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    Still Worldly Eclectic Tapas

    4.2 (492 reviews)
    Closed 5:00 pm - 11:00 PM

    Still Worldly Eclectic Tapas Photos

    Business Info

    STILL WORLDLY ECLECTIC TAPAS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Good for groups
    Outdoor seating

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    Recommended Reviews - Still Worldly Eclectic Tapas

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    Aileen D.

    Awesome food and great service. Loved everything we got. The duck tacos were our favorite.

    Vicky V.

    I went for a wine and dinner pairing. The wine was good but the food was a little bland. Service was impeccable

    Atmosphere
    Robert S.

    What a GEM to find this place while on a work trip. The atmosphere is speakeasy like, warm & cozy. The service is friendly and efficient. Kasa was my server and she was helpful in choosing some amazing dishes. The restaurant is small plates or tapas which is nice to be able to sample more of the amazing menu. I ordered the pearadox cocktail which was tasty. My first dish was the squash bisque (didn't get a picture because it smelled too good and I finished it fast). It was an incredible mash up of squash, peanut and coconut crème. There were some red peppers afloat and a little kick to it as well. My second dish was a signature of Chef Ty, the roasted roots and squash. Delicious root vegetables and squash, with some crème and dukkah. I could have eaten two or three plates. My final dish was the braised beef and fry bread. Imagine a cloud of puff pastry filled with the most delicious and tender beef you ever have eaten. I really wanted to try some dessert but just couldn't bring myself to do so. I would definitely recommend this restaurant to anyone in the area or VA Beach too, not too far away. I will hopefully return my next time through. Compliments to Chef Ty and the establishment owners for an excellent experience from beginning to end.

    If these walls could talk!
    Juliet H.

    The hubs and I stopped by for a nightcap and truly enjoyed the cocktails and the speakeasy vibe at STILL. The bartender was very kind and knowledgeable of the menu. We stayed for one round, tried the Old Fashioned and Mule, and left looking forward to our next visit.

    Meatloaf
    Lauren P.

    We struck gold with this bone marrow topped with chimichurri and parmesan. The bread was toasted just right--crisp yet soft enough to soak up every bit of richness. The bison meatloaf with gruyere mash was devoured alongside the tender bison sliders with caramelized onions. The Honey & Fire cocktail captured the moody allure of the vintage speakeasy vibe to top off the meal. The service was not bad. Our waitress was busy but she was still able to answer some of our questions.

    Victoria D.

    If you're looking for a unique dining experience in Portsmouth, Still Worldly Electric Tapas is a must visit. It's located downstairs in an old house, which gives the ambiance of cozy charm with a rustic feel. The all tapas menu means everything arrives fresh, and as soon as it's ready, which keeps the excitement going and the flavors constantly flowing. Our group of four went all out and ordered a generous selection of dishes it share To start, of course I ordered the espresso martini. 10/10. I love when places offer it with our without baileys. Personally, I love it without. Perfect way to start the evening. The crab dip was served with jumbo lump crab with old bay, served with perfectly crisp crostini that made each bite tasty. I love a good crab dip, and this one definitely hit the spot. The baked brie was oozing with truffle and honey! Topped on top of a crispy baguette, it was the perfect balance of flavors. My friends ordered the beef tartare served with sharp Dijon, briny capers, and silky egg. Not my style, but they enjoyed it! The star of the night was the scallops. Three scallops, served in a white wine sauce packed with flavor, fresh chive oil, and salmon roe. So much flavor in this dish, I loved it. The chicken piccata a close second favorite. Topped over homemade fettuccine with parmesan, lemon and capers. To finish, we enjoyed the bread pudding! It was warm, tasty and not too sweet. We all indulged in this one. Service was absolutely top notch! Friendly, knowledgeable, and genuinely passionate about the food. Every interaction felt personal and attentive. Can't wait to return!

    Vegetable Dumplings...good, sauce could have been kicked up.
    Angela L.

    We brought friends in from Boston here, looking for a place we could kick back and chat and not feel stuffy. This was the place. Great relaxing vibe. The waitstaff was amazing, very informative and patient. The cocktails were FANTASTIC, though not consistent. The food was good but it's more a place to go for chatting & nibbling, you're not leaving feeling overfed. We will be back, if just for the bar!

    Raspberry cobbler.
    Alison M.

