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    Strada Mia

    3.4 (154 reviews)
    Open 11:30 am - 9:00 pm

    Strada Mia Photos

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    haddock dinner
    Tim K.

    It's always nice to eat locally. It's even nicer to eat locally with someone you care about. Honoring the tradition of Lent we went to Strada tonight for a fish dinner. Tonight's entrée was haddock. Your basic syracuse go to fish for Lent. The dinner brings a very good sized fried haddock fish. It's flaky, not overly battered and not at all greasy. About as good as you can get for fried haddock. The sides include coleslaw and seasoned french fries. You get a bunch of delicious seasoned french fries but a very small portion of coleslaw. The coleslaw was on the better tasty side. Not too tangy, not bland. The downside is you only get about four forks full. Rather disappointing based on the balance of things and the cost of the dinner.

    The grubhub menu
    Tinea L.

    Can't order the antipasto salad online for delivery. The Wedge salad is miss described. It has all the ingredients for a antipasto salad but if I order it I get a wedge. I have requested several times for them to change it but nothing has been done over a year now. I don't want to drive across town all the time because of something miss labeled...

    Tomahawk Steak for Two - Valentine's Day special
    Paige C.

    This place is definitely a hidden gem. When I walked in, it already exceeded my expectations. We made reservations for Valentine's Day, it wasn't packed or noisey which we appreciated. Overall, dinner was good but not great for our almost $200 bill. We asked for a medium rare steak with blue cheese on the side because only one of us prefers it. The steak came out medium well with blue cheese smothered. The steak was dry which was sad. However, the apps were great. We got calamari and a scallop special. We got crème brûlée for dessert that was fabulous!

    Lava cake

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    2 years ago

    All food service and ambience are outstanding. Great spot for lunch or dinner. I would unconditionally recommend this restaurant.

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    Apizza Regionale - Broccoli and Garlic Pizza w Vegan Cheese

    Apizza Regionale

    4.6(464 reviews)
    0.8 mi
    $$

    Apizza Regionale was our girls night choice for our get together. My friends have never been, it's…read morebeen forever since I had their food (I've done takeout only). When we got there and added our name to the list, we didn't have to wait long to be seated. It was quite cozy inside and they have an outdoor patio as well. My friends ordered a drink they saw their Instagram which was the Cucumber Watermelon Sangria. They both loved it, I opted for water since I drank a bit this weekend already lol. We ordered appetizers and individual pizzas. I'm a sucker for a brussels sprouts appetizer and had to try theirs. This will be a repeat order, all the flavors balance each other so well(sweet, salty, and that mustard glaze yum). My friends enjoyed this as well. My friend's ordered the zucchini fritte and they enjoyed that. I ordered my favorite, tried and true The Calabrian (I love hot honey on anything lol). My friends ordered the Garlic & Broccolini (which would be my second choice). They both enjoyed their pizzas, my friend and I shared a sliced with each other. I like the garlic and broccolini as well, I enjoy a white sauce based pizza at times(I love broccoli on pizza, huge garlic person lol). They ordered dessert and coffee, and they both loved the pistachio crème brûlée. Overall it was a great evening with friends, delicious food and atmosphere. The service was friendly from when we arrived to the end. I'll add it to my date night list for my husband and I.

    Apizza Regionale exceeded my expectations! My husband and I wanted a night cap after eating at…read moreDinosaur BBQ. Apizza was about to close, but they accommodated us. This is a vibey NY style pizza & Italian restaurant. We met the lovely Ciara behind the bar, and she made a Velvet Daydream. The presentation, the ingredients, the Chamberyzette, OH MY! Jacob was the DJ of the night, and we chatted about contemporary funk. We had a few plans for the weekend, but decided to run it back on Sunday for dinner. I had the Sunspell which was lemon, basil, passionfruit, and vodka. It was bomb! We enjoyed the antipasta bowl, but the STAR OF THE SHOW was that delicious chicken parmigiana. The chicken was crispy, flavorful, AMAZING. The sauce was rich and robust. I loved everything about Apizza Regionale, and can't wait to visit again when we are in Syracuse!

    Photos
    Apizza Regionale
    Apizza Regionale - Brussel sprouts

    Brussel sprouts

    Apizza Regionale - Get the Chocolate Budino - heavenly!!!

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    Get the Chocolate Budino - heavenly!!!

    Abbiocco by a mano - Appetizer special we ate half before pic.

    Abbiocco by a mano

    4.2(127 reviews)
    1.0 mi
    $$

    Amazing experience here! The Italian food was top notch…read more Service was incredible, Food came out quick and fresh Everything we ordered was great, c Ambiance was nice, classy, If you're in the area and want a nice Italian dinner, check this place out .

    While staying in Downtown Syracuse I looked for some good Italian in the area and this place came…read moreup with excellent reviews. I checked OpenTable for 6:30PM on a Wednesday night and it said there was nothing within 3-1/2 hours. I found this very odd and since I was on my own, I ventured on down anyway to see if I could score a spot at the bar, which I easily did because they were only 1/4 full and the bar only had 3 other people at it when I arrived. I believe the bartender's name was Justin and he was great... very friendly and helpful, as well as engaging. He constantly checked on me and discussed the menu and restaurant, as well as their offerings. I chose their All 'Amatriciana with their slightly breaded chicken breast on top. The chicken was so very good! The All 'Amatriciana itself was so bland. I was disappointed in how bland it was. There was no spice at all to it, so I asked for their crushed red pepper and ended up putting several spoonfuls on it - turns out their crushed red peppers are either old or stale, but they're definitely bland and useless, as they didn't add any spike to the flavor of this dish and if the chef used these to season this dish while making it, that would explain some of what it was so bland. I will say that their table bread was outstanding! It came with their whipped butter, seasoned with honey and parmesan and that combo was so good! Too bad I didn't order something else, like pizza, as this is what I initially saw in reviews that looked amazing. I'm sure they normally are great here, I just came on an off night.

    Photos
    Abbiocco by a mano - Entrance

    Entrance

    Abbiocco by a mano - Zozzona I enjoyed the sausage  Would definitely order again

    Zozzona I enjoyed the sausage Would definitely order again

    Abbiocco by a mano

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    Strada Mia - italian - Updated August 2026

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