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    Stonewall's BBQ

    3.9 (122 reviews)
    ModerateBarbeque
    Closed 11:00 am - 8:00 pm

    Stonewall's BBQ Photos

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    STONEWALL'S BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Stonewall's BBQ

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    Stonewall sandwich, brunswick stew, potato salad
    Big A.

    Headed into Braselton for a joint I havnt had the opportunity to try yet. Very nice interior with some great decor. The lady who took our order was super nice. Got brunswick stew a pulled pork sandwhich coleslaw topped and their potato salad. Definitely the best brunswick stew in the area. Just barely beats the black pig and the rest of em. Barbecue however was on the sweeter side. I like vinegar based sauces, but this sauce to me was a little too sweet for my likings. However, it wasn't bad for a tomato based sauce. Some sweet tea to wash it all down

    Nascar decorations
    Jeff C.

    We stopped by after going to Athens for the day. We had the three meat combo with Mac and cheese and Brunswick stew. The brisket and ribs were great! Very moist and tender and tasty! However, the pulled pork was a disappointment. It was too dry and had a sweet taste not a pork taste. Also, like another reviewer mentioned before me there is only one sauce so another one or two is needed. The Brunswick stew was good luckily it wasn't the Lima bean soup variety. The service was friendly and the manager came out to see how we liked the meal. We loved the ambiance with pictures and signs on the wall.

    a tray of food
    Jeff A.

    Kudos to this strip center BBQ joint in the Braselton Hoschton area. Everything you see in the photo was on point but I got to say big time goodness was found in the smoked wing and cheesy potatoes. I followed the recommended sides by one the super nice kitchen staff as i usually do with BBQ and was glad did.

    Cheesy Potato - Must have!
    Bobby I.

    Stopped here on the way to Atlanta from Charlotte. Real easy access off I-85. The Brisket was on point, cut thinly and had lots of good smoke flavor. The Ribs were cooked perfectly, very moist with a good sweet taste, probably because they leave the silver skin on which protects the meat while keeping those fatty juices in. I normaly take off the silverskin, but can appreciate it on sometimes. No smoky flavor in the Ribs or the Pulled Pork, but definitely good BBQ (seasoned well and taste was great). The sauce was good, but not needed (a bit more tart then I normally make it). Don't miss side is the Cheesy Potato, that was a masterpiece. Definitely will stop by again if passing through...

    Smoked turkey tasted the best. I was just okay with all the rest.
    Ticia Y.

    Shame I can't give a 3.5 because the service was quick and friendly, and the restaurant area was clean and inviting. I had the 2-meat, 2 side meal, with smoked turkey (ah-maz-ing), brisket (good, a little dry and fatty), green beans (nothing special), and baked beans (they tasted overly-sweet and saucy, just like the pulled pork that my date had.) He had 3-meat meal with smoked chicken (SO dry), brisket (same), and pulled pork (pre-sauced with what I guess is their "1994 award-winning BBQ sauce" advertised on the wall), cheesy potato casserole (not great, clumpy and too cheesy) and green beans. My biggest surprise was that they only had the one BBQ sauce offering on the table and not several varieties. While I'm always happy to splash Texas Pete all over everything, I want to have regional, different flavor choices of BBQ sauces when I eat meats/chickens. Theirs was just sweet and artificial tasting, which disappointed me because I'd like to have the option of sampling different sauces, either mustard-based, or spicier. I would go back alone for 1+ pounds of the smoked turkey just to bring home and turn into a meal with my own fixins. The turkey was just so moist and wonderful. I wasn't aware that they don't serve beer, but the nice gals behind the counter said that you're allowed to BYOB. Wish I'd known that in advance or I would've stashed a few in my purse to enjoy a cold beer with my meats! Nice place, but not a dine-in repeat.

    Every restaurant should have a "pay it forward" wall.

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    4 years ago

    The food is no good it taste like it comes from the freezer and way too pricey$$$$$the service is good no problem there but that's it

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    6 years ago

    Only place we will eat bbq in Jackson county. I never ate bread pudding until I had there.

