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    Spasso Italian Grill

    3.6 (289 reviews)
    Open 11:30 am - 10:00 pm

    Order Spasso Italian Grill Takeout or Delivery

    Spasso Italian Grill Photos

    Business Info

    SPASSO ITALIAN GRILL ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Spasso Italian Grill

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    The meat and cheese board was delicious.
    Melissa R.

    We went to Spasso on a Monday night for their price-fixed deal. On Monday and Tuesday nights, you can pretty much order any appetizer, entree, and dessert for $45. Plus, if two people order this deal, you get a complimentary bottle of house wine. We started with the Spanish grilled octopus. The accompanying hummus and chili oil added to the flavor of the octopus. We also ordered a meat and cheese board which was enjoyed by all. I loved the fettuccine with mussels, clams, and shrimp, and the gnocchi was a hit as well. Although we sat in the bar area, Spasso has a great upstairs dining room surrounded by windows.

    Chicken Parmigiana
    Alex T.

    The food is outstanding. Everything we've had we liked. Chicken parmigiana you can cut with a fork. Pizza dough is THIN. Excellent sauce

    Tina S.

    Second time going to Spasso and I was not disappointed. The first visit was okay, noting remarkable but the food was really good. This time I came as part of a large group to celebrate an engagement. Our server, Zach, was very attentive even though we were in a side room. He also got all of our orders correct (even with multiple substitutions and changes) and he was also great at the end when we needed our celebration cake prepared and cut. The drinks and food were great as well. I was a bit bummed that the pasta dish I wanted didn't come with vodka sauce which is my favorite, but I was able to easily switch it out! The whole table was very impressed with the food and service and said we'd be back to try the weekend brunch special.

    Grilled chicken w/ Brocolli rabe
    Mariann W.

    Stopped by for lunch and sat in the main dining area. I ordered and enjoyed the roasted beet, goat cheese, and arugula salad with grilled chicken and the grilled chicken with Brocolli rabe. I also tried a blood orange mule--one of their non-alcoholic drinks. All the food was on point as was the service. This place will be on our regular rotation for lunch and dinner too!

    Burata tortellini brown butter sage
    William M.

    Great family Italian restaurant! The pasta here is amazing. You can tell the difference. It's better than typical pasta. They must have some family secrets. The pasta melts in your mouth the crab ravioli had a very fresh basil pesto and the sundried tomatoes gave it a perfect accent. The other dish is the Burata tortellini I didn't taste it but it was enjoyed. No doggie bags plates were cleaned. We also had grilled and fried calamari for two different takes on a favorite. Both were good. I liked the grilled best because it's not as common. Had molten lava cake for desert and tartufo yum. Will go back! It's worth the trip. Also cute town with a nightlife if you want to make a night of it.

    L L.

    We spent over $120 in this visit for the experience to leave this review. Food was 4 stars but service was very lacking (on a week night when they were only 1/4 full). SERVICE: Server was friendly and I think meant well, but if they were new, it was not disclosed. They had no knowledge of anything on the menu. I asked about pomodoro sauce; they didn't know what that was. They said "that doesn't get ordered much" about the pomodoro, like don't try it. (I wish I had tried something different after the penne that had a canned flavor.) I asked about bourbon and whiskey selections, again, server had no clue. I rarely drink, so I absolutely appreciate a non-drinker, but please know your products when it's your job to sell them! Since I do rarely drink, I want something specific on the few occasions I try to enjoy a cocktail. I also have allergies to certain alcoholic products, so that is a huge reason a server should know this! Server also wasn't proactive in finding things out when they didn't know. Didn't offer to ask, and when we requested they get the info, it was a big chore, and we never got any answers. All the plates were late. Server was never there to follow up with anything. I had to ask for water twice. We had to wait forever for server to take check despite telling them we were ready to go (after already waiting a long time with dirty dishes in front of us). FOOD: We've always had entrees in the past so we tried Happy Hour this time. HH Cheese plate (no description in menu so here is what it was) had six slices of cheese, a cut up fig, apple slices, 2 thin toasted baguette slices, and a sauce cup of jam (who knows what it was so I didn't eat it due to allergies). For $10 it was fair. Not a value but not tremendously overpriced. I disliked one cheese but was very pleased with the other two so I guess it's fair. Of course our server gave zero info on what cheeses there were, and absolutely no comprehension that she ought to know this information. HH pizza pleased my son and we had leftovers to take home, which they even boxed in a mini pizza box. Thumbs up! Nice touch! HH penne was yuk! Very little flavor from the bacon, sauce was dull... even the peas weren't happy. Just tasted like it was made in a huge batch with watered-down ingredients, and zero love. HH gnocchi Gorgonzola was great. Layers of flavor, sharp, creamy, slight garlic-herb flavor. Gnocchi was well prepared and all flowed. HH meatballs... 2 average size meatballs for $8? The marinara was good but I expected more. Desserts were tasty. House made crème brûlée was delicious and addictive. Very nice! Tartufo style ice cream bomb was a good size and very satisfying for kids! Thought the ice cream with espresso was another kind of ice cream bomb (since it was listed in a cluster with those items). So, plain ice cream with espresso liquid on top was way not worth the money at all. All in all decent food but service was really not up to the standard of similar restaurants and the atmosphere/prices charged command better than amateur service.

