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    Stellina Pizzeria

    3.8 (102 reviews)
    Open 11:00 am - 9:30 pm
    Updated 2 weeks ago

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    Business Info

    STELLINA PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Happy hour specials
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Stellina Pizzeria

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    Donica T.

    We went here late night and I don't know if it was because it was late night or if the food just wasn't that good we ordered lasagna and it came out lukewarm and it had entirely too much cheese when we sent it back. They were kind enough to heat it up, but when they brought it back, it was still not hot. Overall, the taste was OK. I would give it about a six out of 10. The cocktails were really good and the staff was very nice. It is a typical pizzeria so that ambience is not much to brag on. Maybe I'll have to try it out again during the day.

    Piccante stellina Spritz
    Alexandra M.

    I absolutely love stellina pizzeria. They have very quickly become one of my favorite pizza places in the DMV and this location is definitely my favorite as I've been to several of them. Their picante pizza is my favorite, but they also have the best margarita pizza I've ever had. I love their calamari and their bombalinas and their stellina spritz is delicious. The atmosphere is perfect with a mix of outdoor and indoor seating and vintage Formula One photographs throughout inside, amid a backdrop of Italian summer themed aesthetic. They are a Michelin starred pizzeria.

    Gloria M.

    I was craving a pepperoni pizza and stellina was the spot. This pizza is so fresh and light. The crust is delicious and the quality is exceptional. The service has always been wonderful at this location-there is plenty of seating available and close to the mall is a bonus.

    Amatriciana, Chitarra di Pesce
    Kimberly S.

    Came here with high expectations after seeing they are ranked #24 on the World's Best Pizza list, and huge congratulations to them for that achievement. You can tell everything is made very intentionally. The ingredients clearly show quality, from the pizza to the pasta. Our server was good and thoughtful. They checked in and let our group of four know that we had probably ordered enough with two pizzas, one pasta, and an order of meatballs to share, which I appreciated. That said, we have pretty big appetites and still felt hungry, even after ordering an additional pizza. If you eat a lot, I would recommend ordering more than you think you need. I wouldn't say it's great value or that it's the best pizza I've ever had, but it is delicious and made with high-quality ingredients. I would come back to try their happy hour. The pizza tasted fresh, the dough texture was great, and the pasta was equally well done. However, if you prefer a crispier pizza, these leaned on the softer side. The ambiance is comfortable and modern, and I really enjoyed the open kitchen concept. One tip: ask for the chili oil. It has a nice kick and really enhances the pizza.

    Paola L.

    Got a picture of everything but the pizza... oops! We ate that one a little too fast - my partner and I went to Stellina for lunch, he opted for a pizza and I got a pasta. Both were warm and filled with flavor but I'm defiantly getting my own pizza next time! The white pizza was gooey with cheese and fluffy dough. Service was kind and efficient, the environment was clean and neat - I'm already planning on brining family back. Tiramisu for dessert with some coffees on the side was a solid close out to a great lunch here!

    Menu
    Gahee K.

    I stopped by for dinner time and despite a few dishes being sold out or unavailable, everything we ordered was delicious. We tried the cuoppo mozzarella, polpette Della nonna, chitarra di pesce and margherita pizza. The cuoppo mozzarella is basically mozzarella cheese sticks and I didn't have high expectations, but they completely surprised me. I devoured them right away and the cheese tasted incredibly fresh! I also really enjoyed the chitarra di pesce which is a spicy seafood pasta. It definitely has a kick but nothing overwhelming. It was the perfect spicy level. The seafood was fresh and the noodles were chewy and clearly freshly hand made. The pizza was also delicious though by the time it arrived I was already so full. The service was average, it did take awhile for them to take the order. Other than that I'll definitely be back to try more dishes!

    Arancini
    Shawn H.

    The food was great. We tried the arancini, fried artichokes, napulella pizza (anchovies), and arugula and fennel salad. We each had 3 glasses of wine, too. Sat outside on one of their 5-6 outdoor tables with our pupper and enjoyed our time there. I'm not a huge fan of Neapolitan style pizza so I might just stick to the other items - they had a long list of pasta dishes I would love to try. The indoor is nice and spacious. HH 4-6 on weekends.

    Kimi S.