    We enjoyed Still! Great vibes and unique downstairs speakeasy vibes... they have an expansive wrap-around bar area with tons of bar seating and then high-top and couches to hang out. We dined in the main dining room and our server, Christopher, was excellent. He paid just enough attention to us, was able to answer easy questions, and quickly resolved any issues we had. The food was so-so... probably a 3. But the ambiance, bar and service were solid 5 so I'm rounding up to 3.8-4. We had: -a few mocktails and whiskey drinks - great prices and huge selection of whiskey and wine -crab dip -halloumi caprese -veggie dumplings -seared tuna -bison meatloaf -raspberry cobbler The crab dip was SO salty. Toast points were delicious and perfectly toasted but the dip itself was sooooo salty. The dumplings and capers were very good. Tuna and bison meatloaf were delish. We asked for the tuna to be medium/well/well bc I'm pregnant and it wasn't right at first, but was quickly remedied by the kitchen. VERY good and served with a side of seaweed salad. The raspberry cobbler was disappointing. Next time, we'd go with the whiskey bread pudding. It was served as two little cups... kind'a plain and not that special. All in all - unique and fun. We'd love to come back and hang at the bar and get some apps. Parking was easy on the street or a nearby lot.

    Stephanie S.

    I went here for the first time in ages, and I was so pleased with the food and service!! Everything was absolutely delicious. The vibe in Still is oh so chill. It puts you in the mind of a speakeasy, but with good food to match the specially crafted spirits. Most of their items that have breading are gluten-free friendly, and all of their pasta is gluten-free, which made me ecstatic! The calamari was cooked perfectly. There was just the right amount of crunch without being too hard. The maple bourbon glazed carrots were quite tasty - I even shared with my group. The bacon-wrapped tots are a must -- even if you don't eat pork, I mean it's bacon people!! The lamb was cooked perfectly and served with goat cheese, Brussel sprouts and fig jam...yum yum yum! I also had a Spiced Cranberry Rita, which had cranberry and cinnamon so it reminded me of a holiday sangria. They have a good amount of seating and can even accommodate a large group. Check it out!! You won't be disappointed!!

    Vanilla bourbon creme brulee

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    1 month ago

    This was the best meal I've had in the area by far. incredible! Loved the tenderloin.

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    4 months ago

    We always have a great time when eating here. The food and service are top notch. I would highly recommend coming here for a nice dinner.

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    4 months ago

    Great menu for gluten free choices. My steak was so tender. Good service and delicious food!

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    Expensive, but delicious. I'm just adding words to meet the minimum required. The staff and food are great

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    Fin & Tonic

    Fin & Tonic

    3.8
    (251 reviews)
    8.9 mi
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    3rd visit, everything's still incredible. From staff to the food I always have the best experience…read more Finally brought my dad for his birthday & we enjoyed all the old fashions & crab cake a guy could want! We were very lucky it was their restaurant week & it's such a great deal. They seem to regularly post new specials and different multiple course meals to try. Our food was phenomenal, I splurged for the prime rib this time & it was absolutely worth it. I can't wait for our next visit to see what new dishes we can try.

    Spent just shy of $400 on 2 people in their "speak easy"…read more They add an 18% gratuity, on every check; and won't serve you until they make this clear. That alone: is a turnoff to me. I tip above 20% 95% of the time. The food was average at best. Temperature was off on both entries. Taste was nothing special. We only had 2 mixed drinks, and 2 glasses of wine. The 1st dirty martini was made with vermouth after I specifically said no vermouth. I was billed for both. Neither martini was topped off. Both were 1-1.5 inches from the top. Wine was fine. The service was ok. Not great. The table settings are bland, and could be found in a Dennys restaurant. After a below average dining experience; I was a bit surprised with a $375 bill. Suppose I should have paid more attention to the prices for side dishes and deserts. Adding insult to injury: I somehow left my Amex behind at the table. First time in my life. Then the fun began. My wife and I called the restaurant and had to leave messages 5 times between us, to confirm they had the card and to arrange a pickup. Not one call back: in 5 calls!!! Finally ordered a new card. I would not recommend this place to anyone. Stay away from these lazy people.

    Photos
    Main dining room
    Main dining room
    Crab cake with butternut squash purée and hash
    Crab cake with butternut squash purée and hash
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    Freemason Abbey Restaurant

    Freemason Abbey Restaurant

    4.1
    (1k reviews)
    1.2 mi
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    Came to Freemason abbey for the first time for lunch and absolutely enjoyed…read more Inside, it looks like an older building, full of history, but still nice. We had a reservation, so we were seated immediately upon arrival. It was fairly empty in there as it was lunch time. Once seated, the waiter took our drink orders and bought out complimentary bread and butter which was so good! I wasn't super hungry so i got the soup and salad combo. I was told they are known for their she crab soup, and now, i see why! It was so good. There was plenty of crab meat in the soup as well. I wasn't a fan of the bread/cracker in the soup, but the soup itself was a 10/10.

