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    Spring Buffet

    3.5 (77 reviews)
    Open 11:00 am - 9:00 pm
    Updated 2 months ago

    Spring Buffet Photos

    Business Info

    SPRING BUFFET ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Cece C.

    Very fast service made sure we had refills way before we asked for refills n they had the food restocked when food ran out

    Icecream

    Very delicious! The price is outstanding for a buffet and there are a variety of option. Everything was cooked very well

    Restraurant

    We came with family after long break from Buffet food and surprised to find good quality food at affordable price. 9.79 or so. Few things - clean - not crowded - warm food - enough items - friendly staff So it was very good. Give a try- you would like it

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    6 years ago

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    9 months ago

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    6 months ago

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    3 months ago

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    6 months ago

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    9 months ago

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    7 months ago

    The food was pretty good and the service was great! Plenty of seating just like an Asian Buffet.

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    3 months ago

    The food was okay. Waitress was shocked when I wasn't going to leave a tip. It is self service after all. I will not be returning.

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    10 months ago

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    2 years ago

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    8 months ago

    extremely good price (13.95 dinner as of 10/2025) excellent sushi good dumplings and chicken good lots of space to eat good ice cream

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    1 year ago

    Great value and service! We were in the area for the day and decided to give it a try....good decision:)

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    2 years ago

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    3 years ago

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    7 years ago

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    7 years ago

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    10 years ago

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    11 years ago

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    9 years ago

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    7 years ago

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    4 years ago

    My kids and I go here a lot and really enjoy it. Always been treated very nicely by staff and the pricing for the food isn't bad either.

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    11 years ago

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    7 years ago

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    Page 1 of 2

    Ask the Community - Spring Buffet

    Review Highlights - Spring Buffet

    Lunch Monday-Thursday is $6.

    Mentioned in 2 reviews

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    The Rook

    The Rook

    4.2
    (184 reviews)
    1.0 mi
    $$

    The Rook is located a couple blocks north of the Commons. The staff were very pleasant and…read moreexplained everything on the menu. The menu itself is short and focused, while the interior of the restaurant features wallpaper with anthropomorphic animals, and large windows. I opted for the Burger, and my wife the Salmon. We also ordered the grilled dates and collard greens. I also decided on a Ginger Beer. They serve Goslings (since 1806), with all 47 grams of sugar, over ice and a lime. Highly recommended on the ginger beer flavor scale. The Burger came with a massive amount of their duck-fat fried fries, certainly more potato than burger. I also liked the burger with the added bacon. But my wife's Salmon was even tastier. It featured a nice hunk of fish, skin-on, crispy, and not some half-or-quarter fillet that other places might serve. Plus, it comes over a bed of green peas and canneli beans and green asparagus sauce on the bottom, and a small bed of frisée on top. The combination with the lemon cream leads to very satisfying bites. The grilled dates wrapped in bacon, with goat cheese, Marcona almonds, and honey were presented as a drumstick. The collard greens were nice, though on the saltier side. Seating here can be had inside or out. The bathrooms are located in the hallway next to the restaurant.

    Unique mac and cheese and good gnocchi!…read more I am debating giving the rook 3 or 4 stars... I was not a fan of the salmon mousse... far too salty and I wish it was paired with crisped bread or at least something other than Ritz crackers. I did, however, enjoy the presentation and taste of the macaroni au gratin. The square shape is very unique and I liked the cheese sauce. The lamb w gnocchi was also quite good. Pillowy and soft. The lamb was cooked well. Overall, I would maybe return. I enjoyed the macaroni au gratin as well as the lamb w gnocchi!

    Photos
    Making cavatelli
    Making cavatelli
    Schnitzel, a tad dry with rubbery re-heated tasting spaetzle.
    Schnitzel, a tad dry with rubbery re-heated tasting spaetzle.
    Aperitif/digestif anyone???

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    Aperitif/digestif anyone???
    MIX Kitchen & Bar

    MIX Kitchen & Bar

    4.3
    (489 reviews)
    0.5 mi
    $$

    I've had brunch, lunch, and dinner at MIX, and all with varying levels of enjoyment. My recent…read morebrunch experience included ordering a Where the West Begins omelette, which includes "Braised short rib, butternut squash, red onion jam, spinach, smoked gouda". I wasn't sure how to feel about butternut squash with everything else (I'm not necessarily a huge squash fan - but I'm trying to learn to enjoy it), but the omelette was decent... it's the other side on my plate that looked less than appetizing. The biscuit was still covered in flour (and who wants to bite down on a clump of flour?), the cheddar hashbrown casserole lacked in flavor, and the brown sugar cinnamon oatmeal just... wasn't doin' it for me. Other recent experiences have been similar... there's usually one item on the plate that's flavorful or imventive (sometimes a main dish, sometimes a side), and the other parts of the plate are lacking. In reality, I think MIX is suffering a bit from rising food costs and inconsistency in their service and offerings. They've also changed the style of their menu from the original tapas-style to now being more typical entree options. Again... they've lost some of their innovative, experimental approach. In terms of ambiance, it really depends. I've been here for a work event and, because of the number of people, it was SO LOUD... they had also done a buffet offering for the event. As you can imagine, the food from the buffet was lacking, but that's often what happens when you're more mass producing your food (and it's left in a chafing dish, trying to be kept warm). On the other hand, I've been here for a dinner on a random night and was able to enjoy one of their Thai noodle bowls (and split some other apps with friends). The reality is that experiences at MIX are... well... a mix. Whether service, menu offerings, etc., I've found MIX's recent inconsistencies to be a disappointment. Will probably only visit in the future if it's suggested by others.

