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    Speakeasy Taproom & Wine Bar

    4.1 (36 reviews)

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    Tasty beverages
    Debbie V.

    Local tap bar with friendly and knowledgeable staff complete with a full bar always a chill spots for locals. Nice since they opened up the space from the formally known OPA. One of my favorite spots

    Picture of the bar and they have 3 tvs
    Jesse B.

    I have been here a number of times, so much so that I have the most check in to this pace and never have I felt disappointed when then ignored me. Thanks Jess for helping you on Christmas and then ignored at closing when I left you a 20$ tip and help sweep the place... I felt like trash. Please go else where because they don't care!!

    Flights for the win!
    Armed W.

    My favorite thing is that they often have live music here! Not to mention a huge selection of beers and ciders... and low and behold I found myself some Ciroc vodka! The owner/bartenders are always upbeat and friendly, and so are the patrons. It's and easy laid-back stop for any night of the week.

    The tap row.

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    5 years ago

    Business owner information

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    Doran O.

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    4 years ago

    Nothing bad to say about the place but nothing great to stick out. Decent food, decent atmosphere

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    7 years ago

    Awesome! Great service and excellent environment, we had a lot of fun here definitely recommend

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    The Butterfly Club

    The Butterfly Club

    4.1
    (44 reviews)
    24.6 mi

    GREAT PLACE FOR SPECIAL OCCASIONS. This place is known both…read moreas the Butterfly Club and Bugsy's Steak House. The names have to do with the special ambiance and experience. You HAVE to make a reservation or you don't get through the door. The door actually takes you into a barbershop at Tinseltown and then (with a password) behind it, recreating a speakeasy experience from the days of Prohibition. And they ask you to dress up--no jeans. That's kind of fun, but it's really all about the food. INCREDIBLE FOOD. Four of us had 2 different beef steaks, rack of lamb and swordfish steak. ALL done perfectly and tasty, as well as various sides. No one regretted their choices. The service was impeccable--attentive but not intrusive. And then there were the deserts: the four of us shared 3 different deserts and all were to die for. I'm a longtime baker with varied experience here and in Europe and never had better deserts anywhere. Not a place for kids--no one under 21. Mocktails as well as wine and. cocktails. And fairly expensive but well worth it--we were celebrating a birthday and when they found out delivered the deserts with a huge wonderful sparkler. They have special event nights with live music and they also have burlesque nights--so ask. But you can go to just relax, enjoy and eat well.

    Everything was great, except the food service was good, but the food was lousy for the price!! I…read morehave the New York steak and it was cool when I got it and tough as hell!! 40$

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    Barback
    Barback
    Mediterranean Spinach Salad
    Mediterranean Spinach Salad
    Chocolate Molten Cake

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    Chocolate Molten Cake
    Cocorico

    Cocorico

    4.8
    (192 reviews)
    35.6 mi
    $$$

    Great food, service and experience. Highly recommend this restaurant. We will return!read more

    There is not one thing I would change about this restaurant. Making the reservation on their…read morewebsite site was easy. We showed up at 5 and were greeted by the same fabulous woman as last time. You just know that someone that kind and welcoming would not own a place she wasn't rightfully proud of. She sets the tone and all the employees carry it through the entire meal. We chose to try the patio tonight and it was cozy yet open, darker with a couple of fire lights around the room. Intimate. Some of the tables are separated by live plants in planter boxes. We loved it. We started with the beets (with shaved fennel pieces and a citrus vinaigrette with a tahini yogurt sauce on the bottom) and burrata (with grilled pieces of bread and sugar snap peas and capers) appetizers - both were delicious. Randy wanted to try another of their off menu drinks. We can't remember what this drink is called but it's not on the menu and has some Mai tai mix and orange bitters ... like a mock Mai tai spritzer. Delicious - Randy had two! I got the mushroom bolognese - so good. It's home made (!) bucatini pasta with a mushroom (cremini, oyster and shiitake) and san Marzano tomato sauce with burrata on top. I love mushrooms but Randy does not and he loved this dish. The mushrooms taste meaty. Randy ordered the Carbonara again and it was also delicious. We also got an order of garlic bread this time and wow. We each have half of our dinners left, lucky us. We shared the creme brûlée which came with a lavender short bread cookie. Perfect. Everything was perfect. The place was packed and all employees were calm and efficient and friendly. Can't wait to go back!

    Photos
    The back patio at Cocorico is fully enclosed, heated, aesthetic and atmospheric
    The back patio at Cocorico is fully enclosed, heated, aesthetic and atmospheric
    Deviled Eggs
    Deviled Eggs
    Market Fish special

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    Market Fish special
    The Parrott House

    The Parrott House

    3.5
    (256 reviews)
    52.4 mi
    $$

    Yum. I stopped for the night at a wonderful riverside hotel and asked for a nice place for dinner…read more They had a few recommendations but the Parrott House stood out. It is a Victorian Mansion. (With several ghosts) set on a hill. The food was delicious, the ambiance was delightful, and service was attentive but not "in your face". The whole evening was special.