    I have been wanting to try this place for awhile and my experience was average to say the least…read more The ambience is very intresting because of its previous usage as a church. There a lot of historical artifacts and decorations that show me what it was like before this place was a restaurant. My service was alright but not bad. My server was all over the place despite the restaurant not being really busy. It took awhile for me to get my food and place in my orders. But my server was very nice and friendly. I do wish when it came to deserts that they had a menu for the items. The food was very decent for me to say. The calamari was pretty good when I put in the marinara sauce. The French dip was pretty bland however despite using the sauce. I found the moose chocolate cake very intresting and it goes well with the whipped cream. Postivies ( plus other thoughts) 1. Some of the food was good 2. Intresting atmosphere. 3. Parking was not a issue. 4. Server was very nice. 5. Decent price for a full meal Negatives 1. Service was slow despite there being less people. 2. French dip was bland. 3. Lack of anything desert menu.

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    Interior.
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    Herb Butter Steak Pasta
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    The Curse
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    District

    3.9
    (217 reviews)
    2.1 mi
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    Before I begin let me start off by saying that this review is based solely upon my personal…read moreexperiences and my personal experiences alone, so without further explanation let's begin!. I have passed by this business on more than one occasion. So today I decided to stop and grab something to eat! I purchased the Philly Cheese Egg Rolls, they were ok. I would probably try something else on my next visit!. It was quiet and plenty of seating and that's probably because of the time and day of my visit. I'm sure it gets a lot busier in the evenings and weekends!. I would definitely recommend and return to this establishment!.

    We went on a calm, cool and collected day. The atmosphere was great. Very calming and demure. The…read moreone issue I had here is they were servicing a party in the back of the restaurant and made it very chaotic to receive service in the general areas of the restaurant. Service took forever to get. We waited over an hour just to receive drinks and an appetizer. I'm not saying this happened daily because this was my first time, but honestly just because you're having a private event in back there still should've been enough staff to service your regular customers or just shut the place down to cater unto them only. We ordered teriyaki chicken wings as our appetizer and they were okay. Nothing to call home about!!!! I ordered the shrimp and grits. The cajun sauce was alright. Again, nothing to call home about! The location is off of Airlines blvd making it convenient to my family being that we live within 10 minutes of it. Yes we could've left any time, but wanted to check the food out here. I'm a very patient person, but some places just don't know how to accommodate their customers accordingly. It's really not hard to do! Most definitely try it out for yourself. It's a one and done for us!

    Photos
    Bar & Back drop
    Bar & Back drop
    District
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    Press 626 wine bar

    Press 626 wine bar

    4.4
    (540 reviews)
    1.7 mi
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    FANTASTIC! Vibes? Yes!…read moreFood? Yes! Wine? Yes! Thank you to John who welcomed us and recommended good wine for our food We came here with our son, who recently moved to Norfolk. He came here for his first meal in town and John treated him to a glass of wine with his gourmet grilled cheese He brought us to the experience : Brussels sprouts -- delicious with sweet and spicy and hazelnut Goat cheese and beet salad: good dressing, nice mix, exactly what I wanted for dinner Truffle tots: yeah, tots are good, but with truffle and Parmesan? Wow!! The vibes here are great. There's music on but you can still talk to people. Seating at the bar or tables or, if the weather is nice, on the front porch. It has an elegant but relaxed feel that would make this place great for a date or friends ( or family!) We will be back And yep, we are back for tapas Tuesday where all small plates are $2 off Hummus -- ok Duck egg rolls good Lamb meatballs : GREAT flavor!! Roasted Carrot beet with labneh and dukkah : delicious Dumplings-- good but spicy for me Miso butter gnocchi with mushrooms-- delicious Roasted salmon-- folks were split on this between "solid" and good Salad of farro and spinach with beets and goat cheese and pear -- this was amazing. The dressing had awesome spices in it that made the whole thing complex. 3 new wonderful wines ! Thanks to all at this restaurant for another amazing meal. You are our favorite Norfolk spot!!

    This place is not handicap accessible regardless of the law. I went with six women from a senior…read moreindependent facility. One of us is wheelchair bound. There was a lift visible but we were told it hadn't worked in two years. When the reservation was made it was stated that there was a lift. The manager offered to carry her up the stairs, a very unsafe and humiliating option. This was a very embarrassing situation for one of us and uncomfortable for all of us.

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    Press 626 wine bar
    Blueberry wine dinner: lamb chops with labneh, house preserved lemon, roasted beets, balsamic glaze
    Blueberry wine dinner: lamb chops with labneh, house preserved lemon, roasted beets, balsamic glaze
    Aperol Spritz ,  Iykyk!!

