Cancel

    Open app

    Search

    REYLA

    4.3 (308 reviews)
    Closed Closed

    Order REYLA Takeout or Delivery

    REYLA Photos

    REYLA ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Moderate noise
    Dogs allowed

    You might also consider

    Recommended Reviews - REYLA

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Tofu Scramble chickpeas, tomatillo, and Calabrian fried potatoes
    Alison C.

    3.5 stars I had been wanting to try REYLA for a while, but when I looked at their dinner menu, I found it rather limited. Their brunch list, on the other hand, had much more to offer, so my friend and I stopped in there for a late afternoon meal. We had gotten held up shopping around town, so we arrived close to the end of their brunch time window, and the place was completely empty. The restaurant's rustic, Mediterranean elegance was not lost on us, however. We kept it simple and only ordered main dishes. I opted for the Tofu Scramble, which was plated with a side of Calabrian deep-fried potatoes and some sort of spicy tomatillo salsa that was studded with chickpeas. The whole dish had a lot of seasoning, but it was greasy. I tried a few of my friend's za'atar fries, and they were also very oily. She thought her Fried Chicken Sandwich was decent, though. We both felt like REYLA was a stunning restaurant with just above mediocre food. I would not be opposed to going back there, but I would not rush there either.

    Lindsey R.

    We so enjoyed everything about this spot. The hostess and servers were awesome and told us a bit about each plate. They have a great menu and a full bar and will make anything you want. The lemon vodka drink caught my eye immediately. Light and refreshing it was perfect to start with. They offer small plates to share so they recommend getting a few. The timing of it all was nice because you were ready for the next plate when it arrived and the table never felt crowded. Be sure to start with the hummus and cauliflower those were our favorite dishes. We'd totally come back and try even more.

    Halloumi fried cheese -
    Maria B.

    Valentine day surprise here. I didnt know in advance so couldnt scope out reviews and menu in advance. Location: parked at paid parking nearby which was cheap $1 or $2 per hour. Didnt partake in $25 valet parking but was sorely tempted. The indoors are beautiful, white walls and pretty decorations, large bar. Service: Terrific. 5 stars. Julia was awesome, helpful and honest. I did tell her I cant eat spicy stuff although I enjoy lightly spicy stuff. Drinks: I tried the Lebanese red wine. Very nice medium body. My husband tried the old fashioned which he said were good. Starters: we had the salatim which is 6 different dips and two piping hot large pita breads. I liked 4 out of 6 dips while hubby liked 5 out of 6. We both loved the hummus, salad, lima bean, and eggplant ones. This kind of eating is always fun. The discovery! STAR: The star is the halloumi. Fried cheese with lightly sweet crispy crust honeyed and topped with a light refreshing salad and pomenegrate seeds. Our server charmingly apologized she forgot to warn me about the codfish chili being potentially hot but I ended up trying and enjoying it, although I felt the fish was slightly overcooked. Not rubbery but a little too crusty and not flaky enough. I did not complain though because her dessert recommendation for malabi, a custard with oat crisps, was lovely. Nice to share with hubby and cap off the night. Temperature control: we sat somewhat near the front so were hit with cold air anytime someone entered. My husband is recovering from back surgery so walking was difficult for him. I appreciate he planned such a nice outing for us despite his walking challenges. All in all, we would return and explore cocktails and other menu items.

    Natalia L.

    Reyla is a cute modern restaurant. For the entree I got the Schnitzel. It was really good. Breading was perfect. Service was ok. Pita was really good and fresh.

    OCTOPUS (GF, DF)
    Bernadette G.

    We went on Saturday night and I was happy to get a table without a wait. The place had tables outside but we chose to eat inside the restaurant. Our server was very pleasant and explained its tapas style where we share dishes. We ordered the Salatim it came with 3 pitas and 6 sides. We loved them all except the Moroccan carrots which were way too spicy. For our shareable we had the Tuna which was delicious but was about 1 scoop each for the 3 of us. The Octopus and the Lamb were unique very tasty and imaginative dishes. Everything came out quickly and service was very friendly! The only reason I didn't give 5 stars was I thought the dishes were a little skimpy for being a shareable. That aside it was a great dining experience!

