Food tasted fresh and was very filling. Reminded me of a sweetgreens in the states. Staff were…read morepolite and spoke English and French. We arrived an hour before they closed and appeared they were wrapping up for the night so the restaurant was very clean and prepared for the following shift.

This place is surprisingly delicious! Spacious & bright interiors. Great place to grab a quick bite…read moreafter a tour at the museum national des beaux-arts nearby. Ordered the Cobb salad with steak + smoothie and was very satisfied

We found Le Don on Yelp. Nice interesting decor…read more Le Don has an inexpensive lunch special. We also ordered the signature dumplings : delicious with pleasant ginger notes. The broccoli soup was excellent. Same for the house salad with crispy chickpeas. We enjoyed the Impossible burger and the mushroom risotto: the mushroom risotto is one if the best risottos we've had the privilege to enjoy. The meal was capped with a delicious blueberry crumble and vegan soy latte. Service was fast, friendly and efficient.

Visited from Michigan and saw this listed somewhere so I had it on my list to have dinner here…read more After I ordered the burrito bowl/salad I heard one of the servers recommend the risotto or bibimbap, which I had considered. They sounded really good so I would recommend trying those first- especially great for cold winter nights! I loved the decor and greenery wall- very cool vibe!

Tucked into the charm of Old Quebec, Chez Temporel delivers a cozy café atmosphere paired with…read moresurprisingly elevated flavors. The pear martini with gin was bright and elegant, lightly sweet with a clean botanical finish that felt refined rather than sugary. The MSG with mezcal cocktail brought a smoky, adventurous character with depth and balance that made it stand out. The chili con carne was pure comfort. Rich, slow-cooked flavor, hearty without being heavy, and perfectly complemented by fresh greens and crisp bread. What truly elevated the experience was the amazing service from our waitress. Warm, attentive and effortlessly welcoming, she made the entire meal feel relaxed and personal, the kind of hospitality that turns a good dinner into a memorable one. A charming local spot with thoughtful drinks, satisfying food and genuinely exceptional service

Great French Bistro experience off Rue St. Jean…read more Food, service, & ambiance was great, the owner Louis is a great photographer as well. LOL. Started with a few favorites from the fabulous waitress who took great care to go over the menu with my group before we ordered. The French Onion and Creamy Tomato were both excellent. In particular, the French Onion might be the best iteration I've ever had. The crusted cheesy, bready top held up well to savory broth and caramelized onions. The Buvette, Tartare, and Escargot were all also very delicious. The Buvette was tender and beefy on top of a bed of cream of corn, roasted corn and tomato caramel for a slight sweetness. The Tartare was a classic rendition, beefy and mustardy, and one of the few times I've had tartare that was filling. After our meal I was snapping a photo of the restaurant and the owner Louis saw me and took a few photos for me. He's an excellent photographer as well!

I stayed here at the monastery so breakfast was included, and then I paid for my dinner for one…read morenight. It was definitely expensive, but the food was so good. It is a buffet style so you can eat as much as you want. The servers are so nice. It was not busy at all and was so calming. They also have a tea and coffee bar in the morning, and hot water for tea in the evening. I wish I could eat here every day! The food is local, fresh, and so healthy. A dream for a dietitian like me! I love how they decorated for Christmas too.

This is a neat place - former monastery turned health retreat. The modern building envelops the…read moreolder church's structure and creates a nice atmosphere. The restaurant has a wall of windows that overlook a partial green space but also a parking lot. This is a buffet with a nice selection of salads & a few desserts - this salad bar is the highlight. The hot entrees were sliced pork loin (which was dry) and a fish & dill potato stew (which was nice). There is also a vegetarian hot main - a carrot/potato mash patty (interesting), wild rice with cranberries (very good) and mixed veg. Drink prices are good and I asked for a house red that was very nice. It's a unique experience and we were amused by the fact that everyone was more quiet than in a usual restaurant - the idea of being in a monastery (even a former one) stayed in people's minds. NB - breakfast is taken in silence, as an ode to the previous inhabitants. The food is a 3-4, and the service & unique nature of it brings it to a 4.

I went here with my sweetheart the other night on the recommendation of a friend and the Michelin…read moreguide. We were disappointed truthfully. The service was lovely. We cannot complain about that. Our server was friendly and very charming. The meal was beautifully paced. The restaurant itself is very noisy. The food itself was disappointing. On the recommendation of our server we started with the carrot doughnut. The doughnut itself was lost under a mountain of ricotta. I would not have known that it was carrot, except that she had told us. We ordered two other starters : I ordered the foie gras pate and my boyfriend ordered the fried oysters. The pate was served on a small layer of sunflower butter, which was unnecessary. The pate itself was surprisingly flavorless. Homemade bread and blueberry jam served alongside was quite good. The fried oysters were completely drowned in buffalo sauce, another green sauce and "blue cheese foam". I would not have even known they were oysters. They were served underneath some cucumbers and peppers and lettuce. For our main course, we shared the blood pudding, which, despite the crazy number of ingredients actually was delicious. It was the best thing we ate. It was served with homemade bacon, a roasted artichoke heart, and some mussels croquettes. Seriously a lot going on. For dessert we ordered the spiced orchard dacquoise. Another complex, and I thought overly complicated dish, that my boyfriend felt worked well. It was presented nicely, and I remembered to get a picture of it. All in all, it seemed like there's just way too much going on in each dish and no particular flavor stands out. Two of the dishes, the fried oysters and the carrot doughnut were just sloppy and smothered. The boudin and the dessert were both beautifully plated, and the flavors worked better as well. The foie gras appetizer was unfortunately bland, and the main ingredient did not shine. Maybe it was an off night? Maybe we didn't order the best things? Evidently, they're doing something right because they've been going for 50 years, but we just didn't see that.

