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    Strange Town

    4.3 (148 reviews)
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    Strange Town Photos

    STRANGE TOWN ATMOSPHERE

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    Recommended Reviews - Strange Town

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    Reviews With Photos

    PANNA COTTA
    Michael B.

    The service was really good. The decor is amazing! I love the plants! The music was slightly too loud. The online menu was wrong. The food wasn't great, but overpriced. The options are limited. Nachos were good. The "cheese" doesn't taste like cheese, nor does it try to. Even just the "cheese" still tastes like nachos. It's not warm, which threw me off. $18 The hummus tasted rather average or plain. Maybe needed salt. The naan and pickled veggies were tasty. $16 The panna cotta had a lot of flavors that for me didn't go together.

    Practical Magic with an adorable mint flower in the garnish
    Erin N.

    Elevated dining, entirely plant based. Absolutely delicious. I didn't get any pics of the food because we inhaled everything. The nachos were delightful and had a nice well of additional toppings at the bottom. Kimchi noodles were delicious with bright flavors and textures. The drinks were incredible, especially the N/A options. Service was friendly, knowledgeable, and attentive.

    Bar
    Faith B.

    My friend and I decided to try Strange Town recently for dinner. We went early and were able to be seated immediately. The space is quite small, but quaint. Outdoor seating is on the sidewalk. Our server was extremely enthusiastic and bubbly. We started with the Swan & Mercy cocktail, which they customized to be slightly less intensely alcohol forward for my friend. The menu did not mention that it was smoked, however, which can be a negative surprise. I liked it. We tried the tapenade, which was good, but the dates pushed it a little too much to the sweet side for our palates. There was also not nearly enough bread served with it and when we requested more, we were not informed that they were going to charge us $4. That's a lot for some bread slices. We split the Asparagus Panise and the special - a Lions Mane Congee with sea beans.We enjoyed the Panise, but the Congee was the star of the night - subtle and elegant flavors. We were not impressed by our bill. $95 and change for two drinks, an app and two small "mains" is a lot. I felt overcharged and annoyed at the end, despite the interesting food. There are other places doing as much for less and places doing more at the same price point.

    Forbidden Rice Balls with kimchi puree and sesame marinated mushrooms
    Rick R.

    I ordered from Strange Town for the first time last night, and was pleasantly surprised. I am a meat eater. I only go to vegetarian/vegan restaurants when I dine with a friend that prefers vegetarian/vegan food. The list of food options on the menu was small, butbif you like wine, the wine list went on for days. I ordered the Forbidden Rice Balls and the Mushroom Tartine. The rice balls are made with bkack rice and served with a spicy and delicious kimchi puree, sesame marinated mushrooms that were chopped to tiny bits, but also delicious, and scallions. The Mushroom Tartine presentation was not what I expected, but the flavors exceeded my expectations. I expected flaky pastry with mushrooms in or over it, but it was more of a mushroom bruschetta, and since it was for carry-out, it was served as build-your-own, which I was fine with. Four slices of french baquette from local Amaranth Bakery were served with local mushroom amd shallot confit, a cashew cream cheese, and alfalfa sprouts for garnish. My order was ready just a few minutes past the time provided to me, and the dishes traveled well, so I was pleased with my first Strange Town experience, and I highly recommend both if the dishes I ordered!

    Indoor seating
    Apurba B.

    Got a chance to try some yummy Rosé at Rosefest today from Syrange Town, and man was it so yummy and high quality. Strange Town organized the Roséfest with absolute finesse with so many great vendors in one single spot. The drinks greatly complemented the pizza from flour girl and flame. I can't wait to go back for an indoor dinning experience soon. Update : went back for drink and dessert and it was absolutely out of this world. How Mia makes these yummy delights vegan and gluten free is beyond me. Definitely one of my new favorites in Milwaukee

    Seriously some of the freshest flavorful food we have had. Maggie, our server, was energetic and helpful in suggestions. We had the tomato soup that had so much flavor!! Then the roasted veggies on tahini and my husband said he would come back tomorrow for the nachos. All around A+

    Vegan Curry
    Kaitlyn J.

    The name "Strange town" definitely fits the food, if you're looking to try something new, and be a bit adventurous, this is the place for you! Lovely servers, and an ever-changing menu, I love coming here with a few friends especially for outdoor dining in the nicer seasons. Here is a picture I took a while ago when eating here, the food is always beautifully prepared and plated!

