This locally owned restaurant is located in the heart of the New Hope Restaurant and bar scene…read more The food is delicious, eclectic and creative! Our server kept our multiple course dinner flowing with a kind smile and professional manner. We walked over from our #WedgwoodInn and #authenticNewHopeBedBreakfastInn. After Checking-In, we left our car there: note that this restaurant doesn't have an on/site parking lot.

We came in as a party of 6 last night and our service was terrible. The restaurant was not busy and…read moreour glasses sat empty for 15-20 minutes. Unless our server was bringing food or drinks, we never saw her. She couldn't recall what gins their bar carried (there was no gin selection listed on their menu despite a listed cocktail having gin in it). The food wasn't very good. The Spicy tuna bites, mac and cheese, and lobster ravioli didn't taste like anything. The salmon was dry. I'm not sure if it was our server's first day as a server or first day on the planet, but the poor service and bland food tainted the experience. Also a $31 espresso martini is crazy work.

We finally got around to trying Taverna 54. We called ahead to check on seating, and Maximo told us…read moreto come in. When we arrived, though, we were told there weren't any seats. After a few minutes, they said they could squeeze us in. It felt a bit odd -- the space isn't very large, so you'd expect the dining room to be easier to manage. We shared the burger and the carbonara. Both dishes were underwhelming, especially given the expectations we had for this spot. The burger was on the bland side, and the carbonara was made with store‑bought noodles, which took away from the dish. While the food missed the mark, the dining area itself is very nice and the service was great.

Taverna 54 has a lot going for it in terms of atmosphere and service--the ambiance is warm and…read morestylish, and the staff is friendly and attentive throughout the meal. It's a place that feels special and welcoming, great for a night out with friends or a date. We started strong with the appetizers--the meatballs and burrata were excellent. Flavorful, well-prepared, and a great way to kick off the meal. Unfortunately, things took a nosedive when we got to the main course. My friend ordered the lasagna, and his verdict was harsh but honest: it reminded him of high school cafeteria food. I ordered the New York strip steak, and I can only describe it as awful--tough, flavorless, and poorly presented (photo attached if you're reading this somewhere that allows images). Thankfully, dessert helped redeem the experience. Everything we tried was delicious, beautifully done, and left a great final impression. Bottom line: Taverna 54 is worth visiting for its appetizers, drinks, and desserts. Skip the mains. With such a beautiful setting and solid service, it's a shame the entrees don't live up to the rest of the experience.

My wife and I went to d'floret for a date-night dinner, and it was an absolutely lovely experience…read morefrom beginning to end. We sat outside, which was beautiful and made for such a romantic evening. Our waitress was Estella, the chef's wife, and she was wonderful. She and the rest of the staff were incredibly friendly, warm, and attentive. The service was amazing without ever feeling overly formal. Between the music, the ambience, the outdoor setting, and the hospitality, we felt comfortable and welcomed the entire evening. And the food was marvelous! We started with two appetizers: a goat cheese dish served over a tomato preparation and an heirloom tomato salad. Both were incredibly fresh and delicious. For our entrées, I had the lobster served over puff pastry, which was excellent, and my wife had the wild boar with steamed carrots and a wonderfully creamy root-vegetable purée. Everything was beautifully prepared and full of flavor. Dessert may have been the highlight! We shared a strawberry-and-cream dessert served over a little cake, as well as the chocolate mousse cake, which was absolutely divine. If you come here, order the chocolate dessert. It was to die for! The chef clearly has a special talent for desserts and chocolate in addition to the fantastic savory dishes coming out of the kitchen. The outdoor seating is especially charming. The tables we saw outside were all set up for two, right along the sidewalk. You can watch people strolling through Lambertville while you eat, which gives it a wonderful little city-like feel, but on a much smaller, more intimate scale. There is also additional seating inside. Overall, this was an A+ date-night experience. Wonderful food, beautiful ambience, great music, exceptional service, and genuinely friendly people. We left extremely impressed and will absolutely be back. Highly recommend d'floret!

5 stars- I have been coming here for over 5 years and they have a very loyal following. You can…read moreread all my previous reviews and can assure this is an amazing experience. They do a great job, impeccable service, and great food bursting with flavor, it's quiet and located in an artsy area of Lambertville. Unfortunately they discontinued dinner in the backyard although they have several tables you can dine at on the sidewalk. They will also be expanding into a Vrbo or Airbnb as the owners purchased the building. The current dining room has nine tables and is surrounded by artwork done by Estella who one of the owners. One advantage is that this a BYOB so you can bring any wine you want and will obviously save on cost. It was three of us and for starters we had the Sourland Spring Mix salad, the Homemade Tortellini with Black Truffle Cream sauce that was amazing. We also had the Saiteed Tian of Crab, Aioli which has been a staple on the menu for years. For entrees we had the Sautéed Rouget Barbet with Tuscan Bean Salad, Apple Salsa, the Seared Faro Island Wild Salmon and the Rack of Lamb. For desert we had the apple and walnut pie with vanilla ice cream, their famous profiteroles, and their special desert which was amazing chocolate mousse of some sort. I would highly recommend them for an enjoyable time that has never disappointed me. One tip is to make a reservation as you may not have a chance as a walk in.