    Veal Saltimbocca
    LaMia S.

    My husband and I decided to have a day date and have lunch in Media, PA  and stopped by Spasso. It was lunch hour on a Monday, and it was not crowded. We were greeted by our server Sarah and immediately seated in the dining room facing Jackson Street. As you enter the establishment, you are greeted by a polished bar and beautiful brick oven. The dining room was equipped with stained hardwood floors and plenty of natural light making for a pleasant atmosphere and ambiance. We shared the following appetizers: (1) Grilled Octopus, (2) Grilled Calamari, (3) Gamberetti (Rock Shrimp with Cannelini Beans in a broth), and (4) Aracini (Fried Rice Balls). My husband and I agreed that the Grilled Octopus was our favorite of the four because, in addition to tasting great, it was cooked to perfection (not chewy nor heavily charred). Next, the Gamberetti was not what we expected as it was essentially a soup, but it tasted great and the seafood broth was enhanced by the garlic saltiness. Our third ranking was the Arancini which was seasoned well and fried but just okay. Sadly, our least favorite was the Grilled Calamari as it was heavily charred (bitter) and overcooked (chewy).  For lunch my husband enjoyed the Veal Saltimbocca, and I had the Chicken Fontinella. My husband thought the Veal was cooked perfectly considering it was thinly sliced (think Thanksgiving turkey breast). It was smothered in mozzarella cheese and prosciutto with a demi glaze sauce and served atop grilled veggies including spinach, onions, bell peppers and carrots. He cited while enjoying the meal that a side of either angel hair or linguine pasta would've made the dish a perfect 10/10. I thought that the Fontinella was fine and very cheesy (fontina), though I added grated parmesan on top too. Also served on grilled veggies including bell peppers, carrots, onions, and asparagus with a tomato sauce, the dish was quite tasty. I also believed that the only thing that would've made it perfect was if it was served with pasta. Our server, Sarah, was welcoming, informative, and fairly attentive throughout our dining experience. We opted out of adult beverages but were impressed by the decent wine lists. We agree that we will stop by again for dinner service, and maybe next spring/summer, check out their Beer Garden.

    Steak
    Jennie S.

    Very busy restaurant for mediocre food. I feel like I can make better pasta at home. The pizza and steak were also meh. Maybe everyone's there for the ambience? It is in an older/nice building. But, I probably won't be back unless it's to just grab drinks.

    We just hosted a Bridal Shower in the beer garden for my daughter here in Media yesterday and it was amazing!! We had last minute adjustments due to the wind but the Spasso team was ready to respond and resolve the situation!! Their entire event team and support staff were friendly, super helpful, and on top of their game. The Food was excellent as always & 1 of the reasons we chose this venue. We had approximately 50 guests and the price was definitely within budget! A big thanks to our server Ally- our Bartender ( beer garden side), host Tony and ALL the staff who helped make our day a huge success!! Thank you again!!!

    Arancini

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    2 months ago

    Was expecting more crab in the crab pastas. The pasta was rather bland and the Friday special were sold out before 6pm.

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    4 months ago

    We frequently visit Spassos. Service is fast, efficient, and good. I love the margarita pizza. Staff is super friendly.

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    2 years ago

    Good food and fast service. Bartender was very attentive. We made a stop along 476 on the way to the airport.

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    1 year ago

    We had our office party there and felt stuffed in. Would think twice before we go back with the fifteen of us.

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    1 year ago

    The food was good and priced right for family. The service was excellent we will definitely be there again

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    Van Horn's Steaks

    Van Horn's Steaks

    4.4(60 reviews)
    0.9 mi

    For lunch we decided to order out from van Horn's steak…read more 1st I had the Satchmo, ribeye, mushrooms, fried onions, seeet peeper with cooper sharp on a seeded roll. 2nd Classic, ribeye with cooper sharp and long hots 3rd classic pork. Braised Italian pork roasted peepers and sharp prov. With a large Fry All were hot and delicious. Cheese was nice and melted in the steak and pork and the seeded roll was very fresh. Two of us could only eat half. Other half is lunch tomorrow.