    SALATIM
    Natalie H.

    Reyla says it is a "modern" twist on Mediterranean cuisine. I adore Mediterranean cuisine but felt that the menu and execution was overcomplicated. I can only imagine my first Generation friends from Greece, Israel, Middle East come here & see their reaction. I don't need to imagine, I know that they'd laugh and push the Chihuahua-sized "shareable" Salatim across the table and just be insulted that the Costco Sample size portions are considered Shareable. The flavor profile of each salad and spread was poor--The hummus was bland & every item in the Salatim was acidic or bland. The second dish came out 60-90 minutes later. I was so hungry but after waiting so long, and only having the itty bitty Salatim, I was not hungry. The drinks were very good. I would not recommend to folks who adore traditional Mediterranean cuisine.

    SALATIM
    Isabella S.

    Me, my girlfriend and my girlfriend's mother went to REYLA for a late lunch / early dinner this past Saturday -- got there early, because there's always a line for a table later in the evening. Ambience of the restaurant is very beautiful, I loved the plates (super cute!). For starters, we ordered the SALATIM, which was 6 different appetizer dips that came alongside with pita bread for the table. We ordered double hummus in sub for the Tzatziki because my gf's mother is vegan. I honestly got very satisfied off of this -- all dips & veggies were so freshly prepared and savory. Favorite combo for me was the pickled veggies mixed the cauliflower dip on pita -- chef's kiss! Not the best pita I've ever had, but REYLA's was up there (top 2 for sure). For entrees, me and my girlfriend shared the Shnitzel -- It was alright, the seasoning and spices on top of the chicken made it fantastic. A pretty decent chicken cutlet, paired with a fresh feta arugula salad -- With most fried food, I feel crappy after, but with this one, I can say it was done right. I felt great after. GF's mom (vegan) got the Shishito and Squash -- I tried both. I've never had shishito peppers, but these were pretty good and VERY flavorful. With most vegan dishes, I try to see what restaurants do differently with their vegetables worth it, and I can say I wasn't disappointed. Very well seasoning and had great flavor, for both the shishito and squash. I will definitely be back to REYLA to try other dishes.

    FALAFEL (GF, V) Sliders
    Neil D.

    A vibrant new restaurant with city vibes, this Mediterranean tapas style food is a delight. This is really a high end bar. They have a very large and beautiful bar area where you can rest after a long day. The cocktail menu offers a good selection of signature drinks. The menu has tapas style dishes that are meant to share. The food is a fusion of Turkish and Greek food flavors. Offering a great mixture for all proteins as well as vegetarian options. The service was very prompt and friendly. We felt connected to our waitress and highly welcomed as we ate our delicious meal. Definitely a place to try when in the area.

    Cauliflower dish for happy hour
    Chris K.

    We got a chance to try their happy hour menu and it didn't disappoint. Our favorite was the Cauliflower, who knew cauliflower could taste so good!

    MILLE-FEUILLE (not great)
    Jennifer D.

    Came here with a friend on a busy Friday night. Leave yourself some time for parking because it can be difficult to find in this area. The restaurant is listed as mediterranean but the food leans more towards middle eastern flavors, so if you're not into spices make sure you preview the menu before going. Our waitress let us know that the dishes are meant to be shared and are on the smaller side (similar to tapas). We ordered the hummus to start which was very good. We also ordered the schnitzel and steak. The schnitzel was huge and very good. The steak was so bad we sent it back. Not sure what cut of meat it was but it was very tough and chewy. For dessert we ordered the Mille-feuille, it was a bit dry and tasteless. Overall, this place wasn't for me or my friend but I can see people that are into unique flavors enjoying it.

    Squash entree with wild rice and veggies.
    Liz F.

    The nicest most attentive server I've ever met. Variety of dishes on the menu with interesting spices and flavor combinations. Food was served hot. Portions were decent. A reliable dinner in Asbury park. Music not too loud. Comfortable seating. Good lighting. Happy to not be eating in the dark. Grab a drink downstairs before your meal.

