Overall, the food was delicious and we enjoyed our service there…read more I personally enjoyed the spicy sichuan sauce on the side! Clean bathrooms!

The positive part was the sweet and sour chicken was still very warm when it reached my house…read more The vegetable chow mein was not. It is a huge portion but it is completely devoid of any flavor whatsoever. Usually onions add something but that did not help. I don't know how you can mess up noodles but no one in my family would eat them and there is one person in my family that will manage to eat almost anything and they refused. The sweet and sour chicken was drowning in sauce even though we asked more than once for the sauce to be on the side. We liked the bell peppers and onions in the sauce. The chicken pieces were of decent size. I did not care for the sauce. The white rice was well made and fluffy. The rice was probably the best part of the dish. About an hour later, we ended up throwing up the food. A complete waste of $31 dollars (which is pricey for what was supposed to be a lunch special). Also, vegetable chow mein and chicken chow mein is the same price which we found out after we had paid. Lunch is pictured and mention to include soup BUT you only get soup if you dine in. The place looked clean the the people seemed friendly. We may give them one more chance bc of the friendly service.

Used to frequent KN 10 years ago. I cannot believe how a decade later the food quality and portion…read moresize didn't change one bit. Still delicious like how we remembered it! So glad this place survived after Covid. The seafood shaved noodle was solid. You get shrimp, squid and scallops. $13.95. Really? We are floored! Husband said it was exactly the same and he enjoyed it! He finished his whole plate. Impressed with the large portion!! Shrimp was huge! Instead of seafood, I asked to sub with chicken. Server said no problem! The chicken slices were super tender and juicy and the shaved noodle texture was perfection. It was a bit bland but nothing a lil' table soy can't fix. Only $11.95 for a huge platter. I was super hungry and cleaned my plate but for most, there'd be leftovers. Mapo tofu with white rice. The sauce had too much corn starch and the meat texture was not my favorite. I've had better but when you have spicy sauce over fluffy rice, it can be mediocre and still be satisfying..Would rather have this for my work lunch than Marie Callendar's any day. Pan fried pot stickers 8 pieces $7.95. Delicious. It's the thin skin kind. Classic, you can't go wrong! I can't eat fried stuff nowadays but their fried chicken wings were the best. Plump, juicy and piping hot! I am sure it's still amazing! They have lots of other menu items. On a colder day, I would go for the custom noodle soup bowls for $12.95. (Choose noodle, broth, 2 veg and 2 proteins). Duck noodle soup sounds amazing. For more topping, I think it's $2.25 per extra topping. One of the few places where most everything is below $15 per entree item and nothing above $20. I would like to try their oxtail noodle soup, sizzling beef or chicken platter, teriyaki short ribs, beef chow fun, and black bean noodle dish next time. Interior is clean with pleasant Cantonese Chinese music, free waters, and guava candy when you pay. The evergreen Asian supermarket next door has a lot of Asian grocery goodies with a Vietnamese deli inside. Durian is on sale for $4.29 a pound. Yes, you can get durian in Everett! Impressive! Worth the drive to get good Chinese then shop next door.

I ordered the combo:" bbq pork, roast duck, chicken broth, mushrooms, and baby bok choy."…read more When my food arrived, I couldn't find any roast duck in my bowl, so I asked the server. She told me that each bowl comes with three pieces of roast duck. I searched but only found what looked like a small duck bone. She insisted the other two pieces were still in my bowl and then used my own chopsticks to stir through my soup looking for them. After almost five minutes, she finally found two tiny pieces about the size of a thumb--and they were mostly bone, not meat. The chicken broth tasted like plain hot water with a little chicken flavor. The char siu had an old, greasy smell, and my friend's baby bok choy still had dirt on it. I almost never leave restaurant reviews, but this experience was so bad that I felt I had to. This was one of the most disappointing meals I've had, and I will never come back.

Great ramen , best I've had north of Bellevue/Seattle area. If you're in the Everett area this is…read moreas good as it gets. Great noodles and broth, katsu was great too.

So much hope for this place. Such a disappointment…read more The ramen broth clearly has star anise, and it tastes more like a fatty Vietnamese phở than Japanese (or even Korean) ramen. I asked if the gyoza were made in house. They are not, and I suspect many of the other side dishes are not either. Sad. In addition to having an odd taste for ramen (it was okay, not bad but certainly not a great broth), the chashu was dry, overcooked, and tough. Not at all pleasant to eat. Hey, the jammy egg was good. And the space is inviting, comfortable, and clean. But this place overall falls far short. We will not be returning.

