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    State Flour Pizza

    4.8 (132 reviews)
    Closed 12:00 pm - 3:00 PM, 5:00 PM - 9:00 PM
    Updated 1 month ago

    Order State Flour Pizza Takeout or Delivery

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    Recommended Reviews - State Flour Pizza

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    Chloe
    Janet F.

    Our new favorite pizza spot on this side of the bay! The Chloe was absolutely delicious, also appreciated the square cut. Full of flavor, good amount of veggies and sauce. Will be back again soon. Got take out and pizza was ready and hot by the time we got there.

    Mushroom
    Jared D.

    I love this pizza a lot. My favorite is the margarita square. The Gaia is great too and their mushroom is yummy, but I love a plain pizza that is delicious. The bread is so light and airy and crispy on the square pizza. Service is fast, and they have a beautiful upstairs area to enjoy the pizza and look over the restaurant. I will drive back out sometime to enjoy more of this.

    Jake B.

    I'm definitely a snob when it comes to pizza. Particularly in California, I feel like it's a rule that there is no good pizza in the state. However, I was really pleasantly surprised at how great State Flour was. Came with a ~15 minute wait, and the place was for sure packed, but it was a very positive experience, and I see why it's so loved. Would return!

    Dessert
    Matty E.

    Take the warmth of a local community-run kitchen, add in some killer flavors and textures, sprinkle on some coziness from the ample mood lighting and you've got the magic that is State Flour Pizza. I don't think I could've asked for a better experience at State Flour Pizza Co, and that includes the 30 minute wait time for a table. This is the kind of place that hires the neighborhood teens in the summers while still taking the time to source all fresh ingredients. Consensus for favorite was split between the mushroom-sausage and green goddess pizzas, but the margherita and hot honey pepperoni were almost as good. Apple salad gave some much needed freshness to the table. This pizza place is as perfect for a family dinner as it is for a first date, and is just as likely to have a table of college friends as it is a post-conference debrief. That's because it's designed for the community, so it attracts the community.

    DELICIOUS. I took a bite before the photo

    The best pizza I've had so far. Tried margherita and mushroom slices. Perfect crusts without any burnt black bottoms. Most places tend to burn their crusts and I dislike eating the bottoms of pizza that are burnt or over done. Small simple clean place that has perfected the thin crust pizza. Will definitely return!

    Ollie
    Amanda L.

    One of my favorite new places I've tried in Berkeley!! Both pizzas were great with unique toppings and a lot of flavor. Personal fav was the Darcy because the red sauce was so good with the pickled onions and cherry tomatoes. The crust was perfectly thin and crispy on both. Our waiter was super friendly and attentive and made great suggestions. The inside is small but has an upper level so it was a decent amount of seating for a college Ave restaurant. Definitely coming back to try more and to try their wine!!

    Emily Y.

    I have been coming to state flour for years now and I always leave happy with a full stomach. It's a small restaurant but they have a good amount of seating. Their staff is attentive and quick which I appreciate. I've mainly tried their red sauce pizzas which I think are very good. Most recently I tried their special for that week which was a pepperoni pizza with a drizzle of vodka sauce. It was very tasty and I'm definitely going to be back again!

    Yummmy!! Can't remember what it was called. :)

    What a pleasant surprise!! The service was friendly and efficient. The space was cute and even brighter upstairs. The Pizza?!?! Yum!! Yum!! Gluten-free pizza was delicious, fresh and a wonderful value. I'll be back!

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    1 month ago

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    7 months ago

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    1 month ago

    Excellent pizza, great service and a simple but appealing setting. Will definitely be back!

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    1 month ago

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    10 months ago

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    8 months ago

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    4 months ago

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    30 days ago

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    3 months ago

    The only problem with getting this higher quality pizza delivered is that it arrives cold.

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    10 months ago

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    1 year ago

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    2 months ago

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    6 months ago

    Delicious thin crust plain cheese pizza. Yummy and fresh, perfect for a light lunch. Small and cozy dining area.

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    2 years ago

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    11 months ago

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    2 years ago

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    1 year ago

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    2 years ago

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    7 months ago

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    3 months ago

    Great pizza! Pass on the salad. Get there early, place is small and fills up fast. Pizzas are shareable but small.