    we made a resy for 5 for a wednesday night dinner, not crowded at all and our server was the most…read moredarling lady. she checked on us many times and would call us "love" after she would take our orders or give us more water. it was very nice and homey. we came here initially because in the past it's been a tapas place and we were looking forward to sharing small plates. unfortunately they changed their menu so they mostly do individual entrees now with a plethora of options from spaghetti to steak to burgers to thai noodles (lots of options) thai mussel bowl - 3/5 mussels a little ocean-y fishy tasting and the thai sauce a little liquidy brazilian cheesy bread gluten free 4/5 - yum appetizers delicious crunchy with cheese inside. the red dipping sauce was just tomato sauce a little strange but not bad osco bucco 3/5 - a little salty but a solid pork shoulder. the gnocci was also fried which was interesting italian sub with house salad 4/5 - good solid sub, i could only finish half and ate my entire side salad which had nice breaded croutons (not the dense thick ones) red clam linguine 4/5 - not bad, only about 4 clams but some more inside the pasta penne alla vodka 3.5/5 - a solid pasta nothing special

    Photos
    Hawaiian ahi poke
    Hawaiian ahi poke
    Purple sticky rice dumpling
    Purple sticky rice dumpling
    Duck quesadilla

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    Duck quesadilla
    Sunset Grill

    Sunset Grill

    3.5
    (144 reviews)
    0.8 mi
    $$

    I stopped by Sunset Grill while venturing down to the southern tip of Ithaca for some clay…read morewheelthrowing. The location is a bit of a trek if you're without a car (especially in the winter), which probably explains why it wasn't too crowded when I got there. But the people who were there were super friendly and helpful, which made the experience that much better! I went for the Saturday Special Steak, which was around $20, and it did not disappoint. I chose the "petite" steak (because the King and Queen sizes sounded like a bit much for me), but even the petite was massive. I couldn't finish most of it, but I was definitely full. The portions are no joke. Overall, the food was great, the portions were generous, and the staff made it a really pleasant stop. If you're in the area or just looking for a hearty meal, definitely worth the visit!

    Sunset Grill is family owned, simple and gets the job done. A large group of us came on a Saturday…read moremorning, and we were sat down immediately. Their menu is simple breakfast food, and quite affordable. I got the three eggs any style, and my partner got the sausage gravy, and eggs special. Not my favorite home fries as I like a crispier exterior. The sausage gravy was very oily though. Portion sizes are good. They have indoor and outdoor tables, and with great views if you plan to sit outside. The parking lot is on the smaller end. You can call ahead to make a reservation. Come here if you want simple breakfast food with no trills.

    Photos
    Sunset Grill
    1+1+1 1 egg, 1 pancake and 1 bacon
    1+1+1 1 egg, 1 pancake and 1 bacon
    Sunset Grill

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    Simeon's On The Commons

    Simeon's On The Commons

    3.8
    (327 reviews)
    1.0 mi
    $$

    The restaurant is beautiful. We were seated in the front window with a lovely view indoors and out…read more Started out with great PEI oysters. I had the seared halibut with miso beurre blanc. Delicious. Husband had burger and fries also excellent. Ended with mini- desserts key lime pie and mixed berry crumble. Waitress Jenna was lovely and attentive. Very, very enjoyable dining experience.

    The ambiance became, while intimate at first, a bit noisy toward the end of dinner--probably due…read moreto the close proximity of tables and the overall restaurant set up. However, did love the elevated feel of a typical American bistro. We thought the service could've been more attentive, but improved as the evening progressed. Our waitress was super nice and was helpful in explaining the menu specials and answering any questions we had. Most notably on the menu, the NY strip was a perfect medium rare. We opted to get the 4 jumbo shrimp on the side, which we thought retained a nice snap when we bit into it. It was also well seasoned, while still displaying its freshness. The fries complemented the steak, but was too well done for our liking. Our other entree, the lobster mac and cheese, had a nice cheese pull. We liked the added roasted tomatoes in the baked mac and cheese, which gave it a necessary acidity that countered the creamy, cheesy roux. For our appetizer, we chose the meat and cheese board, which was really solid. Appreciated the waitress explaining the selection, as well as the addition of a sour cherry jam and pickles on the side. This gave us a lot of mix and match options (64 to be exact), and we also liked how it came with charred/toasted bread. Finally, we wrapped up with a chocolate peanut butter parfait and key lime pie. Both were really good (get both if possible, but we liked the latter more).

    Photos
    Simeon's On The Commons
    Black Points
    Black Points
    Mimosas

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    Mimosas

    Spring Buffet - japanese - Updated July 2026

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