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    Tre Rivali

    4.1 (328 reviews)
    Closed 7:00 am - 9:00 pm

    Tre Rivali Photos

    TRE RIVALI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Tre Rivali

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    Banana pancakes
    Robert G.

    Came here for breakfast while at the hotel. Nice ambiance and decent menu. Food was consistent. Ordered pancakes which were pretty good. Eggs were good. Farmers omelette was good as well. Service was a little slow so give some time.

    Forbidden Fruit Old Fashioned - was fabulous
    Todd G.

    Wow! I was absolutely loving our time together with my parent for an amazing dinner at Tre Rivali! From the moment we walked in the service from the staff was warm and inviting. The restaurant is very nice and liked the vibe of the decor. It's relaxed and very nicely decorated. Okay the important part- the menu had so many options that looked great. After a few sips of my amazing old fashioned... which is a must i decided to go the Scallops which were some for the best I have had. We topped it off with the Bondino for dessert... wow !!! Tre Rivali is a must!

    espresso martini
    Alano V.

    Came by myself for dinner and loved the overall atmosphere of the place! Indoor and outdoor seating with a variety of choices both low and high top. I appreciated that they had the door open for air flow! Food was delicious! I had the baba ganoush which was made a bit differently than I have had it before (probably cause it was traditionally made) but really loved the jam (sweet!) they mixed in on top, really pulled all the flavors together! campanelle was my favorite, big fan of mushrooms!! And the espresso martini?? MADE PERFECTLY!! My waitress was really great too, gave me good recommendations and took a drink off my tab when I didnt care for it!! Looking forward to coming back :)

    Julia V.

    This restaurant has been on my list for a long time. For our appetizer, we ordered the hummus, which originally only came with 2 small pieces of pita for 3 people ($13). Was a bit surprising, but our waitress kindly brought us more upon asking. Our cocktails were very icy. For my main I ordered the Campanelle, which was very rich and creamy. It was a bit dense for me, but that may just be my taste. Our waitress was very attentive. The space itself is pleasant looking, and I enjoyed the lighting which wasn't striking but nicely dim.

    Sitting area
    Jaime R.

    I stopped in this morning for some coffee and an Avocado toast. I decided to choose to sit outside this morning to get to enjoy the the weather that we were having. It was quiet outside, good music playing in the background, and great-great food. The service was great, Chelsea was awesome, Thanks!!

    Joshua K.

    Always an amazing time and great wait staff. Been here a few times but was unaware of the seasonal changes, so if there's something you absolutely loved ask and they can sometimes make it. The food is always on point with great portions.

    Shelby C.

    Tre Rivali offers a beautiful atmosphere that feels elevated and simple. The coffee took quite a while to come out and they were out of all the flavors I wanted, but the appearance was pretty and it tasted great. All the food was delicious. I would come here again!

    Rosemary  Sea Salt Focaccia
    Jessica A.

    Really good!!! I liked everything we had - it's really nice inside. Make sure to get a reservation on weekends. It wasn't quite enough food for the price for me, but was still good. I loved the pasta, the focaccia, and my husband said his salad was great.

    Smoked Salmon Bagel
    Michelle E.

    Excellent Mediterranean food, great service, and I love the ambiance. Located in the heart of the Third Ward inside the beautiful Kimpton Journeyman Hotel. 5 stars!

    Delicata Squash*
    Steve B.

    My first time coming to Tre Rivali. I will say it was an overall good experience. The chickpea soup, Brussel sprouts, and salad were really good. I thought the broccolini didn't have any seasoning. I think it would have been better with some kind of sauce on the side. The service was great our waitress checked in often. And the overall ambiance was great really easy to talk to someone without other conversations over powering. I will say give TR a try and definitely get the soup!

    Carrie L.

    We had a nice meal at Tre Rivali. While the food was good I wouldn't say it reflected the price point. I had the scallops with the ricotta dumplings. The scallops were delicious but not quite sure what the "dumplings" were supposed to be. They looked like extra starchy shell pasta. I liked the vibe of the restaurant, but the circle shaped 2 person tables do seem a bit small after you order wine and a couple small plates. Overall it was fine but probably won't go back.

    Campanelle
    Emily H.

    I had such an amazing experience coming here! The service was great, the restaurant is gorgeous. It feels like a nice date-night spot. We tried the baba ghanoush, which was very tasty. However, it only came with 2 pieces of pita bread. For each "refill" of pita (aka 2 more pieces) it's an additional $1. That was a small con for me, but worth getting a couple extra pieces. The campanelle pasta was AMAZING. I would return to this restaurant just to get the pasta again. It was creamy and flavorful. would highly recommend if you like mushrooms

    Margherita pizza
    Linda B.