    Espresso Martini
    Jianna R.

    Amazing! The food was delicious, our server was knowledgeable about the ingredients and background on everything on the menu as well as how to order vegan. We had a really lovely brunch in this cute and cozy spot and I can't wait to come back.

    Shashuka

    See all

    24 days ago

    Cocktails and share dishes. Excellent service and dog friendly!excellent staff ! Also great outdoor space

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    9 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Emily H.

    Emily H.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Business owner information

    Photo of Chris V.

    Chris V.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Emily H.

    Emily H.

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Jennifer D.
    2640
    1151
    11478

    3 years ago

    Helpful 40
    Thanks 5
    Love this 23
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Emily H.

    Emily H.

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Emily H.

    Emily H.

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Business owner information

    Photo of Dana F.

    Dana F.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Business owner information

    Photo of Dana F.

    Dana F.

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    2 years ago

    Business owner information

    Photo of Emily H.

    Emily H.

    Thanks Jonathan! Hope to share a cheers again soon!

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    2 years ago

    Business owner information

    Photo of Emily H.

    Emily H.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Riva B.
    143
    2
    2

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Emily H.

    Emily H.

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Business owner information

    Photo of Dana F.

    Dana F.

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Business owner information

    Photo of Dana F.

    Dana F.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Business owner information

    Photo of Emily H.

    Emily H.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kamil D.
    37
    24
    30

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 8

    Ask the Community - REYLA

    You might also consider

    Verify this business for free

    People searched for Mediterranean 1,254 times last month within 15 miles of this business.

    Verify this business

    Laylow

    Laylow

    4.3
    (60 reviews)
    0.0 mi

    Stopped in to grab a drink with some friends after dining at Reyla for brunch. Loved the dark…read moreambience and speakeasy vibe. It truly felt like you were being transported to the 1920's when the staff brought us downstairs. The menu features many different speciality cocktails and includes a couple mocktail options. Also had an option to create your own drink! Will definitely be back to try a couple more drinks off the menu!

    We have visited there a few times and they have different themes during the year, the ambiance is…read morereally cool. Right now they have a tiki theme, however, that's it in my opinion as far as draw to keep going there. The drinks are an overpriced smoke screen for people who want to waste money on a sugary drink. And it goes along with the whole Asbury Park eclectic vibe but most of the drinks have a 5 or more ingredients I never heard of (which is fine) but it waters down the drink. I don't want to have a drink (or pay $15+ for a drink) that tastes like a fruity cup of juice. As far as the limited food suggestions on the menu- only 2 or 3- this is the third time we've been there and they said they were out of food -so then take it off your menu if you can't be consistent!!! We're not just going to keep drinking without anything to eat to go along with it. As far as the service it's inconsistent, when we sat down there was only two of us- The server was very nice but we waited too long for our drinks. A party of 7 came in about 1/2 hour after us and they had their drinks within 5 minutes- that should never be. After one drink we got the check and we left, we are completely scratching it off our list, we will not return there. It does bum me out because it has such potential and there's nothing like it around but I'm not going to visit an establishment where I walk away feeling it was a waste of money.

