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    Stellini

    3.7 (168 reviews)
    ModerateItalian
    Open 5:00 pm - 9:00 PM

    Stellini Photos

    Business Info

    STELLINI ATMOSPHERE

    What's the vibe?
    Quiet
    Romantic
    Outdoor seating
    Good for kids

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    Recommended Reviews - Stellini

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    Homemade bread and made into garlic bread worth the price.
    Jennifer F.

    Best meal ever! You will regret not eating here. Everything we had was delicious and flavorful and fresh. I will be back. You won't be disappointed.

    Rigatoni Bolognese
    Ashleigh R.

    Not sure why this place only has 3.5 stars. My experience was phenomenal. We made reservations and was seated immediately. Our waitress was great. She tended to us and didn't skip a beat. Our food came quick and was so tasty. They were also helpful in picking out a good wine. The inside of this place is adorable. It's small, but beautiful. I will return when I'm back in town.

    House Salad
    Claudia E.

    I had the best me-date here! What an absolute treat this place was. I came during restaurant week back in February and I haven't stopped thinking about it since. The very friendly and helpful waitress talked me into violently steering away from my diet and to try their garlic bread. It was amazing and I have no regrets. I followed that with the mussels bianco and the house salad. The mussels were really delicate and the sauce they were stewed in was addicting. The salad was great too. Then came the star, the veal saltimbocca. It was perfection, from the spinach to the angel hair to the meat itself, I am drooling as I type. I capped it with the panettone bread pudding and my soul went straight to heaven. Really can't say enough good things about this place. The food is excellent, the staff is so friendly and helpful. To top it all off, the atmosphere is relatively formal, but not so much that you can't see and appreciate the little raccoon friends that come to visit through the windows; they have a little place where they feed them and it's lit up where you can see them outside. So cute! An amazing experience!

    The soft shell crab special at Stellini's this week.
    Duncan M.

    Four of us ate at Stellini's this week. We have been going here at least once during our visits to Hilton Head Island for several years. As always, the food and service were exceptional. Period! We all had different dishes and everyone raved about their meal. I had the Rigatoni Bolognese; pasta tubes with a delicious, meaty marinara sauce. My wife had the soft shell crab with linguini. We all shared a basket of garlic bread and the bread disappeared, quickly. One of our friends had the shrimp and pasta while her husband had lasagna. In my opinion, the menu has a long list of great choices. I try something new each time. Last year, I had the Veal Marsala. Almost ordered the Veal Marsala again this time but in a really good restaurant, I like to see how many dishes the chef excels at. Stellini's has lots of good options. Definitely worth going here.

    a restaurant with tables and chairs
    Don S.

    I came here hoping for a good dinner and although it wasn't bad, it wasn't really great either. I had chicken parm and as mentioned by others here it was tough. My wife had linguine with white clam sauce and it was only fair also. It was not bad but not good either.

    Chicken Parmigiana

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    3 months ago

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    25 days ago

    Great food, excellent service, Old school Italian. My favorite restaurant on Hilton Head island.

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    11 months ago

    The food was great, with a creative menu beyond the classics. The service made it all happen just right.

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    6 months ago

    Great food do not skip on this place. I love coming to this place it feels like home and like family

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    1 year ago

    Food is always reliable and the service is great. A little bit of Jersey in Hilton Head.

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    The Market Cafe At Michael Anthony's

    The Market Cafe At Michael Anthony's

    4.7
    (38 reviews)
    0.4 mi

    We had an absolutely wonderful experience at Michael Anthony's Market Cafe, and a huge part of that…read morewas our incredible server, Michael. From the moment we sat down in the bar area, Michael made us feel genuinely welcome. He was warm, personable, attentive, and had the perfect balance of professionalism and friendliness. He anticipated what we needed before we even had to ask, checked on us at just the right times, and made the entire evening feel relaxed and enjoyable. It's rare to come across someone who truly loves what they do, and it showed in every interaction. The food was outstanding! We enjoyed delicious martinis, amazing meatballs, freshly baked bread that was impossible to stop eating, and fantastic pizza. Everything was fresh, flavorful, and beautifully prepared. What really made the evening memorable, though, was Michael. He elevated a great meal into an exceptional dining experience. His genuine hospitality, positive attitude, attention to detail, and engaging personality are exactly what every restaurant hopes to provide its guests. If you're dining at Michael Anthony's Market Cafe, ask to sit in Michael's section at the bar - you'll be glad you did. He's an absolute asset to the restaurant, and we'll definitely be whatback because of him. Five stars all the way!