    2.5 stars. - not rounding up…read more Poor service, little too pricey for what I received. Very unorganized kitchen and staff. Overall missed the mark. I ordered the Satchmo, a buffalo chicken, Italian hoagie, ham hoagie, 4 chicken tenders and fries which came to a grand total of $85. Phew. This was my first time here, but I've heard the food and cheese steaks were great so I was ok with things at this point. I placed my order for pickup and was told it would be 20 minutes. I came in around the 20ish minute mark and waited for 25 more minutes. There was only 1 other person waiting with me. I did see 3-4 other people come in pickup and leave while I waited, but it wasn't busy by standards. While waiting is when I when I observed how unorganized and dis shoveled the staff were. The lady upfront was kind, attentive, and seemed to be running the show putting orders together. But, when she asked for help she didn't get any. She asked another staff member to help bag a specific sandwich for an order, several times, and it went in the guys ear and right out the other. I could also hear them scrambling in the back working on my order, and complaining about how many Italian hoagie orders came in right at the same time. Maybe they were behind, maybe they accidentally let mine go with a different order? This is all speculation but they were definitely overwhelmed and it shouldn't have taken that long for my order. The cheese steaks were good, and the Italian hoagie was very hearty! They do not skimp on meat, but the hoagie bread was so hard most of it was thrown away. I don't care for shredded gums. Overall, not a good first time experience. Minus a star for the price, minus a star for the delayed pickup time, and minus 1/2 for the rock hard Italian hoagie bread. The steaks were good but everything else outweighed the food quality.

    Photos
    Van Horn's Steaks
    Van Horn's Steaks - *Special* Blackened Shrimp Chicken Cheesesteak with a Firecracker Sauce

    *Special* Blackened Shrimp Chicken Cheesesteak with a Firecracker Sauce

    Van Horn's Steaks - King Cutlet

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    King Cutlet

    Kovacs Market - Kovacs Market -- turkey hoagie

    Kovacs Market

    4.8(48 reviews)
    0.4 mi
    $

    The most joyous of rating upgrades. Four years departed nonetheless. Pictured is half a large…read moreItalian and half a small turkey. I see why my first rating was a 4 on the turkey, it's good but not blowing faces. To be fair, you gotta have awfully good fixins to take a turkey to a 5 count. You want to see it but it ain't easy not being cheesy. Kovacs got good fixins but it's deli style fixins, they're not going to the county fair tryna win medals. Kovacs does come correct on the bread which is such an obvious miss for many in the area. Nice soft airy hoagie roll like ya like it. The Italian though is the winner. The meat to sandwich ratio is elite, and the meats themselves were top top. I honestly didn't take time to pinpoint what about the meats were so good cause I straight inhaled this hoagie. Needless to say I'm coming back. Thus far best hoagie in the locale for sure.

    Hidden gem in Media!…read more While it looks like your average corner store from the outside, once you walk in, you are met with incredible energy from the owner and a special deli selection that is sure to meet anyone's standards. In any day, you can expect an assortment of breakfast sandwiches, all on a long roll (personally my favorite way to eat a breakfast sandwich,) and beyond that, he has a great meet and cheese deli selection. He doesn't skimp on portions, and it's really affordable. I've been enjoying a Buffalo chicken hoagie, with the works! You may be surprised to find out that he is slinging meatball subs too, which he claims to be the crowd pleasure. After trying it for the first time, I can certainly see why. Healthy layers of cheese and you can tell he puts in time and thoughtfulness to his sauce and meatball recipes. If you are looking for any drinks or snacks to compliment the sandwich, he has aisles packed out with a number of options. Beyond the food itself, you'll remember the owner. Kind and funny!

    Photos
    Kovacs Market - Getting hoagies for my friends.

    Getting hoagies for my friends.

    Kovacs Market - Large Italian + Small Turkey

    Large Italian + Small Turkey

    Kovacs Market - Kovacs Market -- roast beef hoagie

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    Kovacs Market -- roast beef hoagie

    Prime Steaks - Philadelphia Cheesesteak Adventure

    Prime Steaks

    4.7(52 reviews)
    5.4 mi
    $$

    When they first opened up. They put a lot of meat on their cheesesteaks. No a little bit of meat…read more Prices are high for the meat they put on. Or lack of. The store looks nice so I think they think they can price High for ambience. But people want a great tasting Cheesesteak that's packed with meat. Like the one in their photos on the menu or website. Again, don't be fooled. It's called .... "FALSE ADVERTISING" Here's what they do. You order a cheesesteak,.. Plain. You get some meat. You order a cheesesteak with fried onions, mayonnaise, ketchup, pickles, mushrooms. You should get the same amount of meat. Not less cause you ordered toppings. When you order toppings with your cheesesteak, and you can still close your roll and see no meat and toppings that's a cheap crappy cheesesteak . especially for what they charge. It's. Bull Sxxx..!!!! And the problem is nobody calls him out on it . should they get over on you? Don't pay until you look at your cheesesteak first . If it's not what you expect, don't pay for it don't need it .