    In my youth, I loved the happy hour scene at Lupo Verde but now that I have fully situated myself in the 'burbs, the days of casually grabbing some drinks after work is now a thing of the past. Luckily, the chef and manager of Lupo's opened up Stellina in Tysons and I am now able to get my fix of delicious and casual Italian fare closer to home...with an added bonus of being extremely kid friendly. Here are the things I love about the spot: 1) Ambiance balances a nice mix of whimsical and casual. It truly feels like a gathering spot to bring family, friends, or coworkers together. 2) Their pizza is insanely good ... like winning international awards good .... the speck and gorgonzola is my favorite although my family is horrified by the thought of stinky cheese. More for me! 3) Other menu winners for me are the fried artichokes, cuppo misto (basically a little paper cone of calamari), and squid ink pasta 4) Service is super, super friendly! 5) They have an incredible happy hour deal which includes a cocktail/wine, pizza, chips, arancino, and mozzerella for $25! Brunch menu looks incredible and is next on my to try list! Hope to see this local chain expand into Northern Virginia more because it is truly a local favorite.

    Speck and Gorgonzola white pizza
    Kendall N.

    Went back again Sunday night. As usual the pizza was delicious. I got the speck and Gorgonzola pizza. It's a white pizza and it was great! I don't really like Gorgonzola but it was not overpowering and the walnuts and touch of honey were a nice touch. My server was excellent. She answered all my questions and made some good suggestions. It wasn't crowded but it was super cold outside so most sane people were probably at home

    Meatballs
    Ha N.

    Service: friendly and helpful server. Ours is in college and really was helpful and enthusiastic! It was really great to have someone that likes their job. Very personable young man. Food: we missed their Happy Hour by 30 minutes. I didn't even know there are a few different specials throughout the week. Like 1/2 of bottles of wine on Wednesdays!! I can't recall them all so check out the website. My friend and I shared the meatballs and the pizza. I prefer the pizza more. It was a white pizza with pesto and zucchini. I love the surprise of pistachio. It was a nice surprise since I normally would order the meat pizza with the spicy sausage - which is amazing. Ambiance: clean and welcoming. There are community high top tables and booths indoors. They also have seating outdoors!! Visit if your family (kids) want pizza that is healthier than most other pizza joints. They also have pasta and other Italian dishes!!

    Hannah C.

    Struggled a little bit finding parking, there are parking garages in the area or one parking lot on the side of the Capital One Building. Dessert was delicious! I visited this spot for a yelp event and it was awesome! Loved trying out new food items. Pizza hit the spot. Inside seating is spacious with variety of tables. Booths, high table, and regular tables and chairs. Would love to visit again!

    Aarti B.

    Delicious Neapolitan pizza with a scrumptious pillowy soft crust. So glad this restaurant finally came to Tyson's (across the street from us!) and been here over a dozen times since the restaurant opened! t! The restaurant is family-friendly with plenty of indoor and outdoor bench/table seating. When it's a nice day out, we are able to luckily snag a table outside without a wait or reservation. There are great happy hour and lunch special deals! You can get Pizza Bento Lunch box for $22 with a small Margharita pizza, mozzarella sticks, arancino ball, chips, and cannoli - it's quite filling! There's a similar deal for happy hour at $25 with a cocktail/wine/beer instead of a cannoli. Def worth it! The Focaccia Bread (you can request for whole or 1/2 pie) topped with olive oil is delicious and a great app! Crispy housemade Potato Chips - Tasty and great app for sharing! The Margherita pizza hits the spot with fluffy crust and charred bottom. While the oven is not wood-fried, the bottom of the pizza has a nice charred taste and I honestly couldn't tell the difference. Hubby enjoyed the Prosciutto pizza. Ortolana Veggie Pizza - So glad it was recently added to the menu! The juicy eggplant, red peppers, and mushrooms pair well and elevate the Margherita pizza! The White Pizza is delicious too! I ordered the Corazziera with Mozzarella provolone, wild mushrooms, caramelized onions, roasted eggplant (swapped the sausage for eggplant), topped with a red bell pepper drizzle. The Eggplant Parm appetizer is quite juicy and tender and a generous portion, could serve as an entree! The wine selection is pretty good. I enjoyed a couple of glasses of the Lambrusco wine while hubby liked the Chianti Classico. Of all the desserts, the Cannolis were hands-down the best (2 come in an order)! The two cannolis with crunchy shell and creamy chocolate chip filling on 1 side and crunchy crushed pistachio nuts on the other were tasty and satisfying, perfect sweet ending to our meal! Skip the alluring cakes from the display cases - they are very stale, bland, and taste like cardboard. I tried the Dulche Leche cake and the Chocolate Torta. After taking a couple of bites, I threw in the towel. Save room for the cannoli! The lemon Bomboloni fried donuts filled with Nutella were fun to try, but not my favorite. The donuts had a very intense lemon flavor that I wasn't expecting and perhaps overstuffed with Nutella. It took 20 min to get the donuts. Honestly, it was a bit challenging to enjoy the donuts as the kids had lost their patience waiting for them. Hubby wasn't a fan of the cappuccino. Love coming back for the pizza and exploring more dishes on the menu!