    Photos
    Laylow
    Ambience
    Ambience
    Laylow

    See all

    Moonstruck

    Moonstruck

    4.0
    (470 reviews)
    0.1 mi
    $$

    My friend and I were in town for an event and looking for a place to grab an early dinner…read morebeforehand when I came across Moonstruck. The restaurant was located in a multi-floor home on Wesley Lake, just around the corner from the hustle and bustle of Cookman Avenue. The first floor was more of a bar and lounge, and they had a live jazz band on the evening we visited. We checked in with the hostess and were escorted up to the second floor dining room, which was a charming spot that was breezy and comfortable, yet refined. The floor also had its own bar. Our server was on top of things, but was also clearly newer to the place. Regardless, once we got settled, she took our drink orders, which had taken us some time to decide on since the menu was creative and vast. I went with A Sidecar Named Desire, which included Courvoisier VSOP, Cointreau, Chinola passionfruit liqueur, and fresh lemon juice. I adore passion fruit and had always liked sidecars as well, so I figured it was worth a try, and I loved it! It had a good balance of tart sweetness and smokiness. My friend similarly enjoyed her spicy margarita, and we both imbibed while picking on some bread and herb butter. For our meal, we decided to start by sharing the Greek Salad, which was a massive bowl of romaine topped with tomatoes, cucumbers, peppers, red onions, and Kalamata olives. We left off the feta cheese, but enjoyed the seasoned dressing made of red wine vinegar, honey, salt, oregano, and olive oil. It was a fresh and flavorful mix of vegetables that was a pleasure to eat. The entree options were endless and offered something for everyone. I wound up going with the Chilean Sea Bass, which was served over sweet onions and potatoes in a tomato herb reduction. The fish was tender and perfectly cooked. It was a light and tasty dish that seemed perfect for the Spring season. After our meals we were a bit too full for dessert, but we decided to get a second round of drinks, mainly because I was dying to try their Pistachio Espresso-Tini. Wow, was that drink delicious! It blended Ketel One Vodka, Mozart White Chocolate Liqueur, natural pistachio flavor, and fresh espresso. The coffee notes were not super prevalent, but the creaminess, nuttiness was the real highlight. It was a decadent way to end a delicious meal. After we settled the bill and headed downstairs, I noticed several bowls of after-dinner mints, which were a nice touch. From the relaxed atmosphere to the interesting and expansive menu, Moonstruck was a terrific option for our Asbury dinner experience.

    My husband and I recently had dinner at Moonstruck, and unfortunately, it was one of the most…read moredisappointing dining experiences we've ever had. Our server, Michael, provided by far the worst service we've ever received. He appeared to be under the influence of something, as he spent long periods simply standing around making odd faces while our table and several others waited and waited for him to acknowledge us. We were left wondering if anyone was going to take care of us. When my husband politely asked about our meal, Michael became rude instead of apologetic or helpful. The food itself had good flavor, but it arrived cold, like it was not served right away, which was disappointing. To end the meal, we ordered a cappuccino, but it was so poorly made that it tasted like nothing but warm milk. It was completely undrinkable. What makes this especially disappointing is that I've always loved Moonstruck. It's been one of my favorite restaurants because of its excellent food and outstanding service. If this is the level of service the new owners are willing to accept, I worry about the restaurant's future. I truly hope management addresses these issues because Moonstruck has always been top notch!

    Photos
    Bar
    Bar
    Calamari salad
    Calamari salad
    Beautiful View

    See all

    Beautiful View
    Pascal & Sabine

    Pascal & Sabine

    3.9
    (717 reviews)
    0.1 mi
    $$$

    Saw a 1 star review saying "one and done" , "dessert was good", "all atmosphere", "just okay"…read more As much as I disagree with that assessment and personally feel that Pascal and Sabine is way better than "just okay"... that review should not equal 1 star. You're only review, you've only been once and decide to go onto a public forum and give 1 star. Anyway off my soapbox. Pascal and Sabine not only has some of the best cocktails and bartenders in Asbury but possibly NJ. I have been countless times with my wife, my kids, large groups you name it. My favorite way to experience Pascal is to sit at the bar get a couple cocktails (The Jackal is a staple), the Madame Smith Burger (my wife gets the Mr Smith) the fries are amazing, and maybe the escargot and just enjoy. It's up there with some of the most perfect nights out in Asbury you can have. Hope this 5 star review balance out a ridiculous 1 star review. - YH

    This place is a standout…read more I came with my mom during happy hour and everything from beginning to end was excellent. Lovely hostess, great round bar seating with huge windows for people watching, and a genuinely charming and attentive bartender (Mike). We started with oysters from Newfoundland and cheese off the happy hour menu -- both great. My mom loved her lavender French 75 (a drink special), and my white wine was perfect (the name escapes me at the moment). The garlic soup deserves awards. I first had it two summers ago and still think about it -- I made my mom try it and she immediately understood my rave reviews. For entrées, her burger was cooked perfectly medium-rare, and my fish & chips absolutely hit the spot. Both came with generous portions of house-made fries and an unexpectedly addictive house honey-mustard. We had enough fries for leftovers, and I even asked for extra mustard to take home. Food, service, atmosphere, lighting, noise level -- all dialed in. A 10/10 experience!