Hands down the best lunch spot in Snohomish! My family has been coming here for years and it's our…read morego to. Quaint small town vibe, great atmosphere with the most massively delicious sandwiches you'll ever find! Heidi is also a great contributor to our community and I'll forever back this business.

For the last few weeks, we've been regulars at Heidi's. We're working our way through all the…read moresandwiches and haven't been disappointed once! The service can be a little slow, but with the restaurant always full and a constant line of takeout orders, we're happy to be patient.

Absolutely fabulous!!!!! Had trouble ordering on door dash…read moreso I called them directly They were friendly and helpful Door dash menu sucks I hate to put it on them but just call they'll walk you through it I highly recommend!!! Got the #15 extra everything Hands down AWESOME

Oh boy, let me tell about this place. I was visiting some friends in Washington for a week and on…read morethe day of my flight, I thought I would treat myself to my own culture food. I ordered Bun Thit Nuong, which is grilled pork and vermicelli. Great Vietnamese dish, no complaints. The taste of this one? Too much lemon grass. You may think that was the only complaint I had, but there is an even bigger, more horrid experience. To put it short, this was the only place I ate that day and it gave me the worst food poisoning. I'm talking about projectile vomit. 4 times at my friend's house. 1 time on the way to the airport. 1 time on the plane, although nothing came out. I had an existential crisis when I was on the plane because me vomiting so much from being betrayed by my own cuisine triggered my asthma attack (which was dormant for years) and also triggered a panic attack on the plane. I was also dehydrated so I experienced all of that at the same time. My life flashed before my eyes and I legitimately thought I was going to die on that plane. I'm alive, thank God. Anyways, 0/10. Don't recommend this place unless you have a death wish or a sadist.

Bucks food menu was limited when the new owners first took over and I heard it might go more of a…read morecafe style menu. Now most of their classic bistro type food is back and even improved. I am so happy they stuck to bistro quality food. We ordered salmon and steak and both were cooked perfect. The chimi cajun sauce on my salmon was great. The service was amazing considering they had just lost a few staff and only two gals served the whole full restaurant including the bar drinks. No one felt they got inferior service and our service was great. Buck's has a really nice lodge bar/bistro ambience. They have good music on Thursday nights.

This spot has been on my list to try for a while. We stopped in on a Thursday night before a…read moreSilvertips game. The poor server was solo and slammed, but she did get some help partway through. They've got a good selection of beer on tap, but I thought the cocktails were overpriced--nothing really stood out. I'd rather spend $16 on a craft cocktail at Colby Club. The food wasn't great. We got the calamari and it was bad--cold and honestly just bland. We also ordered the beer-battered halibut. It was okay, but a bit overcooked, and it came with fries... maybe 25 total for a 3-piece fish plate. Our bill was around $65 for two beers (with the $2 off Thursday special), the calamari, and the 3-piece halibut. Just overpriced for what it was. The place itself is cute, and they had acoustic music going, which was nice. The staff was friendly and really hustling with how busy it was. Overall, though, I didn't feel like it was worth it and probably wouldn't go back. I wish we could do .5 stars. I struggled between 2 & 3. I ended with 3 for the venue, live music (she was really good) and the awesome staff.

Food-GREAT! Service-Excellent!…read more Ambiance-Simple and clean Fried Pho iPad on each table for ordering, no waiting to be seen. The server was incredibly sweet and helpful

Unassuming little fixture with great food. My all time favorite and you can't find it in most…read moreplaces is Fried Pho! Yup...that's right FRIED pho.

Convenient location with plenty of street parking. The interior is small but functional -- typical…read moreVietnamese café style with a simple menu on the wall and a clear focus on bánh mì. The sandwiches are a good size and the fillings tasted great, especially the grilled pork. Adding a fried egg is definitely worth it. Fresh and pickled veggies add a nice crunch and acidity that balance everything well. My only critique is the French baguette could've been a bit crunchier. Overall, solid bánh mì, but $15 for a sandwich feels a little steep for a quick lunch. Still worth trying if you're in the area.

We actually came here just for pho so I can't speak to their Banh mi but based on the pho I'd guess…read moreit's good! We got 2 large soups to go, service was incredibly fast and friendly and the food was delicious. Really great broth and good amount of meat. I would have liked a few more noodles but I think I'm just a noodle person and wouldn't necessarily say this place skimped. That said, I expected to have leftovers with a large size and there were none!