    Chitarra di Pesce
    Monique B.

    The best pizza, pasta and espresso martinis I've had a in while! I stumbled across Stellina Pizzeria at Capital One Center's Art Festival and went back the next day to treat my family. The ambiance is vibrant and super clean. The service was welcoming and our server recommended my new favorite dish: CHITARRA DI PESCE!!! This dish screams luxury!! Fresh ingredients loaded with flavor that was delicious down to every savory bite. I promise you will not be disappointed.

    Margherita

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    Pazzo Pomodoro - Pesce Spada Alla Ghiotta Mediterranean herb crusted swordfish steak sautéed

    Pazzo Pomodoro

    4.2(666 reviews)
    2.8 mi
    $$

    I love this place so much because I usually don't like Italian food, but this place has the best…read morecalamari and very good pasta. The place is always packed because of how good the food is.

    Service was great. We were easily accommodated when we requested to move to a different table…read moreaway from the door ( it was cold and damp and every time the door opened cold wind blasted inside, even with the double doors). It was much appreciated. As for the food it was hit and miss. Our husbands had the short rib raviolis and-although it was flavorful, there was not enough meat inside the raviolis nor were there enough raviolis to justify the price tag. Since the sauce was extremely flavorful I forced my husband to share some of the skimpy sauce to dip my pizza crust on it. Luckily the guys had enough of the wonderful fried mozzarella and bread to not be grumpy. One tip that our whole party agreed on was that the sauce was better suited if it was paired with chunks of lobsters instead of of the stuffed short rib raviolis. I was happy with size of my thin crust pizza and it was way more than I could eat. However, I am not sure if I was actually ok with how the ingredients were divided jn the quarter a fourth of the pizza contained olives ,another fourth was the mushrooms, ,another fourth was the prosciutto and for the life of me I could not remember the fourth ingredient. I'm still ponedering whether I am a fan of this. My friend had the Marguerite pizza and she was extremely satisfied with it. As to the place itself, it's nothing fancy, it's just your typical pizza place in a strip mall. It's just ok. One thing I noticed about it is the dim lighting, but to be fair it's a normal complaint for most eating establishments. We all had to break out our IPhone flashlights to read the menu. I wish most eateries would have a dimmer switch by your table so that when you are ordering, there is sufficient lighting as you read the menu and when done can be adjusted to mood lighting. I noticed most of the upper forties and up patrons did the same thing as us when ordering.

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    Pazzo Pomodoro - The Vintage Room

    The Vintage Room

    Pazzo Pomodoro - Fettucine Gamberi e Pesto*

    Fettucine Gamberi e Pesto*

    Pazzo Pomodoro - Crazy Tomato in Inglese.

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    Crazy Tomato in Inglese.

    North Italia

    North Italia

    4.1(612 reviews)
    1.1 mi
    $$

    I've visited this North Italia before and had another great experience. I've also been to their…read moreReston location as well. I will say, I think I like this location a little more. This time, my fiancé and I decided to try multiple appetizers and everything was excellent. We ordered the White Truffle Garlic Bread which is what we get every time. The bread is crispy on the outside while still staying soft and not too hard throughout. The flavor is always amazing and we love the ricotta that comes on top. We also tried the Italian Meatballs. They were very good, flavorful, and comforting. Lastly, we had the Little Gem Caesar with added chicken. It was fresh, well balanced, and a great addition to the meal.

