant has a beautiful dining space and a very energetic dinner and bar crowd, with plenty of staff attending to tables. They also offer an enclosed atrium area, which seemed like a quieter option--but the heat was a bit too high for us, so we chose to sit inside. It was quite loud, so next time I would try the atrium area near the entrance for a more comfortable noise level. One of the highlights right away was the complimentary antipasto: a nice plate of mixed cheeses, olives, and sliced salami, along with a basket of bread. The thin, crispy salted bread was seriously addictive--so good! Paired well with our Aperol Spritz. We started by splitting the fried zucchini flower blossoms stuffed with ricotta, served over tomato sauce. You get two per order; they were good. For entrées, my friend ordered the Pollo Fino--strips of chicken breast topped with asparagus, shrimp, and mushrooms in a white wine citrus sauce. It came with four jumbo shrimp, and she said it was incredibly good. I had the Pappardelle alla Boschiola with prosciutto di Parma and green peas in a pink sauce. It was a generous portion and very tasty. I later noticed the menu included mushrooms, which didn't seem to be in my dish, but I did not catch it at the time. We finished by sharing the Napoleon dessert--my friend had raved about it. The flavor was good, and our server nicely split it for us, but the pastry layers were quite crunchy, making it challenging to eat. Overall, a fun atmosphere with tasty food. They have a big parking lot offering valet service.

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No matter where you sit this is what you are met with
No matter where you sit this is what you are met with
Charcuterie
Charcuterie
Entrance

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Entrance
Telly's Taverna

Telly's Taverna

3.9
(96 reviews)
0.6 mi
$$$

Torn about Tellys! When you walk in you are greeted with the overwhelming smell of Fabuloso, that…read morestrong smelling commercial cleaner. NO restaurant should use this. It smells so strong you cannot imagine eating anything while smelling it. Why are they not using any of the many non smelling cleaners available? Like every other restaurant!?! Please Tellys!!! I actually love their food most of the time and would go there more often if not for this issue. Sometimes the calamari and octopus are not as fresh as they could be which of course is a big problem. They need to coordinate with their other restaurant to make the ingredients always fresh!!! Love the marousalata, grilled octopus (sometimes) and many of their other dishes. If they did better marketing or PR (youre right next to the town of Greenwich where people love and can afford your food but no one has heard of you!) they would have more customers and likely fresher food! My suggestions: 1. Stop using fabuloso- clean with a smell-free product 2. Only fresh food always (no old seafood or meat! Dangerous!) 3. Marketing and PR!

Great food, great service, great beer options, great specialty cocktails, plenty of menu choices,…read morecasual cool vibe, great location. This place has it all! I rarely give 5 stars on a single visit because for me the 5th star is all about consistency. A place that is great 1 time and poor the next shouldn't have 5 stars, but if it's always great then it definitely should stand out. Telly's was just so amazing that there's no way it won't always be great. Can't wait to go back. Recommendations for food: Octopus was the best I've ever had. Grilled haloumi cheese was incredible. Moussaka was excellent. Chicken and lamb skewers were great (be sure to add Tzatziki!) Excellent Greek food with plenty of other options. Huge seafood menu if you like seafood. What a great experience!

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Zucchini Croquettes
Zucchini Croquettes
Tzatziki Dip
Tzatziki Dip
Grilled Seafood Combo

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Grilled Seafood Combo
Panka Peruvian Bistro

Panka Peruvian Bistro

3.9
(257 reviews)
0.6 mi
$$

I had lunch here today after the rush was done, as a Peruvian guy at a local construction site…read morerecommended it. Honestly the place is GOOD. I got a combo of chicken and papa a la huancaina and salad. It came with a side salad, too, so I definitely got my fill of roughage today! I like their salad dressing. The cheese sauce on the papa a la huancaina was great, and I loved the chicken. It all wasn't necessarily so much better than other places I've been to in NYC, but the server was nice, really on top of things, and the place was clean and had a nice atmosphere. I would go back of I was back in that neighborhood with friends.

This place brings be back to my trip to Peru! Beautiful atmosphere, close to The Cap, and quick…read moreservice. Let's dive in ... Chips and salsa (5/5): My mouth is feeling a tingle from the salsa and I'm not mad. The flavor is rich and developed and they bring this to your table to kick off the meal. The chips are thin and crispy! Pisco Sour (4/5): This drink is the national beverage of Peru and is a must-have for all when enjoying Peruvian cuisine. I found this version a bit sweeter than sour from what I remember from my trip, but it was very tasty! Lomo Saltado (4/5): The steak is slightly over but every other aspect of this dish is perfectly brought together. The fry wedges are nicely crisped and the bottom of the rice absorbed that wonderful saucy flavor from the dish. Ceviche Frutos Del Mar (5/5): This dish has everything. Beautiful umami flavor, several fish, and a stunning presentation! My only ask would be to deshell the shrimp but otherwise perfect. It even comes with some sweet potato! Maduros (4/5): Lovely sweet flavor but I wish it was fried for another 60 seconds of crispiness. Service (5/5): Very attentive servers and delivered on every aspect expected. TL;DR: Next door to The Capitol Theater and would absolutely recommend for a wonderful meal, upscale atmosphere, and attentive service.

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Panka Peruvian Bistro
Sample Appetizer Platter
Sample Appetizer Platter
Lomo Panka

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Lomo Panka

Sonora - latin - Updated July 2026

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