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    7 years ago

    Great food. Some of the best bread pudding and barbecue around and the Friday night employees are top notch!

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    6 years ago

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    4 years ago

    Best smoked wings! Keep going back for ribs too. Nice and clean restaurant too! Had our wedding reception catered from Stonewalls's too!

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    7 years ago

    Love everything about this place! Used them for catering and also having diner regularly. Amazing bread pudding!!!

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    4 years ago

    Amazing food & service!!! Definitely enjoy supporting local businesses that are passionate about serving and giving back to the community.

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    Page 2 of 4

    Ask the Community - Stonewall's BBQ

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    Meat 120 Korean BBQ

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    My parents heard from a friend that this spot was legit. We decided to take the ride out here for…read moredinner tonight. It's right off the Hamilton Mill Parkway in the plaza with Publix. Plenty of parking here, we got lucky considering it's Saturday and we got one of the last grill tables open. Our server was Isaac, who was helpful and thorough for our questions. We chose to go with one of the combination meals that offered 3 different beef types and 2 pork options. The banchan is excellent here. They have really perfected the dishes they offer which complement the meal nicely. We chose a soup (choice of 3 options) and went with the cheese corn and the egg soufflé as our sides. Shaved onions with a sweet soy vinaigrette, lettuce with a saltier edge, spicy fish cakes, kimchi, jap chae, green onions with bean sprouts and a spicy gochujang based sauce, pickled radish. It's all good. Don't be shy, ask for more. It's literally some of the best I've had. The quality of meat was unmatched. Marinated Beef rib, rib fingers, Unmarinated steak, marinated pork ribs, and unmarinated pork belly. They give 3 different dipping options for the unmarinated meats. Also quite complementary for the meal. The owner, Kyung, was helping out because it was super busy. She was very friendly, and happy to see we came all the way from Cumming to try her restaurant. It was nice to see her taking an interest in the customers and she was super gracious. They have a great team here, and it's clear they want people to have the best possible food and service. It's worth the drive, they have about 15-16 grill tables so try to plan ahead! Support small owned businesses!!!

    After our son's drama performance, we decided to celebrate with some Korean BBQ and chose to check…read moreout the relatively new (about a year old) Meat 120 Korean BBQ in Dacula. We had read good reviews and heard great things about this restaurant, so we were excited to try it. The customer service was friendly and welcoming, and the restaurant itself was clean, modern, and well-maintained. As for the food, we ordered the beef and pork combo and added one more protein - pork brisket. The combo came with a choice of two appetizers, so we chose the cheese corn and egg gyeranjjim. We also ordered mul naengmyeon, and the boys had rice. It was plenty of food for our family of four, and we enjoyed everything very much. The quality was fantastic, and we highly recommend checking out Meat 120 Korean BBQ in Hamilton Mill! 5 stars and two thumbs up!

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    Combo M - a good mix of marinated and non-marinated beef and pork
    Combo M - a good mix of marinated and non-marinated beef and pork
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    Mahana Fresh

    Mahana Fresh

    4.2
    (18 reviews)
    3.5 mi

    First time and would definitely return! They have great options for us plant based / vegan folks…read more I ordered to build my own bowl. Got the Big Mahana, which comes with 2 bases, 2 proteins and 2 veggies. I selected noodles (chilled) and kale for the base. Tofu as the protein and 3 veggies - green beans, brussel sprouts and sweet potatoes. Cilantro Vinaigrette and Citrus Ginger for the sauces. Chilled noodles hit a little different if you're not used to them. I would prefer them warmed but also didn't mind. But if you want a warm base, thy have grains you can choose from. The sauces are needed to tie the bowl together. Overall, I really loved the food. Some of my friends would say the bowl I made tasted "healthy" lol. And they wouldn't be wrong, but that's the point! Amazing customer service! I loved that he explained how it worked. And it's the small things for me - a simple suggestion to get the fountain drink version of the can since I was dining it. Goes a long way! And I'm glad he suggested it because I had multiple refills. My food was so good that I bought another bowl to take home for dinner. Thank you!!