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    3 years ago

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    3 years ago

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    11 months ago

    Really enjoy their pizzas, especially the weekly special. We had a broccoli pizza with a white sauce it was so delicious!

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    2 years ago

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    10 months ago

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    5 months ago

    Really solid pies with a nice, relaxed vibe if you just want to sit and enjoy a casual dinner in Berkeley.

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    Page 1 of 4

    Ask the Community - State Flour Pizza

    Do you do delivery?

    Yes. Online ordering offered delivery.

    Can one order ahead? I don't see a phone number.

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    Tara's Organic Ice Cream

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    I encountered this place by chance while walking to a vintage shop nearby. I didn't realize until I…read morewas about to write this review that this place was bookmarked on Yelp! They are friendly and welcoming upon entry and allow you to try flavors! When I came in July 2026, they had unique flavors like saffron, lavender, earl grey, and hibiscus among many others! I got a single scoop with two flavors: earl grey and lavender. A beautiful blend together, neither were too sweet or overpowering. Very refreshing during the summer heat.

    We went about an hour before closing and there were a few hiccups throughout the visit. There was a…read moreline out the door which got me excited because it usually means the place is good, and the reviews say the same. The only issue is there's no clear menu posted online, so we walked in completely blind. Their website shows a long list of flavors but not what they actually have that day, so it felt like a guessing game. The line moved really slow because there was only one employee handling everything. She was taking orders, giving samples, answering questions, and ringing people up all at once. She was super friendly and doing her best, but it felt like a lot for one person during a rush and the shop could definitely use more help. The space is really small and tight so it was hard to even see the flavors until we got close to the front. When we finally got up there, a lot of the tubs were already empty which was confusing since most ice cream shops restock. Some flavors I wanted weren't available anymore, and if they're out it would make more sense to just remove them from display. The dirty containers didn't make sense to display. I sampled the jasmine green tea and knew right away I wanted it. It was creamy with a smooth tea flavor that wasn't overpowering. I got a small with half jasmine green tea and half avocado. The avocado was surprisingly really good, super creamy and tasted like a fresh avocado smoothie. Both flavors weren't overly sweet which I liked. My husband wanted cookies and cream but it was sold out so he got chocolate chip instead, which was solid and creamy with good texture. Overall the ice cream itself was good, not the best I've had but definitely not bad. I like that the flavors lean more natural and not overly sweet. I could see myself coming back if I'm in the area, but the experience would be a lot better with faster service and more consistency with what's actually available.

    Photos
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    Scoops have gotten a little smaller
    Scoops have gotten a little smaller
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    Dessert Cafe

    Dessert Cafe

    3.7
    (66 reviews)
    0.7 mi
    $$

    Dessert Cafe is right around the corner from my friend's place and I ALWAYS pass by (regretting…read morethat I never get anything haha). The doors are always open and smells so good too. I finally decided to go inside and think I went a little crazy with ordering.. As you get inside, there are 2 kiosks that you can order on and the ordering process is pretty simple. I got all my food to-go and the wait was about 10 mins or less, so pretty quick! The service was awesome as well! The guy saw me struggling trying to carry all the food, drinks, and my IPad (I got stuff from the gas station prior) and he offered to help and put my drinks in this holder. I ordered the Tiger brown sugar milk tea w/ boba pearls, Hot Cheetos Half N Half corn dog (comes with choice of dipping, I got mustard), 8 piece fried dumplings (comes with soy sauce), fruity pebbles mochi donut, and the strawberry and banana nutella croffle. The milk tea was super good, could never go wrong with a brown sugar milk tea! The hot Cheetos corn dog was crispy and super good as well, however I wish I had eaten it when it was still hot to get that cheese pull... the fried dumplings were crispy and delicious. The fruity pebbles mochi donut was really soft and chewy (in a good way) and had the flavor of a glazed donut. Also the cereal tasted fresh! The strawberry/ banana Nutella croffle was so delicious and tasted like a strawberry/ banana waffle. I think this one had to be my fave. Overall, I paid a little under $40 with tip for all the food and I would definitely go again!