This place is adorable, especially around the holidays. The decorations are off-the-charts festive,…read moreand they host the Miracle Pop-up, which includes branded holiday cocktails and mocktails. I popped in last year when it was still called Ferry + Main, and sat at the bar to enjoy a couple of the crafted holiday drinks. Loved it so much that I made a reservation for brunch this year. We got a table by the fireplace, and our server was hilarious and attentive. I ordered the Smoke & Rye toast as my main dish with a side of truffle fries and broccolini. Let me tell you, I've never had broccolini so perfectly cooked. I could have eaten it for every meal for the rest of my life. The main dish, however, was not great. They really shouldn't even put it on the menu -- the toast was too thin for all the toppings, and the tomatoes were mealy. My mom loved her Pork sandwich though, so I think I just ordered the wrong thing. Drinks were excellent. I had the Snowball old fashioned and then the Coconut hot chocolate in a cute Santa mug. I'd certainly return for the pop-up next year!

The Landmark Tavern, located in the Logan Inn in New Hope, is a casual but polished neighborhood…read moretavern featuring three distinct dining spaces that share a trendy "brick-and-leather" aesthetic; a menu featuring modern American comfort food with a range of classic pub favorites elevated with gourmet ingredients; an innovative and seasonally updated adult beverage program; and attentive and friendly service. The indoor space is divided into the lively 'Good & Plenty' bar area with several TVs for sports, the speakeasy-style 'Whiskey Lounge' specializing in bespoke cocktails, a slightly quieter 'Landmark Tavern' main dining room, and a cozy private dining room upstairs for special occasions. Overall, it's a very versatile spot that can be sophisticated enough in the 'Whiskey Lounge' for a date, casual enough in the 'Landmark Tavern' for a family meal, and energetic enough in the 'Good & Plenty' bar for beers with appetizers or a burger while watching a game. We visited for brunch on New Year's Day 2026, and the food was spot on. I had the Grilled Chicken Avocado BLT ($20) sandwich on a sourdough roll with applewood-smoked bacon and a side of truffle-dusted shoestring fries -- that was absolutely delicious. My dining companion has raved about the Logan Inn Omelet ($18), packed with bacon, spinach, and cheddar cheese as well as the Breakfast Burrito ($22) stuffed with scrambled eggs, mildly spicy chorizo sausage, and salsa verde. The cocktail program here is exceptional with a curated selection of craft spirits and innovative, seasonal cocktail options that feel both modern and sophisticated. A true standout during brunch is the Build-Your-Own Bloody Mary cart. It's such a fun, interactive touch -- a server wheels the cart directly to your table to craft your drink right in front of you which allows you customize every detail from the perfect level of heat to an impressive spread of garnishes. Each cocktail we have tried was expertly balanced and served as the perfect accompaniment to our meal. To top off the experience, service has been excellent--attentive and professional without being overbearing. It is worth mentioning that when I booked the reservation on OpenTable, I indicated that my dining companion and I were celebrating our anniversary (of our first date). The hostess and our server wished us a happy anniversary and gave us a more secluded table overlooking the bar-- an obvious sign of a well-trained staff that focuses on the details and shows an appreciation for their customers. Pro Tip #1: Parking in New Hope is always a challenge, but the Logan Inn offers two hours of complimentary valet parking for Landmark Tavern visitors. Just text when you're ready to leave, and they'll have your car waiting at the door. There's also plenty of street parking. You can pay via the ParkMobile app whether you park in the small private parking lot adjacent to the Ferry Market food hall, one of the nearby public lots (Union Square Lot @ 123 West Bridge Street), or metered on-street parking. Parking in one of the public lots or on the street in New Hope is $3.00/hour (up to a maximum of 3 hours) plus a $0.45 service charge for using the ParkMobile app

Outstanding! Food, service, and atmosphere. Kailyn (sp?) our server was so attentive. She…read moreremembered that I said that I would get another beer when my first was low. Well, she watched and anticipated! I never had a dry glass. The burgers are the best that I've had in a long time! Have lived in Solebury for over 20 years and this place is on our weekly rotation!! Can't recommend this place any more highly!