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    Gershwin's

    Gershwin's

    3.7
    (340 reviews)
    1.2 mi
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    We found ourselves in downtown Norfolk and opted for dinner at Gershwin's on Granby Street…read more Gershwin's continues to deliver a polished dining experience, pairing New Orleans-inspired cuisine with attentive, professional service. It's the kind of establishment that understands both execution and consistency--two qualities that are increasingly rare and always appreciated. The shrimp and grits remains a signature highlight. The Creole sauce offers a restrained heat, balanced by a layered depth of flavor that speaks to careful preparation rather than excess. The shrimp are properly cooked, retaining a delicate snap, while the stone-ground grits provide a well-seasoned, creamy foundation. Each component is thoughtfully prepared, and together they form a cohesive dish that feels both composed and satisfying--an authentic nod to Cajun tradition without unnecessary embellishment. Gershwin's stands as a reliable fixture in the downtown dining scene. For those seeking a refined take on Southern and New Orleans classics, it is well worth the visit--and a strong example of the quality found within Norfolk's local restaurant community.

    It would be zero stars if possible. And I can honestly say that I've eaten in restaurants across…read morethe world and the US, at many different price points and this was hands down the worst culinary experience of my life. If this restaurant was in an area that was even moderately competitive they would have been put out of business. The bar seems adequate but it was almost like they stopped serving food and forgot to tell anyone. I swear I'm not making this up, this actually happened: 1) it took over 2.5 hours for the entrees to come out. One came out so early that by the time the second set came out they were already done. 2) The only appetizer that was ordered that actually came out, arrived after the entree was done. 3) One person's order had to be changed 5x because the waiter kept coming back to say they're out. When his pork chop finally arrived, it was undercooked and not eatable. 4) Nothing was offered in any way as a comp, nor any real apology If you go, be wary. There is no way they were this thoroughly incompetent in every single aspect of the food services industry without practice.

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    Pre concert drinks
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    Filet mignon and green beans
    Filet mignon and green beans
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    Byrd & Baldwin Bros Steakhouse

    Byrd & Baldwin Bros Steakhouse

    4.1
    (436 reviews)
    1.0 mi
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    Kudos to the crew…read more My family loves a good time and a good time was had thank you. Food was great, timely and well prepared. We have a couple of Home chefs (if you will) within our family and we enjoy our meal. Our style of cooking is a little different, but we could appreciate the quality and the time taken to prepare the food. The staff was very accommodating. Alexander did an awesome job navigating our family. We're very grateful for the time and the interest he took in making sure our needs were met. The environment was warm and inviting. Our various food allergies were accommodated for. As by way of we are all still alive today as some of us are allergy to various food items. Thank you! This is my second time coming here - I once lived in the area. So coming home and having such a wonderful meal with my family was EVERYTHING!

    Visited for our 11th years anniversary…read more Five stars for service. Four stars for food. Ambiance is nice and appears to be well maintained. The food quality tasted very premium and lux, but it lack some favors. It wasn't until the end of eating my dish that I realized it was supposed to be lemon pepper chicken. I truly like the taste of chicken so I did enjoy my dish however I really didn't taste a lemon or a pepper. My husband order the porterhouse medium. It was cooked to perfection and tender on both sides of the meat however I didn't taste an herb, seasoning, or pinch of salt. A little underwhelming for the price.

    Photos
    The upstairs dining area from our seats
    The upstairs dining area from our seats
    Look at the size of these amazing fried shrimp!!
    Look at the size of these amazing fried shrimp!!
    Large group table in private room

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    Large group table in private room
    The Public House

    The Public House

    3.4
    (533 reviews)
    2.0 mi
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    Buffalo chicken melt was amazing! The perfect amount of spice for a fantastic meal. Will 100% be…read moreback for it again soon!

    Well we finally made it back here for dinner on a Wednesday night. We started with the pretzel…read moreflight. SO disappointing. The sauces were good, especially the beer cheese (at least they haven't changed that). What was pretty terrible were the pretzels themselves. They take the longer soft pretzel logs and cut them into bite size pieces. And then they are FRIED. Who fries soft pretzels? They were hard and greasy. This is the first time in our history of ordering a soft pretzel appetizer that we just couldn't finish it. They were that bad. For entrees Hubby ordered the crispy chicken Caesar and I got the burger with fries. Hubby's salad was huge, but there was way too much Parmesan cheese. He never did get a good taste of the dressing because of that. The chicken on the other hand was well fried and still juicy inside. I ordered my burger medium, and it came out mid-rare, which is how I eat them anyway. The burger itself was salty - guessing the flattop maybe hasn't been cleaned after lunch? The top bun spent a little too much time on the flat top as well. The pickles they use are sour (some people like that, I don't mind), but if you are not a fan of sour pickles, you'll want to skip them. Service was fantastic and it's a very clean place (restrooms are particularly clean). I am sure it is a great place to go for drinks - the bar is pretty extensive. But since we don't bar hop anymore, I don't think we will be going back. One last word on the pretzel appetizer because I am still shaking my head over that. If you want to serve pretzel bites so there are more ways to try all the dipping sauces, just purchase pretzel bites and bake them.

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    The Public House
    The Public House
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    Menu

    Still Worldly Eclectic Tapas - tapas - Updated August 2026

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