My husband and I were so excited to check out Dana's while visiting Fort Wayne!…read more The service here was incredible. We arrived early to meet family for a drink at the bar before dinner, and they were able to go ahead and seat us at a larger table. The food was great! I enjoyed my wagyu hot dog. The fries were excellent, as was my mocktail. There was a convenient, paid parking lot within walking distance.

Was on a solo work trip to Fort Wayne and stumbled upon Dana's on a frigid night. Very happy I did!…read moreI sat at the bar and the staff was attentive, kind, and welcoming. That had a great pale ale on tap. Seeing the brioche online I had to try it. It was incredible. Sweet, salty. Something I have never had before. I also ordered the burger which was good, but the brioche stole the show! Nice warm ambiance and great prices! Will be back next work trip for sure! Well done, great spot!!

We had reservations for 4 on Wednesday night…read more We were seated quickly and our server came by to take our drink orders. I had a B.A. Smoke on the Water. It's very unique with a smoky flavor. We started with a couple appetizers, the Smoked Gouda Crab Dip and Shrimp Cocktail. Both were delicious. For dinner my wife had the Pan Seared Salmon and I had the Chilean Sea Bass. Maybe the best I have ever had. Buttery and flaky and the Risotto was excellent. For dessert we had the Carrot Cake and Cheesecake with Berry Sauce. Both were phenomenal. Our server did a great job taking care of us. It was pretty loud so we did have a little trouble hearing each other at our table. There were two large parties close to us.

Today was Husband's birthday so I surprised him with a meal at Baker Street. We have been once…read morebefore and that's been a few years. I remembered it was good but today..? We were seated immediately. Nice corner booth. It was nearly empty so we had a very quiet, romantic atmosphere for his Birthday Meal. Our server, Megan, was very friendly and on top of things. We ordered crab cakes for an app as well as a cup of French onion soup each. We could make a meal on that alone. The crab cakes were fantastic and the French onion soup was to die for. INCREDIBLE! The pretzel bread with cinnamon butter is very tasty. The butter is so soft and filled with cinnamon. We then ordered the filet medallions with wild mushroom risotto. We love our steaks medium rare. These were cooked to perfection. Melt in your mouth goodness! The seasoning was amazing! Very delicious. The only issue was the one long strand of hair on the edge of my plate. I spoke to the server about it to make sure better care is taken in food prep in the kitchen. She said she'd talk to the manager. Husband received a free birthday dessert. He chose the warm carrot cake drizzled with caramel and walnuts with cinnamon ice cream. It was moist and so delicious. The birthday candle was a nice added bonus. Will definitely be back!

This is an attractive brewery/restaurant with a gnome theme. And I'm a sucker for gnomes…read more Thankfully, you can't order gnome on the menu. The draft beer selections are extensive, with many different styles available. I went with a flight of all high alcohol varieties because I find them to be the most flavorful and definitely not because they give the best buzz for your money. The Belgian was outstanding. Our server was fantastic. She was incredibly friendly and attentive. If you dine here and she's your server, you won the lottery. The menu is very well-written but I don't think the food quite matched my expectations. The BBQ burger was fine. The hot chicken sandwich had a good kick but I thought the sauce was a little weird. The side of tots was good but it's impossible not to like tots. I appreciated the option of fried potatoes. They were fine. You could do a lot worse with the view. The spectacular courthouse towers over the restaurant on the other side of the street. Really good beer, decent food, great service, and a wow view. And gnomes.

Music was loud enough to hear, but quiet enough to converse. The service was fast (went in for…read morelunch around 2:00 p.m). Fried Avocado Taco - southwestern flavor. Very light and flavorful Bob Marley Taco - couldn't really get the 'jerk' flavor, but overall a good flavor Barbados Taco - good flavor but a little heavy. Beer Cheese Mac - a little heavy for Mac n cheese, but flavor is ok. I was suggested this place for the tacos...I don't think each taco is worth $7....maybe $4-$5. $7 seem a little steep for what you get.