    We ate at this location this past Saturday at lunch time. We were there about 12:30 or so? A lot of…read morethe bar pans were empty or nearly empty. I had the key west chicken which was drier than the Sahara dessert. It was so dry and chewy I could barely get it chewed up enough to swallow even smothered in sauce. The sauce/dressing on top was way too much, I had a pool in the bottom of my bowl when I was done. My partner ordered the steak on her bowl and she said her steak was extremely dry as well however she liked the sweet potatoes. We ordered macaroni and cheese for the kids and it was very cold. Didn't even melt the cheese they sprinkled on top. The cheese sauce was grainy and lacked any flavor. We asked for the macaroni to be microwaved and they didn't have a microwave. He did offer to put in the oven which helped some. Still didn't taste good. Sitting in their dining room, they use the hallway to the restroom for storage. You felt like you were sitting in the kitchen. Overall we just didn't enjoy our meal here, we won't be returning. We normally love bowl places like this and I was excited for an option with different offerings but this was a huge miss for us.

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    Crossroads Bar & Grille

    Crossroads Bar & Grille

    4.3
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    $$

    Crossroads Bar & Grille in Flowery Branch just nailed two lunch classics better than most places…read moreI've tried--the Cuban and the Reuben are absolute winners. Stopped in at 5900 Spout Springs Rd for a casual lunch and left seriously impressed. These sandwiches aren't just thrown together; they're loaded and executed perfectly. The Cuban (marinated pork loin, smoked ham, Swiss cheese, spicy mustard, and pickles on a toasted hoagie roll) was a flavor bomb. Look at that cross-section--juicy, tender pork layered thick with ham, melty cheese, and that perfect pickle crunch cutting through the mustard kick. The bread toasted up golden and held everything together without getting soggy. Paired it with fries and a side of ketchup, and it felt like something straight out of a great Cuban spot. Huge portions that actually satisfy. The Classic Reuben on toasted marbled rye was equally stacked: thinly sliced corned beef, sauerkraut, Swiss, and 1000 Island dressing. The bread had that ideal crisp exterior with a soft bite, and the fillings were generous and well-balanced--no dry bites here. Came with crispy fries and a side of creamy sauce that tied it all together beautifully. Service was friendly and quick, the atmosphere is that perfect relaxed neighborhood vibe (great for watching a game or just catching up), and the prices are fair for the quality and size you get. In a world full of average bar sandwiches, Crossroads delivers the real deal with fresh ingredients and obvious care. Whether you're craving the tangy, savory Reuben or the bright, porky Cuban, both hit the spot hard. I'll definitely be back. If you're in Flowery Branch, do not sleep on these sandwiches. Highly recommend--5 stars.

    What a truly memorable dining experience. Not many restaurants manage to combine the charm of a…read morehospital cafeteria with the personal touch of having the waitress complain about the customers directly to them, but this place pulls it off beautifully. Our server seemed to feel we were an inconvenience simply for existing, which added a refreshing level of tension to the meal. It's not every day you get the unique opportunity to listen to your waitress gripe about you while she's still serving your table. Customer engagement at its finest. The food was equally impressive. The shrimp arrived thoughtfully pre-chilled -- perhaps to keep things exciting for the digestive system. Within minutes it gave me a stomach ache, which I assume was the chef's creative interpretation of "interactive dining." My brother ordered the Philly cheesesteak, which had such a powerful effect that he ended up throwing up shortly afterward. It's rare to see food provoke such a strong physical response, so clearly the kitchen knows how to make an impression. Overall, if you've ever wondered what it would be like to combine cafeteria-level cuisine with openly hostile service and a dash of gastrointestinal adventure, this is absolutely the place to go. Truly unforgettable.

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    Cuban with sweet potato fries.  Good.  Fries could be a little crispier for me.
    Cuban with sweet potato fries. Good. Fries could be a little crispier for me.
    Crossroads Bar & Grille

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    Stonewall's BBQ - bbq - Updated June 2026

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