    We dined in at North Italia for a friend's birthday. Although a really big party, our server was…read moresuper attentive, and the food came out pretty quickly. We started off with the calamari the white truffle garlic bread. The calamari was absolutely delicious. I'm so used to having a lot of breading on my calamari, but the breading on this was super airy which I really enjoyed. If you're gonna get an appetizer, I highly recommend the white truffle garlic bread. The strong truffle and garlic flavor perfectly together and the bread was super soft and warm. Onto the entrées, my husband and I decided to split the squid ink pasta, lasagna, and the hot honey smoked prosciutto pizza. The portion for the lasagna was a lot smaller than I thought but honestly, I was super full by the end of it. I really enjoyed the pizza because it wasn't super oily and the flavors all worked really well together. Overall, this was a really pleasant dining experience. I would say the food was pretty solid. It's a great place for celebrations and even a casual date night.

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    North Italia
    North Italia
    North Italia

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    Clarity - Complimentary bread

    Clarity

    4.3(1.4k reviews)
    2.6 mi
    $$$

    Tucked away in Vienna, Clarity is a great spot for special occasions! It is elegant inside, both…read moresides lined with booths and small tables in the middle. We went for my birthday at 5pm and brought our baby, who they welcomed graciously. That said, I would not recommend this as a baby friendly restaurant. It's a bit too upscale. We got the softshell crab to start along with Cosmo and Wanda cocktail and the Jailbreak. The softshell was big and juicy and very flavorful and both cocktails were delicious. For entrees we got the pork chop and the halibut. The pork chop was a decent sized potion and cooked PERFECTLY. The halibut was smooth as butter but wasn't a very large entree, so I wouldn't recommend if you are super hungry, but if you're not, it's very flavorful and delicate! We then ordered the banana bread, bread pudding to go and ate it when we got home. It was also 10/10! Overall, it was a very nice, elegant experience. I would recommend for special occasions!

    Great spot for Happy Hour with a few wine, beer, and margerita cocktail options and 1/2 dozen…read moreburger and seafood apps. I wish more finger foods were offered e.g. fries and dips. I enjoyed a glass of the house white wine, Pino Grio. The complementary rolls with olive oil are delicious! The side of pipping hot fries hits the spot! The smaller portion of Bolognese house-made creamy pasta dish was flavorful and very filling! I swapped out the meaty beef and lamb with mushrooms and veggies. While the squash and onions detracted a bit from the flavors, the mushrooms were spot on! I enjoyed Cocktail #6 with Tequila, Elderflower liquor, fresh cucumber juice, and strawberry syrup. The cocktail was very balanced and refreshing - totally worth $21. I just wish there were more vegetarian options on the menu and lighter fare (smaller steak portions). Will come back again for drinks!

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    Clarity
    Clarity - Pink pineapple upside down cake.

    Pink pineapple upside down cake.

    Clarity - Wine and whiskey!

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    Wine and whiskey!

    Cafe Renaissance - Appetizer sampler

    Cafe Renaissance

    4.1(395 reviews)
    3.0 mi
    $$$

    Where do I begin. My mother and uncle had eaten here twice before and had had great experiences…read more Unfortunately, when I took my wife and mother yesterday (Monday, August 3rd) to this establishment to belatedly celebrate my mother's birthday (it was the first visit here for my wife and I), it was an extremely disappointing experience. When we arrived at 6 PM, we were literally the only customers in the restaurant. The bread service was reheated, not fresh, baguette bread with cold, unspreadable butter. I had specifically wanted to have foie gras which is an item noted on the restaurant's online menu and is a routinely-ordered appetizer in French restaurants. I had wanted three appetizer orders of foie gras for the table and was told by our server that the restaurant had sold out of this appetizer the night before. We ordered French onion soup which turned out to be watery and lacking any flavor. Furthermore, it was brought out piping/too hot such that my mother and I each burned our mouth on sipping the first spoon of this tasteless soup. My wife ordered the scallops entree which was overcooked and rubbery in its consistency. My mother had the fillet de ber (sea bass)--it was too small of a portion. The accompaniments to each entree lacked appropriate seasoning and were relatively tasteless. The service was also unwelcome--our server (a Mongolian gentleman who did not provide his name during the introduction) was overbearing, constantly hovering over us and responding to requests and queries with repeated "Thank you" statements. Though this establishment fancies itself to be a fine dining restaurant, it is far from such. If you're looking for an authentic French restaurant where the food, service, and ambiance are all solid, I strongly recommend going elsewhere.

    This place was alright. Everything was kinda salty and underwhelming. The filet mignon was not bad…read moreand was cooked well. I think we enjoyed the complimentary desserts the most.