    Photos
    Pascal & Sabine
    Fish + Chips
    Fish + Chips
    Salty Meg, the vanilla infused rim is my favorite

    See all

    Salty Meg, the vanilla infused rim is my favorite
    Barrio Costero

    Barrio Costero

    4.0
    (472 reviews)
    0.0 mi
    $$

    We celebrated our anniversary here after Pride and had an absolutely wonderful experience. From the…read moremoment we arrived, the staff made us feel so special. They even surprised us with a personalized card and gift for our anniversary, which was such a thoughtful touch and truly meant a lot to us. The hibiscus margaritas were fantastic, the appetizer was delicious, and every dish we ordered was packed with amazing layers of flavor. The food was beautifully prepared and absolutely memorable. Combined with the warm hospitality and attention to detail, it made for a perfect anniversary celebration. We are so grateful for the experience and can't wait to return!

    First time here, and it was very easy to get a reservation. The place was definitely a cool vibe…read moreinside and we got seated right away. Our server was lovely and super attentive. We got a few different kinds of drinks some including margarita's and one was a kiwi flavor drink. I think it was awesome that they gave us the option for different kind of salted rims. They're mostly known for their shared plate concepts so we got several items and split everything. We got the tostadas which was an interesting plate of a couple different things, the nachos which I loved, the ceviche which was ok-not your typical ceviche and bit too spicy for me, the salad which I really liked, camerones which the table liked, the pork tacos which I heard were very spicy, the chicken tacos which were good and the steak which was hands down my favorite and the yuca mash was so yummy and different. For the steak, you can only get it medium rare or well done which I is 2 complete ends of the spectrum. We are medium people, so we ended up getting a medium rare. It was definitely a lot of food, but it's a good amount for all of us and it was a nice way to try the menu. I definitely will be back.

    Photos
    Bar area
    Bar area
    --  CEVICHE  --
cured mahi, tomatillo broth, avocado, tajin, purple radish
    -- CEVICHE -- cured mahi, tomatillo broth, avocado, tajin, purple radish
    Happy hour nacho

    See all

    Happy hour nacho
    TAKA

    TAKA

    4.2
    (693 reviews)
    0.1 mi
    $$

    Everything I have here is excellent! I love their miso soup with the mushrooms. Everything is…read morealways fresh and our server was so nice and checked in on us often.

    Taka is located on the corner of a busy street in Asbury Park and is deceptively huge restaurant…read more Lovely calming interior colors (wood and red tones) with simply appointed decor and intimate lighting. The sushi is fresh and tasty, we enjoyed the seared scallop appetizer. My sushi (Tiger roll) was magnificent. The Yuzu lobster roll could have had a bit less rice in the roll but was otherwise very enjoyable. The combination of fish in this roll paired very nicely together. Taka has a vast menu with many options from appetizers to specialty sushi options. They provide alcoholic and non alcoholic mocktails for those of us not interested in consuming liquor.....the mocktails are fantastic. The only thing that made me rate 4 instead of 5 stars was the staff needs a bit of work on serving. We ordered an appetizer and were also given two additional small plates since we were sharing this item. When we were done with the appetizer our specialty sushi plates were bought out and the same server left the three empty plates from the appetizers on the table instead of removing them. Dessert was absolutely decadent and moist (I omitted the whipped cream since I don't like it) but the shortcake was perfect without it. I look forward to returning to Taka and trying more items on the menu.

    Photos
    Interior
    Interior
    The jusan
    The jusan
    Interior seats and bar seating

    See all

    Interior seats and bar seating

    REYLA - mediterranean - Updated July 2026

    Loading...
    Loading...
    Loading...