    First timer here--I loved the vibe and Gio, our server, was attentive and super friendly. Place is…read moretiny and noisy but overall fun. Loved the Caesar salad with fried anchovies--yes, please! I loved my entree (the spaghetti with crab). My BIL's veal Milanese was very good, and the arancini I tasted from my sister's scallop special were fabulous. Would have liked the dish to come with larger bay scallops, though. My friend would have liked more of a thin crispy cutlet in her chicken parm but that's what she's used to. My panna cotta was lovely! No complimentary bread service here, and FYI, a simple side of pasta is $15. I've been told to make a rez and sit at the bar.

    Photos
    Interior
    Interior
    Pan Seared Red Fish with Artichoke Risotto
    Pan Seared Red Fish with Artichoke Risotto
    Spaghetti and Crab Pasta

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    Spaghetti and Crab Pasta
    Cafe Al Dente

    Cafe Al Dente

    4.3
    (82 reviews)
    0.6 mi

    Super welcoming, cozy Italian restaurant. Definitely…read morerecommend reservations! The staff was FANTASTIC, answered all our questions and had great recommendations! Would definitely go back!

    We tried this place for the first time on Tuesday and had a very good experience overall. We…read morearrived around 6 or 6:30 and were seated immediately. They brought out water and we ordered a bottle of wine. They have a pretty good wine selection. We both decided to do the 3 course for $45. I ordered the Ceaser salad and hubby got the Al Dente Salad. Both were good and lettuce was fresh. I chose the Chicken Parm with Linguine. It was a solid 4 out of 5 stars. The breading was good & it was baked with cheese melted over top. I deducted 1 star because the sauce was a tad bit too salty for my preference, but overall it was good. I would consider ordering this again here. Hubs got the Lasagna Rollatini with Sunday Ragout. I thought it looked very good but I don't eat beef, so I didn't try it. Hubs thought it was good. For dessert I ordered the Lemon Marscapone cake, which was delicious. It had great flavor but was not overly sweet. The marscapone icing was light and creamy. I would definitely order that again. My hubby doesn't typically care for lemon desserts, but he tried a couple of bites and was impressed. Hubs ordered the Italian Cheesecake and it was delicious as well. We both enjoyed it. Our service was outstanding and the person who brought out the wine was fringe and helpful as well. Hubby typically likes bread with his meal but we didn't order any. Next time we will have to try it.

    Photos
    Cafe Al Dente
    Garlic bread
    Garlic bread
    Mozzarella stack

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    Mozzarella stack
    Chez Georges

    Chez Georges

    4.5
    (150 reviews)
    0.4 mi

    Update (2 weeks later): We came back one last time before…read moreheading home, and somehow it was just as good--if not better. The staff continues to impress--attentive, warm, and they actually remembered us, which made the experience feel even more special. We even saw the young gentleman from Croatia again who had taken care of us on a previous visit--he was just as pleasant and even stopped by our table to say hello, which was such a nice touch. We dined later in the evening this time, and it was really special to see the staff, managers, and I believe even the owner all still there together. It felt less like coworkers and more like a family--which says a lot about a place. Food-wise, everything held up to our first visit (which is rare!). I couldn't resist and ordered the beef bourguignon again--still absolutely incredible. We also had escargot (note: it comes with béchamel unless you ask otherwise), and that amazing cassoulet loaded with different meats from the evening--it was spectacular. Safe to say this place is officially our favorite on the island... and yes, I'm still tempted to keep it a secret .

    Travel Tip: Order SOUPE A L'OIGabNON, Always…read more... Chez Georges merits a date night or a date lunch with your wife. Very clever restaurant, unique to Hilton Head. Lots on the menu, but the Oscar goes to Travel Tip: Order SOUPE A L'OIGabNON. Yes, Russell Crowe should have been nominated and won the Oscar this year - Perhaps, the younger generation is ill-informed on WWIi. Chez Georges requires a designer's update. Always, the service is best in Hilton Head. Always, the kitchen is among best in Hilton Head.

    Photos
    Dining room
    Dining room
    Fruit Pastry
    Fruit Pastry
    Martini with Blue Cheese Olive

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    Martini with Blue Cheese Olive

    Stellini - italian - Updated August 2026

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