    Photos
    Cafe Renaissance - Main dining room

    Main dining room

    Cafe Renaissance
    Cafe Renaissance

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    Alta Strada - Pasta is tops here

    Alta Strada

    3.8(639 reviews)
    3.9 miMosaic
    $$

    My girlfriends and I stopped in for our first visit on a Saturday afternoon for lunch, and we were…read morepleasantly surprised to be seated immediately. Service throughout the meal was excellent. Our waitress was attentive without hovering, kept drinks topped off, checked in at all the right times, and made the experience feel welcoming from start to finish. The dining room itself left me with mixed feelings. It was incredibly humid inside, to the point where it became distracting during the meal. The booth seating also wasn't my favorite. The pleather-style upholstery made it surprisingly difficult to slide in and out, especially if you're sitting toward the wall. It's a small detail, but one that stood out. We ordered family-style so everyone could sample a little of everything, which I always think is the best way to experience a menu. The Caesar salad was the undeniable star of the table. Absolute banger. The dressing tasted unmistakably house-made with the perfect balance of richness, garlic, lemon, and anchovy. It's one of those deceptively simple dishes that can be hard to execute well, and they absolutely nailed it. The carbonara was enjoyable overall with a silky sauce and great flavor, but the pancetta was cut into pieces that were much larger than necessary. Smaller pieces would have distributed the flavor more evenly and made each bite feel better balanced. The table bread with the red sauce was another pleasant surprise. Fresh, comforting, and exactly the kind of thing that keeps everyone reaching for "just one more piece." The chicken parm sandwich had plenty of potential, but it was noticeably dry. It really needed a more generous helping of marinara to bring everything together and add the moisture you'd expect from a chicken parm. One area that could definitely use some attention is the restrooms. They were functional, but they felt tired compared to the rest of the restaurant and would really benefit from a refresh or remodel. Overall, this was a solid first visit with far more positives than negatives. While I'd probably skip the carbonara and chicken parm sandwich next time in favor of trying other menu items, that Caesar salad is something I'd order again in a heartbeat. It's rare for a salad to completely steal the show, but this one absolutely did. I'll definitely be back to see what else the kitchen has to offer.

    Surprisingly of all the times I've been in the area and have frequented mosaic since it opened I…read morehave not tried Alta Strada. I must say I was happy with my experience. We were a group of 8 going for a surprise dinner for a bride to be. The decor was rustic and very cute. For the most part they were efficient and quite kind. The few times it was a bit slow I think it was because we were a bigger party chatting and waiting for the main guest, they didn't know when the best time to ask what we needed. So not really on them. I tried the seasonal mocktail (wish I remembered the one I got), calamari, and the penne all a vodka with chicken as my protein. Everything was presented well and tasted great. I am very interested to return to try some of their other items on the menu.

    Photos
    Alta Strada - Bartender staff is amazing

    Bartender staff is amazing

    Alta Strada
    Alta Strada

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    Thompson Italian

    Thompson Italian

    4.0(373 reviews)
    3.8 miFalls Church City
    $$$

    After hearing so many great things from friends, we took my wife and toddler to Thompson Italian…read morefor a midweek dinner and it did not disappoint. We had a great table overlooking King Street, which made for a wonderful setting. We ordered the focaccia, rigatoni, roasted carrots, and more. Everything was delicious and reminded us of classic New York Italian cooking. The chef even came out to greet us, which was a thoughtful touch. We also loved that they offer both dine-in and takeout. We'll definitely be back. Be sure to pay for parking if in the back, there is a parking attendant ready to issue a ticket.

    Where do I begin? I had the most wonderful experience at Thompson Italian, the service was…read morephenomenal, my party never had to wait for waters to be refilled or search for cutlery as it was replaced almost immediately after each dish. All of the food was fantastic, for appetizers the meatballs and garlic bread stood out for me. The coco joy desert was also absolutely phenomenal it was also vegan which made my lactose intolerant self very happy. The absolute star of the show for me though was the roasted chicken. This entree was one of the best things I have eaten this year, the sauce was a perfectly balanced tangy and herby addition to the crispy chicken. My meals were accompanied by their Sangria and Espresso Martini (which has a decaf option!). The drinks were delicious and they also have an extensive wine list which the rest of my party thoroughly enjoyed. The restaurant is stunning and has a mix of tables and booth seating with lots of natural light streaming in. This is definitely the place to come for a date, girls night or just to treat yourself!

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    Thompson Italian
    Thompson Italian
    Thompson Italian

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    Stellina Pizzeria - pizza - Updated September 2026

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