One of my few complaints about Union Social is the volume of noise. We have dinned with friends…read moreand older family members. Eating in the front area...especially in the open area is really unpleasant. It's loud. The TV's are loud. You can't talk and enjoy the conversation. On this trip...we dinned in the "back" room. What a difference! The noise level was minimal. We asked the waitress to turn down the volume and she did. This allowed us to enjoy our conversation and dinner. Great job done by our waitress Zhoee. She was patient, professional, friendly and very helpful to the older members of our party. She was responsive to the loud speakers we were asked to turn them down. Zhoee kept the refills coming while serving us well!! We started started with the Cuban quesadillas. This is really a MUST try. The meat is very flavorful. The pickled onions and sauce inside the quesadilla are delicious!! I particularly like the house salads. They are very fresh and attractive. Plenty of side veggies and crunchy/boldly garlic flavored croutons. I tried the Thai ginger dressing this time. I loved the mild flavors. You could pick up the hints of peanut sauce and ginger coming through. It is moderate in consistency and delicious! I've never had their Mac & cheese so we gave it a try. A nice thick and creamy white cheese sauce. The cavatappi style noodles were perfectly cooked! The cheese stuck to the noodles beautifully. The cheese sauce was so tasty that you almost wanted to like the bowl. On this trip I went with the wings and dry rub seasoning. Nothing else on the menu appealed to me that visit. I got six small to medium sized wings in this order. The insides were fully white without being tough or dry. The skin was a bit crunchy so I'm sure they were fried. The dry rub has a mild traditional BBQ flavor. The wings were really coated in dry rub. I don't think there was a speck of skin showing through. At times I felt like I was eating more dry rub than chicken. The rub comes off very salty - which I liked. It didn't have an after taste burn - which I also liked. The BBQ was pleasant and flavorful to taste. The volume of rub was just a bit overwhelming - at least to me.

Food was flavorful and brought out quickly. Great brunch menu, food and drink. Staff was friendly…read moreand helpful.

Still clean, friendly and well maintained…read more The Trigger fish tender appetizer is very good. Flakey white fish. Very tender with no fishy taste. Nice thin breading that accents the fish. My wife really liked the shrimp tacos. My seafood Mac & cheese was dominated by Old Bay seasoning taste - overly salty. There was several pieces of seafood - I would expected slightly more. Noodles were nicely cooked. The cheese sauce lost its flavor to the Old Bay area dining. The garlic bread was nice and buttery with a slight garlic flavor. Outsides were pretty crunchy but the insides were softer.

One of our favorite weekend restaurants. Food is always delicious, good portions, fresh, and…read moreservice is great. Our server Makenna was very polite and friendly. We sat at the bar and it was a great environment. We ordered the potatoes skins. My wife had the moose flatbread which was crispy and delicious. I had the gyro and it was amazing. Certainly will continue coming back!

They had a pretty big menu. I feel like everyone could find something they would like…read more We had the broiled haddock, fried haddock, and po boy sandwich. The po boy was a little salty but it was a pretty good size. The fried and broiled haddock were both good. I thought the broiled haddock was better and really moist. The service was decent they were busy and we received everything we asked for. It was clean and everyone seemed to enjoy the atmosphere.

Nice bar and restaurant. All of us (party of 6) had their Haddock broiled, batted and fried, baked…read more All the food was delicious from what the others told me except for my battered and fried Haddock. The fish was way over cooked to the point all the outside of every piece was burnt and hard. I was only able to get to eat maybe half of each piece. Their green beans were hard and chewy and the other side their garlic mashed potatoes had this distinct flavor of old potatoes. Very much a waste of $25. As a group we all had a complaint or two with each item. The only thing that pulled this meal out of the dumpster were their drinks. My opinion is that I'll not be returning unless dragged there by a team of draft horses.

Out of a party of 6 the only order that was right was the kids meal the rest of us had long waits…read morefor our order then they came out wrong or in parts I have never seen fajitas delivered in separate parts with 10 to 15 minutes between parts of your meal

We were planning on going to another restaurant, but it ended up being closed so we tried this…read moreplace instead and was pleasantly surprised. Theming and ambience very nice. Clean. Good bar. Service was very good and quick. Food was very good. Overall we had a great experience and would return.

The sidecar is perfect tonight. Good vibes, good weather, good drinks. A Fort Wayne staple…read morehopefully for a long time to come. Quick service at the bar! Updated menu!

The menu offers a lot, the bartenders were not rude or pretentious despite their skills. Tables and…read moreambiance were cute and summery. Our drinks were all tasty, and strong. The only downside, was the weather that day was HOT. So you have to be hardcore to go there in summer when they have no indoor option. I suggest sprinklers which really do a lot to cool it off on a patio. Or a big outdoor fan.