    It has been a year since I've been to the Parrot House and wanting to try their reinstated buffet…read more I like a buffet where you can try different foods. I really wanted to like this place because it's the one fairly fancy place in town...but, it was a disappointing experience. We got to the restaurant for our 10am reservation but the door didn't open until exactly 10. People huddled under the porch because it was raining fairly hard. We were shown inside, then back outside to another room to our table. We ordered and they said the buffet was in the tent-outside. So, coat & rain hood back on to go to the buffet. Unfortunately, the buffet wasn't ready so we went back to our seats. The buffet wasn't ready for around 20 minutes-because some of the kitchen crew called in sick so they were operating with less help. The remaining crew was working hard to get it set up. So they were doing a good job-they just needed more help. The buffet had: Eggs, Potatoes, Bacon, Sausage, Biscuits & Gravy, Jalapeño Cheddar Bagels, Smoked Salmon, Salad, Dressing, Potato Dill Soup, an Omelet bar and Prime Rib. Unfortunately, most of the food we got wasn't warm. I think the top of the chafing dishes were able to cool off, even though, the bottom was hot. Didn't know that until going back in. Thats a dangerous situation where bacteria can grow. The bread was excellent. It was a chewy Italian bread. The butter balls were firm so hard to spread. There were bagels and smoked salmon but it would have been nice to have something other than just jalapeño cheddar bagels for the smoked salmon. Maybe, get something more neutral in flavor that more people would eat. I think I have fairly normal tastes and love biscuits & gravy but the biscuits and gravy had an odd flavor to me. I wasn't a fan but that may be a preference. The prime rib was ok but not terribly tasty. The Potato dill soup was just ok, too. The omelet bar probably was the safe choice since you pick your ingredients but I make those often at home so I wanted to try other things. I think they are trying to be fancy instead of just making good food that everybody would like. Service was good. We did have to wait for coffee but overall they were nice and did a good job letting people know when the buffet was ready. Overall: Ambiance is 5/5; Service 4/5, Food-the temperature, late food and having to walk in the rain to the tent and back with a plate of food while getting rained on drops the overall score to 3/5. Opening that heavy door with a plate of food is a problem, too. Maybe have the tent right outside the entrance to the main dining room so your customers and their full plates don't have to be out in the rain. There has to be a better way.

    Photos
    Unique bar
    Unique bar
    The Parrott House
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    Tap & Vine at 559

    Tap & Vine at 559

    4.1
    (301 reviews)
    24.6 mi
    $$

    We had an absolutely incredible experience at Tap & Vine at 559. If you knew my fiancée, you would…read moreknow they are one of the pickiest eaters imaginable, but this place totally won them over! They absolutely loved the new coconut shrimp, and the fried chicken was perfectly crunchy and delicious. Beyond the food, the drinks are amazing and the entire evening was well-executed. The staff is incredibly friendly, and the service was fast without ever feeling rushed. It is a fantastic spot in Medford for a great meal. Highly recommend!

    This was my second time eating at Tap & Vine, and we returned because of how good we remembered it…read morewas when we first visited in 2024. What I remember most is how nice the place looked -- it has a fun mix of modern and rustic decor and very clean restrooms! My husband and I ordered the shareable mac and cheese along with two entrees, the Green Goddess salad and the Nashville hot chicken sandwich with tater tots. The portion sizes were very generous. I appreciated that they gave us two small plates to split the mac and cheese, and by the time we got to our entrees, we were already getting a little full! For the salad, I really appreciated how well-seasoned and prepared the tofu was. The tofu had a nice light, crisp coating and was flavorful, and the salad had a nice mix of crunchy cucumbers and lettuce mixed with sliced grape tomatos, feta, and red onions. The salad was not over-dressed and made it easy to take home leftovers. My husband also enjoyed his sandwich, being the second time he has ordered it. The chicken is crispy and well-seasoned. I especially liked the tater tots -- no greasiness and just the right amount of salt. Our waitress was super sweet and kind checking up on us as well. Highly recommend and definitely a place I would come back to on our annual Medford family visits!

    Photos
    The bar
    The bar
    Cauliflower Parm. So delicious we came back the next day and ordered again.
    Cauliflower Parm. So delicious we came back the next day and ordered again.
    Small salad, packed with flavor.

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    Small salad, packed with flavor.

    Speakeasy Taproom & Wine Bar - newamerican - Updated July 2026

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