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    Squaxin Island Seafood Bar

    4.2 (146 reviews)
    ModerateSeafood
    Closed • 4:00 pm - 9:00 PM

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    Seafood Trio crab, cocktail shrimp & bay shrimp.
    Rick C.

    I absolutely love this place. Their seafood is always fresh & made to order, stir fry's are always fresh & delicious & the crab bisque is absolutely delicious. The staff is always very friendly & attentive. The atmosphere is always friendly, clean, comfortable & very laid back. The freshness & quality of the food for very reasonable prices definitely makes it worth the drive.

    Babette C.

    We were heading to Shelton and needed a place for breakfast. We drove by the casino and thought they have to have breakfast there. Luckily we were able to get in wit the late brunch crowd an hour before they closed the restaurant to prep for lunch. I got the eggs benny which of course was fine. The restaurant is a lot smaller than you'd expect from a casino, and I wasn't expecting Las Vegas or anything, but they probably only have capacity for 30 people in there, so it wasn't fancy, but maybe it's a little nicer at dinner.

    Menu as of 05/17/2026
    Shirley L.

    Everybody raved about this restaurant and it seems like the best in the vicinity. Being a seafood lover, I had to try it. Service was meh but I'm used to the Asian service anyway. It was a busy Sunday and we waited maybe 40 min which was still ok since I could kill time in the casino. The food tasted great on the spot. The 20% over 50 senior discount w the casino players membership card was great. However, id think if you want to charge this price then you outta have a real kitchen w open flame and not just heating food up in front of us. Moreover, this is the final straw. Both me and my bf had major tummy issue afterward and hes usually the one w the steel stomach. So if you want to eat here, id suggest to stick with the non shellfish. I really wanted to love this but i just couldn't.

    Half eaten plate of steamed prawns
    Wobblie W.

    This review is for the Seafood Bar only. It has become our go to place for fresh seafood in an area with tons of good options. The food is fresh, the portions generous, the staff friendly and with a vibe that often has us talking to our neighbors. We prefer the simple dishes that highlight the seafood. Prawns, crab, muscles, class steamed or as a cocktail. The dungeness crab bisque is great with lots of fresh dungeness. Thier seafood Louis trio is simple too much food for me. The prices are not cheep but reasonable for the quality and quantity. My only criticisms are meant to be constructive. The fact that they only open before 4 on the weekends is a bummer. Likewise, I do not understand why they do not have halibut and razor clams. Perhaps it is political, but I find it sad I have to go to Taylor Junction to get razor class. Halibut would be well suited for thier simple steaming techniques, and razor slams for the fried foods like prawns and cod. Pro tip: if you are over 50 a free players club card gets you a 20% senior discount plus a free role on the wheel giving you a minimum of $10 free gaming, though we are not much into gambling, we come here for the food.

    Colleen R.

    This is based solely on my recent to go order. I have always had 5 star dining in . Dont order to go !!!!!!!!! Oyster stew $14 served in beutiful collossel bowl with bread dine in...4 ounce cup to go not even crackers. Sautee dishes beutiful but to go you maybe get 1 oz rice as to dine in its truely a meal. Pretty disappointing for $94 plus 18% gratuity to go.........after a couple days, truely thinking about it,my crab cakes came with my choice salad or chowder, I chose chowder ,which was the 4 one cup. I didn't receive my oyster stew. So maybe it's a good portion, I won't ever know,to go isn't an option for me next time.

    The one on the left is what is advertised you get about half.
    Jay W.

    I love seafood and it's really hard to mess up on crab, shrimp or clams and they didn't. The seafood (what we got of it) was absolutely delicious. This restaurant is located inside the Little Creek Casino in Shelton. Since we were heading north I started researching where to go and what seafood we might be lucy enough to have. That's when I ran across the add for their Seafood Broil on Thursday night, the same night we could/would be in the area. However, even though the seafood was delicious the picture was grossly deceptive. We had a great server but when I showed her the picture, the first word she said was "deceptive". What you actually get is about half of the advertised photo. Thus, the 3 stars. Potatoes were good but I didn't order it for the potatoes and I didn't care for the sausage -- very spicy. Also, one other reason we stopped was for the oyster stew. Can you believe they make the oyster stew with sambuco -- licorice tasting? Didn't order it.

    Clam Chowder & Kumamoto oysters
    Melissa L.

    This is a gem, hidden inside the Little Creek Casino. Arrived on a Friday night at an early dinner hour and there was a line out the door. There was no staff to tell us the procedure, so we stood in line. There are 2 sections of seating: inside the restaurant with counter seating around the cooks, or outside the restaurant with tables in an area that looks and feels like a hotel lobby. When a host arrived at the line, we were given the option to wait for a seat by the counter or outside. We opted for "outside" and were immediately seated. Servers immediately brought waters and we ordered a bottle of white wine. Servers paced the food well and we ordered the following: Clam Chowder-thick and delicious. A dozen Kumamoto oysters-$40. Fresh and spot on. A pound king crab legs steamed- $40. Fresh and perfect. This alone makes a stop worth it. Amazing. Bread Pudding-chocolate croissant bread pudding with vanilla ice cream and raspberry sauce. Very good and they make the ice cream in house. This unassuming little restaurant provides a fantastic seafood dinner. Highly recommend if you are in the area.

    Chef's special was crab stuffed halibut. Perfection!
    Robin G.

    I love this seafood restaurant. Its menu serves a wide variety of different dishes specializing in seafood. I love the Tri Louis! Their shrimp, oysters and various sauté specialties are wonderful! Service is professional and speedy. They host a variety of types of seating, ranging from small intimate tables, bar front tables, or larger group tables. Smoke free casino.

    November Special South Sauté
    Stephanie S.

    Service was a tad slow here but it saves on spending at the casino. Crab was a bit overcooked but decent. Little too much oil in the whole dish and the spicyness isn't JO or Old Bay like the photo may look like but based on crushed red peppers. Fish and Chips is one of the best though with their beer batter. All in all, decent seafood bar and grill.

    Aaron S.

    Possibly the best seafood I have ever had in my whole life! LOL I know that's a bold statement but this place is so delicious. This is my second visit and I was once again amazed at the flavor, freshness and portion size. Their is always a wait to be seated but it is so worth it. With all the seafood in this area, this is my favorite spot for sure. Customer service is awesome. Very friendly and they usually remember anyone that has been here before. They explained where the seafood came from, the best way to cook it and explain the food. For example, "the oysters are very big so I recommend steamed, not raw". Just friendly down to earth guys. The food. Amazing! The pictures do not do it justice. My portion of crab and shrimp was the small and it had to be over a pound and a half of seafood. Each meal ordered was delicious. Crab bisque was so creamy and flavorful and had tons of extra crab added. I will be be back. I recommend this place if you are within 50 miles of this Casino.

    Half lb shrimp

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    3 months ago

    All I ever get is a dozen local oysters and a bowl of crab bisque. Both are amazing. Worth the 1/2 hour visit, driving by on 101.

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    3 years ago

    Worst service with an overpriced menu. The oysters got us all sick. Oysters on the Half Shell will make you pop!

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    Squaxin Island Seafood Bar - seafood - Updated September 2026

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