Le Hobbit, a well regarded restaurant on the Michelin Guide known for their LOTR inspired menu…read moreitems was a great experience. They really know how to celebrate food and have put great thought into their food combinations, elevating good quality ingredients into a fine dining experience. Le Hobbit is a cozy spot with a corner view of the city's dining/shopping street with great 2 seater tables to enjoy the private ambiance as well as some longer tables for groups of 4, 6, 8 to gather. Reservations is highly recommended/required. The atmosphere is very cozy with wood themes and very private. We had: - house lemonade - the foie gras seed butter and blueberry jam app; this is served on a broiche with a large amount of foie gras and homemade roasted sunflower seed butter; this was a very flavorful and filling starter for two - Poulet de Cornouailles - cornish roasted hen (the whole bird, small); was very delicate, served on mashed turnips, topped with an artistic grilled turnip and other veggies to cover the protein, it was a great experience to taste each component of the dish and have it come together well - veal flank steak with sauce on carrot puree and bitter vegetables - dessert (which changes frequently) was an artistic experience, a spiced cake with sauce, a uniquely (not my favorite) ice cream with candied bitter citrus peel served on top of toasted granola/sweetened biscuits The serving staff was super knowledgeable and presented each course and dish when served with further explanations on the ingredients, process, as well as how to best experience the dish. Most of the staff are also LOTR fans, so there is a nice opportunity to geek out together and see the inspiration for some of the dishes. Very much recommended for a nice evening out in Quebec City.

Food was tasty. Took a minute to get the young woman's attention away from the show she was…read morewatching on her phone. Once we had ordered and went to sit down I saw that five out of the eight or so tables were all dirty. I asked her for a rag and told her I would clean off my table, and in fact that I would clean off all the tables and she handed me two napkins. I said I really need more than this. She took quite a while to get me a clean, wet rag. The trashcan was so disgusting. I did not want to touch it to open the cover to throw my trash scraps out. She went and sat down at a table, watching her show on her phone the rest of the time we were there unless someone came to place an order. Like I said, the food was good, but I feel scared of what the kitchen looks like. And when you're talking about fresh fish, you need things to be clean, clean clean.

We stumbled upon this restaurant right before leaving QC city because my group and I wanted to eat…read moresomething fresh before hitting the road and boy were we surprised! My friends and I each ordered different bowls (Tempeh, Salmon and Pork) and they all looked as delicious as they actually were. The presentation was delicate and the contents were very tasty. The preselected combination of ingredients seems very well thought out and I'd be more than happy to go back and try something different next time. Last but not least, the place is neat, cozy and quiet and the service was fast and friendly. I would 100% recommend trying this place out.

Got the turkey sub and it was excellent!! I got a six inch and loved it so I got another one. Staff…read morewas friendly and service was quick!

From the owner: Sandwicherie spécialisée, pizzas naan et pâtisseries sortis de nos fours. Nos soupes, nos…read morevinaigrettes, nos salades, nos mayonnaises, nos desserts... Tout est fait maison! Les restaurants Le Subtil vous offre de délicieux déjeuners à tous les matins, en plus d'une grande variété de cafés spécialisés et de desserts préparés avec amour par notre pâtissière.

Grabbed coffee here with my family before embarking on a 7 hour car trip. Along with coffee and…read moretea, the shop also sold pastries, chocolate, jewelry, t-shirts, and more. We bought some of the chocolate and it was very good. The owner was also very friendly and welcoming and provided great service. As for the coffee itself, I didn't really enjoy the latte I ordered because it tasted kind of off/burnt to me. Two of my family members ordered tea and also thought their drinks tasted strange, but everyone else enjoyed their drinks. Not sure what was up with that, but aside from the coffee tasting off, I loved everything else about this cafe!

Quaint coffee shop with a relaxing ambiance. Everything g was great in musing the service.read more

From the owner: Luncherie & Café, sandwicherie, café spécialisé, smoothie, sandwich, salade, soupe, collation…read moresanté, collation, bouchée sucrée, pâtisserie, dessert, croissant, viennoiserie, brioche, scone, chocolatine, muffin, cocktail dînatoire, service traiteur, traiteur

I was looking for a good poutine meal today and this location satisfied my tastebuds…read more The service was also good and the ambiance was casual. Plus it's close to the passenger ferry service.

We took the ferry over to Levi from Quebec so we could see the city at night from across the river…read more The view from Le Corsaire are not nearly as good as from the river walk or ferry terminal, but the food and staff are quite nice. It is a classic pub atmosphere and menu. Their fish and chips were good and nice crispy fries. The grilled cheese was awesome with very rich cheeses. The burgers were also good. Our waiter was delightful and very friendly.