A nice little pub near New Hope in Logan Square, with a parking lot (thank the good dog, I hate…read moreparking in New Hope) and no chance of getting fleeced. A reasonably priced establishment mostly frequented by the locals, a homey feel. The service was as good as it could be as there was only one server covering 5 filled tables and the bar. I was sitting at the bar, of course. Getting a second beer from the scant selection was a project, as well as getting the check. The wings were wet, I requested well done, they blew it although they were a nice size. 2 stars The Square One Burger had a nice char flavor, blue cheese, bacon and frizzled onions. It was pretty good and I would order again. 4 stars The entrees on the menu looked interesting, I wouldn't mind coming back to give another try. It can't be any worse than the other average to OK places when in the New Hope area.

Excellent birthday lunch!!!…read more We sat outside by the water at a reserved table. Lovely views and ambience. Our waitress, Jen, was personable, attentive and fast. She quickly brought kids cups, gave us recommendations and made us laugh. The food is pretty good! We enjoyed the spring salad, cauliflower bites, and shrimp app. The scallops were ok - a little too much corn and not enough pesto imo. I think they should maybe put them over the risotto? We got a side of veggies which were tasty. My sister and law liked the tacos. The drinks were excellent! The inside is nice, renovated with air conditioning and a nice bar. The manager/host quickly moved us inside just before it starting down pouring and we were extremely grateful! Gave us time and a moment to enjoy birthday cupcakes/coffee. Want to give them a HUGE thanks and def recommend coming here!!! Want to come back and see a show. :)

Dinner was amazing and the restaurant was absolutely beautiful! Going to New Hope during the…read moreholidays is special and atmospheric...gorgeous decorations everywhere! The server was great, and the food delicious from start to finish. Highly recommend!

My wife and I went here with 6 friends and we all had a great meal. The service was excellent…read more There wasn't one complaint out of 8 people which is definitely a first. The restaurant is very nice inside and I think when we come back we'll sit outside on the deck. Would highly recommend!

Perhaps this review is a bit belated, but it's never unnecessary to mentally return back to a trip…read more(from a few months ago) to ensure I close out my reviews from that time with one more stellar write up. Herein lies the five stars of Stella of New Hope which was a superb dinner for my wife and I on what was a lovely April night. This evening of early April was nice enough to warrant eating outside (albeit with the help of some heat lamps) on Stella's deck area overlooking the Delaware River. It's quite a calming view and definitely set the mood of the night. What also helped was some fabulous service as our waiter was kind, attentive, and gave a few great suggestions for the menu. After getting a couple of refreshing drinks (the wife did a margarita while I had the bourbon-based Stella Spritz) we headed down the food path. Those aforementioned menu suggestions started playing a role here as the waiter suggested the house-made bread, but told us we can get the brown pumpkin sage butter that's usually on top of said bread on the side (a fantastic idea, especially because my wife can be a little iffy with pumpkin/sage). Now it was a great thing to have that butter for dipping, but dang I wish the Delaware River was filled with it because that was some good spread! The wife even enjoyed it, and the flavors really complimented the warm, fluffy brioche type loaf that we consumed. For the main course, my wife got what can only be described as every onion ever (more on that in a sec), while I took the waiter advice one more time and got something I don't normally have, hence why I went for the house-made lobster ravioli. Wow were these tender morsels exquisitely delicious. The butter, lemon, and truffle found in the sauce added such flavorful notes. Speaking of flavors, it's onion time! My wife ordered the French onion pasta which literally lists four or five different kinds of onions in its menu description and really creates a wild punch on the palate. It was a little rich and perhaps overpowering for my wife to finish on her own (I can understand how it might be a bit heavy to attack for one person), but I helped to get her through most of the meal and I can't say I didn't love the onion life. Maybe it's not for everyone, but if you enjoy a good onion, get this. Overall, Stella of New Hope is a wonderful spot to dine at. There are great views, lovely service, delightful drinks, and some fantastic food worth experiencing. Not the cheapest meal I've ever had, but well worth every dollar spent. I can't say when I'll be back to New Hope, but it's not that far from where I live so there's always a chance I'll return. And if I do, Stella will be on my mind.

So delicious, the owners are so nice and kind! The food is delicious and the oysters are…read morespectacular! Cannot wait to go again!

Absolutely an amazing experience. Went here tonight with great foodie friends. First, Stockton is…read morean awesome town. Very quaint. This joint is part of a gas station and an awesome brewery called Odd Bird; which is where our night began. A few great brews and talking to the wonderful owners. A great start. Then we shuffled over to the dinner club and were also blow away. Dinner at a gas station?? Something straight out of diners, drive ins and dives! So welcoming. Just felt like home. Amazing offerings and great chats with the owners. This place is an absolute must stop! Don't bring your kids. It is an adult, intimate place. Not fancy but intimate and we thoroughly enjoyed this unique experience. Cannot wait to go back with friends. Only 4 per table so know that going in. Bring your best friends and you won't be disappointed!