    What a cool mediterranean place in the journeyman hotel. Love the vibe anesthetics. Hostess and servers were quite friendly and informative. Reservations are recommended and I see why. It's pretty popular! The portions are definitely on the small side so if you're looking at yelp photos that aren't recent you might be surprised, and need to order extra sides. Baba Ganoush with pita bread was pretty good but not enough pita comes with it so if you ask for more bread it's $2 per pita . The swordfish is pretty much a half portion for $28 and topped with pearl onions which wasn't really an accompaniment. The pizza was a good portion and better choice for a fulfilling meal and the ricotta dumplings are also a small portion but quite tasty. If I went back it would just be for the pizza.

    Truffle Mushroom pizza

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    4 months ago

    For being a hotel restaurant, this place is amazing. Super cute inside, and the food is excellent. Get the olives!

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    Page 1 of 9

    Ask the Community - Tre Rivali

    When does the happy hour menu run?

    M-F 2-6pm (bar or patio only!)

    The menus listed and hours are confusing. Do they have a separate lunch menu or does the dinner menu start at 11 am?

    We are open from 7am - 10 am for breakfast during the week. * am on Sat. & Sun. from 8 - 2 for brunch. Lunch M - F is from 11- 2. Dinner starts nightly at 5 PM.… 

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    Lupi & Iris

    Lupi & Iris

    4.4
    (272 reviews)
    0.6 mi
    $$$

    Very good . Good vibes, good service. Good food…read more I want to go back and try more Their soup and bread was good, liked it a lot to start. The pasta is very good too. Feels overpriced for appetizer portion but it's very tasty at least. Dessert was good, cake was great as was the ice cream. Can't wait to try more things like the burger

    March 2026 dinner review: On Friday night, I sat at the bar…read moreand enjoyed the tasting menu. Every dish was absolutely phenomenal and the service was exceptional! Telemachus and Chue Yee were so wonderful, friendly, and attentive. The ambience is stunning, modern, very classy. I can't wait to go back!! June 2026 lunch review: We had family visiting from Chicago and so I made a reservation for 5 at noon on a Monday at Lupi & Iris, this was my first time having lunch here. Parking was easy (metered street parking) and we were seated as soon as we arrived. Our server was wonderful and our guests loved the ambiance, service, and enjoyed their quiche and hamburger. The cocktails were refreshing and the lunch course is a good deal and a great way to sample 2 or 3 different courses. I had the soup, chicken, and olive oil cake. I liked the flavors and texture but I thought my soup and chicken were overly salty. My husband ordered the Jamon sandwich and said it was "a joke". He said there was one piece of ham, the cheese was dry, the bread was chewy. He felt none of the flavors worked together and he wouldn't order it again. The desserts were wonderful, a lot of texture, flavor, and we loved the olive oil cake!

    Photos
    Seating
    Seating
    Pulpo à la Plancha
    Pulpo à la Plancha
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    Al Bazzar Restaurant

    Al Bazzar Restaurant

    4.6
    (48 reviews)
    5.0 mi

    Their new location is on S 13th Street, only a little ways from Layton. There are still lots of…read morepictures from their old location on Layton, but as of April 2025, they are inside Rayan Market & Restaurant, a Middle Eastern market (see pictures). It is a small family owned business, and mother cooks all the food. It's only been a month since they moved here from Layton, so they don't have a sign yet, but just go in to the Rayan super market, and navigate yourself to the back of the building. They do have a table off to the side inside the market if you're in a pinch and need to eat there, but I'd recommend taking the food to go. The family is friendly, and if you aren't too familiar with Mediterranean food, they will help you navigate their menu items. They have 2 types of rice. One is a smoked rice (first time I tried it, and it was good!), and the other one is cinnamon. I didn't care for the latter, but the smoked rice was delicious. I was only going to try a bite or two, but I ended up kicking myself off of keto and ate a whole bowl. Chicken special - with rice and salad Salad was a small portion of very fresh lettuce, tomato and cucumber in light oil dressing. Chicken was a bit dry for my taste. They did have the chicken in a warmer plate (like the buffet style) and it must have been sitting there a while. The flavors were good, but the dryness was disappointing. The menu says "half chicken", but we got 2 pieces of thigh+drum. In a way that's good, cuz any breast meat would have been so much more dry. Lamb special - with rice and salad We ordered the cinnamon rice for this dish and the smoked one for the chicken dish. Like I said, the smoked rice was better for my palate. The lamb was delicious. It was falling off the bones, but it wasn't dry. We got 3 large chunks of lamb with bone and one little piece boneless. In both plates, our server piled the rice so high! I hope they don't go out of business giving so much rice! But I'm not complaining. Overall, the meal was delicious and I would definitely go again. I'd love to try some of their appetizers and other meat items.