    Dessert Cafe opened 2 years ago where The Kebabery once was. Infrastructure maybe similar. Seating…read morein 2 sections different. Ordered by kiosk. Entrees ready in 5ish minutes. Mexican music in background? Street metered parking Offerings (desserts/drinks): bingsu, croffles, fries, Korean dog, elote, boba, lemonade, strawberry chocolate, cheesecake, housemade desserts, cake, matcha latte, toronado potato, churros, mochi donut. Bites: housemade creme brule (6) -saw associate flaming top with blow torch. Crust has a crunchy, crispy sugary topping -underneath was custard like, tasting more of a milk solid than eggy infused dessert. Refrigerator cold. -brownish liquid more sugar ish than caramel or any fancy sweeting. It seems at least a decade since I last had it. Memory not the same. 3.5 stars semi-worthy. service/Quantiy semi-ok. Qualtiy-lacking.

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    Dessert Cafe
    Strawberry & Banana Nutella Croffle (minus the Nutella)
    Strawberry & Banana Nutella Croffle (minus the Nutella)
    Exterior view

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    Exterior view
    Starter Bakery

    Starter Bakery

    4.3
    (163 reviews)
    0.7 mi
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    I'm really happy to discover Starter Bakery. It's become one of those easy go-to spots for me when…read moreI want a good sandwich, fresh bread, flaky croissants, or just something a little special. Their sandwiches are probably what first got me hooked. The bread is so good, with a chewy inside and a nice crust, and the fillings are always fresh and flavorful. The combinations are also really well thought out. From there, I started working my way through the rest of the menu. I've had their Kouign Amann, Quiche Lorraine, croissants, baguette, Sourdough Batard, Sunflower Rye Spelt, pretzel buns (you can probably tell I'm a bread person), pies, seasonal radicchio salad, and passionfruit madeleines. Their seasonal radicchio salad has actually become one of my favorites to take to work for lunch. I also love that they rotate the Kouign Amann flavors, so there's usually something new to try whenever I stop by. I've enjoyed almost everything I've had here. One pie was a little too sweet for me personally, but that's really the only thing that comes to mind. I also really like the presentation and the atmosphere. The pastry case always looks beautiful and tempting, and the space feels relaxed and welcoming. It's easy to pop in and grab something, but it's also a nice place to meet friends for coffee and something sweet. The prices feel very reasonable for the quality, which is another reason I keep coming back. More than anything, I just really enjoy having Starter Bakery in the area. It's become one of my neighborhood go-to spots, and I always seem to find another reason to stop by.

    ​I have been reading amazing things about Starter Bakery, so I was excited to try it out with my…read moregirlfriend. The ambiance is wonderful - I absolutely love the deep blue color scheme, the cute matching mugs, and gorgeous plants. They have a lot of different pastry choices, but unfortunately, there was only one vegan option: a tiny hazelnut sweet bread. ​I ordered the bread along with an Americano. When I tried to take the pastry out of the package to share it with my girlfriend, it completely crumbled into a big mess. I went up to the counter to let them know, and the employee told me it was actually meant to be eaten straight from the package. She mentioned it was on the drier side being vegan, she took the crumbled mess and gave me a new one but it ended up having the exact same issue. It wasnt dry, but it just wouldn't hold any moisture and was far too crumbly to eat. ​For $5, this tiny pastry was a major letdown. To make the interaction weirder, she took the original crumbled bread back from me and I'm only assuming threw it away, which felt entirely unnecessary. Having been vegan for nine years, I've had some truly amazing, moist vegan baked goods, so this was incredibly disappointing. While the vibe and aesthetic are great, the vegan options were major letdown. CC accepted Restroom available

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    This place sells my favorite ice creams in the area, I love the flavors that incorporate fresh…read morefruit (the passionfruit one is great) as well as the more nostalgic, childhood-inspired flavors like Crazy Squares. There are so many inventive options on any given day, and there are always exciting new ones to try at each visit! I was inspired to finally write a review after hearing about some weirdos getting up in arms about a correctly-named ice cream inspired by a local legend, but to be honest this review was long overdue regardless because the ice cream really is worth it. If you're sensitive to lactose at all (even short of being intolerant), you'll most likely notice a difference in how good you feel after eating Bad Walter's compared to other dairy ice creams. I talk about this place to friends all the time, I don't think you can go wrong with anything they have here. Highly recommend subscribing to Sydney's newsletter to get the inside scoop (haha) on the goings-on behind the scenes plus getting the first look at the weekly menu, because sometimes the one on the website isn't updated as often!

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    State Flour Pizza - pizza - Updated August 2026

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