    Menu
    Jessica J.

    YES Strange Town ily! I've been wanting to check this place out for so long, and finally the hubby took me for date night! They are a plant-based bistro, but you certainly don't have to be a vegetarian or vegan to enjoy their food! We had a 6:45pm rez on a Wednesday night, which was worked out perfectly, as the place was otherwise full when we arrived. It's only small inside, maybe 6-8 tables as well as a bar you're able to sit at. I love the smaller and quaint size, it gives the place such a homey-feel. As does the decor and overall atmosphere. We were sat at a two-top and taken care of by a lovely server. She answered all of our questions (being the newbies we were) and gave us plenty of recommendations. She was also sure to tell us that it was 1/2 off women-owned bottles of wine (love that!), so we went with a bottle of white called Dandelion. Delicious. The menu is all made to be small-plates and shareables, so she'd explained anywhere from 3-4 sides would suit two people. Our picks: Olives to start that included tastes of orange peel, shaved fennel and garlic. The tacu tacu which was heirloom mayocoba bean + basmati cake, poblano coulis, avocado salad, sunflower sprouts, aji chili, and tortilla chip dust. And lastly, the sweet potato & kale chaat: curried chickpeas, herb chutney, tamarind date chutney, pickled mango coconut yogurt, and crunchy sev. Incase the descriptions didn't give it away, the flavors were absolutely delightful. Great service, wine, food, and vibes. What's not to love?

    Mira D.

    I went here on business and this place is vegan so you know I was gonna try. The thing I liked about this place is that it's menu had a huge variety of cuisines. It had Asian inspired stuff as well as American and just a bunch of things, very random. I guess that's why they call it strange town. Anyway, the food that I ended up getting tasted sooo good! It was an Asian inspired dish. The presentation of the food here is also so cute to where you almost don't even want to eat it! I still remember the tiny flowers on the desert that I got. Super cute and they were edible. Next time I am in Milwaukee for work I want to try and eat here again!

    a woman sitting at a table with a glass of wine

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    7 years ago

    Great tasty food, very flavorful dishes "without the meat". Cool eastside atmosphere and excellent bartender!

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    8 years ago

    On my first visit to Strange Town I had the eggplant involtini; it was delicious. The music was also a treat.

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    8 years ago

    Great atmosphere. Great staff. Great food. Great music. Hands down, my favorite restaurant in Milwaukee!

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    Page 3 of 4

    Ask the Community - Strange Town

    What's the beverage menu like?

    The wine list is extensive and great. unique options for red, white and bubbly. There are 3 different beers to choose from - a great selection for just 3 beers… Read more

    View All 2 Questions

    Bartolotta's Lake Park Bistro

    Bartolotta's Lake Park Bistro

    4.3
    (431 reviews)
    1.1 mi
    $$$

    Went here for a birthday dinner and had such an amazing experience. The space is absolutely…read morebeautiful, nostalgic and charming while still feeling very upscale. We waited a little for the perfect table, but it was completely worth it. We were seated by the window with a stunning view of the lake. The service was top-notch from start to finish. Everyone was incredibly attentive, welcoming, and kind. The food was outstanding, every dish was incredible. For appetizers, we had the Moules Marinières (mussels) and the Rilletes de Salmon, and both were delicious. For entrées, we ordered the Pan-seared boneless ribeye and roasted chicken which was absolutely phenomenal. Everything was so flavorful! I would definitely come back and would love to try more dishes from the menu. Honestly, this was one of the best birthday dinners we've ever had. To top it all off, they surprised us with a complimentary chocolate mousse cake with a candle, which made the night feel even more special. Thank you Jenn and JC for the wonderful experience!

    Serve food that is EDIBLE! Taste the food before presenting…read moreto a customer! For brunch, do not serve food that has been sitting around all week and has gone sour! Try living up to the grandiose reputation! There are many GREAT restaurants now in Milwaukee that serve excellent food. Stop "resting on your laurels"! Wake up! This is the 21st century. If you cannot present a decent meal ...close it down! I am embarrassed for you. C'est donate! The French are turning over in there graves !

    Photos
    Dining room
    Dining room
    Ribeye
    Ribeye
    Old fashioned

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    Old fashioned

    Strange Town - vegan - Updated June 2026

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