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    Stateside Tap + Tavern

    3.9 (239 reviews)
    Closed 11:30 am - 11:00 pm

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    STATESIDE TAP + TAVERN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Cauliflower and nachos
    Jahnavi Y.

    Laidback restaurant that still feels upscale. Came for happy hour and was pleasantly surprised by the wide selection of drinks. They have a huge selection of food and apps and lots of seating on a weekday evening, which is great for big groups. Service was fast and friendly.

    Wings
    Carlie A.

    Started off well and went quickly downhill. It's a very nice space, and accessible if you're using mobility equipment of any kind. Little loud, but that was OK. We got seated right away, and server came quickly and was helpful in making a drink selection. We Got our drinks and appetizer relatively quickly, but after we placed our entree order the server completely disappeared. Someone else brought our food and we literally didn't see anyone else until we hunted someone down to ask for a check. We were not offered more drinks, no one asked how things were going. Nothing. Food was good but would not go back.

    Latoya L.

    Came here on a Friday evening. Our server was nice but a bit slow. We ordered the fiesta chicken wrap and Nashville hot sandwich, both with fries. The food came out fairly quick, but was luke warm. The fries tasted horrible and old like they have been sitting out for a long time. The waitress took a very long time to come back. When she did we ordered dessert. We ordered the bread pudding and creme brûlée cheesecake. She warned us that the bread pudding would take a while, which we were ok with. Upon the desserts arrival, the bread pudding was luke warm, and the cheesecake wasnt that good. It then took a long time for us to get the check. This is a one and done for me.

    Chicharonnes with Guac
    Jay B.

    Sat at the bar for Taco Tuesday. Enjoyed some local craft beers, trivia night, and Tuesday night specials. Went with the mole wings and chicharonnes with guac. The wings were a little dry but good flavor and great amount of meat. The chicharonnes were not as I imagined, more like fried pork than the typical fluffy skins but they were amazing, salty and flavorful and paired perfectly with the guac and chips! Overall it was a great visit and recommend this place for the food, brews, and vibes.

    Sandy B.

    BRING YOUR APPETITE!! I came for happy hour and stayed for the vibes.There are 3 menus and a separate menu for taco Tuesday.The main bartender was informative but didn't give me a second to decide.I let him know it's my first time visiting and he suggested anything with the short rib.The happy hour features $10 small plates.I opted for the Birria Quesadilla and Caribbean jerk wings.The wings were really hard with a bunch of seasoning but no taste.The Quesadilla was where all the flavor was and it came with a salad.I wasn't expecting so much food from a $10 menu.I can't wait to come back for taco Tuesday

    Beignets
    Kayla B.

    Popped in for a last minute lunch. Haven't been here in over a year, but was eager to return because I heard they updated the menu. Got the Cobb Salad with Chicken, Chicken Caesar Wrap and Beignets. All Amazing!! Only complaint is the drinks could have been stronger, but otherwise everything was great. Nicole the bartender was very knowledgeable and attentive. Restaurant was nice and quiet midday. Will definitely be back.

    Buffalo Chicken Wrap
    Patricia F.

    Some good old fashioned standard pub fare with an above average eclectic playlist! Absolutely nothing wrong with that on a late Summer night. Donna Summer, Cheap Trick, Van Halen & Billy Ocean? Check! The guac was fresh, the chips were crispy and salted, the quesadillas were warm & hearty and the music was just loud enough for peak vibes but not to the point where it was obnoxious. Cute decor, lots of drinks and apps to choose from, happy hour specials on the weekend and an eclectic 70s, 80s & 90s playlist right in Somerset so no need to venture to New Brunswick!

    Robin C.

    Large bar area open to the dining area which is simplistic in style. Noise from bar definitely impacts dining atmosphere. Took longer than expected (about 20 minutes with only 5 seated tables at the time of visit) to get short rib poutine, but 5 on the taste and size!!! Puebla quesadilla with shrimp was excellent, with the shrimp diced so there was a huge amount, although one slice had 3 small pieces. Establishment is at the end of a strip mall and has garage doors on one side that could open for summer weather. Nice "once and done" experience

    Mark F.

    Back again on a Saturday at 6 pm Got reservations via the internet Ordered a Chicken Parm with fries Eating in the bar area Highly recommend

    Dining area
    Alan B.

    Our party of 4 adults and two toddlers tried this place, as it was close to the hotel and had some good Yelp reviews. It has something for everyone on the menu, and they will prepare children's orders such as pasta with butter or chicken nuggets upon request. We ordered: Crispy Cauliflower Stateside Sliders Short Rib Poutine Fish & Chips Paremsan Pesto Penne Short Rib Dinner Brisket Sliders Spicy Tuna Small Plate Churros Vanilla Bean Cheesecake Overall, it was a good dinner, with good service. There were some winners and losers that I sampled, and here are my findings: Winners: + Crispy Cauliflower (delicious) + Parmesan Pesto Penne (tasty, nice sauce) + Brisket Sliders (delicious) Losers: - Stateside Sliders (dry) - Spicy Tuna Small Plate (where's the tuna - didn't like this dish at all?!) It's a loud place, with high ceilings and no sound absorbing materials to be found. It's an echo chamber. That said, we enjoyed the dinner, and would certainly return.

    Blackened Salmon

    Love the modern yet cozy feel of this restaurant. It feels clean & spacious. We go there often from work for lunch. The appetizers are delicious especially the cauliflower bites and the salmon is TO DIE FOR!!! Perfectly cooked & delicious!!! Comes with risotto and asparagus & chilli oil that gives it the perfect zip. Kudos to the chef!! I get salmon wherever I go and this place hands-down has the best made one. My coworker got the ramen & she said it was really good. She would've preferred a little bit more broth but overall excellent. Any time we have visitors at work. I always recommend this restaurant because I know they won't be disappointed with the food. Keep up the great work!!

