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    Fond BYOB

    4.5 (11 reviews)
    Closed 5:00 pm - 9:00 PM

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    4 days ago

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    1 year ago

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    11 months ago

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    2 years ago

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    7 months ago

    Great food. On a par with d'Andarios in West Chester or Talula's in Kennet Square. Off the beaten path on 252.

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    2 years ago

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    9 months ago

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    8 months ago

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    1 year ago

    Great restaurant!! BYOB! Food is yummy. Service is great and we were not rushed! Definitely recommend this find little restaurant!

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    Van Horn's Steaks

    Van Horn's Steaks

    4.4(61 reviews)
    2.0 mi

    For lunch we decided to order out from van Horn's steak…read more 1st I had the Satchmo, ribeye, mushrooms, fried onions, seeet peeper with cooper sharp on a seeded roll. 2nd Classic, ribeye with cooper sharp and long hots 3rd classic pork. Braised Italian pork roasted peepers and sharp prov. With a large Fry All were hot and delicious. Cheese was nice and melted in the steak and pork and the seeded roll was very fresh. Two of us could only eat half. Other half is lunch tomorrow.

    2.5 stars. - not rounding up…read more Poor service, little too pricey for what I received. Very unorganized kitchen and staff. Overall missed the mark. I ordered the Satchmo, a buffalo chicken, Italian hoagie, ham hoagie, 4 chicken tenders and fries which came to a grand total of $85. Phew. This was my first time here, but I've heard the food and cheese steaks were great so I was ok with things at this point. I placed my order for pickup and was told it would be 20 minutes. I came in around the 20ish minute mark and waited for 25 more minutes. There was only 1 other person waiting with me. I did see 3-4 other people come in pickup and leave while I waited, but it wasn't busy by standards. While waiting is when I when I observed how unorganized and dis shoveled the staff were. The lady upfront was kind, attentive, and seemed to be running the show putting orders together. But, when she asked for help she didn't get any. She asked another staff member to help bag a specific sandwich for an order, several times, and it went in the guys ear and right out the other. I could also hear them scrambling in the back working on my order, and complaining about how many Italian hoagie orders came in right at the same time. Maybe they were behind, maybe they accidentally let mine go with a different order? This is all speculation but they were definitely overwhelmed and it shouldn't have taken that long for my order. The cheese steaks were good, and the Italian hoagie was very hearty! They do not skimp on meat, but the hoagie bread was so hard most of it was thrown away. I don't care for shredded gums. Overall, not a good first time experience. Minus a star for the price, minus a star for the delayed pickup time, and minus 1/2 for the rock hard Italian hoagie bread. The steaks were good but everything else outweighed the food quality.

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    *Special* Blackened Shrimp Chicken Cheesesteak with a Firecracker Sauce

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    320 Market Café - Pico Nachos with tater tots

    320 Market Café

    3.3(195 reviews)
    1.3 mi
    $$

    I Haven't heard of any other restaurant where you can get an entire bag of chips for FREE on march…read more20th every year. Idk how the other food tastes but the chips are great

    Why Why Why…read more Do beer nerds think they can just make it up as they go along. Follow me....just left there - asked what beers were on HH - she gave me a list. I picked one of the IPAs - actually had 2 because HH was $4 per. As per my waitress. Asked for a check Got it $13 Hmmm ? Told her they are listed as $4 or $8 total. She seemed really perplexed Said she needed to go talk to her handlebar- mustache - beer nerd - manager. Returned with "sorry no HH on Friday". Ok...... Why the menu And the dialogue around the beers on HH "Sorry about that...." was her response Folks - it's not about the extra $5 -- it's about the fact that I chose that specific beer because of the HH pricing. If there is no HH - I'm not choosing that beer. Simple- yes ? I go there a lot But nah Not anymore. These effin beer nerds are there for a reason. They want to offend you enough so you ultimately respect and cherish their expert opinion. Not me Handlebar dude. I'm out cuz 320 has been going DOWNHILL for a while now Staff changes daily Food is eh Beer is under the tutelage of mustache dude Thinks he's the shiznit Long way of saying 3 2 0 Is no longer an option for me and ALL of my friends family and foes

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    Fond BYOB - french - Updated July 2026

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