    I came here to do a Door Dash and the son of the owners was so nice I vowed to be back! Ambiamct…read moreis a bit dated but don't let that detur you! I brought my daughter and her boyfriend for lunch and it was amazing. I had the add on Half chicken and rice. Seriously enough to feed a family! We opted for the hummus which we all shared. My daughter had the chicken shawarma. There was so much food we had to take it home! Show this lovely family some love! They said most of their business is catering but I'm amazed the place isn't packed! Definitely on our list! The owners are awesome!

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    Al Bazzar Restaurant
    Chicken special
    Chicken special
    Outside

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    Outside
    Casablanca

    Casablanca

    3.5
    (482 reviews)
    1.4 mi
    $$

    Casablanca Brady Street has been a staple for my girlfriends and I for years even before the patio…read morewas built. We've always loved the happy hour, hookah, and food. We've enjoyed "sip and paints" here, New Year's Eve, when they offered brunch with crepes, and frequented when they had their vegetarian lunch buffet. Unfortunately, things have changed. 1. Atmosphere The décor hasn't changed. Still sleek, dimly lit, and romantic. The bathroom water wasn't working, and staff seemed aware of it when we mentioned it. How is that sanitary or up to code? Several of the chairs brought to our table were also broken, with bent legs a clear safety issue. It's typically packed on a Saturday like a dance club but it was nearly empty on a Saturday night which may be a reflection of our experience. 2. Service Our waitress was kind and attentive despite handling a large group, but the busboy was unprofessional. He started clearing plates while people were still eating and even asked my husband to reach across the table to hand over other guests' dishes. It made us feel rushed, even though the place wasn't busy. 3. Food My chicken shawarma was greasy, hard, sour, and unseasoned, almost as if the meat had gone bad. The potato balls were cut open which I've never seen and underwhelming. My husband and son's wings were over fried and tough, the spinach artichoke dip was clumpy and poorly blended, and others said the lamb chops were "okay." Honestly, the best thing I ate that night was the pita bread. 4. Overall Experience This used to be our go to for birthdays, Brady Street drag show viewing, and happy hour, but it's gone downhill. Between the sanitation issues, broken furniture, food quality, and rushed service, it no longer feels like "our spot". SO TO ANSWER YOUR QUESTION.... This was hard to write because I have so many great memories here and I wanted the experience to be better. Sadly, I won't be returning.

    Even though I have a collection of bookmarks for Mediterranean and Middle Eastern restaurants I…read morewant to try, I rarely partake due to the amount of dishes containing items I won't eat. I recently got out of my comfort zone and visited Casablana for dinner. I ended up ordering the Baked Lamb because it required no modifications. The Baked Lamb is shredded, marinated lamb on a bed of basmati rice with a side of homemade yogurt. I tried the yogurt, but didn't end up using any of it. Both the lamb and rice had good flavor. I wasn't expecting the lamb to be shredded; rather, I assumed it would be something I'd have to cut like with a knife. I feel like you get a good amount of both, but I wouldn't get it again. I wanted to try beef shawarma and a chicken kabob and asked if those could be added as an upcharge for $5 each like you can do if you order a salad as your meal. To my disappointment, I was told no, that the only way I could get those was to order the combo plate for $23 on top of the $25 meal I already ordered. Seems dumb.