    It's Monday morning, we got here, 27 minutes before opening. It was worth wait. It's cold outside,…read moreI'm visiting from Florida so too cold for me. It's nice inside clean, staff friendly. Gave suggestions. I got prime cheesesteak with bacon( nice surprise with every other bite). Also got the bread with sesame seeds( since it's lightly toasted , just adds to the flavor. Definitely a must do when you land here at airport PHL and want a great tasting cheese steak sandwich.

    Photos
    Prime Steaks - View from the back table towards the front

    View from the back table towards the front

    Prime Steaks - Philadelphia Cheesesteak Adventure

    Philadelphia Cheesesteak Adventure

    Prime Steaks

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    DiFabio's Market & Tap

    DiFabio's Market & Tap

    4.0(258 reviews)
    1.1 mi
    $$

    Our party at DiFabios was fantastic…read more We wanted to host a party that was going to be too large for our house. After thinking about what we wanted in a venue, DiFabios came up as a possibility. I contacted their event planner and Alexa Agovino responded quickly. She was a pleasure to work with and guided us through the process. We had a few unusual requests. We had one vegan attendee, and one entree and the vegetables and salad fit the bill. We also wanted to have a zero-waste event. That meant no disposables (linens, tableware, etc), no single-use plastics, leftovers provided in foil containers, and kitchen waste composted as far as practical. Alexa assured us that they could accomodate all of those requirements. We also were going to bring a small speaker for a playlist and some announcements. (Welcome, etc). The day arrived. The room looked great.Our daughter made a large poster of pictures of us that was amazing and became an instant talking point. We met our servers, Diane and Ryan. They proved invaluable. Ryan even produced a phone charger which was critical since the phone was providing the music. Guests started to arrive. There were so many hugs and congratulations. It was a great party at a great venue with great servers anticipating our every need. We were more than satisfied in every way, and are looking forward to our next excuse to have a party at DiFabios.

    I hosted my daughter's bridal shower in the Rose Tree Room. The room is so nice…read more The day was perfect!! Service--Abbi and Theresa were wonderful, food and cake were delicious! So many of our guests told us how wonderful everything was!!! We had the best day!! I highly recommend them for your next event!

    Photos
    DiFabio's Market & Tap - Sky Bar

    Sky Bar

    DiFabio's Market & Tap - Cutlet with spinach provolone and peppers

    Cutlet with spinach provolone and peppers

    DiFabio's Market & Tap - Dining Room

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    Dining Room

    A Cut Above Deli - Italian Hoagie

    A Cut Above Deli

    4.4(267 reviews)
    4.7 mi
    $$

    As I awaken from my food induced coma after eating one of these marvels of all marvels I started…read morethinking what everyone else is thinking. I guarantee you're asking yourself is this heaven... a hoagie/sandwich heaven ? Yes .. yes it is. No one can match these beautiful mouthwatering creations . Roast Pork with broccoli-rabe, sharp provolone, long hots on a gutted roll. Simply Biblical. The Sicilian with oil and balsamic, add some long hots and this is a game changer. Fresh Mozzarella. Just be prepared to take a step back as you start to fall in love with this , thinking it just proposed to you after your first bite. Guaranteed euphoria as your taste buds begin to climax. Any sandwich will make you feel special, like you're that kid all over again opening that present for the first time. (Yo From the Sarcones rolls down to the freshly sliced meats to their cutlets , whatever you decide to go with you'll be winning. I said what I said, review over.

    Picked up a tuna hoagie on Wednesday at 5pm. Hardly any tuna mostly lettuce tomato cheese and sweet…read morepepper. We were disappointed. Will not go back. I called them about 6pm on Wednesday and explained my frustration. Guy that answered said I will tell the manager and see what we can do for you. No one called back. Definitely not worth the $19.00 for a regular sized hoagie. Won't go back. Owner should make it right and credit my visa card for the $19.00..

    Photos
    A Cut Above Deli - Inside - takeout only!

    Inside - takeout only!

    A Cut Above Deli - Turkey Hoagie

    Turkey Hoagie

    A Cut Above Deli - Cut Above Italian

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    Spasso Italian Grill - italian - Updated June 2026

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