    Hot Nashville Chicken - Buttermilk Marinated Fried Chicken, Aged Cheddar, Slaw, Garlic Mayo, Pretzel Brioche, House Cut Fries.

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    9 months ago

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    6 months ago

    The service in the food along with the happy hour selections are wonderful. nice atmosphere, pleasant servers.

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    8 months ago

    Stateside works with the company I work for, SHI International and they are amazing. Great food and even better service.

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    4 months ago

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    Nik B.

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    6 months ago

    Our waitress Deanna was great! We ordered from the happy hour menu which has a lot of good options.

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    7 months ago

    Great food! Great staff! Great find! Stopped in for dinner on a rainy night- was pleasantly surprised!

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    3 years ago

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    Page 1 of 6

    Ask the Community - Stateside Tap + Tavern

    Do they have wifi?

    We sure do! We have a guest network that is protected by a password that your server will happy to share with you.

    Are dogs allowed for outdoor dining?

    Yes. Saw a dog yesterday actually.

    Do they accommodate for gluten free celiac?

    Is there outdoor dining and if so do they take reservations for it?

    Yes I just walked in for outdoor dining, no reservation

    View All 6 Questions

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    Ruby Tuesday

    Ruby Tuesday

    2.5(181 reviews)
    0.4 mi
    $$

    Popped in for a quick bite. It was lunchtime and pretty empty, so we sat at the bar. I went with…read morethe bacon cheeseburger and fries. It was pretty standard, but filling. Place was quiet and easy to hear.

    OKay, Here is your strategy guide to ordering at this place. We had dinner and drinks here after…read morea dog show, staying at the hotel across the way. It is low quality food and mixed drinks, and it's not cheap, either. First of all, they do have a happy hour...stick to beer and wine. The top shelf mixed drinks are made weak, so skip those. Salad bar add-on, $6.99, can be worth it...the greens were fresh. However, skip any of the mixed pasta salads or broccoli salads. The mixes are rather strangely flavored. Skip the soup. Skip the super thin steak, which is so thin that it's difficult to achieve a medium rare grilling. Skip the grilled chicken breast- they are very brined and teeny tiny, not worth the $18.99 plate. Skip the mashed potatoes, opt for rice or fries instead. Skip the fried shrimp. What CAN I recommend? The ribs. Those were worth the $22 price tag. The fries were good. Our bill, for two entrees, and four alcoholic beverages (wine, one mixed drink), came to $120+. No joke. We joined their "club" to get one entree free. While the server was generally on top of things, he really failed to give us good ordering advice. I'd rate him a 5/10. I still left a 20% tip, but I did politely let him know that the steak was unacceptable, even after specifically asking about the thickness of the steak. I hope he accepted my advice. Ruby Tuesday - you used to offer a pretty good salad bar back in the day. Now, it's very basic, too basic. You have raised your prices and your food quality is low, and portion sizes are very small. Upgrade the size of your chicken breast to a normal size. Your dollop of mashed potatoes was sad, and you subbed a tiny bit of overcooked broccoli for the advertised zuccini without even a word. Your glossy photos on the menu do not even come close to looking like the actual plate of food.

    Photos
    Ruby Tuesday - Zero Days without Guest Complaint. What an accomplishment!

    Zero Days without Guest Complaint. What an accomplishment!

    Ruby Tuesday
    Ruby Tuesday

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    Nathan's Famous - Hot dog, sauerkraut, mustard

    Nathan's Famous

    3.9(19 reviews)
    1.8 mi

    So this is an interesting place, with Nathan's hot dogs plus Arthur Treachers Fish n chips combined…read moretogether, with kind of diner-like vibe. Besides the classics fried seafood and hot dogs, they're also doing chicken wings, cheesesteaks, pastrami sandwiches, even a half-chicken with fries. The staff is friendly and accommodating. The foot-long delivers and the regular dogs are fine, if not a little salty. The chicken wings are great, but I always get them naked and then dip in sweet chili, sriracha,Nashville hot, bbq, or another half-dozen sauces. I had the half chicken there and enjoyed it. My mother was happy to find a place still doing fish and chips around here, and we got it several times. The fries are crinkle cut, crispy on the outside, tender on the inside and kind of addictive. The whitefish fried filet is not bad, but the fried shrimp steal the show. Those are crunchy and also a bit addictive. Hard to eat just a few. I would go back there just for the fried shrimp. The hush puppies are the lowest point: too dense and dry. They also do burgers there but I haven't tried those yet. Overall, good experience there, the chicken dishes are the standouts.

    Ate lunch at Nathan's in South Bound Brook NJ today. My sister introduced me to Muhammad who served…read moreme a plant based double Impossible burger and fries with a large drink. The restaurant was clean and stylish and the burger was 'beyond' excellent! We really enjoyed our meal and I would recommend this restaurant to anyone who wants the authentic Nathan's experience. Having grown up with Nathan's from Coney Island to Manhattan I can say the tradition still stands in the 21st century. Peace

    Photos
    Nathan's Famous - The front

    The front

    Nathan's Famous - New Patty Melt comes With Swiss American Cheese And Caramelized Onions

    New Patty Melt comes With Swiss American Cheese And Caramelized Onions

    Nathan's Famous - The BesT Wings(Check out our Sauces Options)

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    The BesT Wings(Check out our Sauces Options)

    Stateside Tap + Tavern - newamerican - Updated June 2026

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