    Photos
    Inside
    Inside
    Business Hours:
Delivery & Take-Out:
11 AM - 1 AM
Bar & Dine-In:
4 PM - 2 AM
    Business Hours: Delivery & Take-Out: 11 AM - 1 AM Bar & Dine-In: 4 PM - 2 AM
    Business Hours:
Delivery & Take-Out:
11 AM - 1 AM
Bar & Dine-In:
4 PM - 2 AM

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    Business Hours: Delivery & Take-Out: 11 AM - 1 AM Bar & Dine-In: 4 PM - 2 AM
    Odd Duck

    Odd Duck

    4.5
    (1.1k reviews)
    0.9 mi
    $$

    I have been wanting to go to Odd Duck for so long, and I finally got the chance and it did not…read moredisappoint! We had a wonderful experience dining here! Our server, Adam, was quick and attentive. He was funny, suggested items for us to try, and was very tentative of our friend's food allergy. We started the night with a few drinks; #39 non-alcoholic Paloma, #129 non-alcoholic sbagiato, and #33 Sherry Pear-Y. All of which were absolutely amazing! Then we ordered the Chili Crisp Deviled Eggs (comes with two pieces), Crispy Thai-Style Oyster Mushrooms, Cappelletti, Slow-braised Bison Cheek, Cha Ca La Vong (Catfish), and the Wood-fired Bavette Steak. Where do I begin? First off, everything was fantastic! Delicious, creative, and memorable. Some dishes even had us ordering seconds! First the Chili Crisp Deviled Eggs: so creamy! We ended up ordering another plate of them (four orders) because one wasn't enough for the four of us. The Crispy Thai-Style Oyster Mushroom: insanely seasoned! It was crispy and the kick of the Thai chili peppers, made it our tables favorite (we ordered another plate of this)! The bits of crunch rice mixed in was also a pleasant surprise. The bits of green beans and cucumber was a nice way to cool the kick of the spices. The Slow-braised Bison Cheek: It was very interesting. Very soft and when paired with the polenta cake, mozzarella, and carrot, it tasted amazing. Cha Ca La Vong (Catfish): Also very interesting. It tastes very similar to a Vietnamese catfish soup! The pineapple fish sauce paired amazing with the glass noodles. The only complaint I have about this dish, was that the glass noodles weren't fully cooked, so they were a bit hard. The Wood-fired Bavette Steak: My god, this was amazing! It was perfectly cooked, the dark chocolate bordelaise paired with the mushrooms and steak was incredible. Like I said, everything was amazing! Our table was blown away with the creativity and quality of the food. The service was amazing, everyone was very sweet and helpful. The atmosphere was lovely and quirky. It was fun spotting all the duck decorations. Honestly, cannot rave enough about this place, I look forward to the next time I visit!

    Odd Duck has been one of the top places I've been wanting to go to for a while…read more The vibes were 10/10. This is such a cool place to take your time eating at. The servers here know the menu very well which was super helpful when deciding what we wanted to order. The food was good but out of the 4 dishes we ordered the Tempura Nori Roll GIMMARI was the only memorable item to me and our server said it would be rotated off of the menu. I can tell that there has been a lot of care and detail put into the experience here and I can really appreciate that.

    Photos
    Bar service!
    Bar service!
    Charred Broccolini $17
    Charred Broccolini $17
    Chili crisp deviled eggs $6

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    Chili crisp deviled eggs $6
    Pita Palace Mediterranean Cuisine

    Pita Palace Mediterranean Cuisine

    4.3
    (189 reviews)
    5.2 mi
    $$

    Newly renovated inside was very airy and bright and clean and pretty. Almost felt too fancy for the…read moretype and price of the food. Not complaining though! It was beautiful. We did a pick up tonight. Had we known it was so pretty, we probably would have made plans for a sit down dinner. Food is good and I'll get to it in a minute, but what truly stood out here was the service. There were two ladies serving/talking order, and both were over the top friendly, with beautiful smiles and super kind. Made whole experience stellar. Falafel One of the best I've had lately. It obviously just came out of the fryer and was so crispy on the outside and steaming delicious inside. Rice Rice is ok. Not the best. Beef Kafta Loved it! Meat was tasty and tender and yummy Baba ghannoug Pretty good - not the best I've had, but pretty up there Hummus I'm personally not a fan of hummus period. But hubby said it was good. Overall, I can't say it's going to be my favorite place ever, but it's really good and I'd go back when I'm in the area for sure! And dine in to enjoy the decor and the awesome service. (And the food, of course)

    We have gone here for eating in & now twice for catering. Food is a great deal at the restaurant…read more Good food & authentic. Have used them twice for catering & both times food has been amazing. The mixed grill is far less expensive than the other two Middle Eastern places in Greenfield. I think it was 20% less cost. The tabouli was a little coarse but I liked it. The pinwheel schwarma were amazing!!! Definitely would use them for catering!!

    Photos
    Pita Palace Mediterranean Cuisine
    #19 LABENEH
    #19 LABENEH
    Seating

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    Tre Rivali - mediterranean - Updated July 2026

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